CN102370230A - Antibacterial food preservative - Google Patents

Antibacterial food preservative Download PDF

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Publication number
CN102370230A
CN102370230A CN2010102495335A CN201010249533A CN102370230A CN 102370230 A CN102370230 A CN 102370230A CN 2010102495335 A CN2010102495335 A CN 2010102495335A CN 201010249533 A CN201010249533 A CN 201010249533A CN 102370230 A CN102370230 A CN 102370230A
Authority
CN
China
Prior art keywords
parts
preservative
antibacterial food
food preservative
water
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN2010102495335A
Other languages
Chinese (zh)
Inventor
吴锡如
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN2010102495335A priority Critical patent/CN102370230A/en
Publication of CN102370230A publication Critical patent/CN102370230A/en
Pending legal-status Critical Current

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  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)

Abstract

The invention discloses an antibacterial food preservative. The preservative is prepared from sucrose ester, sorbic acid, poly-olefine acid salt, acetic acid and water. The preservative has the advantages of reasonable formula, good use effect and low production cost.

Description

The food antibiotic antiseptic
Technical field:
The present invention relates to a kind of food antibiotic antiseptic.
Background technology:
Existing food antibiotic antiseptic, effect is undesirable, and production cost is high.
Summary of the invention:
The object of the present invention is to provide the good food antibiotic antiseptic of a kind of result of use.
Technical solution of the present invention is:
A kind of food antibiotic antiseptic is characterized in that: the one-tenth by following weight portion is grouped into:
10~20 parts of sucrose esters
10~20 parts of sorbic acids
5~10 parts of polyene hydrochlorates
3~8 parts of acetic acid
30~50 parts in water.
Described food antibiotic antiseptic is grouped into by the one-tenth of following weight portion:
18 parts of sucrose esters
15 parts of sorbic acids
6 parts of polyene hydrochlorates
3 parts of acetic acid
39 parts in water.
The present invention fills a prescription rationally, and result of use is good, and production cost is low.
Below in conjunction with embodiment the present invention is described further.
The specific embodiment:
Embodiment 1:
A kind of food antibiotic antiseptic is grouped into by the one-tenth of following weight portion:
18 parts of sucrose esters
15 parts of sorbic acids
6 parts of polyene hydrochlorates
3 parts of acetic acid
39 parts in water.
Embodiment 2:
A kind of food antibiotic antiseptic is grouped into by the one-tenth of following weight portion:
15 parts of sucrose esters
190 parts of sorbic acids
8 parts of polyene hydrochlorates
8 parts of acetic acid
50 parts in water.

Claims (2)

1. food antibiotic antiseptic, it is characterized in that: the one-tenth by following weight portion is grouped into:
10~20 parts of sucrose esters
10~20 parts of sorbic acids
5~10 parts of polyene hydrochlorates
3~8 parts of acetic acid
30~50 parts in water.
2. food antibiotic antiseptic according to claim 1 is characterized in that: the one-tenth by following weight portion is grouped into:
18 parts of sucrose esters
15 parts of sorbic acids
6 parts of polyene hydrochlorates
3 parts of acetic acid
39 parts in water.
CN2010102495335A 2010-08-09 2010-08-09 Antibacterial food preservative Pending CN102370230A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN2010102495335A CN102370230A (en) 2010-08-09 2010-08-09 Antibacterial food preservative

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN2010102495335A CN102370230A (en) 2010-08-09 2010-08-09 Antibacterial food preservative

Publications (1)

Publication Number Publication Date
CN102370230A true CN102370230A (en) 2012-03-14

Family

ID=45789859

Family Applications (1)

Application Number Title Priority Date Filing Date
CN2010102495335A Pending CN102370230A (en) 2010-08-09 2010-08-09 Antibacterial food preservative

Country Status (1)

Country Link
CN (1) CN102370230A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106036358A (en) * 2016-06-29 2016-10-26 广西美男子文化传媒有限公司 Preservative special for moon cakes
CN109805241A (en) * 2017-11-20 2019-05-28 柳州市皇之品贸易有限公司 One kind preservative containing Chinese herbal medicine food and preparation method thereof

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106036358A (en) * 2016-06-29 2016-10-26 广西美男子文化传媒有限公司 Preservative special for moon cakes
CN109805241A (en) * 2017-11-20 2019-05-28 柳州市皇之品贸易有限公司 One kind preservative containing Chinese herbal medicine food and preparation method thereof

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Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20120314

WD01 Invention patent application deemed withdrawn after publication