CN101564122A - Summer-heat clearing-away fruit jelly and preparation method thereof - Google Patents
Summer-heat clearing-away fruit jelly and preparation method thereof Download PDFInfo
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Abstract
The invention discloses a summer-heat clearing-away fruit jelly and preparation method thereof, wherein the fruit jelly comprises the following raw materials by weight percentage: traditional Chinese medicine extracting solution 4-12%, Konjak gum 0.3-0.7%, carrageenin 0.2-0.6%, Beta-cyclodextrin 0.1-0.3%, sucrose 7-13%, citric acid 0.2-0.4%, potassium citrate 0.05-0.13% and water as residual and the traditional Chinese medicine extracting solution comprises the following raw materials by weight percentage: honeysuckle 8-16 part, common reed rhizome 12-18 part, lotus leaf 6-12 part, henom bamboo leaf 6-12 part, cabline patchouli 4-10 part, mint 3-9 part, white lablab bean 10-20 part, black plum 6-12 part, amomun fruit 3-9 part, fried hawkthorn 6-12 part and glycyrrhiza 3-9 part. The fruit jelly is capable of clearing away the summber-heat, removing dampness by means of aromatics, benefiting vital energy and promoting the production of body fluid, clearing away heat-fire and relieving restlessness, activating the spleen-qi and stimulating the appetite with features of special flavor, sweet-sour, simple preparation method and good market outlook.
Description
Technical field
The present invention relates to field of food, particularly a kind of summer-heat clearing-away fruit jelly and preparation method thereof.
Background technology
Jelly is subjected to particularly liking of women, children, young man of consumers in general with its smooth mouthfeel and pleasant taste, is a kind of leisure food of fast sale.Along with growth in the living standard, the enhancing of health care consciousness, people are more and more higher to the requirement of leisure food, not only need tasty, safety and sanitation, and certain Dietotherapy health function also need be arranged.
Midsummer is scorching, and heat is unbearable, and regular meeting makes the people malaise symptoms such as thirsty vexed, apocleisis, insomnia occur.Therefore, develop health-care fruit jelly and have good market prospects with clearing away summerheat effect.
Summary of the invention
In view of this, the object of the present invention is to provide a kind of health-care fruit jelly, have clearing away summerheat, remove dampness by means of aromatics, the effect of nourishing generate fluid, the relieving restlessness that clears away heart-fire, the appetizing of being amusing, and unique flavor, tasty, do not add essence and pigment.
For reaching this purpose, the invention provides a kind of summer-heat clearing-away fruit jelly, described jelly is made by following raw material by weight percentage: Chinese medicine extract 4～12%, konjac glucomannan 0.3～0.7%, carragheen 0.2～0.6%, beta-schardinger dextrin-0.1～0.3%, sucrose 7～13%, citric acid 0.2～0.4%, potassium citrate 0.05～0.13%, surplus are water;
Described Chinese medicine extract is made by following raw material by weight: 3～9 parts in 8～16 parts of honeysuckles, 12～18 parts of reed rhizomes, 6～12 parts on lotus leaf, 6～12 parts of lophatherum graciles, 4～10 parts of Pogostemon cablin, 3～9 parts of peppermints, 10～20 parts of Semen Lablab Albums, 6～12 parts of dark plums, 3～9 parts of fructus amomis, 6～12 parts of stir-baked FRUCTUS CRATAEGIs and Radix Glycyrrhizae.
Further, the raw material weight proportioning of described jelly is: Chinese medicine extract 8%, konjac glucomannan 0.5%, carragheen 0.4%, beta-schardinger dextrin-0.2%, sucrose 10%, citric acid 0.3%, potassium citrate 0.09%, surplus are water;
Further, the raw material weight proportioning of described Chinese medical extract is: 6 parts in 12 parts of honeysuckles, 15 parts of reed rhizomes, 9 parts on lotus leaf, 9 parts of lophatherum graciles, 7 parts of Pogostemon cablin, 6 parts of peppermints, 15 parts of Semen Lablab Albums, 9 parts of dark plums, 6 parts of fructus amomis, 9 parts of stir-baked FRUCTUS CRATAEGIs and Radix Glycyrrhizae.
