CN101703123A - Medlar gingko health-care and health-preserving tea and preparation method thereof - Google Patents
Medlar gingko health-care and health-preserving tea and preparation method thereof Download PDFInfo
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- CN101703123A CN101703123A CN200910110477A CN200910110477A CN101703123A CN 101703123 A CN101703123 A CN 101703123A CN 200910110477 A CN200910110477 A CN 200910110477A CN 200910110477 A CN200910110477 A CN 200910110477A CN 101703123 A CN101703123 A CN 101703123A
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Abstract
The invention provides a medlar gingko health-care and health-preserving tea and a preparation method thereof. The health-care and health-preserving tea comprises medlar and gingko leaves as the main components, as well as tea leaves, wherein the medlar, gingko leaves and tea leaves respectively have the following weight percentages based on the total weight: 10-28% of medlar, 10-28% of gingko leaves and 45-75% of tea leaves. 6-10g of medlar gingko health-care and health-preserving tea is packaged as a bag . In the invention, the combination of medlar and gingko leaves has medicative synergistic effects, and the bitter taste and a part of toxicity of gingko leaves are removed simultaneously so that the health-care and health-preserving tea has better mouth-feel, has the taste almost the same as that of the common tea and is more popular.
Description
[technical field]
The invention belongs to the health care of food technical field, relate to a kind of health protecting tea and preparation method thereof, being specifically related to a kind of is health protecting tea of primary raw material and preparation method thereof with the fruit of Chinese wolfberry and ginkgo leaf.
[background technology]
Ginkgo leaf is the leaf of ginkgo, and ginkgo is the most ancient few survivors's post in Mesozoic Era, is called as the gymnosperm living fossil.The leaf of ginkgo, fruit, seed all have higher medical value, and its pharmacological action constantly is familiar with, and clinical application range progressively enlarges.The main bioactive ingredients of ginkgo leaf comprises flavone compound such as ginkegetin, different ginkegetin, 7-demethyl ginkegetin etc., terpene lactones compound such as ginkgolides, Bilobalide etc., also have several amino acids, polysaccharides from ginkgo biloba, phenolic compound etc. in addition.The ginkgo leaf flavor is sweet, bitter, puckery, and property is flat, returns lung, kidney channel.The effect that the traditional Chinese medical science thinks that it has that the beneficial heart is astringed the lung, promoting blood circulation and stopping pain, intelligence development are prolonged life.Modern pharmacology research thinks that ginkgo leaf has following function:
(1) reduce blood fat: ginkgo leaf can reduce T-CHOL, the triglycerides of people and animal used as test, increases HDL;
(2) improve cardiac and cerebral blood-supply: the ginkgo leaf active component can suppress angiotensins, hemangiectasis; Can suppress platelet aggregation, antithrombotic forms; Increase ED, reduce blood viscosity; Remove free radical, anti peroxidation of lipid;
(3) intelligence development is prolonged life: ginkgo biloba p.e can improve memory function, and alzheimer's disease is had significant curative effect, and improving immunocompetence delays senility, and its mechanism of action is many-sided, comprises and improve blood supply and metabolism that the mediator system that affects the nerves removes free radical etc.
Yet modern medicine and pharmacology studies show that the main component flavone compound of Folium Ginkgo is a kind of powerful platelet activating factor inhibitor, take for a long time and may suppress hematoblastic cohesion function, and the danger of corresponding increase cerebral hemorrhage.Therefore, the elderly will control the dosage of taking well when taking Folium Ginkgo.
Green tea is a kind of extraordinary life beverage, and the catechin in the green tea not only has anticancer effect, can also suppress blood vessel aging.Have tea and become the daily life custom, make tea if ginkgo leaf added in the tealeaves, then can not only make the people fully absorb effective drug ingedient in the tealeaves, can also absorb the effective drug ingedient of ginkgo leaf, make people need not to take medicine and can realize reducing blood lipid, antidotal effect.
Yet, ginkgo leaf contains a large amount of ginkgoic acids, ginkgoic acid contains toxic, the leaf of generally buying does not pass through deep processing and extraction, the ginkgoic acid content of the inside is up to 3000～4000ppm, special ginkgoic acid is water miscible, active principles such as a soaked GINKGO BILOBA EXTRACT of not only not having a inside and ginkgolide, and effect is opposite on the contrary.So crude ginkgo leaf can not be separately and tealeaves or chrysanthemum together make tea.
