CN102488637B - Environment-friendly and carrier-free food-grade cosmetic membrane - Google Patents
Environment-friendly and carrier-free food-grade cosmetic membrane Download PDFInfo
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- CN102488637B CN102488637B CN201110453523.8A CN201110453523A CN102488637B CN 102488637 B CN102488637 B CN 102488637B CN 201110453523 A CN201110453523 A CN 201110453523A CN 102488637 B CN102488637 B CN 102488637B
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Abstract
The invention relates to an environment-friendly and carrier-free food-grade cosmetic membrane, which comprises: food-grade modified starch, pullulan, an agar composite stabilizing agent, polyglycerol fatty acid ester, glycerin or sorbitol, food-grade grease, fish collagen, an edible colloid, and purified water. The food-grade cosmetic membrane of the invention has the advantages of food-grade raw material components, safety and no toxicity, health and environmental protection, convenient carrying and usage, good fitness, easy absorption, easy cleaning, as well as good whitening, wrinkle resisting, freckle removing and moisture retention effects, and cannot make skin dependent on it.
Description
Technical field
The invention belongs to daily cosmetics technical field, be specifically related to the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection.
Background technology
Cosmetic membrane is divided into facial film, pleura, eye mask etc.Taking facial film as example, facial film belongs to a kind of beauty and make-up art occurring the earliest, enjoys from ancient times to the present people to favor.In the time that moistening facial film applies on the face, because skin and outside air are blocked out, the temperature of skin surface raises to some extent, can make telangiectasis, blood microcirculation increase, trophism wherein or functional material can penetrate into the deep layer of skin, by cell is absorbed and utilizes.Have the effect of this excellence just because of facial film, people just add various trophisms or functional materials in facial film to, to obtain better effect.People maintain, nurse the position of somagenic need maintenance adopting identical principle to produce eye mask, lip film, nose film, cervacoria, pleura etc. simultaneously.
Become to assign to see according to cosmetic membrane, one, in most of cosmetic membrane products materials, contain chemical composition, some product in order to reach whitening, wrinkle removal texts content of beary metal exceeds standard, skin problems such as usually there will be skin allergy when people use, play erythema, dependency is large; Two, also have some plant cosmetic membrane products, though this series products not containing chemical composition, still can only rely on contained material in extraction plant to come to supplement the nutrients to skin, so function aspects also can limit to some extent simultaneously.
According to the form of cosmetic membrane, cosmetic membrane is now mainly two kinds of lamellar cosmetic membrane and paste cosmetic membranes.Wherein lamellar cosmetic membrane is that one has carrier cosmetic membrane, generally adopts non-woven fabrics etc. as cosmetic membrane carrier, and this kind of cosmetic membrane finished using and also left the carriers such as non-woven fabrics, can cause certain pollution to environment; Another paste cosmetic membrane can be applied directly to skin, but also has many remaining mastic after using, and also wants water further to clean, cumbersome.
Summary of the invention
The object of the invention is the defect existing for cosmetic membrane now, provide a kind of safety non-toxic, health environment-friendly, carrier-free, cosmetic result is good and can not make skin produce dependent food stage cosmetic membrane.
Other technical scheme of the present invention is
The DNAcarrier free food stage cosmetic membrane of a kind of environmental protection, contains following composition: food stage modified starch, pulullan, agar complex stabilizer, polyglyceryl fatty acid ester, glycerol or Sorbitol, food stage oils and fats, fish collagen, edible colloid, pure water.
The DNAcarrier free food stage cosmetic membrane of above-mentioned a kind of environmental protection, contains following composition by weight percentage:
Food stage modified starch: 10 ~ 20%; Pulullan: 10 ~ 20%;
Agar complex stabilizer: 4 ~ 10%; Polyglyceryl fatty acid ester: 0.5 ~ 1.0%;
Glycerol or Sorbitol: 4 ~ 8%; Food stage oils and fats: 1.0 ~ 1.5%;
Fish collagen: 40 ~ 60%; Edible colloid: 4 ~ 7%;
Pure water adds to 100%.
