CN102488637A - Environment-friendly and carrier-free food-grade cosmetic membrane - Google Patents
Environment-friendly and carrier-free food-grade cosmetic membrane Download PDFInfo
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- CN102488637A CN102488637A CN2011104535238A CN201110453523A CN102488637A CN 102488637 A CN102488637 A CN 102488637A CN 2011104535238 A CN2011104535238 A CN 2011104535238A CN 201110453523 A CN201110453523 A CN 201110453523A CN 102488637 A CN102488637 A CN 102488637A
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Abstract
The invention relates to an environment-friendly and carrier-free food-grade cosmetic membrane, which comprises: food-grade modified starch, pullulan, an agar composite stabilizing agent, polyglycerol fatty acid ester, glycerin or sorbitol, food-grade grease, fish collagen, an edible colloid, and purified water. The food-grade cosmetic membrane of the invention has the advantages of food-grade raw material components, safety and no toxicity, health and environmental protection, convenient carrying and usage, good fitness, easy absorption, easy cleaning, as well as good whitening, wrinkle resisting, freckle removing and moisture retention effects, and cannot make skin dependent on it.
Description
Technical field
The invention belongs to the daily cosmetics technical field, be specifically related to the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection.
Background technology
Cosmetic membrane is divided into facial film, pleura, eye mask etc.With the facial film is example, and facial film belongs to a kind of beauty and make-up art that occurs the earliest, enjoys people to favor from ancient times to the present.When moistening facial film applies on the face; Because skin and outside air are opened by obstruct, the temperature of skin surface raises to some extent, and telangiectasis, blood microcirculation are increased; Trophism wherein or functional material can penetrate into the deep layer of skin, by cell is absorbed and utilizes.Just because of facial film the effect of this excellence is arranged, people just add various trophisms or functional materials in the facial film to, to obtain better effect.Simultaneously people will adopt identical principles to go out eye mask, lip film, nose film, cervacoria, pleura to wait the position that somagenic need is maintained to maintain, nurse.
Become to assign to see according to cosmetic membrane; One, contains chemical constituent in most of cosmetic membrane products materials; Skin problems such as effect content of beary metal such as some product is whitened in order to reach, wrinkle removal exceed standard, and people use often regular meeting skin allergy to occur, play erythema, dependency is big; Two, also have some plant class cosmetic membrane products simultaneously, though this series products does not contain chemical constituent, contained material comes to supplement the nutrients to skin in the extraction plant but can only rely on, so function aspects also can limit to some extent.
According to the form of cosmetic membrane, cosmetic membrane now is mainly two kinds of lamellar cosmetic membrane and paste cosmetic membranes.Wherein the lamellar cosmetic membrane is a kind of carrier cosmetic membrane that has, and generally adopts non-woven fabrics etc. as the cosmetic membrane carrier, and this kind cosmetic membrane carriers such as also staying non-woven fabrics of finishing using can cause certain pollution to environment; A kind of in addition paste cosmetic membrane can be applied directly to skin, but also has many remaining mastic after being to use, and also wants water further to clean, and is cumbersome.
Summary of the invention
The objective of the invention is the defective that exists to cosmetic membrane now, a kind of safety non-toxic, health environment-friendly, carrier-free are provided, cosmetic result is good and can not make skin produce dependent food stage cosmetic membrane.
Other technical scheme of the present invention does
The DNAcarrier free food stage cosmetic membrane of a kind of environmental protection contains following composition: food stage modified starch, pulullan, agar complex stabilizer, polyglyceryl fatty acid ester, glycerol or Sorbitol, food stage oils and fats, fish collagen, edible colloid, pure water.
The DNAcarrier free food stage cosmetic membrane of above-mentioned a kind of environmental protection, contain following composition by weight percentage:
Food stage modified starch: 10 ~ 20%; Pulullan: 10 ~ 20%;
Agar complex stabilizer: 4 ~ 10%; Polyglyceryl fatty acid ester: 0.5 ~ 1.0%;
Glycerol or Sorbitol: 4 ~ 8%; Food stage oils and fats: 1.0 ~ 1.5%;
Fish collagen: 40 ~ 60%; Edible colloid: 4 ~ 7%;
Pure water adds to 100%.