Another object of the present invention is to provide the preparation method of described summer-heat clearing-away fruit jelly, simple to operate, preparation time is short, and cost is low.
For reaching this purpose, the invention provides the preparation method of described summer-heat clearing-away fruit jelly, may further comprise the steps:
A, preparation Chinese medicine extract: with honeysuckle, reed rhizome, lotus leaf, lophatherum gracile, Pogostemon cablin, peppermint, Semen Lablab Album, dark plum, fructus amomi, stir-baked FRUCTUS CRATAEGI and licorice powder are broken into 10～20 purpose particles, with mass percentage concentration is that 75% ethanolic solution soaked into 15～30 minutes, add in the percolator, mass percentage concentration with 10～15 times of raw material gross weights is 50～70%, the pH value is that 8～9 alcohol solution dipping carries out diacolation with flow velocity 0.5～1.5mL/min after 20～28 hours and extracts, collect percolate, reclaim ethanol, be concentrated into the 1mL concentrate and be equivalent to the 1g crude drug, regulating the pH value is 5, add fining agent and clarify removal of impurities, filter, collect filtrate, get Chinese medicine extract;
B, preparation sol solution: konjac glucomannan, carragheen and sucrose are mixed, cross 50 mesh sieves, be added to again in the water that is preheated to 40～50 ℃ of temperature, stir and made abundant swelling in 15～25 minutes, 80～90 ℃ of heating of temperature made dissolving fully in 40～50 minutes, cross 100～120 order filter clothes while hot, collect filtrate, get sol solution;
C, allotment jelly liquid: step b gained sol solution is cooled to 60～70 ℃, adds step a gained Chinese medical extract, beta-schardinger dextrin-, citric acid and potassium citrate, stir, get jelly liquid;
D, can, sealing and sterilization: with the can while hot of step c gained jelly liquid, sealing, 85 ℃ of heating of temperature sterilization in 25～35 minutes, cooling rapidly promptly gets summer-heat clearing-away fruit jelly again.
Further, described step a is that the mass percentage concentration with 12 times of raw material gross weights is 60%, the pH value is that 8.5 alcohol solution dipping carries out diacolation with flow velocity 1mL/min after 24 hours and extracts.
Beneficial effect of the present invention is: the invention provides a kind of summer-heat clearing-away fruit jelly and preparation method thereof, this jelly has clearing away summerheat, removes dampness by means of aromatics, the effect of nourishing generate fluid, the relieving restlessness that clears away heart-fire, the appetizing of being amusing, do not add essence and pigment, medicine perfume (or spice) is pure and fresh, the color and luster nature, unique flavor, sour and sweet palatability, smooth exquisiteness is an edible leisure good merchantable brand in suitable summer; Its preparation method is simple, and preparation time is short, and cost is low; Market prospects are good.
The specific embodiment
Jelly of the present invention is that raw material is made with Chinese medicine extract, konjac glucomannan, carragheen, sucrose, citric acid, potassium citrate and water; Described Chinese medicine extract is made by honeysuckle, reed rhizome, lotus leaf, lophatherum gracile, Pogostemon cablin, peppermint, Semen Lablab Album, dark plum, fructus amomi, stir-baked FRUCTUS CRATAEGI and Radix Glycyrrhizae.
From traditional Chinese medical science angle, be that a day sun descends summer, steams the season of all things on earth growth prosperity on the underground heat.Heat is the main gas in summer, is burning hotization of continuous high temperature, is solely sent out summer.Summer-heat evil is a yang pathogens, belongs to the category of humidifier fever, easily rises and looses, and easily consumption is hindered body fluid and thirst and liking drink occurred, haves the fidgets, and urinate red be short of etc.Simultaneously, summer-heat evil is held under the arm wet more, and summer is rainy and moist, and the heat steaming is wet moving, and air humidity increases, and body is directly gone into because of summer-heat evil invasion and attack damp evil, when organism fever, perspiration, polydipsia occurring, follows generation four limbs burnout, vomiting, symptoms such as soft stool.This is because hot summer weather season, and all things on earth is luxuriant, and yang-energy is contained and deficiency of YIN QI, energy and blood of human body trend body surface, insufficiency of vital energy and blood in the body and make the digestive function weakness of taste, and The spleen and stomach provide the material basis of the acquired, it is wet that the happiness temperature is disliked, invade in damp and hot cause spleen and stomach function dull due to.Midsummer summer heat in season, the long summer moisture in season, summer-heat being a kind of YANG pathogen easily consumes gas branch Tianjin; Damp being a kind of YIN pathogen, the yang-energy of easily hurt sb.'s feelings yang-energy, especially taste; So should prevent summer-heat evil midsummer, the long summer prevent damp evil, and its control should be with clearing away summerheat, remove dampness by means of aromatics, nourishing generate fluid, the relieving restlessness that clears away heart-fire, be amusing that to whet the appetite be benefit.
