CN102273632A - Life nourishing paste and preparation method thereof - Google Patents

Life nourishing paste and preparation method thereof Download PDF

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Publication number
CN102273632A
CN102273632A CN2011102589638A CN201110258963A CN102273632A CN 102273632 A CN102273632 A CN 102273632A CN 2011102589638 A CN2011102589638 A CN 2011102589638A CN 201110258963 A CN201110258963 A CN 201110258963A CN 102273632 A CN102273632 A CN 102273632A
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powder
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drying
cleaning
sea cucumber
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CN102273632B (en
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焦健
邵俊杰
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Dalian Haiyantang Biology Co Ltd
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Dalian Haiyantang Biology Co Ltd
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Abstract

The invention relates to life nourishing paste and a preparation method thereof. The preparation method comprises the following steps of: cleaning black sesame, and stir-frying until the black sesame is cooked; cleaning cinnamomvine, and steaming until the cinnamomvine is cooked; soaking black beans, red beans, coix seed and oats in water, heating for curing, removing moisture, and drying; drying Chinese dates; drying sweet potato leaves and medlar; cleaning sea cucumber, curing and drying; bulking the dried cinnamomvine, black beans, red beans, coix seed, oats and sea cucumber conventionally, and performing superfine grinding by a micronization technology; respectively performing the superfine grinding on the dried sweet potato leaves and medlar, the stir-fried black sesame and the cored Chinese dates; and mixing the powder fully and uniformly by mass: 9 to 15 grams of black sesame powder, 15 to 30 grams of cinnamomvine powder, 9 to 15 grams of black bean powder, 15 to 30 grams of red bean powder, 9 to 30 grams of coix seed powder, 15 to 30 grams of oat powder, 6 to 12 grams of medlar powder, 6 to 15 grams of Chinese date powder, 15 to 30 grams of sweet potato leaf powder and 2 to 5 grams of sea cucumber powder. The life nourishing paste is comprehensive in nutrition of animals and plants and convenient to eat and has a recuperation function.

