CN102058052A - Health care rice flour - Google Patents
Health care rice flour Download PDFInfo
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- CN102058052A CN102058052A CN2010106144412A CN201010614441A CN102058052A CN 102058052 A CN102058052 A CN 102058052A CN 2010106144412 A CN2010106144412 A CN 2010106144412A CN 201010614441 A CN201010614441 A CN 201010614441A CN 102058052 A CN102058052 A CN 102058052A
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Abstract
The invention discloses health care rice flour which comprises the following powdery food in percentage by weight: 2-4 percent of Chinese yam, 2-6 percent of gingko, 6-15 percent of white hyacinth bean, 6-10 percent of lily, 6-8 percent of peach kernel, 2-6 percent of radix puerariae, 1-3 percent of pagoda tree flower and the balance of rice flour. The health care rice flour has the health care efficacy of lowering the blood sugar, tonifying Qi and nourishing heat, tonifying spleen and resolving dampness.
Description
Technical field
The present invention relates to a kind of health food, specifically a kind of health-care rice flour.
Background technology
So-called ground rice is the powder that rice is worn into.Also make a general reference the powder that some cereal is worn into.Jia Si peaceful " Qimin yaoshu kind red blue flower cape jasmine ": " do ground rice method: fine strain of millet rice the first, maize ".The powder that rice is worn into adds water and can be made into slice or circle shape, can cook.So-called health-care rice flour is the ground rice that adds health food in ground rice.Chinese patent publication number CN1166288A, name is called " nutritive health rice powder and preparation method thereof ", and to disclose a kind of nutritive health rice powder key component be ground rice, it is characterized in that wherein also containing wolfberry fruit powder.The weight proportion of composing of its composition is ground rice 80-95.5%, wolfberry fruit powder 0.5-20%.Ground rice is millet powder.With picking of raw material, handle and remove impurity, to dry again, pulverize, terminal disinfection, sterilization promptly get nutritive health rice powder, and rice thing, matrimony vine are dried respectively, pulverize, and allotment is evenly again.It has certain function of health care, but its effect is comparatively single.
Summary of the invention
Technical problem to be solved: the object of the invention be to provide a kind of have reduce that blood sugar, tonifying Qi nourish heart, the health-care rice flour of invigorating the spleen for eliminating dampness.
Technical scheme: a kind of health-care rice flour is formed (percentage by weight) by following powdery food: Chinese yam 2%-4%, gingko 2%-6%, Semen Lablab Album 6%-15%, lily 6%-10%, peach kernel 6%-8%, root of kudzu vine 2%-6%, sophora bud 1%-3%, surplus ground rice.
Preferred weight percent is: Chinese yam 3%, gingko 5%, Semen Lablab Album 12%, lily 9%, peach kernel 7%, the root of kudzu vine 5%, the sophora bud 2%, surplus ground rice.
Effect of the present invention: the present invention has and reduces that blood sugar, tonifying Qi nourish heart, the invigorating the spleen for eliminating dampness effect.
Chinese yam: the starch-containing and protein of piece root, can eat, reduce blood sugar, nourishing kidney and replenishing pneuma.Gingko: tonifying Qi is nourished heart, the kidney-nourishing enriching yin.Semen Lablab Album: invigorating the spleen for eliminating dampness is arranged, inducing diuresis to reduce edema, effect such as clear liver and improve vision.Lily: replenishing the vital essence and removing heat, nourishing essence-blood.Peach kernel: promoting blood circulation relaxes bowel.The root of kudzu vine: induce sweat and bring down a fever, promote the production of body fluid, promoting eruption rises positive antidiarrheal.Be used for fever caused by exogenous pathogens headache, hypertension neck pain, thirsty, quench one's thirst, measles without adequate eruption, hot dysentery, have loose bowels.The sophora bud: cooling blood and hemostasis, clearing liver-fire.
The health food that the present invention adds in ground rice is " integration of drinking and medicinal herbs " food.China's traditional Chinese medicine just has " integration of drinking and medicinal herbs " (being called " doctor's food homology " again) theory since ancient times.This theory is thought: many foods be food also be medicine, food the same with medicine same can disease preventing and treating.In the primitive society, people have found the nature and flavor and the effect of various foods and medicine in the process of seeking food, recognize that many foods can be medicinal in ancient times, and many medicines are also edible.Chinese medicine belongs to natural drug more, comprises plant, animal and mineral, and can derive from natural animal, plant and part mineral matter equally for the food of human diet, and therefore, the source of Chinese medicine and food is identical.Some thing can only be used for curing the disease, and just is called medicine, and some thing can only be made the usefulness of diet, just is called ingesta.But most of thing wherein, existing effect of curing the disease equally also can be used as the usefulness of diet, is called medicine-food two-purpose.Because they all have disease cure function.Chinese yam, gingko, Semen Lablab Album, lily, peach kernel, the root of kudzu vine, the sophora bud that the present invention adopts all are " integration of drinking and medicinal herbs " food.
The specific embodiment
Embodiment 1
Health-care rice flour is formed (percentage by weight) by following powdery food: Chinese yam 4%, gingko 6%, Semen Lablab Album 15%, lily 10%, peach kernel 8%, the root of kudzu vine 6%, the sophora bud 3%, surplus ground rice.