The present invention selects honeysuckle, reed rhizome, lotus leaf, lophatherum gracile, Pogostemon cablin, peppermint, Semen Lablab Album, dark plum, fructus amomi, stir-baked FRUCTUS CRATAEGI and Radix Glycyrrhizae reasonable formula: honeysuckle, reed rhizome, lotus leaf, clearing heat and detoxicating, the relieving restlessness of promoting the production of body fluid of lophatherum gracile according to the above-mentioned rules of treatment and traditional Chinese medicine prescription rule; Pogostemon cablin, peppermint are delivered relieving summer-heat, remove dampness by means of aromatics; The Semen Lablab Album invigorating the spleen and in, the dampness elimination of relieving summer heat; Dark plum is astringed the lung and is promoted the production of body fluid; Fructus amomi, stir-baked FRUCTUS CRATAEGI promote qi circulation digestion promoting, the appetizing of being amusing; Radix Glycyrrhizae is invigorated the spleen and benefited qi, cough-relieving apophlegmatic, clearing heat and detoxicating, emergency analgesic therapy, the property of medicine that is in harmonious proportion; Ten simply medicine play clearing away summerheat altogether, remove dampness by means of aromatics, the merit of nourishing generate fluid, the relieving restlessness that clears away heart-fire, the appetizing of being amusing.
Character and effect to each flavor medicine is described in detail below.
Honeysuckle is the dry flower of caprifoliaceae plant honeysuckle Lonicera japonica Thund. or the flower that band is just opened; It is sweet, cold in nature to distinguish the flavor of; Return lung, the heart, stomach warp; Have clearing heat and detoxicating, the effect of wind-heat dissipating; Mainly contain organic acid (as chlorogenic acid etc.), volatile oil and flavone compound.
Reed rhizome is the fresh or dry rhizome of grass reed Phragmites communis Trin.; It is sweet, cold in nature to distinguish the flavor of; Attach to the lung and stomach meridians; Has clearing heat and promoting fluid, relieving restlessness, preventing or arresting vomiting, the effect of diuresis; Mainly contain Coixol, asparagine and polysaccharide.
Lotus leaf is the dried leaves of nymphaeaceae plant lotus Nelumbo nucifera Gaertn.; Bitter, property is flat; Return liver, spleen, stomach warp; Has clearing away summerheat, sending up the lucid yang, the effect of cooling blood and hemostasis; Mainly contain alkaloid, flavone compound, volatile oil and polysaccharide.
Lophatherum gracile is the dry cauline leaf of grass lophatherum gracile Lophatherum gracile Brongn.; It is sweet, light, cold in nature to distinguish the flavor of; The thoughts of returning home, stomach, small intestinl channel; Has clearing heat and relieving fidgetness, the effect of diuresis; Mainly contain flavone compound, volatile oil, polysaccharide and Tea Polyphenols.
Pogostemon cablin is the dry aerial parts of labiate Pogostemon cablin Pogostemon cablin (Blanco) Benth.; Flavor is hot, slightly warm in nature; Return spleen, stomach, lung channel; Have and eliminate dampness with aromatics, the appetizing preventing or arresting vomiting is delivered the effect of relieving summer-heat; Mainly contain volatile oil.
Peppermint is the dry aerial parts of labiate peppermint Mentha haplocalyx Briq.; Flavor is hot, and is cool in nature; Return lung, Liver Channel; Has dispelling wind-heat, refresh oneself, the effect of promoting eruption; Mainly contain volatile oil and flavone compound.
