CN101467633A - Jujube with filling and method for producing the same - Google Patents

Jujube with filling and method for producing the same Download PDF

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Publication number
CN101467633A
CN101467633A CNA2007100606613A CN200710060661A CN101467633A CN 101467633 A CN101467633 A CN 101467633A CN A2007100606613 A CNA2007100606613 A CN A2007100606613A CN 200710060661 A CN200710060661 A CN 200710060661A CN 101467633 A CN101467633 A CN 101467633A
Authority
CN
China
Prior art keywords
iblet
taro
filling
jujube
date
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CNA2007100606613A
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Chinese (zh)
Inventor
赵发
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Tianjin Zhongying Health Food Co Ltd
Original Assignee
Tianjin Zhongying Health Food Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Tianjin Zhongying Health Food Co Ltd filed Critical Tianjin Zhongying Health Food Co Ltd
Priority to CNA2007100606613A priority Critical patent/CN101467633A/en
Publication of CN101467633A publication Critical patent/CN101467633A/en
Pending legal-status Critical Current

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Abstract

The invention aims at providing a sandwich jujube product and a preparation method thereof. The food has the advantages of good nutritious and healthcare function, unique flavor, convenient eating and simple preparation method, which is suitable for large-scale industrial production.

Description

A kind of jujube with filling and preparation method thereof
(1) technical field:
The present invention relates to a kind of food and preparation method thereof, especially a kind of jujube with filling and preparation method thereof.
(2) background technology:
In recent years, along with the quickening of people's rhythm of life and improving constantly of living standard, dietary structure also changes constantly taking place, pursue the food that has the nutrition and health care effect concurrently more, all the more so for daily edible pot foods, and will become a kind of trend gradually, date is as the very high food of a kind of nutritional labeling, its benefiting action confirms by modern study, yet the pot foods that date is made are actually rare.
(3) summary of the invention:
The purpose of this invention is to provide a kind of jujube with filling and preparation method thereof, described food has the nutrition and health care effect concurrently, special taste, and edible easy, its preparation method is simple, is fit to large-scale industrial production.
Technical scheme of the present invention is: a kind of jujube with filling, comprise date, iblet and taro, and wherein the weight quota of iblet and taro ratio is: iblet 1~5, taro 3~10.
The preparation method of above-mentioned jujube with filling, concrete steps are as follows:
(1) gets aforementioned proportion iblet and taro, be mixed into filling mud after the heating;
(2) the filling mud for preparing is put into the date of stoning;
(3) smoke to become to do burnt fruit, get final product.
Beneficial effect analysis of the present invention:
(1) date has the effect of nourishing blood and tranquilization, tonifying middle-Jiao and Qi.
(2) iblet has the effect of prevention of cardiac and cancer.
(3) taro have gas in beneficial stomach, wide intestines, defaecation, detoxifcation, bowl spares liver and kidney benefiting, swelling and pain relieving, beneficial stomach invigorating the spleen, dissipating bind, the adjusting, reduce phlegm, effect such as sperm adding and marrow healthing.
Edible analysis of the present invention: above-mentioned food is through on probation, user 275 people, and wherein 264 people think the taste uniqueness, tasty, satisfaction rate is up to 96%.
Technique effect of the present invention: 1, described jujube with filling select materials superior, the taste uniqueness; 2, have delicious food, nutrition and health care function concurrently in one; 3, be fit to each age level people and eat, liked by masses; 4, preparation method is easy, is fit to large-scale industrial production.
(4) specific embodiment:
Embodiment 1: a kind of jujube with filling, comprise date, iblet and taro, and wherein the weight quota of iblet and taro ratio is: iblet 1, taro 10.
The preparation method of above-mentioned jujube with filling, concrete steps are as follows:
(1) gets aforementioned proportion iblet and taro, be mixed into filling mud after the heating;
(2) the filling mud for preparing is put into the date of stoning;
(3) smoke to become to do burnt fruit, get final product.
Embodiment 2: a kind of jujube with filling, comprise date, iblet and taro, and wherein the weight quota of iblet and taro ratio is: iblet 5, taro 3.
The preparation method of above-mentioned jujube with filling, concrete steps are as follows:
(1) gets aforementioned proportion iblet and taro, be mixed into filling mud after the heating;
(2) the filling mud for preparing is put into the date of stoning;
(3) smoke to become to do burnt fruit, get final product.
Embodiment 3: a kind of jujube with filling, comprise date, iblet and taro, and wherein the weight quota of iblet and taro ratio is: iblet 3, taro 7.
The preparation method of above-mentioned jujube with filling, concrete steps are as follows:
(1) gets aforementioned proportion iblet and taro, be mixed into filling mud after the heating;
(2) the filling mud for preparing is put into the date of stoning;
(3) smoke to become to do burnt fruit, get final product.