The DNAcarrier free food stage cosmetic membrane of above-mentioned a kind of environmental protection, contain following composition by weight percentage:
Food stage modified starch: 3%; Pulullan: 19%;
Agar complex stabilizer: 7%; Polyglyceryl fatty acid ester: 0.95%;
Glycerol or Sorbitol: 8%; Food stage oils and fats: 0.9%;
Fish collagen: 30%; Edible colloid: 3%;
Pure water adds to 100%.
The DNAcarrier free food stage cosmetic membrane of above-mentioned a kind of environmental protection also comprises quintessence oil except that containing above-mentioned composition.
The DNAcarrier free food stage cosmetic membrane of above-mentioned a kind of environmental protection, contain following composition by weight percentage:
Food stage modified starch: 18 ~ 20%; Pulullan: 10 ~ 20%;
Agar complex stabilizer: 0.5 ~ 1.0%; Polyglyceryl fatty acid ester: 0.5 ~ 1.0%;
Glycerol or Sorbitol: 0.5 ~ 1.0%; Food stage oils and fats: 1.0 ~ 1.5%;
Fish collagen: 30 ~ 40%; Quintessence oil: 10 ~ 15%;
Edible colloid: 0.5 ~ 1.0%; Pure water adds to 100%.
The DNAcarrier free food stage cosmetic membrane of a kind of environmental protection is characterized in that ingredient wherein also comprises any one or any several kinds in vitamin C, vitamin D, the vitamin E.
The DNAcarrier free food stage cosmetic membrane of any one above-mentioned environmental protection, wherein the food stage modified starch is modified potato starch and/or cassava modified starch and/or modified corn starch; The food stage oils and fats is any one or any several kinds combination in Oleum Cocois, Oleum Brassicae campestris, Oleum Arachidis hypogaeae semen, butter, mineral oil, Adeps Sus domestica, Adeps Bovis seu Bubali, Oleum Gossypii semen, Oleum sesami, the olive oil; Edible colloid is any one or any several kinds combination in xanthan gum, gellan gum, gelatin, agar, carrageenan, sodium alginate, arabic gum, pectin, modified starch, tamarind gum, Konjac glucomannan, the curdlan; The power of freezing of edible colloid is 100 ~ 270 Bloomg.
The DNAcarrier free food stage cosmetic membrane of any one above-mentioned environmental protection is characterized in that the power of freezing of said edible colloid is 240 Bloomg.
The above-mentioned DNAcarrier free food stage cosmetic membrane of any one environmental protection method for preparing; Comprise the steps: step 1, in container, add pure water; Add pulullan, agar complex stabilizer, polyglyceryl fatty acid ester then and open fire sugar to boiling; The modified starch that adds gelatinization point and be 80 ~ 90 ℃ preparatory gelatinizing boils to 80 ~ 90 ℃ with glycerol or Sorbitol together, and truce is cooled to 60 ~ 65 ℃; Step 2, in above-mentioned solution, add fish collagen, food stage oils and fats and be in harmonious proportion evenly, and adding was wherein after edible colloid and pure water be mixed with solution in 1:2.5 ~ 1:3.5 ratio; Step 3, the uniform serosity that will be in harmonious proportion are poured into and are stirred inflation in the blender, when gas density reaches the 0.4-0.7 grams per milliliter, stop, and leave standstill 3 ~ 5 minutes; Step 4, serosity moulding by casting, drying, cutting, check, the finished product that will leave standstill.
The another kind of method for preparing of the DNAcarrier free food stage cosmetic membrane of above-mentioned environmental protection; Comprise the steps: step 1, in container, add pure water; Adding pulullan, agar complex stabilizer, polyglyceryl fatty acid ester then opens fire and boils sugar to boiling; The modified starch that adds gelatinization point and be 80 ~ 90 ℃ preparatory gelatinizing boils to 80 ~ 90 ℃ with glycerol or Sorbitol together, and truce is cooled to 60 ~ 65 ℃; Step 2: in above-mentioned solution, add fish collagen, food stage oils and fats and quintessence oil and be in harmonious proportion evenly, and adding was wherein after edible colloid and pure water be mixed with solution in 1:2.5 ~ 1:3.5 ratio; Step 3: the uniform serosity that will be in harmonious proportion is poured into and is stirred inflation in the blender, when gas density reaches 0.4 ~ 0.7 grams per milliliter, stops, and leaves standstill 3 ~ 5 minutes; Step 4: serosity moulding by casting, drying, cutting, check, the finished product that will leave standstill.