Semen Lablab Album is the dry mature seed of legume French beans Dolichos lablab L.; It is sweet to distinguish the flavor of, slightly warm in nature; Return spleen, stomach warp; Have invigorating the spleen for eliminating dampness and in the effect of relieving summer heat; Mainly contain phospholipids compounds.
Dark plum is the dry almost ripe fruit of rose department plant plum Prunus mume (Sieb.) Sieb.et Zucc.; Flavor acid, puckery, property is flat; Return liver, spleen, lung, large intestine channel; Have and astringe the lung, puckery intestines promote the production of body fluid, the effect of claming ascaris; Mainly contain organic acid, terpene, sterol and flavone compound.
Fructus amomi is the dry mature fruit of zingiberaceous plant amomum viosum Amomum villosum Lour., green shell sand Amomum villosumLour.Var.xanthioides T.L.Wu et Senjen or SEMEN AMOMI LONGILIGULA Amomum longiligulare T.L.Wu; Flavor is hot, and is warm in nature; Return spleen, stomach, kidney channel; Have the dampness elimination appetizing, warming spleen and stopping diarrha, the antiabortive effect of regulating the flow of vital energy; Mainly contain volatile oil (as Bronyl acetate, camphor, citrene and borneol etc.) and quercitin.
Hawthorn is the dry mature fruit of rosaceous plant large-fruited Chinese hawthorn Crataegus pinnatifida Bge.var.major N.E.Br. or hawthorn Crataegus pinnatifida Bge.; Flavor acid, sweet, slightly warm in nature; Return spleen, stomach, Liver Channel; Has promoting digestion and removing indigestion, the effect of the diffusing stasis of blood of promoting the circulation of qi; Mainly contain flavone compound, organic acid and triterpenes.Stir-baked FRUCTUS CRATAEGI is the nuclear that hawthorn is removed impurity and comes off, and fries to look with the method for frying to deepen.
Radix Glycyrrhizae is the dry root and rhizome of glycyrrhizic legume Glycyrrhiza uralensis Fisch., glycyrrhiza inflate bat Glycyrrhizainflata Bat. or glycyrrhiza glabra Glycyrrhiza glabra L.; It is sweet to distinguish the flavor of, and property is flat; The thoughts of returning home, lung, spleen, stomach warp; Have and invigorate the spleen and benefit qi, clearing heat and detoxicating, expelling phlegm and arresting coughing, relieving spasm to stop pain, the effect of coordinating the drug actions of a prescription; Mainly contain triterpenes (as glycyrrhizic acid etc.), flavone compound and polysaccharide.
In order to make the purpose, technical solutions and advantages of the present invention clearer, below the preferred embodiments of the present invention are described in detail.
Embodiment 1
Raw material and weight proportion thereof are: honeysuckle 0.48g, reed rhizome 0.72g, lotus leaf 0.36g, lophatherum gracile 0.36g, Pogostemon cablin 0.24g, peppermint 0.18g, Semen Lablab Album 0.60g, dark plum 0.36g, fructus amomi 0.18g, stir-baked FRUCTUS CRATAEGI 0.36g, Radix Glycyrrhizae 0.18g; Konjac glucomannan 0.30g, carragheen 0.20g, beta-schardinger dextrin-0.10g, sucrose 7.00g, citric acid 0.20g, potassium citrate 0.05g, water 88.13g;
The preparation method is:
A, preparation Chinese medicine extract: with honeysuckle, reed rhizome, lotus leaf, lophatherum gracile, Pogostemon cablin, peppermint, Semen Lablab Album, dark plum, fructus amomi, stir-baked FRUCTUS CRATAEGI and licorice powder are broken into 10 purpose particles, with mass percentage concentration is that 75% ethanolic solution soaked into 15 minutes, add in the percolator, mass percentage concentration with 10 times of raw material gross weights is 50%, the pH value is that 8 alcohol solution dipping carries out diacolation with flow velocity 0.5mL/min after 20 hours and extracts, collect percolate, reclaim ethanol, be concentrated into medicinal material (g): soup (mL) is 1: 1 (being that the 1mL concentrate is equivalent to the 1g crude drug), regulating the pH value is 5, be heated to 60 ℃ of temperature, IV type ZTC1+1 fining agent (Tianjin became clarification technique Co., Ltd in positive day) the B component solution (preparation to specifications) that adds concentrate volume 2%, the limit edged stirs, leave standstill 2 hours (stirring 1 time) every 30 minutes, the IV type ZTC1+1 fining agent A component solution (preparation to specifications) that adds concentrate volume 1% again, the limit edged stirs, leave standstill 4 hours (add and stir again 1 time after 1 hour), the siphon supernatant, remove big floccule with the gauze coarse filtration earlier, use the vavuum pump suction filtration again, collect filtrate, get Chinese medicine extract;
