CN102166023A - Celery soft drink and preparation method thereof - Google Patents
Celery soft drink and preparation method thereof Download PDFInfo
- Publication number
- CN102166023A CN102166023A CN2010105575878A CN201010557587A CN102166023A CN 102166023 A CN102166023 A CN 102166023A CN 2010105575878 A CN2010105575878 A CN 2010105575878A CN 201010557587 A CN201010557587 A CN 201010557587A CN 102166023 A CN102166023 A CN 102166023A
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- China
- Prior art keywords
- celery
- soft drink
- water
- cyclodextrine
- citric acid
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Abstract
The invention relates to a celery soft drink and a preparation method thereof. The composition and ratio of the ingredients comprise as follows: celery juice powder 0.1-1%, cyclodextrine 0.1-1%, CMC-Na 0.1-0.5%, white granulated sugar 10-30% and proper amount of citric acid. The preparing method comprises: mixing the celery juice powder and the cyclodextrine with water, embedding the mixture in water bath at constant temperature, and mixing and homogenizing the mixture with CMC-Na and white granulated sugar; adding proper amount of citric acid liquid and adjusting to appropriate taste and then split charging finished product. The celery drink has flavor and nutrition of celery, and drinking the celery juice for long-term can prevent hypertension, arteriosclerosis, etc.
Description
Technical field
The present invention relates to a kind of celery soft drink and preparation method thereof, belong to the food additives field.
Background technology
Soft drink generally is meant the based food that to replenish body water be main purpose, supply people directly or indirectly to drink.Soft drink also contains some nutritional labeling or regulates some functional component of human body physiological health or pure hobby material etc. except that moisture.Soft drink production has had qualitative leap in the nearest more than ten years of China, the different soft drink of various local flavors develops continuously, and market scale constantly enlarges.
Celery belongs to samphire.Two kinds of Chinese celery and celeries are arranged, and function is close.Celery is a kind of high fiber food, and its digestion in intestines produces the material of a kind of lignin or intestines lactones, and this class material is a kind of antioxidant.Find that after deliberation celery contains multiple materials such as Flavonoid substances, polyunsaturated fatty acid, mineral element, butyl benzene phthaleins, amino acid and dietary fiber, has multiple pharmacologically actives such as antibiotic, anti-oxidant, antitumor and reducing blood lipid.Celery is cool in nature, and the sweet suffering of distinguishing the flavor of cures mainly clearing heat and relieving fidgetness, flat liver, inducing diuresis for removing edema, cooling blood and hemostasis, cure mainly puckery unfavorable, the irregular menstruation of hypertension, dizziness, headache, oedema, urine heat etc., very useful to portions such as prevention hypertension, artery sclerosis, and the supplemental treatment effect is arranged.
Sodium cellulose glycolate (CMC-Na) is a kind of important food additives in the modern food industry.At present with the U.S., Japanese use maximum.CMC-Na has tackify, dispersion, effect such as stable, can play thickening power in fruit drink, makes product uniform and stable.
Hydroxyl on the glucoside base of cyclodextrine all is positioned at the periphery of circulus, so whole circulus presents inner be hydrophobicity, peripheral hydrophilic characteristics.Inside can wrap into various materials, generates compound with organic molecule, has reduced organic matter and surrounding environment by the chance of touching.The effect of cyclodextrine in beverage generates has: reduce the volatilization of effumability material in the beverage, keep distinctive smell of beverage and local flavor, remove the peculiar smell in the beverage, strengthen the stability of beverage, improve the physicochemical property of beverage etc.
The present invention serves as that main batching is made the celery soft drink with the Celery Juice powder, but inducing diuresis for removing edema, cooling blood and hemostasis, long-term drinking can be prevented hypertension, artery sclerosis etc.
Summary of the invention
The object of the invention is to provide a kind of celery soft drink and preparation method thereof.
Celery soft drink of the present invention, its composition and proportioning are as follows:
Celery Juice powder 0.1-1%
Cyclodextrine 0.1-1%
Sodium cellulose glycolate (CMC-Na) 0.1-0.5%
White granulated sugar 10-30%
Citric acid is an amount of
Add water to 100%
The preparation method of celery soft drink of the present invention is characterized in that: earlier Celery Juice powder and cyclodextrine being added water, to mix afterwards in 40-60 ℃ of water-bath embedding 10-60min standby; After sodium cellulose glycolate (CMC-Na) and white granulated sugar being added the surplus water dissolving again, mix with embedded Celery Juice, cooling back homogeneous adds an amount of citric acid solution and transfers to suitable taste, and packing gets finished product.
