CN101617709A - Flour delivery mechanism of steamed bun making machine - Google Patents
Flour delivery mechanism of steamed bun making machine Download PDFInfo
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- CN101617709A CN101617709A CN200910144256A CN200910144256A CN101617709A CN 101617709 A CN101617709 A CN 101617709A CN 200910144256 A CN200910144256 A CN 200910144256A CN 200910144256 A CN200910144256 A CN 200910144256A CN 101617709 A CN101617709 A CN 101617709A
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- flour
- steamed bun
- making machine
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- bun making
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Abstract
The invention discloses a flour delivery mechanism of a steamed bun making machine. A flour hopper (10) is arranged on the flour delivery mechanism of the steamed bun making machine and fixedly installed on a vertical machine head of the flour delivery mechanism (26) through a bracket (15), and the bracket (15) below the flour hopper (10) is fixedly connected with a flour discharging mouth (17); a plurality of vertical screw rods are arranged in the flour hopper (10) and a screw propeller is arranged on an excircle of each screw rod. Due to the adoption of the technical scheme, the invention overcomes the defect that the density of the flour dough cannot meet the process requirement of the steamed bun during the manual flour pressing process, ensures the taste of the produced product, enables the produced product to be full of layering feeling and resilience and have uniform and exquisite air holes, overcomes the defect that the flour pressing times and the flour dough density cannot ensure consistent to lead to inconsistent quality of the steamed buns during the manual flour pressing process, does not require the manual flour pressing, reduces the labor intensity and the manufacturing cost, does not need to purchase an additional flour pressing machine, and reduces the equipment investment.
Description
Technical field
The invention belongs to the technical field of food processing machinery, relate to the steamed bun manufacturing machine, more particularly, the present invention relates to a kind of flour delivery mechanism of steamed bun making machine.
Background technology
Steamed bun making machine is a kind of automation equipment of producing traditional food " steamed bun ".Steamed bun making machine is in production operation, need manually dough to be utilized oodle maker to be pressed into the musculus cutaneus blank repeatedly in advance, be pressed into ripely again through one oodle maker typing on the steamed bun making machine, deliver to volume face mechanism by conveyer belt and be rolled into the circular face post, deliver to cutter again and cut part and be cut into the blank that cuts steamed bun.
At present, the volume face formula steamed bun making machine of domestic and international each food machinery manufacturer production, shown in Figure 1 as in this Figure of description, the structure of this machine is: one surface pressure body 27, volume face mechanism 28, guide face mechanism 26 and cutter cutting mechanism 31, said structure is installed on the frame 32.On frame 32, also be provided with motor 34 as dynamic power machine, power supply is provided and the electrical control components and parts are installed by electrical control cubicles 35; Operating personnel control whole steamed bun making machine by button and control panel on the control box 29.One side of cutter cutting mechanism 31 is set on the frame 32 of steamed bun making machine, carriage 33 is set, this carriage 33 is articulated and connected with being connected to of frame 32, can overturn as required, during use it is lifted and fix, when not using it is put down, to reduce floor space.
The operation principle of above-described steamed bun making machine is:
Need put an oodle maker in addition, manually repeatedly dough is pressed into the musculus cutaneus blank in advance, be placed on the bracing frame 36, last molded together by the surface pressure body on the steamed bun making machine 27 again, adjust the gap between 27 two nip drums of surface pressure body, can adjust the thickness of musculus cutaneus, with the size of control steamed bun.By the musculus cutaneus that surface pressure body 27 gets off, be rolled into the face post of column type again through pulleying face mechanism 28, be cut into the cylinder profile section of suitable length by cutter cutting mechanism 31, cut steamed bun and just made.
Use above-mentioned steamed bun making machine to have following defective:
Need purchase oodle maker in addition, increase equipment investment; Need artificial pressure surface, increased labour intensity and cost of labor; Artificial pressure surface can not guarantee each batch number of times unanimity of pressure surface repeatedly, can obviously influence the quality (owing to technology of producing steamed bread has strict demand to the degree of pressure surface) of steamed bun finished product.
Because expanding economy, people press for the level of the productive forces that improves food processing, to reduce cost and to improve the quality of products, press for the higher steamed bun production equipment of automaticity.