And the main medicinal ingredient GINKGO BILOBA EXTRACT of ginkgo leaf and ginkgolide taste bitterness, make tea with it, very tasty.So also needing to do debitterize when making tea beverage, handles ginkgo leaf.
Need de-bitter de-poison so ginkgo leaf is made tea, and the method for present existing technology de-bitter de-poison or, or can not effectively reach the purpose of de-bitter de-poison too in complexity.
[summary of the invention]
Purpose of the present invention is exactly in order to solve the problems of the technologies described above, make tea with the fruit of Chinese wolfberry and ginkgo leaf compatibility, not only solved the problem of the little poison of bitter when ginkgo leaf is made tea separately, the drug effect of the drug effect of the fruit of Chinese wolfberry and ginkgo leaf, tealeaves has synergy simultaneously, has reducing blood lipid, antidotal effect.
Principle of the present invention is:
The fruit of Chinese wolfberry is traditional rare traditional Chinese medicine and tonic food.The fruit of Chinese wolfberry can effectively suppress the generation of cancer cell, can be used for the control of cancer.The fruit of Chinese wolfberry is except when outside Chinese medicine uses, also be the health ministry regulation be food be again the article of medicine.The fruit of Chinese wolfberry is quite extensive already as its application of medicine.Modern medicine study proves: 16 functions such as the fruit of Chinese wolfberry has immunological regulation, anti-oxidant, anti-ageing, antitumor, antifatigue, reducing blood lipid, hypoglycemic, hypotensive, kidney tonifying, protects the liver, makes eye bright, beauty treatment, brain tonic, toxin expelling, protection reproductive system, Antiradiation injury.Put down in writing according to " property of medicine opinion ": fruit of Chinese wolfberry nature and flavor are sweet, and are flat." dietetic materia medica " record: the fruit of Chinese wolfberry is cold in nature, and is nontoxic.Go into liver, kidney channel.It is very high that modern pharmacy the analysis showed that the fruit of Chinese wolfberry contains abundant LBP-X, fat, protein, free amino acid, taurine, betaine, vitamin B1, B2, E, C, particularly carotenoid content.
The sweet taste of the fruit of Chinese wolfberry and the bitter taste of ginkgo leaf have just played neutralization, have removed the bitter taste in the ginkgo leaf tea, and alkali and the ginkgoic acid in the ginkgo leaf that the fruit of Chinese wolfberry contains also played neutralization just, greatly reduce the toxicity in the ginkgo leaf tea.
Concrete technical scheme of the present invention is as follows:
The invention provides a kind of health protecting tea, except that comprising that with the fruit of Chinese wolfberry, ginkgo leaf be two kinds of medicinal materials of main component, also be equipped with tealeaves and form the medlar gingko health protecting tea jointly, wherein the fruit of Chinese wolfberry, ginkgo leaf and tealeaves account for the percentage of total weight respectively and are:
The fruit of Chinese wolfberry, 10%～28%;
Ginkgo leaf, 10%～28%;
Tealeaves, 45%～75%.
Wherein, the weight ratio between the described fruit of Chinese wolfberry and the ginkgo leaf is 1: 1～1: 2.
Preferably, the weight ratio between the described fruit of Chinese wolfberry and the ginkgo leaf is 1: 1.
Medlar gingko health protecting tea of the present invention is on the basis of the component fruit of Chinese wolfberry, ginkgo leaf and tealeaves, can also be equipped with flowers and plants, make health protecting tea of the present invention not only have the delicate fragrance of flowers and plants, but also the synergy by flowers and plants more can be given full play to health care's of the present invention effect.
Described flowers and plants have chrysanthemum, honeysuckle, lily, Jasmine, lavender etc., can be wherein a kind of, also can be multiple combination wherein.
Wherein, the fruit of Chinese wolfberry, ginkgo leaf, tealeaves and flowers and plants account for the percentage of total weight respectively and are:
The fruit of Chinese wolfberry, 10%～28%;
Ginkgo leaf, 10%～28%;
Tealeaves, 45%～65%;
Flowers and plants, 5%～15%.
Described tealeaves is extra-strong tea, Longjing tea, Pu'er tea or black tea, can also be the tealeaves of other kinds.
Medlar gingko health protecting tea of the present invention can prepare by the following method:
Raw material is mixed according to said ratio, and cut to pack into behind the fritter and have the paper bag of permeability, be made into the bag packing and be used to soak boiling water, it is one bag of packing that described medlar gingko health protecting tea adopts 6～10 grams.