Impurity is removed in Chinese yam, gingko, Semen Lablab Album, lily, peach kernel, the root of kudzu vine, sophora bud cleaning, oven dry, the fine powder of wearing into adds in the ground rice, sterilization, packing.Following examples method is identical.
Embodiment 2
Health-care rice flour is formed (percentage by weight) by following powdery food: Chinese yam 2%, gingko 2%, Semen Lablab Album 6%, lily 6%, peach kernel 6%, the root of kudzu vine 2%, the sophora bud 1%%, surplus ground rice.
Embodiment 3
Health-care rice flour is formed (percentage by weight) by following powdery food: Chinese yam 3%, gingko 5%, Semen Lablab Album 12%, lily 9%, peach kernel 7%, the root of kudzu vine 5%, the sophora bud 2%, surplus ground rice.
Claims (2)
1. a health-care rice flour is characterized in that forming (percentage by weight) by following powdery food: Chinese yam 2%-4%, gingko 2%-6%, Semen Lablab Album 6%-15%, lily 6%-10%, peach kernel 6%-8%, root of kudzu vine 2%-6%, sophora bud 1%-3%, surplus ground rice.
2. a kind of health-care rice flour according to claim 1 is characterized in that preferred weight percent is: Chinese yam 3%, gingko 5%, Semen Lablab Album 12%, lily 9%, peach kernel 7%, the root of kudzu vine 5%, the sophora bud 2%, surplus ground rice.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010106144412A CN102058052A (en) | 2010-12-19 | 2010-12-19 | Health care rice flour |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010106144412A CN102058052A (en) | 2010-12-19 | 2010-12-19 | Health care rice flour |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102058052A true CN102058052A (en) | 2011-05-18 |
Family
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2010106144412A Pending CN102058052A (en) | 2010-12-19 | 2010-12-19 | Health care rice flour |
Country Status (1)
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| CN (1) | CN102058052A (en) |
Cited By (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102669570A (en) * | 2012-05-31 | 2012-09-19 | 周新福 | Health-care nutritional rice noodles containing kudzu root and yam |
| CN102696970A (en) * | 2012-05-31 | 2012-10-03 | 周新福 | Healthcare nutritive rice flour containing kudzuvine root |
| CN103494997A (en) * | 2013-10-18 | 2014-01-08 | 河南中医学院 | Traditional Chinese sophora flower medicine for treating hyperglycemia and diabetes |
| CN103976235A (en) * | 2014-05-05 | 2014-08-13 | 桂林全州米兰香食品有限公司 | Flos sophorae immaturus rice flour |
| CN104095199A (en) * | 2014-06-19 | 2014-10-15 | 马鞍山市心洲葡萄专业合作社 | Health-care rice noodles for benefiting stomach and promoting salivation and preparation method thereof |
| CN106360231A (en) * | 2016-08-26 | 2017-02-01 | 桂林丰润莱生物科技股份有限公司 | Solid beverage for nourishing and protecting heart and preparation method thereof |
| CN106721974A (en) * | 2016-11-18 | 2017-05-31 | 广西大学 | Three high drop ground rice and preparation method thereof |
| CN108524858A (en) * | 2018-06-25 | 2018-09-14 | 常州卓创信息科技有限公司 | A kind of pomegranate wine formula of integration of drinking and medicinal herbs clearing damp righting |
| CN108576542A (en) * | 2018-05-24 | 2018-09-28 | 杨进成 | A kind of mixed type draft solid beverage and preparation method thereof |
-
2010
- 2010-12-19 CN CN2010106144412A patent/CN102058052A/en active Pending
Cited By (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102669570A (en) * | 2012-05-31 | 2012-09-19 | 周新福 | Health-care nutritional rice noodles containing kudzu root and yam |
| CN102696970A (en) * | 2012-05-31 | 2012-10-03 | 周新福 | Healthcare nutritive rice flour containing kudzuvine root |
| CN103494997A (en) * | 2013-10-18 | 2014-01-08 | 河南中医学院 | Traditional Chinese sophora flower medicine for treating hyperglycemia and diabetes |
| CN103976235A (en) * | 2014-05-05 | 2014-08-13 | 桂林全州米兰香食品有限公司 | Flos sophorae immaturus rice flour |
| CN104095199A (en) * | 2014-06-19 | 2014-10-15 | 马鞍山市心洲葡萄专业合作社 | Health-care rice noodles for benefiting stomach and promoting salivation and preparation method thereof |
| CN106360231A (en) * | 2016-08-26 | 2017-02-01 | 桂林丰润莱生物科技股份有限公司 | Solid beverage for nourishing and protecting heart and preparation method thereof |
| CN106721974A (en) * | 2016-11-18 | 2017-05-31 | 广西大学 | Three high drop ground rice and preparation method thereof |
| CN108576542A (en) * | 2018-05-24 | 2018-09-28 | 杨进成 | A kind of mixed type draft solid beverage and preparation method thereof |
| CN108524858A (en) * | 2018-06-25 | 2018-09-14 | 常州卓创信息科技有限公司 | A kind of pomegranate wine formula of integration of drinking and medicinal herbs clearing damp righting |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20110518 |