Polyglyceryl fatty acid ester can also be by sucrose ester or the monoglyceride or the lecithin replacement of identical weight percentage composition in the DNAcarrier free food stage cosmetic membrane of above-mentioned any one environmental protection formula components, and wherein polyglyceryl fatty acid ester is an optimization formula.
When the edible colloidal power of freezing is for 240Bloomg in the DNAcarrier free food stage cosmetic membrane of above-mentioned any one environmental protection prescription is optimization formula.
The food stage modified starch is a kind of edible starch through modification.The food stage modified starch plays the effect of film former among the present invention, can be modified potato starch or cassava modified starch or modified corn starch.
Pulullan is a kind of water solublity cement polysaccharide, and finished product is the white solid powder.Because it has characteristics such as good film forming, one-tenth fiber, choke, bonding, easy processing, avirulence, has been widely used in fields such as medicine, food, light industry, chemical industry and oil.On May 19th, 2006. health ministry has been issued bulletin No. 8, and pulullan is one of newly-increased four kinds of food additive products.This material plays the effect of film former in the present invention.
Polyglyceryl fatty acid ester is formed by natural glycerin and fatty acid esterification at high temperature; It is the general name of one group of series of products; Because its tight security; Be used as food additive by FAO (Food and Agriculture Organization of the United Nation) and the European Economic Community of World Health Organization (WHO), the U.S., Japan and other countries and tissue authorization approval already, can be widely used in cosmetics, food, the medicine and other fields.Play the effect of emulsifying agent in the present invention, also can be in food stage cosmetic membrane of the present invention by sucrose ester or the monoglyceride or the lecithin replacement of identical weight percentage composition, wherein the polyglyceryl fatty acid ester effect is best.
Fish collagen mainly is from tilapia, the new Cortex Dictamni of morrhua, fish scale, to extract through the directed shearing technique of enzyme; Be rich in 19 seed amino acids; Molecular weight is between 2000～5000D length; Have the very high property digested and assimilated, fabulous affinity is arranged, can be good at bringing into play its infiltration, preserve moisture, function such as reparation with human body skin.Belong to nutrient in the present invention, play whiten, wrinkle resistant, speckle dispelling, the effect of preserving moisture.
The original flavor that quintessence oil has a natural plants can replace the essence of synthetic, so matter is pure, gentle, fragrance is pleasant and chafe not.Quintessence oil has the title of " Chinese medicine in west " simultaneously; Be to get into blood circulation through dermal osmosis; Can effectively nurse one's health health reach releive, effect such as purification; Can select different quintessence oils, for example jasmin quintessence oil, Flos Rosae Rugosae quintessence oil, clove oil, Fructus Perillae quintessence oil, rosemary ethereal oil, Flos Magnoliae Liliflorae quintessence oil, tea tree ethereal oil, Cananga odorata quintessence oil, Flos Pelargonii quintessence oil, Herba Menthae quintessence oil, Fructus Citri sinensis quintessence oil etc. with effect by fragrance as required.
The agar complex stabilizer plays stabilizer function among the present invention; Edible colloid plays coagulation; Glycerol or Sorbitol play the effect of preserving moisture; The food stage oils and fats plays the lubricant releasing agent effect.
Adopting 1:3 when preparing edible colloid and pure water solution in the step 2 in the method for preparing of the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection of the present invention is method for optimizing; Adopt the blender inflation can serosity be become white in the step 3, making facial film finished product of the present invention is white and the dissolubility that has improved facial film; Inflation back solution need leave standstill and be the preferred time in 5 minutes; The serosity that will leave standstill in the step 4 is poured in the rice paper make-up machine hopper; Moulding by casting, through scraping slurry scraper plate control thickness (being about 0.07 millimeter), (temperature is controlled between 45 ~ 60 ℃ to send into drying shed after the molding; Humidity is controlled at below 50%) after dry about 10 hours, go out the room; The film paper that drying is good cuts into facial film shape (every facial film is all between 1 ~ 4 gram) through cutter; Check, finished product.
