CN102232450A - Chinese forest frog and papaya health tea and blending method thereof - Google Patents
Chinese forest frog and papaya health tea and blending method thereof Download PDFInfo
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- CN102232450A CN102232450A CN2010101647650A CN201010164765A CN102232450A CN 102232450 A CN102232450 A CN 102232450A CN 2010101647650 A CN2010101647650 A CN 2010101647650A CN 201010164765 A CN201010164765 A CN 201010164765A CN 102232450 A CN102232450 A CN 102232450A
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- papaya
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- forest frog
- pawpaw
- chinese forest
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Abstract
The invention relates to Chinese forest frog and papaya health tea and a blending method thereof, and a Chinese forest frog is wetted to the optimum state of taste through a physical method and then mixed with papaya threads and honey, thereby completely keeping beneficial ingredients. The scheme is as follows: the dry Chinese forest frog is soaked in water for 1 hour and then placed into a calorstat oven for heat preservation at the temperature of 96+/-2 DEG C for 20 minutes, the papaya threads are wetted until the water content is 5%, then 8 parts by weight of the Chinese forest frog, 30 parts by weight of the papaya threads and 62 parts by weight of the honey are uniformly mixed, and bottling is further performed.
Description
Affiliated technical field
The present invention relates to a kind of wood frog pawpaw health tea and concocting method thereof, it is wood frog, pawpaw silk and honey to be mixed the beneficiating ingredient of every kind of material of complete maintenance, instant edible.
Background technology
At present, there have pawpaw and wood frog to make dish to be edible, but complex manufacturing process is not easy to eating at home.The nutritional labeling that wood frog pawpaw health tea is promptly possessed wood frog pawpaw dish can eat again at any time.
Summary of the invention
In order to eliminate the edible limitation of pawpaw and wood frog, the invention provides a kind of wood frog pawpaw health tea and concocting method thereof, make wood frog, pawpaw silk and honey mix the beneficiating ingredient of every kind of material of complete maintenance, instant edible.
The technical solution adopted for the present invention to solve the technical problems is: dry wood frog was soaked in water 1 hour, put into insulating box after the sealing, positive and negative 2 degree of temperature 96 degree kept 20 minutes, the pawpaw silk is moistening to water content 5%, again by weight the ratio of 8 parts of wood frogs, 30 parts of pawpaw silks, 62 parts of honey evenly being mixed bottling.
The invention has the beneficial effects as follows wood frog, the original composition of the complete maintenance of pawpaw silk, instant.
The specific embodiment
Further specify below in conjunction with embodiment
A kind of wood frog pawpaw health tea and concocting method thereof: dry wood frog was soaked in water 1 hour, pull the back out and dry moisture, putting into vial seals, put into insulating box then, insulating box is adjusted to temperature 96 degree insulations 20 minutes, the pawpaw silk is moistening to water content 5%, again by weight the ratio of 8 parts of wood frogs, 30 parts of pawpaw silks, 62 parts of honey evenly being mixed bottling.
Claims (1)
1. wood frog pawpaw health tea and concocting method thereof, it is characterized in that: dry wood frog was soaked in pure water 1 hour, put into the positive and negative 2 degree insulations of constant temperature the temperature inside the box 96 degree 20 minutes, the pawpaw silk is moistening to water content 5%, again by weight the ratio of 8 parts of wood frogs, 30 parts of pawpaw silks, 62 parts of honey evenly being mixed bottling.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN2010101647650A CN102232450A (en) | 2010-05-07 | 2010-05-07 | Chinese forest frog and papaya health tea and blending method thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN2010101647650A CN102232450A (en) | 2010-05-07 | 2010-05-07 | Chinese forest frog and papaya health tea and blending method thereof |
Publications (1)
Publication Number | Publication Date |
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CN102232450A true CN102232450A (en) | 2011-11-09 |
Family
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Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN2010101647650A Pending CN102232450A (en) | 2010-05-07 | 2010-05-07 | Chinese forest frog and papaya health tea and blending method thereof |
Country Status (1)
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CN (1) | CN102232450A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104824251A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Bee pollen papaya milk tea |
-
2010
- 2010-05-07 CN CN2010101647650A patent/CN102232450A/en active Pending
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104824251A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Bee pollen papaya milk tea |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
DD01 | Delivery of document by public notice |
Addressee: Chen Chungang Document name: Notification of Passing Preliminary Examination of the Application for Invention |
|
C06 | Publication | ||
PB01 | Publication | ||
C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20111109 |