CN102342397A

CN102342397A - Vitamin type xylitol

Info

Publication number: CN102342397A
Application number: CN 201110176000
Authority: CN
Inventors: 文渊
Original assignee: Individual
Current assignee: Individual
Priority date: 2011-06-28
Filing date: 2011-06-28
Publication date: 2012-02-08

Abstract

The present invention provides a vitamin type xylitol, wherein xylitol is adopted as a main component. The vitamin type xylitol is characterized in that: the vitamin type xylitol comprises 85% of the xylitol, 3% of vitamin A tablets, 3% of vitamin B1, 3% of vitamin C, 3% of vitamin D and 3% of vitamin E. The preparation method comprises: preparing the materials according to the weight ratios; crushing the vitamins into the particles with the particle size more than 120 meshes; then uniformly mixing the molten xylitol and the crushed vitamin particles to prepare into the particles. The xylitol contains a plurality of the vitamins, such that different requirements can be met, and the body balance can be achieved.

Description

Vitamin type xylitol

Technical field

The present invention relates to health food, especially vitamin type xylitol.

Background technology

Xylitol is the normal intermediate product of xylose metabolism, pure xylitol, and profile is white crystal or white powder crystal.At occurring in nature, extensively be present in the plant such as group food and timber, straw, corncob of fruit, vegetables, cereal, mushroom.It can be used as the extensive use in industry such as chemical industry, food, medicine of sweetener, nutritional agents and medicament.

Its molecular formula is C5H12O5, is a kind of pentose alcohol.Do not specify that if having people are difficult to xylitol and sucrose are differentiated.Xylitol originates in Finland, is a kind of natural plant sweetening agent that from plants such as silver birch, Oak Tree, corncob, bagasse, extracts.It is better that xylitol low temperature is tasted effect, and its sugariness can reach 1.2 times of sucrose.Often with slight refrigerant sense, this is because it is soluble in water behind the xylitol inlet, and when dissolving, can absorb certain heat.The cleannes that also help tooth to a certain extent, but the excessive edible diarrhoea of also might bringing waits side effect, and this point is also very important.

Xylitol is excessive can not get fat.And from physicochemical property, xylitol is cooler, and as the food of seafood, mung bean and so on, it is difficult for being decomposed by gastric enzyme, directly gets into enteron aisle, and overeating has certain stimulation to stomach and intestine, possibly cause abdominal discomfort, flatulence, borborygmus.Because xylitol less than 20%, in the accumulation of intestines wall, is prone to cause osmotic diarrhea in the enteron aisle internal absorption factor easily.With Chinese physique, the upper limit of taking in xylitol in one day is 50 grams.Light chews gum and should have no problem, if but eat other a large amount of xylitol food, just should be noted that consumption.Excessive edible xylitol can make blood fat raise.The same carbohydrate of all being made up of carbon, hydrogen, oxygen element of wood sugar alcohol and glucose, xylitol is initial in metabolism, possibly not need insulin to participate in, but in the metabolism later stage, just need the promotion of insulin.Therefore, xylitol can not place of glucose be corrected metabolic disorder, can not reduce blood sugar, glucose in urine, improve clinical symptoms.Clinical practice shows that xylitol can not treat diabetes, and the xylitol overfeeding, and triglycerides raises in the blood, causes coronary atherosclerosis.

The composition but it is deficient in vitamin.

Summary of the invention

The present invention provides the xylitol that contains vitamin ingredients.

Technical scheme is following:

Vitamin type xylitol; With the xylitol is main component; It is characterized in that forming by 85% xylitol, 3% vitamin A sheet, 3% vitamin B1,3% vitamin C, 3% vitamin D and 3% vitamin E; After preparing according to weight ratio; Earlier the vitamin mixed powder is broken into the above particle of 120 orders, then with the even mixed particle that makes of the xylitol that melts.

Owing to comprise multivitamin, can satisfy the variety classes needs, reach total balance of the body.

The specific embodiment

In the actual fabrication, earlier vitamin A, B1, C, D, E are pulverized, tentatively selected with 120 eye mesh screens, waste material steams again again to be pulverized, and obtains preliminary mixture; Finish grind then, attention can not be handled in coking, avoids composition to change, and is made into ball or tablet.

Grind refinement then for xylitol elder generation drying, be made into the above powder particle of 200 orders.Can be with reference to this method and make xylitol: specifically comprise two reactions step, the first step be that sugar fermentation is changed into pentitol, and second step was that the pentitol catalytic chemistry is isomerizated into xylitol.Alternatively xylitol is separated from other pentitol.

Also having a kind of is to produce the method that bacterium prepares xylitol with xylitol, prepares purity of xylose alcohol from the gained xylitol solution.The preparation method of high-purity xylitol (a step desalination process) is characterized in that in aqueous culture medium, cultivating xylitol and produces bacterium, removes the solid content in the nutrient solution; Use cationic ion-exchange resin and anion exchange resin and from gained solid content removal liquid, remove ionic species, make it desalination; With storng-acid cation exchange resin the gained desalinization liquor is carried out chromatography, separate xylitol and other sugar and glycitols; From gained xylitol solution (level is divided), separate and prepare high-purity xylitol; And the preparation method of high-purity xylitol (two step desalination process), it is characterized in that, in the desalting processing of this preparation method's operation, want to carry out desalting processing to remove most ionic species through the ion exclusive method earlier.

Such xylitol can be used for food and do the sweetener additive, also can wash by water and take, as vitamin type health care ball.

Claims

1. vitamin type xylitol; With the xylitol is main component; It is characterized in that forming by 85% xylitol, 3% vitamin A sheet, 3% vitamin B1,3% vitamin C, 3% vitamin D and 3% vitamin E; After preparing according to weight ratio; Earlier the vitamin mixed powder is broken into the above particle of 120 orders, then with the even mixed particle that makes of the xylitol that melts.

2. vitamin type xylitol as claimed in claim 1 is characterized in that vitamin A, B1, C, D, E are pulverized, and is tentatively selected with 120 eye mesh screens, and waste material steams again again to be pulverized, and obtains preliminary mixture; Finish grind then, attention can not be handled in coking, avoids composition to change, and is made into ball or tablet.