The specific embodiment
Embodiment 1
The celery soft drink of present embodiment, its composition and proportioning are as follows:
Celery Juice powder 0.3%
Cyclodextrine 0.3%
Sodium cellulose glycolate (CMC-Na) 0.1%
White granulated sugar 10%
Citric acid is an amount of
Add water to 100%
The preparation method of present embodiment celery soft drink is as follows:
(1) Celery Juice powder and cyclodextrine added water mix after, embedding 10-60min in 40-60 ℃ of water-bath, standby.
(2) CMC-Na and white granulated sugar added water mix after, be heated to dissolving fully, standby.
(3) with after step (1), the mixing of (2) solution, homogeneous 10 minutes.
(4) add citric acid solution again and transfer to suitable taste, packing gets finished product.
Embodiment 2
The celery soft drink of present embodiment, its composition and proportioning are as follows:
Celery Juice powder 0.5%
Cyclodextrine 0.5%
Sodium cellulose glycolate (CMC-Na) 0.2%
White granulated sugar 20%
Citric acid is an amount of
Add water 100%
Make the celery soft drink as method as described in the embodiment 1.
Embodiment 3
The celery soft drink of present embodiment, its composition and proportioning are as follows:
Celery Juice powder 0.8%
Cyclodextrine 0.8%
Sodium cellulose glycolate (CMC-Na) 0.3%
White granulated sugar 30%
Citric acid is an amount of
Add water to 100%
Make the celery soft drink as method as described in the embodiment 1.
Claims (2)
1. celery soft drink is characterized in that making with following raw material by mass percentage:
Commercially available Celery Juice powder 0.1-1%;
Cyclodextrine 0.1-1%;
Sodium carboxymethylcellulose (CMC-Na) 0.1-0.5%;
White granulated sugar 10-30%;
Citric acid is an amount of;
Surplus is a water.
2. the preparation method of a celery soft drink is characterized in that comprising the steps:
(1) take by weighing raw material by mass percentage:
Commercially available Celery Juice powder 0.1-1%;
Cyclodextrine 0.1-1%;
Sodium carboxymethylcellulose (CMC-Na) 0.1-0.5%;
White granulated sugar 10-30%;
Citric acid is an amount of;
Surplus is a water;
(2) Celery Juice powder described in the above-mentioned steps (1) and cyclodextrine are added suitable quantity of water and mix the back in 40-60 ℃ of water-bath, the embedding time is 10-60min;
(3) described sodium carboxymethylcellulose and described white granulated sugar are added the surplus water dissolving, mix, be cooled to homogeneous behind the normal temperature, add an amount of aqueous citric acid solution and transfer to suitable taste, packing, obtain the celery soft drink with the liquid of step (2) preparation.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN2010105575878A CN102166023A (en) | 2010-11-23 | 2010-11-23 | Celery soft drink and preparation method thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN2010105575878A CN102166023A (en) | 2010-11-23 | 2010-11-23 | Celery soft drink and preparation method thereof |
Publications (1)
Publication Number | Publication Date |
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CN102166023A true CN102166023A (en) | 2011-08-31 |
Family
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Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN2010105575878A Pending CN102166023A (en) | 2010-11-23 | 2010-11-23 | Celery soft drink and preparation method thereof |
Country Status (1)
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CN (1) | CN102166023A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103284094A (en) * | 2013-06-26 | 2013-09-11 | 山西医科大学 | Method for preparing medicinal seabuckthorn powder |
CN108013287A (en) * | 2017-12-23 | 2018-05-11 | 西安交通大学 | A kind of celery hypoglycemic drink and preparation method thereof |
-
2010
- 2010-11-23 CN CN2010105575878A patent/CN102166023A/en active Pending
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103284094A (en) * | 2013-06-26 | 2013-09-11 | 山西医科大学 | Method for preparing medicinal seabuckthorn powder |
CN108013287A (en) * | 2017-12-23 | 2018-05-11 | 西安交通大学 | A kind of celery hypoglycemic drink and preparation method thereof |
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Legal Events
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C06 | Publication | ||
PB01 | Publication | ||
C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20110831 |