B, preparation sol solution: konjac glucomannan, carragheen and sucrose are mixed, cross 50 mesh sieves, be added to again in the water that is preheated to 40 ℃ of temperature, stir and made abundant swelling in 25 minutes, 80 ℃ of heating of temperature made dissolving fully in 50 minutes, crossed 100 order filter clothes while hot, collect filtrate, get sol solution;
C, allotment jelly liquid: step b gained sol solution is cooled to 60 ℃, adds step a gained Chinese medical extract, beta-schardinger dextrin-, citric acid and potassium citrate, stir, get jelly liquid;
D, can, sealing and sterilization: with the can while hot of step c gained jelly liquid, sealing, 85 ℃ of heating of temperature sterilization in 35 minutes is put temperature more rapidly and is congealed below 10 ℃, promptly gets summer-heat clearing-away fruit jelly.
Embodiment 2
Raw material and weight proportion thereof are: honeysuckle 0.46g, reed rhizome 0.52g, lotus leaf 0.35g, lophatherum gracile 0.35g, Pogostemon cablin 0.29g, peppermint 0.26g, Semen Lablab Album 0.58g, dark plum 0.35g, fructus amomi 0.26g, stir-baked FRUCTUS CRATAEGI 0.35g, Radix Glycyrrhizae 0.26g; Konjac glucomannan 0.30g, carragheen 0.20g, beta-schardinger dextrin-0.10g, sucrose 7.00g, citric acid 0.20g, potassium citrate 0.05g, water 88.12g;
The preparation method is:
A, preparation Chinese medicine extract: with honeysuckle, reed rhizome, lotus leaf, lophatherum gracile, Pogostemon cablin, peppermint, Semen Lablab Album, dark plum, fructus amomi, stir-baked FRUCTUS CRATAEGI and licorice powder are broken into 10 purpose particles, with mass percentage concentration is that 75% ethanolic solution soaked into 15 minutes, add in the percolator, mass percentage concentration with 10 times of raw material gross weights is 50%, the pH value is that 8 alcohol solution dipping carries out diacolation with flow velocity 0.5mL/min after 20 hours and extracts, collect percolate, reclaim ethanol, be concentrated into medicinal material (g): soup (mL) is 1: 1 (being that the 1mL concentrate is equivalent to the 1g crude drug), regulating the pH value is 5, be heated to 60 ℃ of temperature, the IV type ZTC1+1 fining agent B component solution that adds concentrate volume 2%, the limit edged stirs, leave standstill 2 hours (stirring 1 time) every 30 minutes, the IV type ZTC1+1 fining agent A component solution that adds concentrate volume 1% again, the limit edged stirs, leave standstill 4 hours (add and stir again 1 time after 1 hour), the siphon supernatant, remove big floccule with the gauze coarse filtration earlier, use the vavuum pump suction filtration again, collect filtrate, get Chinese medicine extract;
B, preparation sol solution: konjac glucomannan, carragheen and sucrose are mixed, cross 50 mesh sieves, be added to again in the water that is preheated to 40 ℃ of temperature, stir and made abundant swelling in 25 minutes, 80 ℃ of heating of temperature made dissolving fully in 50 minutes, crossed 100 order filter clothes while hot, collect filtrate, get sol solution;
C, allotment jelly liquid: step b gained sol solution is cooled to 60 ℃, adds step a gained Chinese medical extract, beta-schardinger dextrin-, citric acid and potassium citrate, stir, get jelly liquid;
D, can, sealing and sterilization: with the can while hot of step c gained jelly liquid, sealing, 85 ℃ of heating of temperature sterilization in 35 minutes is put temperature more rapidly and is congealed below 10 ℃, promptly gets summer-heat clearing-away fruit jelly.
