CN102406073A - Preparation method of herbal cuisine chicken feed - Google Patents
Preparation method of herbal cuisine chicken feed Download PDFInfo
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- CN102406073A CN102406073A CN2011103618178A CN201110361817A CN102406073A CN 102406073 A CN102406073 A CN 102406073A CN 2011103618178 A CN2011103618178 A CN 2011103618178A CN 201110361817 A CN201110361817 A CN 201110361817A CN 102406073 A CN102406073 A CN 102406073A
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Abstract
The invention discloses a preparation method of herbal cuisine chicken feed. The preparation method comprises the following steps of grinding the following components of 10%-15% of the abalone, 10%-15% of the oyster, 10%-15% of the pinellia ternata,10%-13% of the tuckahoe, 8%-12% of the perillaseed, 3%-5% of the frying white peony root, 2%-5% of the scutellaria,10%-16% of the pericarpium citri reticulatae, 3%-5% of the chassis,10%-12% of the chrysanthemum,3%-5% of the cape jasmine fruit, and 15%-18% of the radix achyranthis bidentatae and adding the grinded materials in a feedstuff. Eggs of Chickens eating the feedstuff can have the function of supplementing alimentation required by a human body and health protection therapeutic action.
Description
Technical field
The present invention relates to field, chicken feed preparation aspect.
Background technology
People are to the preparation of chicken feed at present, and emphasis is the nutritional need to chicken.Pursue voluminous egg, good color, good taste, the nourishing healthy treatment research that needed by human body is wanted is very few.This feed formula makes chicken through eating the egg that the chicken feed produces, and reaches the nourishing healthy therapeutic action that needed by human body is wanted.To this problem, grind accent through the several years and produce this prescription.
Summary of the invention
The present invention is according to the food conversion characteristics of chicken, and the required on ordinary days herbal cuisine demand of the nutrition that human body is needed and human body is formulated in the chicken feed through little living technical transform in proportion, and chicken reaches the nourishing healthy therapeutic action that needed by human body is wanted through the egg of eating chicken feed product.
This prescription is to test through the allotment of multidigit Traditional Chinese Medicine experts with earthworm pharmacological effect and multiple rare medicinal herbs.Through high-tech little living technical transform, reject the original bitter taste of Chinese medicine, the dispensing outlet sense is good, immunity strong, can clear up, the cardiovascular and cerebrovascular that keeps healthy, and old common disease is had the high-quality egg of health protection and therapeutic action.Capable of lowering blood pressure and decreasing blood fat, softening blood vessel, the growth of promotion brain cell, kidney tonifying, spleen, stomach can beauty treatments, beauty treatment, anti-ageing, can promote longevity.
Prescription: shell of seaear 10%-15%, oyster 10%-15%, tuber of pinellia 10%-15%, Poria cocos 10%-13%; Perillaseed 8%-12%, stir-baked RADIX PAEONIAE ALBA 3%-5%, root of large-flowered skullcap 2%-5%; Dried orange peel 10%-16%, casing 3%-5%, chrysanthemum 10%-12%; Branch 3%-5%, root of bidentate achyranthes 15%-18%, dried earthworm pulverize 3% adds.Pollen, the fruit of Chinese wolfberry 2%, black soya bean 3%, corn 54.2%, dregs of beans 12%, wheat bran 8%, oyster shell whiting 5%, earthworm feces 8%, salt 0.3%, bone meal 2%, more than prescription stirs and breaks into powdery directly as feed.
Technique effect
This preparation program can make chicken reach the nourishing healthy therapeutic action that needed by human body is wanted through the egg of eating chicken feed product.
The specific embodiment
Embodiment 1
One kilogram of pure Chinese medicine preparation need add the shell of seaear 100 grams, oyster 110 grams, the tuber of pinellia 110 grams, Poria cocos 100 grams, perillaseed 80 grams; Stir-baked RADIX PAEONIAE ALBA 30 grams, the root of large-flowered skullcap 20 grams, dried orange peel 100 grams, casing 40 grams; Chrysanthemum 100 grams, branch 30 grams, the root of bidentate achyranthes 150 grams, dried earthworm pulverize 30 grams add.