The DNAcarrier free food stage cosmetic membrane of above-mentioned a kind of environmental protection, contains following composition by weight percentage:
Food stage modified starch: 3%; Pulullan: 19%;
Agar complex stabilizer: 7%; Polyglyceryl fatty acid ester: 0.95%;
Glycerol or Sorbitol: 8%; Food stage oils and fats: 0.9%;
Fish collagen: 30%; Edible colloid: 3%;
Pure water adds to 100%.
The DNAcarrier free food stage cosmetic membrane of above-mentioned a kind of environmental protection also comprises quintessence oil except containing above-mentioned composition.
The DNAcarrier free food stage cosmetic membrane of above-mentioned a kind of environmental protection, contains following composition by weight percentage:
Food stage modified starch: 18 ~ 20%; Pulullan: 10 ~ 20%;
Agar complex stabilizer: 0.5 ~ 1.0%; Polyglyceryl fatty acid ester: 0.5 ~ 1.0%;
Glycerol or Sorbitol: 0.5 ~ 1.0%; Food stage oils and fats: 1.0 ~ 1.5%;
Fish collagen: 30 ~ 40%; Quintessence oil: 10 ~ 15%;
Edible colloid: 0.5 ~ 1.0%; Pure water adds to 100%.
The DNAcarrier free food stage cosmetic membrane of a kind of environmental protection, it is characterized in that ingredient wherein also comprise in vitamin C, vitamin D, vitamin E any one or several arbitrarily.
The DNAcarrier free food stage cosmetic membrane of any one above-mentioned environmental protection, wherein food stage modified starch is modified potato starch and/or cassava modified starch and/or modified corn starch; Food stage oils and fats is any one or the arbitrarily several combination in Oleum Cocois, Oleum Brassicae campestris, Oleum Arachidis hypogaeae semen, butter, mineral oil, Adeps Sus domestica, Adeps Bovis seu Bubali, Oleum Gossypii semen, Oleum sesami, olive oil; Edible colloid is any one or the arbitrarily several combination in xanthan gum, gellan gum, gelatin, agar, carrageenan, sodium alginate, arabic gum, pectin, modified starch, tamarind gum, Konjac glucomannan, curdlan; The power of freezing of edible colloid is 100 ~ 270 Bloomg.
The DNAcarrier free food stage cosmetic membrane of any one above-mentioned environmental protection, is characterized in that the power of freezing of described edible colloid is 240 Bloomg.
The above-mentioned DNAcarrier free food stage cosmetic membrane of any one environmental protection preparation method, comprise the steps: step 1, in container, add pure water, then add pulullan, agar complex stabilizer, polyglyceryl fatty acid ester to open fire sugar to boiling, adding gelatinization point is that the modified starch of the pre-gelatinizing of 80 ~ 90 DEG C boils to 80 ~ 90 DEG C together with glycerol or Sorbitol, ceases fire and is cooled to 60 ~ 65 DEG C; Step 2, to adding in above-mentioned solution fish collagen, food stage oils and fats to be in harmonious proportion evenly, and add wherein after edible colloid and pure water are mixed with to solution in 1:2.5 ~ 1:3.5 ratio; Step 3, uniform mediation serosity is poured in blender and to be stirred inflation, in the time that gas density reaches 0.4-0.7 grams per milliliter, stop, leaving standstill 3 ~ 5 minutes; Step 4, by the serosity moulding by casting having left standstill, dry, cutting, inspection, finished product.
The another kind of preparation method of the DNAcarrier free food stage cosmetic membrane of above-mentioned environmental protection, comprise the steps: step 1, in container, add pure water, then add pulullan, agar complex stabilizer, polyglyceryl fatty acid ester to open fire and boil sugar to boiling, adding gelatinization point is that the modified starch of the pre-gelatinizing of 80 ~ 90 DEG C boils to 80 ~ 90 DEG C together with glycerol or Sorbitol, ceases fire and is cooled to 60 ~ 65 DEG C; Step 2: to adding in above-mentioned solution fish collagen, food stage oils and fats and quintessence oil to be in harmonious proportion evenly, and add wherein after edible colloid and pure water are mixed with to solution in 1:2.5 ~ 1:3.5 ratio; Step 3: uniform mediation serosity is poured in blender and stirred inflation, stop in the time that gas density reaches 0.4 ~ 0.7 grams per milliliter, leave standstill 3 ~ 5 minutes; Step 4: by the serosity moulding by casting having left standstill, dry, cutting, inspection, finished product.