Method for using of the present invention: earlier behind the facial position that maybe need paste cosmetic membrane of cleaning cosmetic membrane of the present invention is spread on corresponding site; The nutritive water that can suitably spray other nutrient that user wants to replenish is in the position that applies cosmetic membrane; Cosmetic membrane of the present invention can be absorbed by skin fully after half an hour, directly on skin, smears required skin care item again and gets final product.
The DNAcarrier free food stage cosmetic membrane of environmental protection of the present invention has following advantage: one, safety non-toxic, and ingredient is food grade materials in the prescription, all is the safe material of generally acknowledging, and is widely used in field of food; Two, health environment-friendly, cosmetic membrane of the present invention is directly absorbed by skin after spreading on skin fully, does not have any residual composition, need remove carriers such as non-woven fabrics unlike other lamellar facial film, and environment is polluted; Three, cosmetic membrane of the present invention is a kind of DNAcarrier free lamellar cosmetic membrane, had both had lamellar cosmetic membrane film skin is lifted effect and advantage such as is easy to carry, and has carrier-free facial film (also being cream pack) again to be beneficial to by the good advantage of the docile degree of skin absorbs; Four, food stage cosmetic membrane of the present invention also contains fish collagen and Flos Rosae Rugosae quintessence oil except having above-mentioned advantage concurrently, have good whiten, wrinkle resistant, speckle dispelling, the effect of preserving moisture, and can not make skin that it is produced dependency.
The specific embodiment
Technical scheme of the present invention is not limited only to the following specific embodiment.
A kind of technical scheme of the present invention is that the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection contains following composition by weight percentage: food stage modified starch: 10 ~ 20%; Pulullan: 10 ~ 20%; Agar complex stabilizer: 4 ~ 10%; Polyglyceryl fatty acid ester: 0.5 ~ 1.0%; Glycerol or Sorbitol: 4 ~ 8%; Food stage oils and fats: 1.0 ~ 1.5%; Fish collagen: 40 ~ 60%; Edible colloid: 4 ~ 7%; Pure water adds to 100%.
Wherein the food stage modified starch can be modified potato starch and/or Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste modified starch and/or modified corn starch; The food stage oils and fats is any one or any several kinds combination in Oleum Cocois, Oleum Brassicae campestris, Oleum Arachidis hypogaeae semen, butter, mineral oil, Adeps Sus domestica, Adeps Bovis seu Bubali, Oleum Gossypii semen, Oleum sesami, the olive oil; Edible colloid is any one or any several kinds combination in xanthan gum, gellan gum, gelatin, agar, carrageenan, sodium alginate, arabic gum, pectin, modified starch, tamarind gum, Konjac glucomannan, the curdlan; The power of freezing of edible colloid is 100 ~ 270 Bloomg; Polyglycerol fatty acid fat can be by sucrose ester or the monoglyceride or the lecithin replacement of identical weight percentage composition, and wherein polyglyceryl fatty acid ester is an optimization formula; Glycerol is optimization formula in glycerol or the Sorbitol.
The method for preparing of the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection is in the technique scheme: 1. in container, add pure water; Add 10 ~ 20% pulullan then; 4 ~ 10% agar complex stabilizer, 0.5 ~ 1.0% polyglyceryl fatty acid ester are opened fire and are boiled to boiling; Modified starch and 4 ~ 8% glycerol or the Sorbitol that add 10 ~ 20% gelatinization points and be 80 ~ 90 ℃ preparatory gelatinizing boil to 80 ~ 90 ℃ together, and ceasing fire is cooled to 60 ~ 65 ℃; 2. in above-mentioned solution, add 40 ~ 60% fish collagen and 1.0 ~ 1.5% food stage oils and fatss and be in harmonious proportion evenly, and adding was wherein after 4 ~ 7% edible colloid was mixed with solution with pure water in the 1:3 ratio; 3. the uniform serosity that will be in harmonious proportion is poured into and is stirred inflation in the blender, when gas density reaches the 0.4-0.7 grams per milliliter, stops, and leaves standstill 3 ~ 5 minutes; The serosity that 4. will leave standstill is poured in the rice paper make-up machine hopper, and moulding by casting through scraping slurry scraper plate control thickness (being about 0.07 millimeter), is sent into drying shed (temperature is controlled between 45 ~ 60 ℃, and humidity is controlled at below 50%) after dry about 15 hours after the molding, go out the room; The film paper that drying is good cuts into facial film shape (every facial film is all between 6 ~ 8 grams) through cutter; Check, finished product.