Described ginkgo leaf also can be made boiling detoxification, drying, 70 ℃～80 ℃ constant temperature baking debitterizes, slicing treatment before proportioning.
Medlar gingko health protecting tea of the present invention, with the fruit of Chinese wolfberry and ginkgo leaf is primary raw material, it also is main effective component, the fruit of Chinese wolfberry has nourishing liver and kidney, heart tonifying and brain strengthening, beneficial able-bodied bone and the anti-ageing effect that makes eye bright, and ginkgo leaf have bring high blood pressure down, blood fat, blood viscosity and softening blood vessel, the effect of promoting longevity, both collocation make medlar gingko health protecting tea of the present invention have multiple health care's effect together.
Simultaneously, the fruit of Chinese wolfberry of most critical and ginkgo leaf collocation not only have the drug effect synergy together, and the fruit of Chinese wolfberry has removed the bitter taste and the part toxicity of ginkgo leaf simultaneously, makes that health protecting tea mouthfeel of the present invention is better, similar with the taste of common tea, audient's face is wider.
After in described health protecting tea, having added flowers and plants, make that to change health protecting tea not only beautiful in colour, and taste is more fragrant and more sweet, also has the health care of jasmine tea simultaneously.
Health protecting tea of the present invention adopts one bag of packing of 6～10 grams, and not only be convenient for people to make tea every day 1～2 time, and can be good at controlling the amount of people's diet, the effect of the drug effect that can give full play to, side effect is lower.
[specific embodiment]
The invention provides a kind of is health protecting tea of primary raw material and preparation method thereof with the fruit of Chinese wolfberry and ginkgo leaf, and the invention will be further elaborated and explanation below in conjunction with embodiment:
Embodiment 1
Accurately the weighing 1 gram fruit of Chinese wolfberry, 1 gram ginkgo leaf and tealeaves 4 grams mix them, the health paper bag of usefulness of making tea of packing into then, and seal package is promptly made packed health protecting tea.In the present embodiment, the percentage by weight of the fruit of Chinese wolfberry, ginkgo leaf and tealeaves is respectively: 17%, 17% and 66%.
Embodiment 2
Accurately the weighing 1 gram fruit of Chinese wolfberry, 1 gram ginkgo leaf and tealeaves 6 grams mix them, the health paper bag of usefulness of making tea of packing into then, and seal package is promptly made packed health protecting tea.In the present embodiment, the percentage by weight of the fruit of Chinese wolfberry, ginkgo leaf and tealeaves is respectively: 12.5%, 12.5% and 75%.
Embodiment 3
Accurately the weighing 100 gram fruits of Chinese wolfberry, 220 gram ginkgo leaves and tealeaves 400 restrain, 200 gram ginkgo leaf de-bitter de-poisons are handled, make the ginkgo leaves of 200 grams, the 100 gram fruits of Chinese wolfberry and 400 gram tealeaves are mixed in the ginkgo leaves after the 200 gram processing, after mixing through processing, it is cut into fritter, be divided into 100 parts, every portion of ginkgo leaf and 4 gram tealeaves that contain after the 1 gram fruit of Chinese wolfberry, the 2 gram processing are with the every part of health paper bag of usefulness of making tea of packing into, seal package is promptly made packed health protecting tea.In the present embodiment, the ginkgo leaf after the fruit of Chinese wolfberry, the processing and the percentage by weight of tealeaves are respectively: 14%, 28% and 58%.
Embodiment 4
Accurately the weighing 100 gram fruits of Chinese wolfberry, 220 gram ginkgo leaves and tealeaves 600 restrain, 220 gram ginkgo leaf de-bitter de-poisons are handled, make the ginkgo leaves of 200 grams, the 100 gram fruits of Chinese wolfberry and 600 gram tealeaves are mixed in the ginkgo leaves after the 200 gram processing, after mixing through processing, it is cut into fritter, be divided into 100 parts, every portion of ginkgo leaf and 6 gram tealeaves that contain after the 1 gram fruit of Chinese wolfberry, the 2 gram processing are with the every part of health paper bag of usefulness of making tea of packing into, seal package is promptly made packed health protecting tea.In the present embodiment, the ginkgo leaf after the fruit of Chinese wolfberry, the processing and the percentage by weight of tealeaves are respectively: 11%, 22% and 67%.
