CN102219607A - Fruit and vegetable nutrient regulator and use method thereof - Google Patents
Fruit and vegetable nutrient regulator and use method thereof Download PDFInfo
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- CN102219607A CN102219607A CN2011101177236A CN201110117723A CN102219607A CN 102219607 A CN102219607 A CN 102219607A CN 2011101177236 A CN2011101177236 A CN 2011101177236A CN 201110117723 A CN201110117723 A CN 201110117723A CN 102219607 A CN102219607 A CN 102219607A
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Abstract
The invention discloses a fruit and vegetable nutrient regulator and a use method thereof, wherein the regulator comprises chelate and strains; the chelate comprises the following components according to parts: 15-20 parts of amino acid magnesium, 25-30 parts of amino acid calcium, 25-40 parts of potassium phosphate and potassium borate compound buffering agent, 8-10 parts of amino acid ferrum, 5-8 parts of amino acid manganese, 5-8 parts of zinc sulphate, 5-6 parts of amino acid copper, 3-5 parts of selenate, and 4-8 parts of molybdic acid ammonium salt; the total bacteria content of the strains is more than one billion; and both the chelate and the strains are made into powder and packed and stored respectively. The use method of the regulator is as follows: diluting and dissolving the chelate by water with the mass ratio of 200-500 times, conducting spraying application on fruit and vegetable plants, after 2-5 days, diluting and dissolving the strains by 10-20% of sterile brown sugar water or sterile water with the mass ratio of 350-450 times, and then spraying application is continuously conducted on the fruit and vegetable plants. After 5-10 days of the spraying application of the diluent of the strains, the spraying application operation is repeated.
Description
Technical field
The present invention relates to the fruit-vegetable plant cultivation technique, particularly relate to and a kind ofly can regulate fruit-vegetable plant photosynthesis, improve the fruit-vegetable plant nutrition regulating agent and the using method thereof of fruit-vegetable plant metabolic capacity.
Background technology
At present, mainly obtain plant as deleterious chemical reagent that is banned use of by country such as sodium nitrophenolates and increase sweet effect by interpolation.Add 1-2 kind inorganic salt just say so sweetener, DeGrain in actual applications in addition.Though some chemicals mass-energy makes the fruits and vegetables sense of taste sweeter, harmful, be not to improve natural sugar degree in the plant, so country expressly forbids by the mode of improving nutrition and Physiology and biochemistry.
Summary of the invention
The objective of the invention is to overcome deficiency of the prior art, provide a kind of in the fruit-vegetable plant metabolic process, with essential, and the less nutritive substance of content, just can improve the metaboilic level of fruit-vegetable plant effectively, regulate the fruit-vegetable plant nutrition regulating agent and the using method thereof of fruit-vegetable plant meta-bolites structure.
Purpose of the present invention is achieved by following technical proposals:
The fruit-vegetable plant nutrition regulating agent comprises inner complex and bacterial classification; The component of inner complex is: amino acid-magnesium chelate 15-20, amino acid calcium 25-30, potassiumphosphate potassium borate composite buffering agent 25-40, amino acid iron 8-10, manganese amino acid 5-8, zinc sulfate 5-8, amino acid copper 5-6, selenate 3-5, dimolybdate salt 4-8; Bacterial classification always contain the bacterium number greater than 1,000,000,000; Inner complex and bacterial classification all are made into powdery packaging and storing respectively.
Fruit-vegetable plant nutrition regulating agent using method: in the fruit-vegetable plant growth and maturity cycle, at first spray the diluent 2-5 of inner complex after, the diluent with bacterial classification continues to spray again; After the diluent of bacterial classification sprays 5-10 days, repeat the operation that sprays of front again; Spraying in the process of per stage, inner complex is every square metre of area consumption 3-8 gram, and bacterial classification is every square metre of area consumption 2-5 gram.
The diluent of described inner complex is to be 200-500 water dilution dissolving doubly with the mass ratio.
The diluent of described bacterial classification is to be that the aseptic brown sugar water of 350-450 10-20% doubly dilutes dissolving with the mass ratio.
The diluent of described bacterial classification is to be that the sterilized water of 350-450 10-20% doubly dilutes dissolving with the mass ratio.
Compared with prior art, the present invention has advantage: the present invention is from improving plant nutrition, improve the plant metabolism level, regulate the mode of its Physiology and biochemistry approach, wait by a large amount of synthetic of plant carbohydrates with to a large amount of accumulation of sugar, to the conversion of acidic substance and to improve sugared content, simultaneously, utilize the biological protection agent to guarantee the healthy growth of plant and fruit, its growth, growth, ripening process are environmental protection, pure natural fully.Certainly, but flower and fruit protecting also effectively improves characteristics such as crop yield and quality.
