CN101919954A - Yam and desertliving cistanche medicinal liquor - Google Patents
Yam and desertliving cistanche medicinal liquor Download PDFInfo
- Publication number
- CN101919954A CN101919954A CN2010102333133A CN201010233313A CN101919954A CN 101919954 A CN101919954 A CN 101919954A CN 2010102333133 A CN2010102333133 A CN 2010102333133A CN 201010233313 A CN201010233313 A CN 201010233313A CN 101919954 A CN101919954 A CN 101919954A
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- Prior art keywords
- mixture
- liquor
- desertliving cistanche
- yam
- medicinal liquor
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses a method for preparing yam and desertliving cistanche medicinal liquor. The method is implemented by the following technical scheme: mixing and crushing dioscorea, desertliving cistanche, prepared rhizome of rehmannia, fried eucommia, shizandra and medicinal indianmulberry root into 20-mesh fragments; putting the mixture in a tank filled with 70-degree distilled liquor; sealing and heating the mixture for 20 minutes at the temperature of 80 DEG C in a water proof mode; and burying the mixture with crystal sugar for 20 days, and taking out the mixture to obtain the finished product medicinal liquor. By using the method, diseases can be eliminated in certain time. Effect can be achieved in short time by taking the liquor produced by the method.
Description
Technical field
The invention relates to the manufacture method of Yam and desertliving cistanche medicinal liquor, is the preparation method that has adopted RHIIZOMA DIOSCOREAE frOm Henan of China, Herba Cistanches, Radix Rehmanniae Preparata, Cortex Eucommiae (parched), Fructus Schisandrae Chinensis, Radix Morindae Officinalis, crystal sugar, Chinese liquor specifically.
Background technology
Treat the tinnitus giddy in the prior art, just eat of to remedy and adjust, effect is very slow.
Summary of the invention
The objective of the invention is to overcome weak point of the prior art, and a kind of manufacture method of Yam and desertliving cistanche medicinal liquor is provided, utilize this method, can eliminate a disease within a certain period of time.
The present invention is achieved by following technical proposals, RHIIZOMA DIOSCOREAE frOm Henan of China, Herba Cistanches, Radix Rehmanniae Preparata, Cortex Eucommiae (parched), Fructus Schisandrae Chinensis, Radix Morindae Officinalis are mixed pulverizing 20 order fragments, put into 70 ° of Chinese liquor cylinders, sealed water proof heating 20 minutes, temperature is to bury with crystal sugar after 80 ℃ of taking-ups to take out the medicated wine that gets product in underground 20 days.
The specific embodiment
Below in conjunction with example the present invention is further described, RHIIZOMA DIOSCOREAE frOm Henan of China, each 200 gram of Herba Cistanches, Radix Rehmanniae Preparata 100 grams, Cortex Eucommiae (parched), Fructus Schisandrae Chinensis, each 50 gram of Radix Morindae Officinalis are mixed pulverizing 20 order fragments, put into 10 jin of 70 ° of Chinese liquor cylinders, seal water proof heating 20 minutes, temperature is 80 ℃, with crystal sugar 500 grams, bury and took out the medicated wine that gets product in underground 20 days after the taking-up.
Claims (2)
1. the manufacture method of a Yam and desertliving cistanche medicinal liquor, it is characterized in that, RHIIZOMA DIOSCOREAE frOm Henan of China, Herba Cistanches, Radix Rehmanniae Preparata, Cortex Eucommiae (parched), Fructus Schisandrae Chinensis, Radix Morindae Officinalis are mixed pulverizing 20 order fragments, put into 70 ° of Chinese liquor cylinders, seal water proof heating 20 minutes, temperature is 80 ℃, buries underground 20 days with crystal sugar after the taking-up, takes out the medicated wine that gets product
2. the manufacture method of a kind of tendon relaxing agent according to claim 1 is characterized in that, described water proof heating 18 minutes, and temperature is 75 ℃, buries underground 20 days with crystal sugar.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010102333133A CN101919954A (en) | 2010-07-17 | 2010-07-17 | Yam and desertliving cistanche medicinal liquor |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010102333133A CN101919954A (en) | 2010-07-17 | 2010-07-17 | Yam and desertliving cistanche medicinal liquor |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN101919954A true CN101919954A (en) | 2010-12-22 |
Family
ID=43335338
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2010102333133A Pending CN101919954A (en) | 2010-07-17 | 2010-07-17 | Yam and desertliving cistanche medicinal liquor |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN101919954A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105233033A (en) * | 2015-10-23 | 2016-01-13 | 李有花 | Preparation for treating nervous tinnitus and preparation method of preparation |
| CN106701476A (en) * | 2016-11-30 | 2017-05-24 | 都安瑶族自治县技术开发中心 | Health-care liquor |
-
2010
- 2010-07-17 CN CN2010102333133A patent/CN101919954A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105233033A (en) * | 2015-10-23 | 2016-01-13 | 李有花 | Preparation for treating nervous tinnitus and preparation method of preparation |
| CN106701476A (en) * | 2016-11-30 | 2017-05-24 | 都安瑶族自治县技术开发中心 | Health-care liquor |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20101222 |
|
| WD01 | Invention patent application deemed withdrawn after publication |