In the DNAcarrier free food stage cosmetic membrane of above-mentioned any one environmental protection formula components, polyglyceryl fatty acid ester can also be replaced by the sucrose ester of identical weight percentage composition or monoglyceride or lecithin, and wherein polyglyceryl fatty acid ester is optimization formula.
In the DNAcarrier free food stage cosmetic membrane of above-mentioned any one environmental protection formula, freezing when power is 240Bloomg of edible colloid is optimization formula.
Food stage modified starch is a kind of edible starch through modification.In the present invention, food stage modified starch plays the effect of film former, can be modified potato starch or cassava modified starch or modified corn starch.
Pulullan is a kind of water solublity cement polysaccharide, and finished product is white solid powder.Because it has good film forming, becomes the characteristics such as fiber, choke, bonding, easy processing, avirulence, the fields such as medicine, food, light industry, chemical industry and oil are widely used in.On May 19th, 2006. health ministry has been issued bulletin No. 8, and pulullan is one of newly-increased four kinds of food additive products.This material plays the effect of film former in the present invention.
Polyglyceryl fatty acid ester is formed by natural glycerin and at high temperature esterification of fatty acid, it is the general name of one group of series of products, due to its tight security, food and agricultural organization of united state and the European Economic Community of World Health Organization (WHO), the U.S., Japan and other countries and tissue authorization approval already, as food additive, can be widely used in cosmetics, food, medicine and other fields.Play in the present invention the effect of emulsifying agent, in food stage cosmetic membrane of the present invention, also can be replaced by the sucrose ester of identical weight percentage composition or monoglyceride or lecithin, wherein polyglyceryl fatty acid ester effect is best.
Fish collagen is mainly to extract by the directed shearing technique of enzyme from tilapia, the new Cortex Dictamni of morrhua, fish scale, be rich in 19 seed amino acids, molecular weight is between 2000~5000D length, there is the very high property digested and assimilated, there is fabulous affinity with human body skin, can be good at bringing into play the functions such as its infiltration, moisturizing, reparation.Belong in the present invention nutrient, play the effect of whitening, wrinkle resistant, speckle dispelling, moisturizing.
The original flavor that quintessence oil has a natural plants can replace the essence of synthetic, and therefore matter is pure, gentle, fragrance is pleasant and chafe not.Quintessence oil has the title of " Chinese medicine in west " simultaneously, to penetrate into blood circulation by skin, can effectively nurse one's health health reach releive, the effect such as purification, can select different quintessence oils, such as jasmin quintessence oil, Flos Rosae Rugosae quintessence oil, clove oil, Fructus Perillae quintessence oil, rosemary ethereal oil, Flos Magnoliae Liliflorae quintessence oil, tea tree ethereal oil, Cananga odorata quintessence oil, Flos Pelargonii quintessence oil, Herba Menthae quintessence oil, sweet orange oil etc. with effect by fragrance as required.
In the present invention, agar complex stabilizer plays stabilizer function; Edible colloid plays coagulation; Glycerol or Sorbitol play the effect of moisturizing; Food stage oils and fats plays lubricant releasing agent effect.
While preparing edible colloid and pure water solution in step 2 in the preparation method of the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection of the present invention, adopting 1:3 is method for optimizing, in step 3, adopt blender inflation serosity can be become to white, making facial film finished product of the present invention is white and the dissolubility that has improved facial film; It is the preferred time that the rear solution of inflation need leave standstill 5 minutes; In step 4, the serosity having left standstill is poured in rice paper forming machine hopper, moulding by casting, by scraping slurry scraper plate control thickness (being about 0.07 millimeter), (temperature is controlled between 45 ~ 60 DEG C after molding, to send into drying shed, humidity is controlled at below 50%) dry after approximately 10 hours, go out room; Dried film paper is cut into facial film shape (every facial film is all between 1 ~ 4 gram) by cutting machine; Inspection, finished product.