Embodiment 1
The DNAcarrier free food stage cosmetic membrane of a kind of environmental protection of this embodiment contains following composition by weight percentage: modified potato starch: 3%; Pulullan: 19%; Agar complex stabilizer: 7%; Polyglyceryl fatty acid ester: 0.95%; Glycerol: 8%; Oleum Cocois: 0.9%; Fish collagen: 30%; The gelatin of 240Bloomg: 3%; Pure water adds to 100%.Concrete method for preparing is identical with technique scheme, and wherein every kind of amount of substance adopts the concrete weight percent content in this embodiment.
Embodiment 2
The DNAcarrier free food stage cosmetic membrane of a kind of environmental protection of this embodiment contains following composition by weight percentage: Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste modified starch: 10%; Pulullan: 19%; Agar complex stabilizer: 9%; Sucrose ester: 0.6%; Sorbitol: 5%; Butter: 1.1%; Fish collagen: 41%; The pectin of 180Bloomg: 4%; Pure water adds to 100%.Method for preparing is identical with embodiment 1.
Embodiment 3
The DNAcarrier free food stage cosmetic membrane of a kind of environmental protection of this embodiment contains following composition by weight percentage: modified corn starch: 15%; Pulullan: 11%; Agar complex stabilizer: 4.1%; Polyglyceryl fatty acid ester: 0.9%; Glycerol: 8%; Oleum Arachidis hypogaeae semen: 1.3%; Fish collagen: 45%; The carrageenan of 150Bloomg: 7%; Pure water adds to 100%.Method for preparing is identical with embodiment 1.
Embodiment 4
The DNAcarrier free food stage cosmetic membrane of a kind of environmental protection of this embodiment contains following composition by weight percentage: modified corn starch and Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste modified starch arbitrary proportion mix: 19%; Pulullan: 11%; Agar complex stabilizer: 5%; Polyglyceryl fatty acid ester: 0.5%; Glycerol: 4%; Oleum sesami and Oleum Brassicae campestris arbitrary proportion mix: 1.5%; Fish collagen: 50%; The Konjac glucomannan of 200Bloomg: 5.5%; Pure water adds to 100%.Method for preparing is identical with embodiment 1.
Embodiment 5
The DNAcarrier free food stage cosmetic membrane of a kind of environmental protection of this embodiment contains following composition by weight percentage: modified potato starch: 11%; Pulullan: 11%; Agar complex stabilizer: 5%; Polyglyceryl fatty acid ester: 0.55%; Glycerol: 4.5%; Olive oil: 1.4%; Fish collagen: 59%; The arabic gum of 250Bloomg: 4%; Pure water adds to 100%.Method for preparing is identical with embodiment 1.
Embodiment 6
This embodiment and embodiment 5 are different is that glycerol is that the Sorbitol of equivalent replaces in the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection, and other is identical with embodiment 5.
The present invention also has the technical scheme that contains Flos Rosae Rugosae quintessence oil in other a kind of prescription, and the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection composition by weight percentage is: food stage modified starch: 18 ~ 20%; Pulullan: 10 ~ 20%; Agar complex stabilizer: 0.5 ~ 1.0%; Polyglyceryl fatty acid ester: 0.5 ~ 1.0%; Glycerol or Sorbitol: 0.5 ~ 1.0%; Food stage oils and fats: 1.0 ~ 1.5%; Fish collagen: 30 ~ 40%; Quintessence oil: 10 ~ 15%; Edible colloid: 0.5 ~ 1.0%; Pure water adds to 100%.