Embodiment 3
Raw material and weight proportion thereof are: honeysuckle 0.93g, reed rhizome 1.16g, lotus leaf 0.70g, lophatherum gracile 0.70g, Pogostemon cablin 0.54g, peppermint 0.47g, Semen Lablab Album 1.16g, dark plum 0.70g, fructus amomi 0.47g, stir-baked FRUCTUS CRATAEGI 0.70g, Radix Glycyrrhizae 0.47g; Konjac glucomannan 0.50g, carragheen 0.40g, beta-schardinger dextrin-0.20g, sucrose 10.00g, citric acid 0.30g, potassium citrate 0.09g, water 80.51g;
The preparation method is:
A, preparation Chinese medicine extract: with honeysuckle, reed rhizome, lotus leaf, lophatherum gracile, Pogostemon cablin, peppermint, Semen Lablab Album, dark plum, fructus amomi, stir-baked FRUCTUS CRATAEGI and licorice powder are broken into 20 purpose particles, with mass percentage concentration is that 75% ethanolic solution soaked into 30 minutes, add in the percolator, mass percentage concentration with 12 times of raw material gross weights is 60%, the pH value is that 8.5 alcohol solution dipping carries out diacolation with flow velocity 1mL/min after 24 hours and extracts, collect percolate, reclaim ethanol, be concentrated into medicinal material (g): soup (mL) is 1: 1, regulating the pH value is 5, be heated to 60 ℃ of temperature, the IV type ZTC1+1 fining agent B component solution that adds concentrate volume 2%, the limit edged stirs, and leaves standstill 2 hours (stirring 1 time every 30 minutes), the IV type ZTC1+1 fining agent A component solution that adds concentrate volume 1% again, the limit edged stirs, and leaves standstill 4 hours (add and stir 1 time after 1 hour again), the siphon supernatant, remove big floccule with the gauze coarse filtration earlier, use the vavuum pump suction filtration again, collect filtrate, get Chinese medicine extract;
B, preparation sol solution: konjac glucomannan, carragheen and sucrose are mixed, cross 50 mesh sieves, be added to again in the water that is preheated to 45 ℃ of temperature, stir and made abundant swelling in 15 minutes, 85 ℃ of heating of temperature made dissolving fully in 45 minutes, crossed 100 order filter clothes while hot, collect filtrate, get sol solution;
C, allotment jelly liquid: step b gained sol solution is cooled to 65 ℃, adds step a gained Chinese medical extract, beta-schardinger dextrin-, citric acid and potassium citrate, stir, get jelly liquid;
D, can, sealing and sterilization: with the can while hot of step c gained jelly liquid, sealing, 85 ℃ of heating of temperature sterilization in 25 minutes is put temperature more rapidly and is congealed below 10 ℃, promptly gets summer-heat clearing-away fruit jelly.
Embodiment 4
Raw material and weight proportion thereof are: honeysuckle 1.43g, reed rhizome 2.15g, lotus leaf 1.07g, lophatherum gracile 1.07g, Pogostemon cablin 0.72g, peppermint 0.54g, Semen Lablab Album 1.79g, dark plum 1.07g, fructus amomi 0.54g, stir-baked FRUCTUS CRATAEGI 1.07g, Radix Glycyrrhizae 0.54g; Konjac glucomannan 0.70g, carragheen 0.60g, beta-schardinger dextrin-0.30g, sucrose 13.00g, citric acid 0.40g, potassium citrate 0.13g, water 72.88g;
The preparation method is:
A, preparation Chinese medical extract: with honeysuckle, reed rhizome, lotus leaf, lophatherum gracile, Pogostemon cablin, peppermint, Semen Lablab Album, dark plum, fructus amomi, stir-baked FRUCTUS CRATAEGI and licorice powder are broken into 10 purpose particles, with mass percentage concentration is that 75% ethanolic solution soaked into 30 minutes, add in the percolator, mass percentage concentration with 15 times of raw material gross weights is 70%, the pH value is that 9 alcohol solution dipping carries out diacolation with flow velocity 1.5mL/min after 28 hours and extracts, collect percolate, reclaim ethanol, be concentrated into medicinal material (g): soup (mL) is 1: 1, regulating the pH value is 5, be heated to 60 ℃ of temperature, the IV type ZTC1+1 fining agent B component solution that adds concentrate volume 2%, the limit edged stirs, and leaves standstill 2 hours (stirring 1 time every 30 minutes), the IV type ZTC1+1 fining agent A component solution that adds concentrate volume 1% again, the limit edged stirs, and leaves standstill 4 hours (add and stir 1 time after 1 hour again), the siphon supernatant, remove big floccule with the gauze coarse filtration earlier, use the vavuum pump suction filtration again, collect filtrate, get Chinese medical extract;