Summary of the invention
At the problems referred to above, the invention provides a kind of flour delivery mechanism of steamed bun making machine, its objective is and in the production process of steamed bun, reduce labour intensity greatly, and can guarantee quality of steamed bread and and the mouthfeel of improving steamed bun.
To achieve these goals, the technical scheme taked of the present invention is:
This flour delivery mechanism of steamed bun making machine provided by the present invention, be arranged on the volume face formula steamed bun making machine, described flour delivery mechanism of steamed bun making machine is provided with bucket, and described bucket is fixed on by carriage on the vertical head of flour conveying mechanism, the fixedly connected export nozzle of the carriage of the below of described bucket; In described bucket, be provided with the screw rod of a plurality of settings, described screw rod cylindrical is provided with the screw propulsion face.
The quantity of described screw rod is four, and wherein two screw rods are left-handed screw, and two is right handed screw in addition.
The concordant setting arranged side by side of described four screw rods, and described left-handed screw and right handed screw are provided with at interval.
The top of described four screw rods is provided with gear-box, each fixedly connected coaxially power transmission shaft of the top of described each screw rod, and described four power transmission shafts all extend in the described gear-box; In described gear-box inside, an all fixedly connected roller gear on each power transmission shaft, in described four roller gears, two adjacent roller gears intermesh.
Described gear-box is fixed on the vertical head of flour conveying mechanism.
In described four power transmission shafts one, a fixedly connected face auxiliary chain wheel, this face auxiliary chain wheel is connected by the dynamic power machine on the vertical head of chain wheel driving mechanism and described flour conveying mechanism.
Described export nozzle is connected with described bucket suitable for readingly is Long Circle, and end opening is that prolate is square.
The carriage inner chamber of described bucket below is set heart frame, described centering frame and carriage inner chamber secure fit; Set heart frame cover on the described centering frame, the lower end of each screw rod is by the frame cover centering of feeling relieved, and described screw rod overlaps for being slidingly matched with the centering frame.
Described export nozzle is connected with described carriage by the bolt on many upper lift rings and the suspension ring.
The present invention adopts technique scheme, steamed bun making machine structure with respect to prior art, superiority with following several respects: when 1, having overcome artificial pressure surface, the density of dough does not reach the defective of the technological requirement of steamed bun, guaranteed the mouthfeel of goods, and make goods be rich in stereovision and malleable, pore is even, exquisiteness; When 2, having overcome artificial pressure surface, pressure surface number of times and dough density can not guarantee consistent and influence the inconsistent defective of quality of steamed bread; 3, do not need artificial pressure surface, reduced labour intensity and production cost; 4, do not need to purchase oodle maker in addition, reduced equipment investment.So, apply the present invention to the machine that automatically cuts steamed bun, solved above-mentioned several big defectives of the machine that the cuts steamed bun existence of prior art.
Description of drawings
Below expressed content of each width of cloth accompanying drawing of this specification and the mark among the figure are briefly explained:
Fig. 1 is the structural representation of the described prior art steamed bun making machine of this specification background technology;
Fig. 2 is a structural representation of the present invention;
Fig. 3 is the overall structure schematic diagram of the steamed bun making machine described in the present invention.
Be labeled as among the figure:
1, the right-handed nut, 2, the right-hand screw axle sleeve, 3, end cap, 4, the end cap cover, 5, steel bushing, 6, roller gear, 7, gear-box, 8, the gear housing-case, 9, power transmission shaft, 10, bucket, 11, right handed screw, 12, right handed screw, 13, centering frame cover, 14, the centering frame, 15, carriage, 16, suspension ring, 17, export nozzle, 18, left-handed screw, 19, left-handed screw, 20, strong, 21, the face auxiliary chain wheel, 22, the end cap cover, 23, end cap, 24, the left-hand screw axle sleeve, 25, left-handed nut, 26, flour conveying mechanism, 27, surface pressure body, 28, volume face mechanism, 29, control box, 30, guide face mechanism, 31, the cutter cutting mechanism, 32, frame, 33, carriage, 34, motor, 35, electrical control cubicles, 36, bracing frame.