Description

A kind of health is stuck with paste and preparation method thereof
Technical field
The invention belongs to and contain cereal, beans, potato class, and food and the processing method thereof of other plant fruit leaf and sea cucumber.Be specifically related to the expanded and pulverizing processing of part cereal, beans, potato class.
Background technology
People's rhythm of life is fast, and it is irregular to live, and impels people to strengthen day by day in the health idea, in the selection of food, be partial to balanced in nutrition, collocation rationally, convenient and delicious, the tonic product that is easy to digest and assimilate.
At present all kinds of health product on the market are a lot, also comprise the pulvis of various collocation, but are mostly nutritious supplementary pharmaceuticals of some simple collocation, and in the outstanding deficiency in aspect such as functional, the medicinalization function of food materials is not more fully played yet.
The kind of animality health food is a lot, emerges in an endless stream as precious marine product and various deep processed product thereof, even reaches the molecular biology height.Its health-care effect can be affirmed.And vegetal health products are also not within minority, plant protein products for example, be food be again the health products of the prepared slices of Chinese crude drugs, and various health care wine.But still lack various nutrition arrangements, particularly animality and vegetal comprehensive nutrient health care product at present.
Summary of the invention
The object of the present invention is to provide a kind of animal and plant comprehensive nutrition to arrange in pairs or groups, the health that has the function of taking good care of in the time of instant is stuck with paste and preparation method thereof.
The mixture that becomes to be grouped into for by following mass parts is stuck with paste in health of the present invention:
Figure BDA0000088662510000011
Figure BDA0000088662510000021
Can also contain sweetener or flavor enhancement if desired; Wherein said sweetener is sugar, honey or stevioside etc., content 5~20w%; Flavor enhancement is soy sauce, salt or other tartar sauce wet goods, content 2~5w%.
Its preparation method is
(1) will fry after the Semen sesami nigrum cleaning; Chinese yam cooks after cleaning; Black soya bean, red bean, coix seed and oat are through cleaning, water logging bubble back, adding thermal maturation, divide the back drying of anhydrating; Drying date, stoning; Sweet potato leaves, the fruit of Chinese wolfberry clean drying; Cleaning sea cucumber, slaking, drying;
(2) get dried Chinese yam, black soya bean, red bean, coix seed, oat, sea cucumber and carry out conventional expanding treatment respectively, utilize micropowder technology that it is carried out ultramicro grinding then; Dried sweet potato leaves, the fruit of Chinese wolfberry, Semen sesami nigrum and the date after the stoning after frying carry out ultramicro grinding respectively;
(3) fully mix by above-mentioned quality proportioning: for grey to the light brown powder.
Can also add sweetener or flavor enhancement in operating procedure (3) if desired, mix with other all raw meal, it is edible the also available boiling water of dry-eating to brew into paste.
Product of the present invention does not have obvious influence to the experimental animal body weight and the weight gain of every test, and the ratio that mouse thymus/body weight, spleen are weighed does not have obvious influence, but can strengthen the ability that Turnover of Mouse Peritoneal Macrophages is engulfed chicken red blood cell; Can strengthen the NK cells in mice activity.
The present invention is a kind of comprehensive nutrition arrangement, add the strong sea cucumber of functional activity simultaneously, utilize technology such as puffing technique, ultramicro grinding to process processing, make various food materials, the various active material that comprises sea cucumber reaches best absorption of human body effect, what finally obtain is a kind of balanced in nutrition, grows the beneficial vital organs of the human body, and the health that has the function of taking good care of is simultaneously stuck with paste.Instant, safety is relieved, is the health good merchantable brand that suits the taste of both old and young.
The specific embodiment
Embodiment 1: the preparation that health is stuck with paste
1, get first-class sesame, after the cleaning, fry with pot, Chinese yam cooks after cleaning; Black soya bean, red bean, coix seed, oat are cleaned, water logging bubble back, add thermal maturation, drying; Select first-class drying date, stoning; Sweet potato leaves, the fruit of Chinese wolfberry clean drying; Cleaning sea cucumber, slaking, drying.