Embodiment 2
Ten kilograms of chicken feeds need add the pure Chinese medicine preparation of 250 grams, and promptly the shell of seaear 25 restrains, oyster 27.5 grams, the tuber of pinellia 27.5 grams; Poria cocos 25 grams, perillaseed 20 grams, stir-baked RADIX PAEONIAE ALBA 7.5 grams, the root of large-flowered skullcap 5 grams; Dried orange peel 25 grams, casing 10 grams, chrysanthemum 25 grams; Branch 7.5 grams, the root of bidentate achyranthes 37.5 grams, dried earthworm pulverize 7.5 grams add.
Embodiment 3
100 kilograms of chicken feeds need add the pure Chinese medicine preparation of 2500 grams, and promptly the shell of seaear 250 restrains, oyster 275 grams, the tuber of pinellia 275 grams; Poria cocos 250 grams, perillaseed 200 grams, stir-baked RADIX PAEONIAE ALBA 75 grams, the root of large-flowered skullcap 50 grams; Dried orange peel 250 grams, casing 100 grams, chrysanthemum 250 grams; Branch 75 grams, the root of bidentate achyranthes 375 grams, dried earthworm pulverize 75 grams add.Add 2 kilograms of pollen, the fruits of Chinese wolfberry in addition, 3 kilograms in black soya bean, 57.2 kilograms of corns, 12 kilograms of dregs of beans, 8 kilograms of wheat brans, 5 kilograms of oyster shell whitings, 8 kilograms of earthworm feces, 0.3 kilogram of salt, 2 kilograms of bone meal.
Claims (1)
1. the collocation method of a herbal cuisine chicken feed is characterized in that:
Its constituent is: the shell of seaear, and oyster, the tuber of pinellia, Poria cocos, stir-baked RADIX PAEONIAE ALBA, casing, perillaseed, the root of large-flowered skullcap, chrysanthemum, branch, dried orange peel, the roots of bidentate achyranthes etc. add earthworm feces and grind the adding feed.
Its component content ratio:
Shell of seaear 10%-15%, oyster 10%-15%, tuber of pinellia 10%-15%, Poria cocos 10%-13%; Perillaseed 8%-12% stir-baked RADIX PAEONIAE ALBA 3%-5%, root of large-flowered skullcap 2%-5%, dried orange peel 10%-16%, casing 3%-5%; Chrysanthemum 10%-12%, branch 3%-5%, root of bidentate achyranthes 15%-18%.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN2011103618178A CN102406073A (en) | 2011-11-03 | 2011-11-03 | Preparation method of herbal cuisine chicken feed |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN2011103618178A CN102406073A (en) | 2011-11-03 | 2011-11-03 | Preparation method of herbal cuisine chicken feed |
Publications (1)
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CN102406073A true CN102406073A (en) | 2012-04-11 |
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Family Applications (1)
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CN2011103618178A Pending CN102406073A (en) | 2011-11-03 | 2011-11-03 | Preparation method of herbal cuisine chicken feed |
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Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103431251A (en) * | 2013-09-17 | 2013-12-11 | 张国增 | Chinese herbal medicine containing feed for phoenix chicken |
CN103431252A (en) * | 2013-09-17 | 2013-12-11 | 张国增 | Phoenix chicken feed for tonifying spleen and promoting appetite |
-
2011
- 2011-11-03 CN CN2011103618178A patent/CN102406073A/en active Pending
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103431251A (en) * | 2013-09-17 | 2013-12-11 | 张国增 | Chinese herbal medicine containing feed for phoenix chicken |
CN103431252A (en) * | 2013-09-17 | 2013-12-11 | 张国增 | Phoenix chicken feed for tonifying spleen and promoting appetite |
CN103431251B (en) * | 2013-09-17 | 2015-07-22 | 张国增 | Chinese herbal medicine containing feed for phoenix chicken |
CN103431252B (en) * | 2013-09-17 | 2015-07-22 | 张国增 | Phoenix chicken feed for tonifying spleen and promoting appetite |
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Legal Events
Date | Code | Title | Description |
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C06 | Publication | ||
PB01 | Publication | ||
C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20120411 |