The specific embodiment
Contrast accompanying drawing below, by description to embodiment, to effect and operation principle, the manufacturing process of the mutual alignment between the shape of the specific embodiment of the present invention such as related each member, structure, the each several part and annexation, each several part and manipulate method etc., be described in further detail, inventive concept of the present invention, technical scheme had more complete, accurate and deep understanding to help those skilled in the art.
The of the present invention structure expressed as Fig. 2, Fig. 3, the present invention is a kind of flour delivery mechanism of steamed bun making machine, is arranged on the volume face formula steamed bun making machine, described flour delivery mechanism of steamed bun making machine is provided with bucket 10.In this volume face formula steamed bun making machine, mechanisms such as surface pressure body 27, volume face mechanism 28, control box 29, guide face mechanism 30, cutter cutting mechanism 31, frame 32, carriage 33, motor 34, electrical control cubicles 35, bracing frame 36, its structure is similar to the steamed bun making machine of prior art to function.(referring to the bright book back scape of this book technology part, and the structure of the Fig. 1 in the accompanying drawing, steamed bun making machine shown in Figure 3.)
In order to solve the problem that exists at the described present known technology of this specification background technology part and to overcome its defective, be implemented in the production process of steamed bun and reduce labour intensity, and guarantee quality of steamed bread and and the goal of the invention of improving the mouthfeel of steamed bun, the technical scheme that the present invention takes is:
As shown in Figure 2, this flour delivery mechanism of steamed bun making machine provided by the present invention, described bucket 10 is fixed on by carriage 15 on the vertical head of flour conveying mechanism 26, the carriage 15 fixedly connected export nozzles 17 of the below of described bucket 10; In described bucket 10, be provided with the screw rod of a plurality of settings, described screw rod cylindrical is provided with the screw propulsion face.
Supporting two parts parts up and down by the carriage 15 of bucket 10 belows, the top is the fixing support of bucket (10), and the below is installed with export nozzle 17.
Adopt the effect of technical scheme of the present invention:
1, reduce labour intensity:
When producing steamed bun, do not need artificial pressure surface, improved production efficiency greatly with the present invention;
2, constant product quality:
Because dough can not be once molded on oodle maker, just need pressure surface repeatedly during artificial pressure surface, and artificial pressure surface can not guarantee the consistent in density of the number of times and the dough of each pressure surface, therefore, the quality of steamed bread of producing is just inconsistent, and the face process that pushes away of the present invention also is the pressure surface process, because left and right sides screw rod is at the uniform velocity to turn round all the time, so the density of dough is consistent, the quality of product also is consistent;
3, processing performance is good:
The present invention is according to the technological requirement of millet cake design, thoroughly changed people for a long time to the view of food machinery, i.e. " machine do do not have made by hand nice ", and on the contrary, the steamed bun of producing with the present invention is nicier than made by hand.
Concrete exemplifying embodiment of the present invention below is provided, has supplied those skilled in the art reference and application when enforcement is of the present invention:
Embodiment one:
The quantity of screw rod of the present invention is four, and wherein two screw rods are left-handed screw 18, left-handed screw 19, and two is right handed screw 11, right handed screw 12 in addition.
The rotation of the different directions by left-handed screw and right handed screw makes dough fully rub up, push, and dough density is even, finally all can be forced into export nozzle 17, forms.
Embodiment two:
Four screw rods of the present invention concordant setting arranged side by side, and described left-handed screw 18, left-handed screw 19 is provided with at interval with right handed screw 11, right handed screw 12.
Adopt aforesaid way that four screw rods are set, the one, the better effects if of kneading dough and pushing, the 2nd, be convenient to the setting of transmission mechanism.
Embodiment three:
The top of four screw rods of the present invention is provided with gear-box 7, each fixedly connected coaxially power transmission shaft 9 of the top of described each screw rod, and described four power transmission shafts 9 all extend in the described gear-box 7; In described gear-box 7 inside, an all fixedly connected roller gear 6 on each power transmission shaft 9, in described four roller gears 6, two adjacent roller gears 6 intermesh.
The top of gear-box 7 adopts end cap 3 and end cap 23 to carry out the sealing of casing, and the supporting role of playing power transmission shaft 9.