Wherein the food stage modified starch can be modified potato starch and/or Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste modified starch and/or modified corn starch; The food stage oils and fats is any one or any several kinds combination in Oleum Cocois, Oleum Brassicae campestris, Oleum Arachidis hypogaeae semen, butter, mineral oil, Adeps Sus domestica, Adeps Bovis seu Bubali, Oleum Gossypii semen, Oleum sesami, the olive oil; Edible colloid is any one or any several kinds combination in xanthan gum, gellan gum, gelatin, agar, carrageenan, sodium alginate, arabic gum, pectin, modified starch, tamarind gum, Konjac glucomannan, the curdlan; The power of freezing of edible colloid is 100 ~ 270 Bloomg; Polyglycerol fatty acid fat can be by sucrose ester or the monoglyceride or the lecithin replacement of identical weight percentage composition, and wherein polyglyceryl fatty acid ester is an optimization formula; Glycerol is optimization formula in glycerol or the Sorbitol.
The method for preparing of the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection is in the technique scheme: 1. in container, add pure water; Adding 10 ~ 20% pulullan, 0.5 ~ 1.0% agar complex stabilizer, 0.5 ~ 1.0% polyglyceryl fatty acid ester then opens fire and boils to boiling; Modified starch and 0.5 ~ 1.0% glycerol or the Sorbitol that add 18 ~ 20% gelatinization points and be 80 ~ 90 ℃ preparatory gelatinizing boil to 80 ~ 90 ℃ together, and ceasing fire is cooled to 60 ~ 65 ℃ of degree; 2. in above-mentioned solution, add 30 ~ 40% fish collagen, 1.0 ~ 1.5% food stage mineral oil, 10 ~ 15% Flos Rosae Rugosae quintessence oils and be in harmonious proportion evenly, and adding was wherein after 0.5 ~ 1.0% gelatin was mixed with solution with pure water in the 1:3 ratio; 3. the uniform serosity that will be in harmonious proportion is poured into and is stirred inflation in the blender, when gas density reaches 0.4 ~ 0.7 grams per milliliter, stops, and leaves standstill 3 ~ 5 minutes; The serosity that 4. will leave standstill is poured in the rice paper make-up machine hopper, and moulding by casting through scraping slurry scraper plate control thickness (being about 0.07 millimeter), is sent into drying shed (temperature is controlled between 45 ~ 60 ℃, and humidity is controlled at below 50%) after dry about 10 hours after the molding, go out the room; The film paper that drying is good cuts into facial film shape (every facial film is all between 1 ~ 4 gram) through cutter; Check, finished product.
Embodiment 7
The DNAcarrier free food stage cosmetic membrane of a kind of environmental protection of this embodiment contains following composition by weight percentage: modified potato starch: 18.5%; Pulullan: 15%; Agar complex stabilizer: 0.8%; Polyglyceryl fatty acid ester: 0.6%; Glycerol: 0.9%; Food stage mineral oil: 1.2%; Fish collagen: 31%; Flos Rosae Rugosae quintessence oil: 14%; The gelatin of 180Bloomg: 0.6%; Pure water adds to 100%.Concrete method for preparing is identical with technique scheme, and wherein every kind of amount of substance adopts the concrete weight percent content in this embodiment.
Embodiment 8
What this embodiment and embodiment 7 were different is that the raw material modified potato starch is the modified corn starch of equivalent in the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection, and glycerol is the Sorbitol of equivalent, and other is identical with embodiment 7.
Embodiment 9
What this embodiment and embodiment 7 were different is that the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection contains following composition by weight percentage: modified potato starch: 19.5%; Pulullan: 11%; Agar complex stabilizer: 0.9%; Polyglyceryl fatty acid ester: 0.9%; Glycerol: 0.7%; Butter: 1.4%; Fish collagen: 39%; Flos Rosae Rugosae quintessence oil: 11%; The tamarind gum of 180Bloomg: 0.9%; Pure water adds to 100%.Other is identical with embodiment 7.
Embodiment 10
This embodiment and embodiment 9 are different is that the raw material modified potato starch is that the Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste modified starch of equivalent replaces in the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection, and glycerol is that the Sorbitol of equivalent replaces, and other is identical with embodiment 9.
Embodiment 11
The DNAcarrier free food stage cosmetic membrane of a kind of environmental protection of this embodiment contains following composition by weight percentage: modified corn starch: 19%; Pulullan: 19%; Agar complex stabilizer: 0.6%; Polyglyceryl fatty acid ester: 0.75%; Glycerol: 0.6%; Adeps Bovis seu Bubali: 1.3%; Fish collagen: 35%; Flos Rosae Rugosae quintessence oil: 12.5%; The gelatin of 100Bloomg: 0.75%; Pure water adds to 100%.Other is identical with embodiment 7.