Embodiment 5
Accurately weighing 200 restrains the fruits of Chinese wolfberry, 220 gram ginkgo leaves and tealeaves 600 grams, 220 gram ginkgo leaf de-bitter de-poisons are handled, make the ginkgo leaf of 200 grams through processing, the 200 gram fruits of Chinese wolfberry and 600 gram tealeaves are mixed in the ginkgo leaves after the 200 gram processing, after mixing, it is cut into fritter, be divided into 100 parts, every part contains the 2 gram fruits of Chinese wolfberry, ginkgo leaf after the 2 gram processing and 6 gram tealeaves, with the every part of health paper bag of usefulness of making tea of packing into, seal package is promptly made packed health protecting tea. in the present embodiment, and the fruit of Chinese wolfberry, the ginkgo leaf after the processing and the percentage by weight of tealeaves are respectively: 20%, 20% and 60%.
Embodiment 6
Accurately the weighing 200 gram fruits of Chinese wolfberry, 220 gram ginkgo leaves and tealeaves 400 restrain, 220 gram ginkgo leaf de-bitter de-poisons are handled, make the ginkgo leaves of 200 grams, the 200 gram fruits of Chinese wolfberry and 400 gram tealeaves are mixed in the ginkgo leaves after the 200 gram processing, after mixing through processing, it is cut into fritter, be divided into 100 parts, every portion of ginkgo leaf and 4 gram tealeaves that contain after the 2 gram fruits of Chinese wolfberry, the 2 gram processing are with the every part of health paper bag of usefulness of making tea of packing into, seal package is promptly made packed health protecting tea.In the present embodiment, the ginkgo leaf after the fruit of Chinese wolfberry, the processing and the percentage by weight of tealeaves are respectively: 25%, 25% and 50%.
Embodiment 7
Accurately the weighing 200 gram fruits of Chinese wolfberry, 110 gram ginkgo leaves and tealeaves 400 restrain, 110 gram ginkgo leaf de-bitter de-poisons are handled, make the ginkgo leaves of 100 grams, the 200 gram fruits of Chinese wolfberry and 400 gram tealeaves are mixed in the ginkgo leaves after the 100 gram processing, after mixing through processing, it is cut into fritter, be divided into 100 parts, every portion of ginkgo leaf and 4 gram tealeaves that contain after the 2 gram fruits of Chinese wolfberry, the 1 gram processing are with the every part of health paper bag of usefulness of making tea of packing into, seal package is promptly made packed health protecting tea.In the present embodiment, the ginkgo leaf after the fruit of Chinese wolfberry, the processing and the percentage by weight of tealeaves are respectively: 28%, 14% and 58%.
Embodiment 8
Accurately the weighing 200 gram fruits of Chinese wolfberry, 110 gram ginkgo leaves and tealeaves 600 restrain, 110 gram ginkgo leaf de-bitter de-poisons are handled, make the ginkgo leaves of 100 grams, the 200 gram fruits of Chinese wolfberry and 600 gram tealeaves are mixed in the ginkgo leaves after the 100 gram processing, after mixing through processing, it is cut into fritter, be divided into 100 parts, every portion of ginkgo leaf and 6 gram tealeaves that contain after the 2 gram fruits of Chinese wolfberry, the 1 gram processing are with the every part of health paper bag of usefulness of making tea of packing into, seal package is promptly made packed health protecting tea.In the present embodiment, the ginkgo leaf after the fruit of Chinese wolfberry, the processing and the percentage by weight of tealeaves are respectively: 22%, 11% and 67%.
Embodiment 9
Accurately take by weighing the 50 gram fruits of Chinese wolfberry, 100 gram ginkgo leaves, 300 gram tealeaves, 50 gram honeysuckles after mixing, are divided into 50 parts, and with the every part of health paper bag of usefulness of making tea of packing into, seal package is promptly made packed health protecting tea.In the present embodiment, the percentage by weight of the fruit of Chinese wolfberry, ginkgo leaf, tealeaves, honeysuckle is respectively: 10%, 20%, 60%, 10%.
Embodiment 10
Accurately take by weighing the 100 gram fruits of Chinese wolfberry, 50 gram ginkgo leaves, 300 gram tealeaves, 50 gram chrysanthemums after mixing, are divided into 50 parts, and with the every part of health paper bag of usefulness of making tea of packing into, seal package is promptly made packed health protecting tea.In the present embodiment, the percentage by weight of the fruit of Chinese wolfberry, ginkgo leaf, tealeaves, chrysanthemum is respectively: 10%, 20%, 60%, 10%.