Embodiment
The invention will be further described below in conjunction with embodiment:
The fruit-vegetable plant nutrition regulating agent comprises the inner complex and Paecilomyces lilacinus, bacillus laterosporus, actinomycetes microbial inoculum and the metabolite thereof that are formed by different kinds of ions and multiple amino acids chelating; The component of inner complex is: amino acid-magnesium chelate 15-20, amino acid calcium 25-30, potassiumphosphate potassium borate composite buffering agent 25-40, amino acid iron 8-10, manganese amino acid 5-8, zinc sulfate 5-8, amino acid copper 5-6, selenate 3-5, dimolybdate salt 4-8; Bacterial classification always contain the bacterium number greater than 1,000,000,000; Inner complex and bacterial classification all are made into powdery packaging and storing respectively.
Fruit-vegetable plant nutrition regulating agent using method: in the fruit-vegetable plant growth and maturity cycle, at first spray the diluent 2-5 of inner complex after, the diluent with bacterial classification continues to spray again; After the diluent of bacterial classification sprays 5-10 days, repeat the operation that sprays of front again; Spraying in the process of per stage, inner complex is every square metre of area consumption 3-8 gram, and bacterial classification is every square metre of area consumption 2-5 gram.The diluent that sprays the diluent of inner complex and bacterial classification sprays and hockets.
The diluent of described inner complex is to be 200-500 water dilution dissolving doubly with the mass ratio.
The diluent of described bacterial classification is to be that the aseptic brown sugar water of 350-450 10-20% doubly dilutes dissolving with the mass ratio.The aseptic brown sugar water of preferred employing dilutes.
The diluent of described bacterial classification is to be that the sterilized water of 350-450 10-20% doubly dilutes dissolving with the mass ratio.
Embodiment 1: at citrus:
Prescription 1:
The quality component of inner complex:
Amino acid-magnesium chelate 15, amino acid calcium 30, potassiumphosphate potassium borate composite buffering agent 29, amino acid iron 8, manganese amino acid 5, zinc sulfate 5, selenate 3, dimolybdate salt 5.
Bacterial classification:
The mixture of Paecilomyces lilacinus, bacillus laterosporus, actinomycetes microbial inoculum always contains the bacterium number and is about 1,500,000,000.
Using method 1
Earlier inner complex is dissolved in the water with 200 times of extent of dilution, citrus is sprayed 3 days after, again bacterial classification is dissolved in the aseptic brown sugar water of 10-20% with 350 times of extent of dilution, citrus is sprayed.
Application effect: by flower and fruit protecting, improve percentage of fertile fruit, have additional nutrients, can improve fruit yield 15-25%; Fruit is neat, smooth, and commodity is good; The most important thing is that fruit tart flavour reduces, sugariness improves greatly; Secondly, increases such as the protein of fruit, vitamins C, mineral element have health-care effect to human body.
Embodiment 2: at grape
Prescription 2:
Inner complex:
Amino acid-magnesium chelate 15, amino acid calcium 30, potassiumphosphate potassium borate composite buffering agent 30, amino acid iron 2, manganese amino acid 5, zinc sulfate 5, amino acid copper 5, selenate 3, dimolybdate salt 5;
Bacterial classification:
The miscellany of Paecilomyces lilacinus, bacillus laterosporus, actinomycetes microbial inoculum always contains the bacterium number and is about 2,000,000,000.
Using method 2
Earlier inner complex is dissolved in the water with 300 times of extent of dilution, grape is sprayed 2 days after, again bacterial classification is dissolved in the aseptic brown sugar water of 10-20% with 450 times of extent of dilution, grape is sprayed.
Application effect: by flower and fruit protecting, improve percentage of fertile fruit, have additional nutrients, can improve fruit yield 10-15%; Grape is sweeter; Owing to contain organoselenium, therefore, grape has health-care effect; The protein of fruit, vitamins C
,Increases such as mineral element.Simultaneously, can prolong the preservation period of grape, prevent that effectively the grape base of a fruit from coming off.
Embodiment 3: at capsicum
Prescription 3:
The quality component of inner complex:
Amino acid-magnesium chelate 20, amino acid calcium 25, potassiumphosphate potassium borate composite buffering agent 25, amino acid iron 8, manganese amino acid 5, zinc sulfate 5, amino acid copper 5, selenate 3, dimolybdate salt 4
Bacterial classification:
The miscellany of Paecilomyces lilacinus, bacillus laterosporus, actinomycetes microbial inoculum always contains the bacterium number and is about 4,000,000,000.
Using method 3
Earlier inner complex is dissolved in the water with 400 times of extent of dilution, capsicum is sprayed 4 days after, again the category-B nutrition regulating agent is dissolved in the aseptic brown sugar water of 10-20% with 400 times of extent of dilution, capsicum is sprayed.