Embodiment 12
This embodiment and embodiment 11 are different is that the raw material modified potato starch is that the Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste modified starch of equivalent replaces in the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection, and glycerol is that the Sorbitol of equivalent replaces, and other is identical with embodiment 11.
Claims (10)
1. the DNAcarrier free food stage cosmetic membrane of environmental protection is characterized in that wherein containing following composition: food stage modified starch, pulullan, agar complex stabilizer; Polyglyceryl fatty acid ester, glycerol or Sorbitol, food stage oils and fats; Fish collagen, edible colloid, pure water.
2. the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection according to claim 1 is characterized in that the DNAcarrier free food stage cosmetic membrane of said environmental protection contains following composition by weight percentage:
Food stage modified starch: 10 ~ 20%; Pulullan: 10 ~ 20%;
Agar complex stabilizer: 4 ~ 10%; Polyglyceryl fatty acid ester: 0.5 ~ 1.0%;
Glycerol or Sorbitol: 4 ~ 8%; Food stage oils and fats: 1.0 ~ 1.5%;
Fish collagen: 40 ~ 60%; Edible colloid: 4 ~ 7%;
Pure water adds to 100%.
3. the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection according to claim 1 is characterized in that the DNAcarrier free food stage cosmetic membrane of said environmental protection contains following composition by weight percentage:
Food stage modified starch: 3%; Pulullan: 19%;
Agar complex stabilizer: 7%; Polyglyceryl fatty acid ester: 0.95%;
Glycerol or Sorbitol: 8%; Food stage oils and fats: 0.9%;
Fish collagen: 30%; Edible colloid: 3%;
Pure water adds to 100%.
4. the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection according to claim 1 is characterized in that wherein contained composition also comprises quintessence oil.
5. the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection according to claim 4 is characterized in that the DNAcarrier free food stage cosmetic membrane of said environmental protection contains following composition by weight percentage:
Food stage modified starch: 18 ~ 20%; Pulullan: 10 ~ 20%;
Agar complex stabilizer: 0.5 ~ 1.0%; Polyglyceryl fatty acid ester: 0.5 ~ 1.0%;
Glycerol or Sorbitol: 0.5 ~ 1.0%; Food stage oils and fats: 1.0 ~ 1.5%;
Fish collagen: 30 ~ 40%; Quintessence oil: 10 ~ 15%;
Edible colloid: 0.5 ~ 1.0%; Pure water adds to 100%.
6. the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection according to claim 1 is characterized in that ingredient wherein also comprises any one or any several kinds in vitamin C, vitamin D, the vitamin E.
7. according to the DNAcarrier free food stage cosmetic membrane of described any one environmental protection of claim 1 ~ 6, it is characterized in that said food stage modified starch is modified potato starch and/or cassava modified starch and/or modified corn starch; The food stage oils and fats is any one or any several kinds combination in Oleum Cocois, Oleum Brassicae campestris, Oleum Arachidis hypogaeae semen, butter, mineral oil, Adeps Sus domestica, Adeps Bovis seu Bubali, Oleum Gossypii semen, Oleum sesami, the olive oil; Edible colloid is any one or any several kinds combination in xanthan gum, gellan gum, gelatin, agar, carrageenan, sodium alginate, arabic gum, pectin, modified starch, tamarind gum, Konjac glucomannan, the curdlan; The power of freezing of edible colloid is 100 ~ 270 Bloomg.
8. the DNAcarrier free food stage cosmetic membrane of any one environmental protection according to claim 7 is characterized in that the power of freezing of said edible colloid is 240Bloomg.