Using method of the present invention: first behind the clean facial position that maybe needs to paste cosmetic membrane, cosmetic membrane of the present invention is spread on to corresponding site, can suitably spray user wants the nutritive water of other nutrient supplementing in the position that applies cosmetic membrane, after half an hour, cosmetic membrane of the present invention can be absorbed completely by skin, more directly on skin, smears required skin care item.
The DNAcarrier free food stage cosmetic membrane of environmental protection of the present invention tool has the following advantages: one, safety non-toxic, and in formula, ingredient is food grade materials, is all generally acknowledged safe material, and is widely used in field of food; Two, health environment-friendly, cosmetic membrane of the present invention is directly absorbed by skin after spreading on skin completely, without any residual composition, need to remove the carriers such as non-woven fabrics, to environment unlike other sheet-type packs; Three, cosmetic membrane of the present invention is a kind of DNAcarrier free lamellar cosmetic membrane, had both had lamellar cosmetic membrane film skin is lifted to effect and the advantage such as be easy to carry, and has advantages of that again carrier-free facial film (being also cream pack) is beneficial to that to be absorbed by the skin docile degree good; Four, food stage cosmetic membrane of the present invention also contains fish collagen and Flos Rosae Rugosae quintessence oil except having above-mentioned advantage concurrently, has the effect of good whitening, wrinkle resistant, speckle dispelling, moisturizing, and can not make skin produce dependency to it.
Detailed description of the invention
Technical scheme of the present invention is not limited only to following detailed description of the invention.
A kind of technical scheme of the present invention is that the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection contains following composition by weight percentage: food stage modified starch: 10 ~ 20%; Pulullan: 10 ~ 20%; Agar complex stabilizer: 4 ~ 10%; Polyglyceryl fatty acid ester: 0.5 ~ 1.0%; Glycerol or Sorbitol: 4 ~ 8%; Food stage oils and fats: 1.0 ~ 1.5%; Fish collagen: 40 ~ 60%; Edible colloid: 4 ~ 7%; Pure water adds to 100%.
Wherein food stage modified starch can be modified potato starch and/or Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste modified starch and/or modified corn starch; Food stage oils and fats is any one or the arbitrarily several combination in Oleum Cocois, Oleum Brassicae campestris, Oleum Arachidis hypogaeae semen, butter, mineral oil, Adeps Sus domestica, Adeps Bovis seu Bubali, Oleum Gossypii semen, Oleum sesami, olive oil; Edible colloid is any one or the arbitrarily several combination in xanthan gum, gellan gum, gelatin, agar, carrageenan, sodium alginate, arabic gum, pectin, modified starch, tamarind gum, Konjac glucomannan, curdlan; The power of freezing of edible colloid is 100 ~ 270 Bloomg; Polyglycerol fatty acid fat can be replaced by the sucrose ester of identical weight percentage composition or monoglyceride or lecithin, and wherein polyglyceryl fatty acid ester is optimization formula; In glycerol or Sorbitol, glycerol is optimization formula.
In technique scheme, the preparation method of the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection is: 1. in container, add pure water, then add 10 ~ 20% pulullan, 4 ~ 10% agar complex stabilizer, 0.5 ~ 1.0% polyglyceryl fatty acid ester are opened fire and are boiled to boiling, adding 10 ~ 20% gelatinization points is that the modified starch of the pre-gelatinizing of 80 ~ 90 DEG C boils to 80 ~ 90 DEG C together with 4 ~ 8% glycerol or Sorbitol, ceases fire and is cooled to 60 ~ 65 DEG C; 2. to adding in above-mentioned solution 40 ~ 60% fish collagen and 1.0 ~ 1.5% food stage oils and fatss to be in harmonious proportion evenly, and after being mixed with to solution in 1:3 ratio, 4 ~ 7% edible colloid and pure water add wherein; 3. uniform mediation serosity is poured in blender and stirred inflation, in the time that gas density reaches 0.4-0.7 grams per milliliter, stop, leaving standstill 3 ~ 5 minutes; 4. the serosity having left standstill is poured in rice paper forming machine hopper, moulding by casting, by scraping slurry scraper plate control thickness (being about 0.07 millimeter), (temperature is controlled between 45 ~ 60 DEG C after molding, to send into drying shed, humidity is controlled at below 50%) dry after approximately 15 hours, go out room; Dried film paper is cut into facial film shape (every facial film is all between 6 ~ 8 grams) by cutting machine; Inspection, finished product.