2, get that dried Chinese yam, black soya bean, red bean, coix seed, oat, sea cucumber carry out conventional expanding treatment respectively in the step 1.Utilize micropowder technology to carry out ultramicro grinding again.
3, get dried sweet potato leaves in the step 1, the fruit of Chinese wolfberry, Semen sesami nigrum, the date after the stoning after frying carry out ultramicro grinding.
4, black sesame powder 9 grams, yam flour 15 grams, black soya bean powder 9 grams, red bean powder 15 grams, coix seed powder 9 grams, oatmeal 15 grams, medlar powder 6 grams, jujube powder 6 grams, sweet potato leaves powder 15 grams, sea cucumber powder 2 grams are fully mixed.
5, get the health powder that step 4 is made, adding mixes as honey 15 grams, and reconstituting with boiling water becomes pasty state, and taste is fragrant and sweet when edible.
Embodiment 2: the preparation that health is stuck with paste
1, selects to fry after the first-class Semen sesami nigrum cleaning; Chinese yam cooks after cleaning; Black soya bean, red bean, coix seed, oat are cleaned, water logging bubble back, add thermal maturation, drying; Select first-class drying date, stoning; Sweet potato leaves, the fruit of Chinese wolfberry clean drying; Cleaning sea cucumber, slaking, drying.
2, get that dried Chinese yam, black soya bean, red bean, coix seed, oat, sea cucumber carry out conventional expanding treatment respectively in the step 1.Utilize micropowder technology to carry out ultramicro grinding again.
3, get dried sweet potato leaves in the step 1, the fruit of Chinese wolfberry, Semen sesami nigrum, the date after the stoning after frying carry out ultramicro grinding.
4, black sesame powder 15 grams, yam flour 15 grams, black soya bean powder 9 grams, red bean powder 30 grams, coix seed powder 30 grams, oatmeal 15 grams, medlar powder 6 grams, jujube powder 15 grams, sweet potato leaves powder 30 grams, sea cucumber powder 5 grams are fully mixed.
5, get the health powder that step 4 is made, reconstituting with hot water is edible.
Embodiment 3: the health powder carries out the immunoloregulation function test
One. sample and method
1.1 the sample of sample: embodiment 1 preparation is the grey powder.
1.2 reagent:
Dinitrofluorobenzene, acetone, sesame oil, barium sulphide, SRBC, chicken red blood cell, YAC-1 cell, Hanka liquid (pH 7.2-7.4), RPMI1640 complete culture solution, lithium lactate, nitro tetrazolium chloride (INT), azophenlyene dimethyl ester sulfate (PMS), the Tris-HCl buffer solution (p H 8.2) of NAD, 0.2mol/L, 2%TritonX 100.
1.3 animal used as test:
Select 18~22g male mice in kunming for use, 10 every group.
1.4 experimental condition:
The animal experiment chamber is brand-new wind cascade filtration, constant temperature and humidity, 25 ± 2 ℃ of humidity, humidity 50% ± 10%, work illumination 160~280LW, noise<60dB.
1.5 test apparatus:
Constant incubator, centrifuge, constant water bath box, electronic analytical balance (sensibility reciprocal 0.0001g), animal electronic balance (sensibility reciprocal 0.01g), biomicroscope, ELIASA, automatic washer.
1.6 dosage grouping:
According to 5.00g/kg.bw, 3.35g/kg.bw, three experimental group of 1.65g/kg.bw and distilled water control group.The gavage contamination, 0.2ml/10g.bw.Irritate stomach 1 time after weighing every day, measure immune indexes respectively after continuous 30 days.
1.7 internal organs/weight ratio pH-value determination pH:
After weighing, the disconnected marrow of mouse is put to death, get spleen, thymus gland is weighed, and calculates internal organs/body weight ratio.
1.8 Turnover of Mouse Peritoneal Macrophages is engulfed chicken red blood cell (half intracorporal method):
Every mouse lumbar injection 20% (v/v) chicken erythrocyte suspension 1ml.30 minutes at interval, animal was put to death in the cervical vertebra dislocation, it is faced upward the position be fixed on the mouse plate, and abdominal skin is cut off in the center, injected physiological saline 2ml through the abdominal cavity, rotated the mouse plate 1 minute.Sucking-off abdominal cavity washing lotion 1ml then, average mark drips on 2 slides, puts into the enamel basin that is lined with wet gauze, 37 ± 1 ℃ of incubators of dislocation
Incubation 30 minutes.Incubate completely, rinsing in physiological saline is to remove not paster cell.Dry, fix with 1: 1 acetone methanol solution, 4% (v/v) Gimsa-phosphate buffer dyeing 3 minutes is dried with the distilled water rinsing again.Microscopy, counting are engulfed the macrophage number of chicken red blood cell and the chicken red blood cell sum of being engulfed.Calculate phagocytic percentage and phagocytic index.The phagocytic percentage of experimental group, phagocytic index and control group compare, and difference has conspicuousness, i.e. this result of the test positive of decidable.