9. one kind prepares the DNAcarrier free food stage cosmetic membrane of described any one environmental protection of claim 1 ~ 3 method for preparing, comprises the steps:
Step 1, in container, add pure water; Add pulullan, agar complex stabilizer, polyglyceryl fatty acid ester then and open fire sugar to boiling; The modified starch that adds gelatinization point and be 80 ~ 90 ℃ preparatory gelatinizing boils to 80 ~ 90 ℃ with glycerol or Sorbitol together, and truce is cooled to 60 ~ 65 ℃;
Step 2, in above-mentioned solution, add fish collagen, food stage oils and fats and be in harmonious proportion evenly, and adding was wherein after edible colloid and pure water be mixed with solution in 1:2.5 ~ 1:3.5 ratio;
Step 3, the uniform serosity that will be in harmonious proportion are poured into and are stirred inflation in the blender, when gas density reaches the 0.4-0.7 grams per milliliter, stop, and leave standstill 3 ~ 5 minutes;
Step 4, serosity moulding by casting, drying, cutting, check, the finished product that will leave standstill.
10. a method for preparing claim 4 or 5 or 6 said food stage cosmetic membranes comprises the steps:
Step 1, in container, add pure water; Adding pulullan, agar complex stabilizer, polyglyceryl fatty acid ester then opens fire and boils sugar to boiling; The modified starch that adds gelatinization point and be 80 ~ 90 ℃ preparatory gelatinizing boils to 80 ~ 90 ℃ with glycerol or Sorbitol together, and truce is cooled to 60 ~ 65 ℃;
Step 2: in above-mentioned solution, add fish collagen, food stage oils and fats and quintessence oil and be in harmonious proportion evenly, and adding was wherein after edible colloid and pure water be mixed with solution in 1:2.5 ~ 1:3.5 ratio;
Step 3: the uniform serosity that will be in harmonious proportion is poured into and is stirred inflation in the blender, when gas density reaches the 0.4-0.7 grams per milliliter, stops, and leaves standstill 3 ~ 5 minutes;
Step 4: serosity moulding by casting, drying, cutting, check, the finished product that will leave standstill.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
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| CN201110453523.8A CN102488637B (en) | 2011-12-30 | 2011-12-30 | Environment-friendly and carrier-free food-grade cosmetic membrane |
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| CN201110453523.8A CN102488637B (en) | 2011-12-30 | 2011-12-30 | Environment-friendly and carrier-free food-grade cosmetic membrane |
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| CN102488637A true CN102488637A (en) | 2012-06-13 |
| CN102488637B CN102488637B (en) | 2014-07-02 |
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| CN201110453523.8A Expired - Fee Related CN102488637B (en) | 2011-12-30 | 2011-12-30 | Environment-friendly and carrier-free food-grade cosmetic membrane |
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| CN (1) | CN102488637B (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102423289A (en) * | 2011-12-30 | 2012-04-25 | 骆琦 | Beautifying membrane capable of complete absorption |
| CN111825989A (en) * | 2020-07-23 | 2020-10-27 | 广东石油化工学院 | Edible film and preparation method thereof |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101218284A (en) * | 2005-12-19 | 2008-07-09 | 株式会社皮爱肤 | Filmy compositions |
| CN101259102A (en) * | 2008-04-17 | 2008-09-10 | 湖北福星生物科技有限公司 | Micrometre level docosahexaenoic acid emulsion and preparation thereof |
| CN102423289A (en) * | 2011-12-30 | 2012-04-25 | 骆琦 | Beautifying membrane capable of complete absorption |
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Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101218284A (en) * | 2005-12-19 | 2008-07-09 | 株式会社皮爱肤 | Filmy compositions |
| CN101259102A (en) * | 2008-04-17 | 2008-09-10 | 湖北福星生物科技有限公司 | Micrometre level docosahexaenoic acid emulsion and preparation thereof |
| CN102423289A (en) * | 2011-12-30 | 2012-04-25 | 骆琦 | Beautifying membrane capable of complete absorption |
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| 陈长明: "《精细化学品配方工艺及原理分析》", 31 July 2002, 北京工业大学出版社 * |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102423289A (en) * | 2011-12-30 | 2012-04-25 | 骆琦 | Beautifying membrane capable of complete absorption |
| CN111825989A (en) * | 2020-07-23 | 2020-10-27 | 广东石油化工学院 | Edible film and preparation method thereof |
| CN111825989B (en) * | 2020-07-23 | 2022-06-03 | 广东石油化工学院 | Edible film and preparation method thereof |
Also Published As
| Publication number | Publication date |
|---|---|
| CN102488637B (en) | 2014-07-02 |
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