Embodiment 1
The DNAcarrier free food stage cosmetic membrane of a kind of environmental protection of present embodiment contains following composition by weight percentage: modified potato starch: 3%; Pulullan: 19%; Agar complex stabilizer: 7%; Polyglyceryl fatty acid ester: 0.95%; Glycerol: 8%; Oleum Cocois: 0.9%; Fish collagen: 30%; The gelatin of 240Bloomg: 3%; Pure water adds to 100%.Concrete preparation method is identical with technique scheme, and wherein every kind of amount of substance adopts the concrete weight percent content in present embodiment.
Embodiment 2
The DNAcarrier free food stage cosmetic membrane of a kind of environmental protection of present embodiment contains following composition by weight percentage: Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste modified starch: 10%; Pulullan: 19%; Agar complex stabilizer: 9%; Sucrose ester: 0.6%; Sorbitol: 5%; Butter: 1.1%; Fish collagen: 41%; The pectin of 180Bloomg: 4%; Pure water adds to 100%.Preparation method is identical with embodiment 1.
Embodiment 3
The DNAcarrier free food stage cosmetic membrane of a kind of environmental protection of present embodiment contains following composition by weight percentage: modified corn starch: 15%; Pulullan: 11%; Agar complex stabilizer: 4.1%; Polyglyceryl fatty acid ester: 0.9%; Glycerol: 8%; Oleum Arachidis hypogaeae semen: 1.3%; Fish collagen: 45%; The carrageenan of 150Bloomg: 7%; Pure water adds to 100%.Preparation method is identical with embodiment 1.
Embodiment 4
The DNAcarrier free food stage cosmetic membrane of a kind of environmental protection of present embodiment contains following composition by weight percentage: modified corn starch and Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste modified starch arbitrary proportion mix: 19%; Pulullan: 11%; Agar complex stabilizer: 5%; Polyglyceryl fatty acid ester: 0.5%; Glycerol: 4%; Oleum sesami and Oleum Brassicae campestris arbitrary proportion mix: 1.5%; Fish collagen: 50%; The Konjac glucomannan of 200Bloomg: 5.5%; Pure water adds to 100%.Preparation method is identical with embodiment 1.
Embodiment 5
The DNAcarrier free food stage cosmetic membrane of a kind of environmental protection of present embodiment contains following composition by weight percentage: modified potato starch: 11%; Pulullan: 11%; Agar complex stabilizer: 5%; Polyglyceryl fatty acid ester: 0.55%; Glycerol: 4.5%; Olive oil: 1.4%; Fish collagen: 59%; The arabic gum of 250Bloomg: 4%; Pure water adds to 100%.Preparation method is identical with embodiment 1.
Embodiment 6
The present embodiment Sorbitol that glycerol is equivalent in the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection as different from Example 5 replaces, and other is identical with embodiment 5.
The present invention also has the technical scheme that contains Flos Rosae Rugosae quintessence oil in another formula, and the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection by weight percentage composition is: food stage modified starch: 18 ~ 20%; Pulullan: 10 ~ 20%; Agar complex stabilizer: 0.5 ~ 1.0%; Polyglyceryl fatty acid ester: 0.5 ~ 1.0%; Glycerol or Sorbitol: 0.5 ~ 1.0%; Food stage oils and fats: 1.0 ~ 1.5%; Fish collagen: 30 ~ 40%; Quintessence oil: 10 ~ 15%; Edible colloid: 0.5 ~ 1.0%; Pure water adds to 100%.