Figure BDA0000088662510000041
Figure BDA0000088662510000042
1.9NK cytoactive is measured [determination of lactate dehydrogenase method]:
(1) target cell (YAC-1 cell) of going down to posterity, 24h washes target cell cultivations of going down to posterity 3 times with Hanks liquid before using before the test, is 1 * 10 with RPMI1640 complete culture solution adjustment cell concentration 5Individual/ml.
(2) preparation splenocyte (effector cell) suspension, the aseptic spleen of getting places the little plate that fills an amount of aseptic Hanks liquid gently spleen to be torn up with tweezers, make single cell suspension, filter through 200 eye mesh screens, wash 3 times each centrifugal 10mins (1000r/min) with Hanks liquid.Then with cell suspension in the complete culture solution of 2ml, with the blue dyeing counting viable count of platform phenol (should more than 95%).Adjusting cell concentration with the RPMI1640 complete culture solution is 5 * 10 5Individual/ml.
(3) the NK cytoactive detects, get each 100 μ l of target cell and effector cell (imitating target) than 50: 1, add in U type 96 well culture plates, target cell nature release aperture adds target cell and each 100 μ l of nutrient solution, the maximum release aperture of target cell adds target cell and 2%Triton X 100 each 100 μ l, above-mentioned every 3 multiple holes of all establishing, in 37 ± 1 ℃, cultivate 4h in the 5%CO2 incubator, then with 96 well culture plates with the centrifugal 5min of 1500r/min, every hole is drawn supernatant 100 μ l and is placed flat 96 well culture plates, add LDH matrix liquid 100 μ l simultaneously, reaction 3min, every hole adds the HCL30 μ l of 1mol/l, measures OD value (OD) at ELIASA 490nm place.By following formula and fasten the NK cytoactive, when test is significantly higher than control group with the NK cytoactive of sample sets, i.e. this result of the test positive of decidable.
Figure BDA0000088662510000051
Two. the result
2.1 internal organs/weight ratio pH-value determination pH result:
By table 1 as seen, the thymus gland/body weight of each experimental group, spleen weight/body weight ratio and distilled water control group compare, and difference is remarkable (P>0.05) not.
Table 1 mouse internal organs/weight ratio pH-value determination pH is unit: mg/g as a result
Figure BDA0000088662510000052
2.2 Turnover of Mouse Peritoneal Macrophages is engulfed chicken red blood cell result of the test (half intracorporal method):
By table 2 and table 3 as seen, each experimental group body weight, weight gain and distilled water control group relatively, difference is significantly (P>0.05) not; By table 4 as seen, the phagocytic percentage of each experimental group, phagocytic index and distilled water control group compare, significant difference (P<0.05).
Table 2 Turnover of Mouse Peritoneal Macrophages is engulfed chicken red blood cell test measured body weight unit: g as a result
Figure BDA0000088662510000061
Table 3 Turnover of Mouse Peritoneal Macrophages is engulfed chicken red blood cell test weight gain measurement result unit: g
Figure BDA0000088662510000062
Huge the biting of table 4 mouse peritoneal engulfed chicken red blood cell test phagocytic percentage, phagocytic index measurement result
Figure BDA0000088662510000063
2.3 NK cells in mice determination of activity result:
By table 5 and table 6 as seen, each experimental group body weight, weight gain and distilled water control group relatively, difference is significantly (P>0.05) not; By table 7 as seen, the NK cytoactive of 5.00g/kg.bw, 3.35g/kg.bw experimental group and distilled water control group compare, significant difference (P<0.05); 1.65g/kg.bw the NK cytoactive of experimental group and distilled water control group are relatively, difference is remarkable (P>0.05) not.
Table 5 NK cells in mice activity test measured body weight is unit: g as a result
Figure BDA0000088662510000064
Table 6 NK cells in mice activity test weight gain measurement result unit: g
Figure BDA0000088662510000071
Table 7 NK cells in mice determination of activity result
Figure BDA0000088662510000072
Three. conclusion
Result of the test shows: test does not have obvious influence with sample to the experimental animal body weight and the weight gain of every test, and mouse thymus/body weight, ratio that spleen is heavy are not had obvious influence, can strengthen the ability that Turnover of Mouse Peritoneal Macrophages is engulfed chicken red blood cell; Can strengthen the NK cells in mice activity.

