CN101755957A - Black tea of fresh lotus root - Google Patents
Black tea of fresh lotus root Download PDFInfo
- Publication number
- CN101755957A CN101755957A CN200810159955A CN200810159955A CN101755957A CN 101755957 A CN101755957 A CN 101755957A CN 200810159955 A CN200810159955 A CN 200810159955A CN 200810159955 A CN200810159955 A CN 200810159955A CN 101755957 A CN101755957 A CN 101755957A
- Authority
- CN
- China
- Prior art keywords
- lotus root
- black tea
- fresh lotus
- brown sugar
- bright lotus
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
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- Preparation Of Fruits And Vegetables (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
The abstract of the invention discloses black tea which is mainly prepared from fresh lotus root and brown sugar. The black tea is characterized in that the tea of the fresh lotus root, which is prepared after the brown sugar is added after the procedures of cleaning, slicing, soaking, drying and the like are carried out on the fresh lotus root, has convenient carrying and use, sanitation, low price and no pollution and can be widely applied to the production and the sale of the food service industry.
Description
Technical field: the present invention relates to a kind of beverage, the method for production of definite a kind of red bright lotus root tea of saying so.
Background technology: reach the purpose of dispeling cold for preventing to catch a cold, people put several fresh lotus roots with cup usually and brown sugar brews it with boiling water.But mostly the restriction because of condition can't achieve the goal, moreover fresh lotus root and brown sugar carry all inconvenient at any time.Improper use easily causes waste, and is also unhygienic.
Summary of the invention: purpose of the present invention is to provide a kind of to carry Instant Drinks conveniently, cheap red bright lotus root tea.For reaching above purpose, the present invention takes following technical scheme: earlier the high-quality fresh lotus root is cleaned drain well, machinery or artificial section (thickness is advisable to roll naturally after doing), heated-air drying is removed half moisture content, immerse again in the suitable common brown sugar water of concentration and soak, after treating that bright lotus root sheet suctions syrup, pick up drain well again, people's baking box (room) baking then.Do the back directly or the abrasive dust packing get final product.Owing to take that such scheme, a kind of red bright lotus root tea have reached use, carry, Instant Drinks are convenient, health, cheap purpose.
Embodiment the present invention is further described a kind of red bright lotus root tea, it is characterized in that: the bright lotus root of getting high-quality fresh lotus root bud, clean with clear water, drain well, with machinery or manually be cut into bright lotus root sheet (thickness with do the back roll naturally be advisable), put sunset, the drying machine inner drying removes half moisture content), the common brown sugar water container of putting into concentration 50% again soaks, after treating eight hours, after suctioning syrup, bright lotus root sheet picks up, drain well is again put into baking box (room) baking then, does the directly on chip or abrasive dust packing in back and gets final product finished product.
Claims (1)
1. black tea of fresh lotus root, mainly make by bright lotus root, brown sugar, it is characterized in that: get bright lotus root, clean drain well with clear water, machinery or manually be cut into bright lotus root sheet (thickness with do the back roll naturally be advisable) heated-air drying removes half moisture content, immerses in the suitable brown sugar water container of concentration again and soaks, treat to pick up drain well again after bright lotus root sheet suctions syrup, insert baking box (room) baking then, do the directly on chip or abrasive dust packing in back finished product.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN200810159955A CN101755957A (en) | 2008-11-14 | 2008-11-14 | Black tea of fresh lotus root |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN200810159955A CN101755957A (en) | 2008-11-14 | 2008-11-14 | Black tea of fresh lotus root |
Publications (1)
Publication Number | Publication Date |
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CN101755957A true CN101755957A (en) | 2010-06-30 |
Family
ID=42487462
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN200810159955A Pending CN101755957A (en) | 2008-11-14 | 2008-11-14 | Black tea of fresh lotus root |
Country Status (1)
Country | Link |
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CN (1) | CN101755957A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103156028A (en) * | 2013-03-12 | 2013-06-19 | 宁德市奇隆翔农业有限公司 | Intelligent flower and fruit tea processing device |
-
2008
- 2008-11-14 CN CN200810159955A patent/CN101755957A/en active Pending
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103156028A (en) * | 2013-03-12 | 2013-06-19 | 宁德市奇隆翔农业有限公司 | Intelligent flower and fruit tea processing device |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
WD01 | Invention patent application deemed withdrawn after publication |
Open date: 20100630 |