Wherein food stage modified starch can be modified potato starch and/or Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste modified starch and/or modified corn starch; Food stage oils and fats is any one or the arbitrarily several combination in Oleum Cocois, Oleum Brassicae campestris, Oleum Arachidis hypogaeae semen, butter, mineral oil, Adeps Sus domestica, Adeps Bovis seu Bubali, Oleum Gossypii semen, Oleum sesami, olive oil; Edible colloid is any one or the arbitrarily several combination in xanthan gum, gellan gum, gelatin, agar, carrageenan, sodium alginate, arabic gum, pectin, modified starch, tamarind gum, Konjac glucomannan, curdlan; The power of freezing of edible colloid is 100 ~ 270 Bloomg; Polyglycerol fatty acid fat can be replaced by the sucrose ester of identical weight percentage composition or monoglyceride or lecithin, and wherein polyglyceryl fatty acid ester is optimization formula; In glycerol or Sorbitol, glycerol is optimization formula.
In technique scheme, the preparation method of the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection is: 1. in container, add pure water, then add 10 ~ 20% pulullan, 0.5 ~ 1.0% agar complex stabilizer, 0.5 ~ 1.0% polyglyceryl fatty acid ester to open fire and boil to boiling, adding 18 ~ 20% gelatinization points is that the modified starch of the pre-gelatinizing of 80 ~ 90 DEG C boils to 80 ~ 90 DEG C together with 0.5 ~ 1.0% glycerol or Sorbitol, ceases fire and is cooled to 60 ~ 65 DEG C of degree; 2. to adding in above-mentioned solution 30 ~ 40% fish collagen, 1.0 ~ 1.5% food stage mineral oil, 10 ~ 15% Flos Rosae Rugosae quintessence oils to be in harmonious proportion evenly, and after being mixed with to solution in 1:3 ratio, 0.5 ~ 1.0% gelatin and pure water add wherein; 3. uniform mediation serosity is poured in blender and stirred inflation, in the time that gas density reaches 0.4 ~ 0.7 grams per milliliter, stop, leaving standstill 3 ~ 5 minutes; 4. the serosity having left standstill is poured in rice paper forming machine hopper, moulding by casting, by scraping slurry scraper plate control thickness (being about 0.07 millimeter), (temperature is controlled between 45 ~ 60 DEG C after molding, to send into drying shed, humidity is controlled at below 50%) dry after approximately 10 hours, go out room; Dried film paper is cut into facial film shape (every facial film is all between 1 ~ 4 gram) by cutting machine; Inspection, finished product.
Embodiment 7
The DNAcarrier free food stage cosmetic membrane of a kind of environmental protection of present embodiment contains following composition by weight percentage: modified potato starch: 18.5%; Pulullan: 15%; Agar complex stabilizer: 0.8%; Polyglyceryl fatty acid ester: 0.6%; Glycerol: 0.9%; Food stage mineral oil: 1.2%; Fish collagen: 31%; Flos Rosae Rugosae quintessence oil: 14%; The gelatin of 180Bloomg: 0.6%; Pure water adds to 100%.Concrete preparation method is identical with technique scheme, and wherein every kind of amount of substance adopts the concrete weight percent content in present embodiment.
Embodiment 8
The present embodiment modified corn starch that the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection Raw modified potato starch is equivalent as different from Example 7, the Sorbitol that glycerol is equivalent, other is identical with embodiment 7.
Embodiment 9
The present embodiment as different from Example 7 DNAcarrier free food stage cosmetic membrane of a kind of environmental protection contains following composition by weight percentage: modified potato starch: 19.5%; Pulullan: 11%; Agar complex stabilizer: 0.9%; Polyglyceryl fatty acid ester: 0.9%; Glycerol: 0.7%; Butter: 1.4%; Fish collagen: 39%; Flos Rosae Rugosae quintessence oil: 11%; The tamarind gum of 180Bloomg: 0.9%; Pure water adds to 100%.Other is identical with embodiment 7.
Embodiment 10
The present embodiment Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste modified starch that the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection Raw modified potato starch is equivalent as different from Example 9 replaces, and the Sorbitol that glycerol is equivalent replaces, and other is identical with embodiment 9.