Claims (4)

1. a health is stuck with paste, it is characterized in that for grey to the light brown powder, be the mixture that following mass parts becomes to be grouped into:
Figure FDA0000088662500000011
Above-mentioned raw materials all is through the overcuring powder except that medlar powder and sweet potato leaves powder, all raw materials all pass through the powder after the ultramicro grinding, and wherein Chinese yam, black soya bean, red bean, coix seed, oat, sea cucumber carry out respectively utilizing micropowder technology to carry out ultramicro grinding again after the conventional expanding treatment.
2. described health is stuck with paste according to claim 1, it is characterized in that containing sweetener or flavor enhancement; Wherein said sweetener is sugar, honey or stevioside, content 5~20w%; Flavor enhancement is soy sauce, salt, content 2~5w%.
3. the preparation method that sticks with paste of health according to claim 1 is characterized in that operating procedure is:
(1) will fry after the Semen sesami nigrum cleaning; Chinese yam cooks after cleaning; Black soya bean, red bean, coix seed and oat are through cleaning, water logging bubble back, adding thermal maturation, divide the back drying of anhydrating; Drying date, stoning; Sweet potato leaves, the fruit of Chinese wolfberry clean drying; Cleaning sea cucumber, slaking, drying;
(2) get dried Chinese yam, black soya bean, red bean, coix seed, oat, sea cucumber and carry out conventional expanding treatment respectively, utilize micropowder technology that it is carried out ultramicro grinding then; Dried sweet potato leaves, the fruit of Chinese wolfberry, Semen sesami nigrum and the date after the stoning after frying carry out ultramicro grinding respectively;
(3) fully mix by following quality proportioning:
Figure FDA0000088662500000012
4. the preparation method who sticks with paste according to the described health of claim 3 is characterized in that adding sweetener in the operating procedure or flavor enhancement mixes; Wherein said sweetener is sugar, honey or stevioside, content 5~20w%; Flavor enhancement is soy sauce, salt, content 2~5w%.
CN2011102589638A 2011-09-02 2011-09-02 Life nourishing paste and preparation method thereof Expired - Fee Related CN102273632B (en)

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Cited By (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102860456A (en) * 2012-09-29 2013-01-09 上海韬鸿投资管理咨询有限公司 Blood-replenishing nutrition powder
CN103300179A (en) * 2013-06-08 2013-09-18 丁素珍 Summer health preserving slimming satiety tea
CN103462080A (en) * 2013-08-05 2013-12-25 山东省农业科学院农产品研究所 Holothurian-edible mushroom instant ultramicro nutrition powder and preparation method thereof
CN103892185A (en) * 2014-04-12 2014-07-02 盐池县山野香苦荞麦食品有限公司 Tartary buckwheat paste formula and processing technology thereof
CN104814398A (en) * 2015-03-31 2015-08-05 广西大学 Fruit-and-cereal meal and preparation method therefor
CN104814466A (en) * 2015-04-29 2015-08-05 合肥不老传奇保健科技有限公司 Chitosan based nano red bean powder capsule frozen compound freeze-dried instant sea cucumber granule and preparation method thereof
CN105495340A (en) * 2015-12-07 2016-04-20 广西南宁金蚨源农业开发有限公司 Oatmeal and preparation method thereof
CN107307370A (en) * 2017-07-17 2017-11-03 江苏永友食品科技有限公司 A kind of formula for type black sesame paste of enriching blood
CN108618133A (en) * 2017-03-16 2018-10-09 张本平 Ecological food materials health preservation powder

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Cited By (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102860456A (en) * 2012-09-29 2013-01-09 上海韬鸿投资管理咨询有限公司 Blood-replenishing nutrition powder
CN103300179A (en) * 2013-06-08 2013-09-18 丁素珍 Summer health preserving slimming satiety tea
CN103462080A (en) * 2013-08-05 2013-12-25 山东省农业科学院农产品研究所 Holothurian-edible mushroom instant ultramicro nutrition powder and preparation method thereof
CN103462080B (en) * 2013-08-05 2015-02-04 山东省农业科学院农产品研究所 Holothurian-edible mushroom instant ultramicro nutrition powder and preparation method thereof
CN103892185A (en) * 2014-04-12 2014-07-02 盐池县山野香苦荞麦食品有限公司 Tartary buckwheat paste formula and processing technology thereof
CN104814398A (en) * 2015-03-31 2015-08-05 广西大学 Fruit-and-cereal meal and preparation method therefor
CN104814466A (en) * 2015-04-29 2015-08-05 合肥不老传奇保健科技有限公司 Chitosan based nano red bean powder capsule frozen compound freeze-dried instant sea cucumber granule and preparation method thereof
CN105495340A (en) * 2015-12-07 2016-04-20 广西南宁金蚨源农业开发有限公司 Oatmeal and preparation method thereof
CN108618133A (en) * 2017-03-16 2018-10-09 张本平 Ecological food materials health preservation powder
CN107307370A (en) * 2017-07-17 2017-11-03 江苏永友食品科技有限公司 A kind of formula for type black sesame paste of enriching blood

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