Right-handed nut 1 is established in the upper end of the power transmission shaft 9 on right handed screw 11 and the right handed screw 12; Be positioned at the interior location of gear-box 7, suit right-hand screw axle sleeve 2 at these two power transmission shafts.
Left-handed nut 25 is established in the upper end of the power transmission shaft 9 on left-handed screw 18 and the left-handed screw 19; Be positioned at the interior location of gear-box 7, suit left-hand screw axle sleeve 24 at these two power transmission shafts.
Establish end cap cover 4 and end cap cover 22 in the position that end cap 3 and end cap 23 cooperate with power transmission shaft respectively, be equivalent to sliding bearing; Between end cap cover 4 or end cap cover 22 and roller gear 6, establish steel bushing 5, play the axial location effect.
Below each roller gear 6, gear housing-case 8 is established in the position that power transmission shaft 9 cooperates with gear-box, is equivalent to sliding bearing.
Embodiment four:
As shown in Figure 3, gear-box 7 of the present invention is fixed on the vertical head of flour conveying mechanism 26.
Embodiment five:
In four power transmission shafts 9 of the present invention one, a fixedly connected face auxiliary chain wheel 21, this face auxiliary chain wheel 21 is connected by the dynamic power machine on the vertical head of chain wheel driving mechanism and described flour conveying mechanism 26.
Face auxiliary chain wheel 21 is connected with right-hand screw axle sleeve 2 or left-hand screw axle sleeve 24 by key 20, realizes the purpose of transferring power.
Face auxiliary chain wheel 21 and roller gear 6 have been realized the motion of left-handed screw 18, left-handed screw 19 and right handed screw 11, right handed screw 12, reaching the effect of transferring power and pressure surface,
Embodiment six:
Since about revolve screw rod progradation, the dough that bucket is 10 li is pushed to the end opening of export nozzle 17, output the wearing of long flat.
Embodiment seven:
Carriage 15 inner chambers of bucket of the present invention 10 belows are set heart frame 14, described centering frame 14 and carriage 15 inner chamber secure fit; Set heart frame cover 13 on the described centering frame 14, the lower end of each screw rod is by frame cover 13 centering of feeling relieved, and described screw rod overlaps 13 for being slidingly matched with the centering frame.
Embodiment eight:
Said structure is easy for installation, is connected firmly.
In conjunction with the accompanying drawings the present invention has been carried out exemplary description above; obviously specific implementation of the present invention is not subjected to the restriction of aforesaid way; as long as adopted the improvement of the various unsubstantialities that method of the present invention design and technical scheme carry out; or design of the present invention and technical scheme are directly applied to other occasion without improving, all within protection scope of the present invention.
Claims (9)
1, a kind of flour delivery mechanism of steamed bun making machine, be arranged on the volume face formula steamed bun making machine, described flour delivery mechanism of steamed bun making machine is provided with bucket (10), it is characterized in that: described bucket (10) is fixed on by carriage (15) on the vertical head of flour conveying mechanism (26), the fixedly connected export nozzle of carriage (15) (17) of the below of described bucket (10); In described bucket (10), be provided with the screw rod of a plurality of settings, described screw rod cylindrical is provided with the screw propulsion face.
2, according to the described flour delivery mechanism of steamed bun making machine of claim 1, it is characterized in that: the quantity of described screw rod is four, and wherein two screw rods are left-handed screw (18,19), and two is right handed screw (11,12) in addition.
3, according to the described flour delivery mechanism of steamed bun making machine of claim 2, it is characterized in that: the concordant setting arranged side by side of described four screw rods, and described left-handed screw (18,19) is provided with at interval with right handed screw (11,12).
4, according to claim 2 or 3 described flour delivery mechanism of steamed bun making machine, it is characterized in that: the top of described four screw rods is provided with gear-box (7), each fixedly connected coaxially power transmission shaft (9) of the top of described each screw rod, described four power transmission shafts (9) all extend in the described gear-box (7); In described gear-box (7) inside, an all fixedly connected roller gear (6) on each power transmission shaft (9), in described four roller gears (6), adjacent two roller gears (6) intermesh.
5, according to the described flour delivery mechanism of steamed bun making machine of claim 4, it is characterized in that: described gear-box (7) is fixed on the vertical head of flour conveying mechanism (26).