Embodiment 11
The DNAcarrier free food stage cosmetic membrane of a kind of environmental protection of present embodiment contains following composition by weight percentage: modified corn starch: 19%; Pulullan: 19%; Agar complex stabilizer: 0.6%; Polyglyceryl fatty acid ester: 0.75%; Glycerol: 0.6%; Adeps Bovis seu Bubali: 1.3%; Fish collagen: 35%; Flos Rosae Rugosae quintessence oil: 12.5%; The gelatin of 100Bloomg: 0.75%; Pure water adds to 100%.Other is identical with embodiment 7.
Embodiment 12
The present embodiment Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste modified starch that the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection Raw modified potato starch is equivalent as different from Example 11 replaces, and the Sorbitol that glycerol is equivalent replaces, and other is identical with embodiment 11.
Claims (8)
1. the DNAcarrier free food stage cosmetic membrane of environmental protection, is characterized in that wherein containing following composition: food stage modified starch, pulullan, agar complex stabilizer, sucrose ester or monoglyceride or lecithin, glycerol or Sorbitol, food stage oils and fats, fish collagen, edible colloid, pure water; Described food stage modified starch is modified potato starch and/or cassava modified starch and/or modified corn starch; Edible colloid is any one or the arbitrarily several combination in xanthan gum, gellan gum, gelatin, agar, carrageenan, sodium alginate, arabic gum, pectin, modified starch, tamarind gum, Konjac glucomannan, curdlan;
Food stage modified starch: 10 ~ 20%; Pulullan: 10 ~ 20%;
Agar complex stabilizer: 4 ~ 10%; Sucrose ester or monoglyceride or lecithin: 0.5 ~ 1.0%;
Glycerol or Sorbitol: 4 ~ 8%; Food stage oils and fats: 1.0 ~ 1.5%;
Fish collagen: 40 ~ 60%; Edible colloid: 4 ~ 7%;
Pure water adds to 100%.
2. the DNAcarrier free food stage cosmetic membrane of environmental protection, is characterized in that wherein containing following composition: food stage modified starch, pulullan, agar complex stabilizer, sucrose ester or monoglyceride or lecithin, glycerol or Sorbitol, food stage oils and fats, fish collagen, edible colloid, pure water; Described food stage modified starch is modified potato starch and/or cassava modified starch and/or modified corn starch; Edible colloid is any one or the arbitrarily several combination in xanthan gum, gellan gum, gelatin, agar, carrageenan, sodium alginate, arabic gum, pectin, modified starch, tamarind gum, Konjac glucomannan, curdlan;
Food stage modified starch: 3%; Pulullan: 19%;
Agar complex stabilizer: 7%; Sucrose ester or monoglyceride or lecithin: 0.95%;
Glycerol or Sorbitol: 8%; Food stage oils and fats: 0.9%;
Fish collagen: 30%; Edible colloid: 3%;
Pure water adds to 100%.
3. the DNAcarrier free food stage cosmetic membrane of environmental protection, is characterized in that wherein containing following composition: food stage modified starch, pulullan, agar complex stabilizer, sucrose ester or monoglyceride or lecithin, glycerol or Sorbitol, food stage oils and fats, fish collagen, edible colloid, pure water; Described food stage modified starch is modified potato starch and/or cassava modified starch and/or modified corn starch; Edible colloid is any one or the arbitrarily several combination in xanthan gum, gellan gum, gelatin, agar, carrageenan, sodium alginate, arabic gum, pectin, modified starch, tamarind gum, Konjac glucomannan, curdlan;
Food stage modified starch: 18 ~ 20%; Pulullan: 10 ~ 20%;
Agar complex stabilizer: 0.5 ~ 1.0%; Sucrose ester or monoglyceride or lecithin: 0.5 ~ 1.0%;
Glycerol or Sorbitol: 0.5 ~ 1.0%; Food stage oils and fats: 1.0 ~ 1.5%;
Fish collagen: 30 ~ 40%; Quintessence oil: 10 ~ 15%;
Edible colloid: 0.5 ~ 1.0%; Pure water adds to 100%.
4. according to the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection described in arbitrary claim in claim 1 ~ 3, it is characterized in that ingredient wherein also comprise in vitamin C, vitamin D, vitamin E any one or several arbitrarily.