Claims (5)

1, a kind of jujube with filling is characterized in that comprising date, iblet and taro, and wherein the weight quota of iblet and taro ratio is: iblet 1~5, taro 3~10.
2, a kind of jujube with filling according to claim 1 is characterized in that comprising date, iblet and taro, and wherein the weight quota of iblet and taro ratio is: iblet 1, taro 10.
3, a kind of jujube with filling according to claim 1 is characterized in that comprising date, iblet and taro, and wherein the weight quota of iblet and taro ratio is: iblet 5, taro 3.
4, a kind of jujube with filling according to claim 1 is characterized in that comprising date, iblet and taro, and wherein the weight quota of iblet and taro ratio is: iblet 3, taro 7.
5, the preparation method of above-mentioned described a kind of jujube with filling is characterized in that concrete steps are as follows:
(1) gets aforementioned proportion iblet and taro, be mixed into filling mud after the heating;
(2) the filling mud for preparing is put into the date of stoning;
(3) smoke to become to do burnt fruit, get final product.
CNA2007100606613A 2007-12-29 2007-12-29 Jujube with filling and method for producing the same Pending CN101467633A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CNA2007100606613A CN101467633A (en) 2007-12-29 2007-12-29 Jujube with filling and method for producing the same

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CNA2007100606613A CN101467633A (en) 2007-12-29 2007-12-29 Jujube with filling and method for producing the same

Publications (1)

Publication Number Publication Date
CN101467633A true CN101467633A (en) 2009-07-01

Family

ID=40825626

Family Applications (1)

Application Number Title Priority Date Filing Date
CNA2007100606613A Pending CN101467633A (en) 2007-12-29 2007-12-29 Jujube with filling and method for producing the same

Country Status (1)

Country Link
CN (1) CN101467633A (en)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101869238A (en) * 2010-06-11 2010-10-27 江苏省农业科学院 Sweet corn and red date fruit paste and production method thereof
CN104323159A (en) * 2014-09-30 2015-02-04 王晓鹏 Food composed of red dates and nut kernels and manufacturing technology thereof
CN106722442A (en) * 2016-11-17 2017-05-31 绥阳县吉帮昌盛金银花农业科技有限公司 Jujube honeysuckle manufacture craft
CN106993775A (en) * 2016-01-25 2017-08-01 阿克苏天杉药业有限责任公司 The factory formula and technique of a kind of jujube bag raisins
CN108651915A (en) * 2018-05-22 2018-10-16 中玺(天津)枣业技术工程中心 Low sugar strange taste jujube and processing method

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101869238A (en) * 2010-06-11 2010-10-27 江苏省农业科学院 Sweet corn and red date fruit paste and production method thereof
CN104323159A (en) * 2014-09-30 2015-02-04 王晓鹏 Food composed of red dates and nut kernels and manufacturing technology thereof
CN106993775A (en) * 2016-01-25 2017-08-01 阿克苏天杉药业有限责任公司 The factory formula and technique of a kind of jujube bag raisins
CN106722442A (en) * 2016-11-17 2017-05-31 绥阳县吉帮昌盛金银花农业科技有限公司 Jujube honeysuckle manufacture craft
CN108651915A (en) * 2018-05-22 2018-10-16 中玺(天津)枣业技术工程中心 Low sugar strange taste jujube and processing method

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Open date: 20090701