6, according to the described flour delivery mechanism of steamed bun making machine of claim 4, it is characterized in that: in described four power transmission shafts (9) one, a fixedly connected face auxiliary chain wheel (21), this face auxiliary chain wheel (21) is connected by the dynamic power machine on the vertical head of chain wheel driving mechanism and described flour conveying mechanism (26).
7, according to claim 1 or 2 or 3 or 5 or 6 described flour delivery mechanism of steamed bun making machine, it is characterized in that: described export nozzle (17) is connected with described bucket (10) suitable for readingly is Long Circle, and end opening is that prolate is square.
8, according to claim 1 or 2 or 3 or 5 or 6 described flour delivery mechanism of steamed bun making machine, it is characterized in that: carriage (15) inner chamber of described bucket (10) below, set heart frame (14), described centering frame (14) and carriage (15) inner chamber secure fit; Described centering frame (14) go up to be set heart frame cover (13), and the lower end of each screw rod is by centering frame cover (13) centering, and described screw rod and centering frame cover (13) are for being slidingly matched.
9, according to claim 1 or 2 or 3 or 5 or 6 described flour delivery mechanism of steamed bun making machine, it is characterized in that: described export nozzle (17) is connected with described carriage (15) by the bolt on many upper lift rings (16) and the suspension ring (16).
Priority Applications (1)
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CN2009101442569A CN101617709B (en) | 2009-07-27 | 2009-07-27 | Flour delivery mechanism of steamed bun making machine |
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CN2009101442569A CN101617709B (en) | 2009-07-27 | 2009-07-27 | Flour delivery mechanism of steamed bun making machine |
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CN101617709A true CN101617709A (en) | 2010-01-06 |
CN101617709B CN101617709B (en) | 2011-05-11 |
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CN2009101442569A Expired - Fee Related CN101617709B (en) | 2009-07-27 | 2009-07-27 | Flour delivery mechanism of steamed bun making machine |
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Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
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CN103931689A (en) * | 2014-01-08 | 2014-07-23 | 青岛海科佳电子设备制造有限公司 | Double-line double-knife cut steamed bun making machine |
CN105532782A (en) * | 2015-11-27 | 2016-05-04 | 芜湖市滨江4050早餐工程有限公司 | Double screw moon cake machine |
CN107821502A (en) * | 2017-12-18 | 2018-03-23 | 合肥市脍炙人家家居用品有限责任公司 | A kind of flour delivery mechanism of steamed bun making machine |
CN110896972A (en) * | 2019-12-19 | 2020-03-24 | 宿州麦香缘食品有限公司 | Dough extrusion device |
Family Cites Families (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN2102633U (en) * | 1991-05-05 | 1992-04-29 | 杨思友 | Automatic shaping machine for crust |
CN2363484Y (en) * | 1999-04-05 | 2000-02-16 | 李金明 | Multifunctional dough extruding machine |
CN101366400B (en) * | 2008-06-13 | 2011-05-11 | 吴相标 | Vertical flour transport system of machine for Chinese style snacks made from wheat or rice flour |
-
2009
- 2009-07-27 CN CN2009101442569A patent/CN101617709B/en not_active Expired - Fee Related
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103931689A (en) * | 2014-01-08 | 2014-07-23 | 青岛海科佳电子设备制造有限公司 | Double-line double-knife cut steamed bun making machine |
CN105532782A (en) * | 2015-11-27 | 2016-05-04 | 芜湖市滨江4050早餐工程有限公司 | Double screw moon cake machine |
CN107821502A (en) * | 2017-12-18 | 2018-03-23 | 合肥市脍炙人家家居用品有限责任公司 | A kind of flour delivery mechanism of steamed bun making machine |
CN110896972A (en) * | 2019-12-19 | 2020-03-24 | 宿州麦香缘食品有限公司 | Dough extrusion device |
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Assignee: WUHU BREAKFAST 4050 RIVERSIDE ENGINEERING CO., LTD. Assignor: Wu Xiangbiao Contract record no.: 2011340000018 Denomination of invention: Flour delivery mechanism of steamed bun making machine License type: Exclusive License Open date: 20100106 Record date: 20110407 |
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CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20110511 Termination date: 20120727 |