Embodiment 11
Accurately take by weighing the 100 gram fruits of Chinese wolfberry, 50 gram ginkgo leaves, 325 gram tealeaves, 25 gram Jasmines after mixing, are divided into 50 parts, and with the every part of health paper bag of usefulness of making tea of packing into, seal package is promptly made packed health protecting tea.In the present embodiment, the percentage by weight of the fruit of Chinese wolfberry, ginkgo leaf, tealeaves, Jasmine is respectively: 10%, 20%, 65%, 5%.
Embodiment 12
Accurately take by weighing the 100 gram fruits of Chinese wolfberry, 50 gram ginkgo leaves, 275 gram tealeaves, 75 gram lilies after mixing, are divided into 50 parts, and with the every part of health paper bag of usefulness of making tea of packing into, seal package is promptly made packed health protecting tea.In the present embodiment, the fruit of Chinese wolfberry, ginkgo leaf, tealeaves, liliaceous percentage by weight are respectively: 20%, 10%, 55%, 15%.
Embodiment 13
Accurately take by weighing the 100 gram fruits of Chinese wolfberry, 100 gram ginkgo leaves, 225 gram tealeaves, 75 gram lavenders after mixing, are divided into 50 parts, and with the every part of health paper bag of usefulness of making tea of packing into, seal package is promptly made packed health protecting tea.In the present embodiment, the percentage by weight of the fruit of Chinese wolfberry, ginkgo leaf, tealeaves, lavender is respectively: 20%, 20%, 45%, 15%.
Tealeaves of the present invention is extra-strong tea, Longjing tea, Pu'er tea or black tea, can also be the tealeaves of other kinds.Flowers and plants such as chrysanthemum of the present invention, honeysuckle, lily, Jasmine, lavender can add separately in the described health protecting tea, also can choose several mixing and add in the described health protecting tea.
The instructions of taking of health protecting tea of the present invention is identical with the method for drinking tea, and adhere to drinking every day, helps to improve the health, and promotes longevity.
Claims (8)
1. a medlar gingko health protecting tea comprises the fruit of Chinese wolfberry, ginkgo leaf and tealeaves, and wherein the fruit of Chinese wolfberry, ginkgo leaf and tealeaves account for the percentage of total weight respectively and is:
The fruit of Chinese wolfberry, 10%～28%;
Ginkgo leaf, 10%～28%;
Tealeaves, 45%～75%.
2. medlar gingko health protecting tea according to claim 1 is characterized in that, the weight ratio between the described fruit of Chinese wolfberry and the ginkgo leaf is 1: 1～1: 2.
3. medlar gingko health protecting tea according to claim 2 is characterized in that the weight ratio between the described fruit of Chinese wolfberry and the ginkgo leaf is preferably 1: 1.
4. medlar gingko health protecting tea according to claim 1 is characterized in that, this medlar gingko health protecting tea also comprises flowers and plants, and wherein the fruit of Chinese wolfberry, ginkgo leaf, tealeaves and flowers and plants account for the percentage of total weight respectively and are:
The fruit of Chinese wolfberry, 10%～28%;
Ginkgo leaf, 10%～28%;
Tealeaves, 45%～65%;
Flowers and plants, 5%～15%.
5. medlar gingko health protecting tea according to claim 4 is characterized in that described flowers and plants comprise one or more in chrysanthemum, honeysuckle, lily, Jasmine and the lavender.
6. according to the arbitrary described medlar gingko health protecting tea of claim 1-5, it is characterized in that described tealeaves is extra-strong tea, Longjing tea, Pu'er tea or black tea.
7. method for preparing the medlar gingko health protecting tea, this method comprises: raw material is mixed according to the arbitrary described raw material proportioning of claim 1-4, cutting packs into behind the fritter has the paper bag of permeability, be made into the bag packing and be used to soak boiling water, it is one bag of packing that described medlar gingko health protecting tea adopts 6～10 grams.
8. a kind of method for preparing the medlar gingko health protecting tea according to claim 7 is characterized in that, described ginkgo leaf also can be made boiling detoxification, drying, 70 ℃～80 ℃ constant temperature baking debitterizes, slicing treatment before proportioning.