B, preparation sol solution: konjac glucomannan, carragheen and sucrose are mixed, cross 50 mesh sieves, be added to again in the water that is preheated to 50 ℃ of temperature, stir and made abundant swelling in 20 minutes, 90 ℃ of heating of temperature made dissolving fully in 40 minutes, crossed 120 order filter clothes while hot, collect filtrate, get sol solution;
C, allotment jelly liquid: step b gained sol solution is cooled to 70 ℃, adds step a gained Chinese medical extract, beta-schardinger dextrin-, citric acid and potassium citrate, stir, get jelly liquid;
D, can, sealing and sterilization: with the can while hot of step c gained jelly liquid, sealing, 85 ℃ of heating of temperature sterilization in 30 minutes is put temperature more rapidly and is congealed below 10 ℃, promptly gets summer-heat clearing-away fruit jelly.
Embodiment 5
Raw material and weight proportion thereof are: honeysuckle 1.38g, reed rhizome 1.54g, lotus leaf 1.04g, lophatherum gracile 1.04g, Pogostemon cablin 0.86g, peppermint 0.78g, Semen Lablab Album 1.72g, dark plum 1.04g, fructus amomi 0.78g, stir-baked FRUCTUS CRATAEGI 1.04g, Radix Glycyrrhizae 0.78g; Konjac glucomannan 0.70g, carragheen 0.60g, beta-schardinger dextrin-0.30g, sucrose 13.00g, citric acid 0.40g, potassium citrate 0.13g, water 72.87g;
The preparation method is:
A, preparation Chinese medical extract: with honeysuckle, reed rhizome, lotus leaf, lophatherum gracile, Pogostemon cablin, peppermint, Semen Lablab Album, dark plum, fructus amomi, stir-baked FRUCTUS CRATAEGI and licorice powder are broken into 10 purpose particles, with mass percentage concentration is that 75% ethanolic solution soaked into 30 minutes, add in the percolator, mass percentage concentration with 15 times of raw material gross weights is 70%, the pH value is that 9 alcohol solution dipping carries out diacolation with flow velocity 1.5mL/min after 28 hours and extracts, collect percolate, reclaim ethanol, be concentrated into medicinal material (g): soup (mL) is 1: 1, regulating the pH value is 5, be heated to 60 ℃ of temperature, the IV type ZTC1+1 fining agent B component solution that adds concentrate volume 2%, the limit edged stirs, and leaves standstill 2 hours (stirring 1 time every 30 minutes), the IV type ZTC1+1 fining agent A component solution that adds concentrate volume 1% again, the limit edged stirs, and leaves standstill 4 hours (add and stir 1 time after 1 hour again), the siphon supernatant, remove big floccule with the gauze coarse filtration earlier, use the vavuum pump suction filtration again, collect filtrate, get Chinese medical extract;
B, preparation sol solution: konjac glucomannan, carragheen and sucrose are mixed, cross 50 mesh sieves, be added to again in the water that is preheated to 50 ℃ of temperature, stir and made abundant swelling in 20 minutes, 90 ℃ of heating of temperature made dissolving fully in 40 minutes, crossed 120 order filter clothes while hot, collect filtrate, get sol solution;
C, allotment jelly liquid: step b gained sol solution is cooled to 70 ℃, adds step a gained Chinese medical extract, beta-schardinger dextrin-, citric acid and potassium citrate, stir, get jelly liquid;
D, can, sealing and sterilization: with the can while hot of step c gained jelly liquid, sealing, 85 ℃ of heating of temperature sterilization in 30 minutes is put temperature more rapidly and is congealed below 10 ℃, promptly gets summer-heat clearing-away fruit jelly.