Application effect: by flower and fruit protecting, improve percentage of fertile fruit, have additional nutrients, can improve fruit yield 15-20%; Capsicum is more sweet, health-care effect is arranged; Increases such as the protein of fruit, vitamins C, mineral element.
The present invention has the following advantages:
1 environmental protection, all-natural product, crop quality are good: this product is mainly by providing active ion, the nutrition of enough activator matter to plant; Thereby the raising activity of proteins is strengthened the certain plants pathways metabolism and is produced our needed nutritive substance, has so just reached the purpose that improves crop quality.
2 flower and fruit protectings, improve percentage of fertile fruit: this product has added multiple active ion or the materials that help plant flower organ formation and amphigameous realization such as boron.
The 3 pairs of fruits and vegetables have all that fruit is neat, color and luster light is gorgeous, fruit surface is smooth, elephant skin really reduce, the characteristics that commodity is good: have in this conditioning agent and can improve vegetable-protein enzymic activity (as active Ca2+ plasma), thereby improve the ability of plant absorbing, transportation nutritive substance, photosynthesis of plant efficient height, photosynthesis synthetic organism mass-energy is transported to the required various piece of plant in order, apace, makes the plant various piece can both obtain sufficient nutrient.Secondly owing to also have microbial inoculum such as Paecilomyces lilacinus in this product, effectively environment purification, kill multiple disease and pest, like this, fruit is protected.
The 4 pairs of fruits and vegetables classes can fall sour lipopenicillinase fall puckery, increase sweet obviously: contain molybdenum isoreactivity material in this product, because molybdenum isoreactivity ion has redox processes in the cell of promotion, under the coordinative role of calcium, iron isoreactivity material, can fall acid, lipopenicillinase effectively, fall puckeryly, improve the content of sugar in the fruit; Particularly, molybdenum can also suppress nitroso carcinogenesis effectively.
5 increase the leaf look, effects such as blade thickening, and the photosynthesis ability is strengthened: contain magnesium, manganese, copper isoreactivity material in this product, therefore, can effectively accelerate the synthetic of plant materials inner chlorophyll, improve the content of chloroplast(id) in the blade.
Sugar degree and plant protein content significantly improve in 6 crops, improve the nutritive value of crop product greatly: owing to contain each essential seed amino acid of plant in this product, ensured that competent proteolytic enzyme is arranged in the plant metabolism process on the one hand, thereby metabolizable energies such as the absorption of plant, synthetic, transportation are carried out smoothly, quicken the conversion and the storage of glucide; On the other hand, it is proteinic synthetic effectively to accelerate plant materials nutrition, improves Protein content in the plant materials.
7 can increase the yield per unit area: owing to contain magnesium, manganese, copper activity material in this product, improved green body burden of blade middle period, thereby improved the ability of photosynthesis manufacturing large amount of organic matter, also contain enough potassium, phosphorus, sulphur isoreactivity material in this product simultaneously, accelerate conversion, transportation and the storage of material, can improve crop yield greatly like this.
8 can effectively improve multiple mineral element, polypeptide, monose, disaccharides, polysaccharose substance in the crop product; increase is to the health care and the trophism of human body: owing to contain the essential trace element of each kind of plant in this product; the active centre ion that metabolic enzyme is essential; so plant metabolism in growth, growth, reproductive process is very active, can absorb various ions, synthetic various carbohydrates, polypeptide etc. in a large number.
9 can improve the plant growth environment quality, resist the erosion of harmful disease and pest, eliminate heavy metal contamination: multiple microbial inoculums such as actinomycetes, bacillus laterosporus, Paecilomyces lilacinus, can effectively kill multiple diseases, the decomposition and inversion of acceleration organic residue matter, absorption heavy metal ion, form stable chelate with heavy metal ion, make it not by plant absorbing utilization, formation harm.
But 10 fruit retentions, owing to produce more rich nutritive substance, but the formation of materials such as ethene suppressing, dormin.
Claims (5)
1. fruit-vegetable plant nutrition regulating agent, it is characterized in that: conditioning agent comprises inner complex and bacterial classification; The component of inner complex is: amino acid-magnesium chelate 15-20, amino acid calcium 25-30, potassiumphosphate potassium borate composite buffering agent 25-40, amino acid iron 8-10, manganese amino acid 5-8, zinc sulfate 5-8, amino acid copper 5-6, selenate 3-5, dimolybdate salt 4-8; Bacterial classification always contain the bacterium number greater than 1,000,000,000; Inner complex and bacterial classification all are made into powdery packaging and storing respectively.