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| CN200910110477A CN101703123A (en) | 2009-11-03 | 2009-11-03 | Medlar gingko health-care and health-preserving tea and preparation method thereof |
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| CN200910110477A CN101703123A (en) | 2009-11-03 | 2009-11-03 | Medlar gingko health-care and health-preserving tea and preparation method thereof |
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Cited By (9)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN102396616A (en) * | 2011-11-05 | 2012-04-04 | 安徽省天旭茶业有限公司 | Beautifying lily beverage and preparation method thereof |
| CN102578322A (en) * | 2012-02-21 | 2012-07-18 | 徐州绿之野生物食品有限公司 | Ginkgo oolong tea and preparation method thereof |
| CN102578318A (en) * | 2012-02-21 | 2012-07-18 | 徐州绿之野生物食品有限公司 | Gingko Pu-Er ripe tea and preparation method thereof |
| CN102578319A (en) * | 2012-02-21 | 2012-07-18 | 徐州绿之野生物食品有限公司 | Gingko Pu'er raw tea and preparation method thereof |
| CN102578325A (en) * | 2012-02-21 | 2012-07-18 | 徐州绿之野生物食品有限公司 | Ginkgo black tea and preparation method thereof |
| CN102578321A (en) * | 2012-02-21 | 2012-07-18 | 徐州绿之野生物食品有限公司 | Ginkgo dark tea and method for preparing same |
| CN104642615A (en) * | 2014-06-16 | 2015-05-27 | 广西莱吉生物工程有限公司 | Gingko black tea and preparation method thereof |
| CN105767295A (en) * | 2014-12-24 | 2016-07-20 | 刘美玲 | Ginkgo-licorice tea and making method thereof |
| CN108671074A (en) * | 2018-07-23 | 2018-10-19 | 北京瑞草科技有限公司 | Prevent and/or treat the ginkgo leaf matrimony vine compound oral liquid and preparation method thereof of cardiovascular and cerebrovascular disease |
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102396616A (en) * | 2011-11-05 | 2012-04-04 | 安徽省天旭茶业有限公司 | Beautifying lily beverage and preparation method thereof |
| CN102578322A (en) * | 2012-02-21 | 2012-07-18 | 徐州绿之野生物食品有限公司 | Ginkgo oolong tea and preparation method thereof |
| CN102578318A (en) * | 2012-02-21 | 2012-07-18 | 徐州绿之野生物食品有限公司 | Gingko Pu-Er ripe tea and preparation method thereof |
| CN102578319A (en) * | 2012-02-21 | 2012-07-18 | 徐州绿之野生物食品有限公司 | Gingko Pu'er raw tea and preparation method thereof |
| CN102578325A (en) * | 2012-02-21 | 2012-07-18 | 徐州绿之野生物食品有限公司 | Ginkgo black tea and preparation method thereof |
| CN102578321A (en) * | 2012-02-21 | 2012-07-18 | 徐州绿之野生物食品有限公司 | Ginkgo dark tea and method for preparing same |
| CN102578318B (en) * | 2012-02-21 | 2013-03-27 | 徐州绿之野生物食品有限公司 | Gingko Pu-Er ripe tea and preparation method thereof |
| CN102578325B (en) * | 2012-02-21 | 2013-05-29 | 徐州绿之野生物食品有限公司 | Ginkgo black tea and preparation method thereof |
| CN102578319B (en) * | 2012-02-21 | 2013-05-29 | 徐州绿之野生物食品有限公司 | Gingko Pu'er raw tea and preparation method thereof |
| CN102578321B (en) * | 2012-02-21 | 2013-06-05 | 徐州绿之野生物食品有限公司 | Ginkgo dark tea and method for preparing same |
| CN102578322B (en) * | 2012-02-21 | 2013-06-05 | 徐州绿之野生物食品有限公司 | Ginkgo oolong tea and preparation method thereof |
| CN104642615A (en) * | 2014-06-16 | 2015-05-27 | 广西莱吉生物工程有限公司 | Gingko black tea and preparation method thereof |
| CN105767295A (en) * | 2014-12-24 | 2016-07-20 | 刘美玲 | Ginkgo-licorice tea and making method thereof |
| CN108671074A (en) * | 2018-07-23 | 2018-10-19 | 北京瑞草科技有限公司 | Prevent and/or treat the ginkgo leaf matrimony vine compound oral liquid and preparation method thereof of cardiovascular and cerebrovascular disease |
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Application publication date: 20100512 |