Explanation is at last, above embodiment is only unrestricted in order to technical scheme of the present invention to be described, although by invention has been described with reference to the preferred embodiments of the present invention, but those of ordinary skill in the art is to be understood that, can make various changes to it in the form and details, and the spirit and scope of the present invention that do not depart from appended claims and limited.
Claims (5)
1, summer-heat clearing-away fruit jelly is characterized in that: described jelly is made by following raw material by weight percentage: Chinese medicine extract 4～12%, konjac glucomannan 0.3～0.7%, carragheen 0.2～0.6%, beta-schardinger dextrin-0.1～0.3%, sucrose 7～13%, citric acid 0.2～0.4%, potassium citrate 0.05～0.13%, surplus are water;
Described Chinese medicine extract is made by following raw material by weight: 3～9 parts in 8～16 parts of honeysuckles, 12～18 parts of reed rhizomes, 6～12 parts on lotus leaf, 6～12 parts of lophatherum graciles, 4～10 parts of Pogostemon cablin, 3～9 parts of peppermints, 10～20 parts of Semen Lablab Albums, 6～12 parts of dark plums, 3～9 parts of fructus amomis, 6～12 parts of stir-baked FRUCTUS CRATAEGIs and Radix Glycyrrhizae.
2, summer-heat clearing-away fruit jelly according to claim 1 is characterized in that: the raw material weight proportioning of described jelly is: Chinese medicine extract 8%, konjac glucomannan 0.5%, carragheen 0.4%, beta-schardinger dextrin-0.2%, sucrose 10%, citric acid 0.3%, potassium citrate 0.09%, surplus are water.
3, summer-heat clearing-away fruit jelly according to claim 2 is characterized in that: the raw material weight proportioning of described Chinese medicine extract is: 6 parts in 12 parts of honeysuckles, 15 parts of reed rhizomes, 9 parts on lotus leaf, 9 parts of lophatherum graciles, 7 parts of Pogostemon cablin, 6 parts of peppermints, 15 parts of Semen Lablab Albums, 9 parts of dark plums, 6 parts of fructus amomis, 9 parts of stir-baked FRUCTUS CRATAEGIs and Radix Glycyrrhizae.
4, the preparation method of the described summer-heat clearing-away fruit jelly of claim 1 is characterized in that: may further comprise the steps:
A, preparation Chinese medicine extract: with honeysuckle, reed rhizome, lotus leaf, lophatherum gracile, Pogostemon cablin, peppermint, Semen Lablab Album, dark plum, fructus amomi, stir-baked FRUCTUS CRATAEGI becomes 10～20 purpose particles with the Radix Glycyrrhizae crushed after being dried, with mass percentage concentration is that 75% ethanolic solution soaked into 15～30 minutes, add in the percolator, mass percentage concentration with 10～15 times of raw material gross weights is 50～70%, the pH value is that 8～9 alcohol solution dipping carries out diacolation with flow velocity 0.5～1.5mL/min after 20～28 hours and extracts, collect percolate, reclaim ethanol, be concentrated into the 1mL concentrate and be equivalent to the 1g crude drug, regulating the pH value is 5, add fining agent and clarify removal of impurities, filter, collect filtrate, get Chinese medicine extract;
B, preparation sol solution: konjac glucomannan, carragheen and sucrose are mixed, cross 50 mesh sieves, be added to again in the water that is preheated to 40～50 ℃ of temperature, stir and made abundant swelling in 15～25 minutes, 80～90 ℃ of heating of temperature made dissolving fully in 40～50 minutes, cross 100～120 order filter clothes while hot, collect filtrate, get sol solution;
C, allotment jelly liquid: step b gained sol solution is cooled to 60～70 ℃, adds step a gained Chinese medicine extract, beta-schardinger dextrin-, citric acid and potassium citrate, stir, get jelly liquid;
D, can, sealing and sterilization: with the can while hot of step c gained jelly liquid, sealing, 85 ℃ of heating of temperature sterilization in 25～35 minutes, cooling rapidly promptly gets summer-heat clearing-away fruit jelly again.
5, the preparation method of summer-heat clearing-away fruit jelly according to claim 4 is characterized in that: described step a is that the mass percentage concentration with 12 times of raw material gross weights is 60%, the pH value is that 8.5 alcohol solution dipping carries out diacolation with flow velocity 1mL/min after 24 hours and extracts.
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