2. the using method of fruit-vegetable plant nutrition regulating agent according to claim 1 is characterized in that: in the fruit-vegetable plant growth and maturity cycle, at first spray the diluent 2-5 of inner complex after, the diluent with bacterial classification continues to spray again; After the diluent of bacterial classification sprays 5-10 days, repeat the operation that sprays of front again; Spraying in the process of per stage, inner complex is every square metre of area consumption 3-8 gram, and bacterial classification is every square metre of area consumption 2-5 gram.
3. the using method of fruit-vegetable plant nutrition regulating agent according to claim 2 is characterized in that: the diluent of described inner complex is to be 200-500 water dilution dissolving doubly with the mass ratio.
4. according to the using method of claim 2 or 3 described fruit-vegetable plant nutrition regulating agents, it is characterized in that: the diluent of described bacterial classification is to be that the aseptic brown sugar water of 350-450 10-20% doubly dilutes dissolving with the mass ratio.
5. according to the using method of claim 2 or 3 described fruit-vegetable plant nutrition regulating agents, it is characterized in that: the diluent of described bacterial classification is to be that the sterilized water of 350-450 10-20% doubly dilutes dissolving with the mass ratio.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
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| CN 201110117723 CN102219607B (en) | 2011-05-09 | 2011-05-09 | Fruit and vegetable nutrient regulator and use method thereof |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201110117723 CN102219607B (en) | 2011-05-09 | 2011-05-09 | Fruit and vegetable nutrient regulator and use method thereof |
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| CN102219607A true CN102219607A (en) | 2011-10-19 |
| CN102219607B CN102219607B (en) | 2012-12-26 |
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| CN 201110117723 Expired - Fee Related CN102219607B (en) | 2011-05-09 | 2011-05-09 | Fruit and vegetable nutrient regulator and use method thereof |
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Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103664253A (en) * | 2012-09-21 | 2014-03-26 | 陈兴信 | Fruit swelling organic fertilizer formula and preparation method thereof |
| CN104496647A (en) * | 2014-11-30 | 2015-04-08 | 刘长华 | Method for increasing content of sugar of mangosteen |
| CN104642045A (en) * | 2015-03-02 | 2015-05-27 | 陈林美 | Planting method for increasing sweetness of loquat fruits |
| CN104926539A (en) * | 2015-07-06 | 2015-09-23 | 汤在英 | Nutrient formula for soilless culture of roses and application of nutrient formula |
| CN107602200A (en) * | 2017-11-19 | 2018-01-19 | 覃建忠 | A kind of zinc selenium citrus dedicated fertilizer and preparation method thereof |
Citations (4)
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|---|---|---|---|---|
| CN1048963A (en) * | 1990-04-19 | 1991-02-06 | 西南师范大学 | Formula of metal complex in agricultural mixed amino acid |
| CN1721371A (en) * | 2004-07-14 | 2006-01-18 | 大连水产学院 | Process for preparing bio-organic chelated trace fertilizer |
| CN101003442A (en) * | 2006-12-31 | 2007-07-25 | 新疆惠森生物技术有限公司 | Microbial manure of chelates of composite amino acid in use for spray irrigation, drop irrigation, and production method |
| CN102001880A (en) * | 2010-05-11 | 2011-04-06 | 苏州联胜化学有限公司 | Process for producing microelement complex fertilizer |
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2011
- 2011-05-09 CN CN 201110117723 patent/CN102219607B/en not_active Expired - Fee Related
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1048963A (en) * | 1990-04-19 | 1991-02-06 | 西南师范大学 | Formula of metal complex in agricultural mixed amino acid |
| CN1721371A (en) * | 2004-07-14 | 2006-01-18 | 大连水产学院 | Process for preparing bio-organic chelated trace fertilizer |
| CN101003442A (en) * | 2006-12-31 | 2007-07-25 | 新疆惠森生物技术有限公司 | Microbial manure of chelates of composite amino acid in use for spray irrigation, drop irrigation, and production method |
| CN102001880A (en) * | 2010-05-11 | 2011-04-06 | 苏州联胜化学有限公司 | Process for producing microelement complex fertilizer |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103664253A (en) * | 2012-09-21 | 2014-03-26 | 陈兴信 | Fruit swelling organic fertilizer formula and preparation method thereof |
| CN104496647A (en) * | 2014-11-30 | 2015-04-08 | 刘长华 | Method for increasing content of sugar of mangosteen |
| CN104642045A (en) * | 2015-03-02 | 2015-05-27 | 陈林美 | Planting method for increasing sweetness of loquat fruits |
| CN104926539A (en) * | 2015-07-06 | 2015-09-23 | 汤在英 | Nutrient formula for soilless culture of roses and application of nutrient formula |
| CN107602200A (en) * | 2017-11-19 | 2018-01-19 | 覃建忠 | A kind of zinc selenium citrus dedicated fertilizer and preparation method thereof |
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| CN102219607B (en) | 2012-12-26 |
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Granted publication date: 20121226 Termination date: 20140509 |