5. according to the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection described in arbitrary claim in claim 1 ~ 3, it is characterized in that food stage oils and fats is any one or several combination arbitrarily in Oleum Cocois, Oleum Brassicae campestris, Oleum Arachidis hypogaeae semen, butter, mineral oil, Adeps Sus domestica, Adeps Bovis seu Bubali, Oleum Gossypii semen, Oleum sesami, olive oil; The power of freezing of edible colloid is 100 ~ 270 Bloomg.
6. the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection according to claim 5, is characterized in that the power of freezing of described edible colloid is 240Bloomg.
7. a method of preparing the DNAcarrier free food stage cosmetic membrane of a kind of environmental protection described in claim 1 or 2, comprises the steps:
Step 1, in container, add pure water, then add pulullan, agar complex stabilizer, sucrose ester or monoglyceride or lecithin to open fire and boil sugar to boiling, adding gelatinization point is that the modified starch of the pre-gelatinizing of 80 ~ 90 DEG C boils to 80 ~ 90 DEG C together with glycerol or Sorbitol, ceases fire and is cooled to 60 ~ 65 DEG C;
Step 2, to adding in above-mentioned solution fish collagen, food stage oils and fats to be in harmonious proportion evenly, and add wherein after edible colloid and pure water are mixed with to solution in 1:2.5 ~ 1:3.5 ratio;
Step 3, uniform mediation serosity is poured in blender and to be stirred inflation, in the time that gas density reaches 0.4-0.7 grams per milliliter, stop, leaving standstill 3 ~ 5 minutes;
Step 4, by the serosity moulding by casting having left standstill, dry, cutting, inspection, finished product.
8. a method of preparing food stage cosmetic membrane described in claim 3, comprises the steps:
Step 1, in container, add pure water, then add pulullan, agar complex stabilizer, sucrose ester or monoglyceride or lecithin to open fire and boil sugar to boiling, adding gelatinization point is that the modified starch of the pre-gelatinizing of 80 ~ 90 DEG C boils to 80 ~ 90 DEG C together with glycerol or Sorbitol, ceases fire and is cooled to 60 ~ 65 DEG C;
Step 2: to adding in above-mentioned solution fish collagen, food stage oils and fats and quintessence oil to be in harmonious proportion evenly, and add wherein after edible colloid and pure water are mixed with to solution in 1:2.5 ~ 1:3.5 ratio;
Step 3: uniform mediation serosity is poured in blender and stirred inflation, stop in the time that gas density reaches 0.4-0.7 grams per milliliter, leave standstill 3 ~ 5 minutes;
Step 4: by the serosity moulding by casting having left standstill, dry, cutting, inspection, finished product.
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CN201110453523.8A Expired - Fee Related CN102488637B (en) | 2011-12-30 | 2011-12-30 | Environment-friendly and carrier-free food-grade cosmetic membrane |
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CN111825989B (en) * | 2020-07-23 | 2022-06-03 | 广东石油化工学院 | Edible film and preparation method thereof |
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CN101218284A (en) * | 2005-12-19 | 2008-07-09 | 株式会社皮爱肤 | Filmy compositions |
CN101259102A (en) * | 2008-04-17 | 2008-09-10 | 湖北福星生物科技有限公司 | Micrometre level docosahexaenoic acid emulsion and preparation thereof |
CN102423289A (en) * | 2011-12-30 | 2012-04-25 | 骆琦 | Beautifying membrane capable of complete absorption |
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CN101218284A (en) * | 2005-12-19 | 2008-07-09 | 株式会社皮爱肤 | Filmy compositions |
CN101259102A (en) * | 2008-04-17 | 2008-09-10 | 湖北福星生物科技有限公司 | Micrometre level docosahexaenoic acid emulsion and preparation thereof |
CN102423289A (en) * | 2011-12-30 | 2012-04-25 | 骆琦 | Beautifying membrane capable of complete absorption |
Non-Patent Citations (1)
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陈长明.(四)面膜.《精细化学品配方工艺及原理分析》.北京工业大学出版社,2002,第416页左栏第4-5,7段. * |
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