CN101240232B - Fatigue resisting wine - Google Patents

Fatigue resisting wine Download PDF

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Publication number
CN101240232B
CN101240232B CN2008100146120A CN200810014612A CN101240232B CN 101240232 B CN101240232 B CN 101240232B CN 2008100146120 A CN2008100146120 A CN 2008100146120A CN 200810014612 A CN200810014612 A CN 200810014612A CN 101240232 B CN101240232 B CN 101240232B
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wine
liquor
days
fatigue resisting
cordyceps sinensis
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CN101240232A (en
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田林
孔祥山
张书燕
邵晓慧
王海凌
焦中军
许运文
牟忠祥
王继红
王新风
李光荣
孔婷婷
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孔祥山
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Abstract

The invention relates to a fatigue protective wine and manufacture method for the same. The wine is made from traditional Chinese medicinal materials such as chinese caterpillar fungus, american ginseng, long-cultivated land, desert cistanche etc. in special producing technology. The wine has functions of tonifying the kidney and supporting yang, air make-up and blood-nourishing, and fatigue protecting, features of tonifying without causing drying, interdepending between yin and yang, tonifying Qi-blood. The wine has good opsonic action for physical fatigue, atony of body, giddying of brain and eyes, and poor sexual function etc..

Description

A kind of fatigue resisting wine
Technical field
The present invention relates to a kind of health promoting wine drink, be specifically related to a kind of have warming the kidney to activate YANG, benefiting qi and nourishing blood, the fatigue resisting wine of anti-fatigue effect.
Background technology
Modern's life paces compactness, work strain, dog-eat-dog, pressure is big; Add that ecotope etc. is all multifactor.Many people often feel malaise, fatigue, very person night unable to fall asleep, anorexia or the like.Motherland's medical science thinks that lassitude and weak all because of overworked, is worried beyond measure, and pressure is excessive, gently then causes insufficiency of vital energy and blood, imbalance of YIN and YANG, and is heavy then involve internal organs, functional disorder occurs and cause asthenic symptoms, fatigue symptom occurs.
Modern medicine thinks that testosterone can stimulate kidney to discharge erythropoietin (EPO), promote the synthetic of erythrocytic generation and oxyphorase, makes muscle glycogen, the synthetic increase of phosphocreatine, so help improving the generation of motor capacity and delay fatigue.
Herbal pharmacology discovers that some Chinese medicine can prevent the appearance of the low testosterone symptom of mobility, and improves the endogenous testosterone levels, and these Chinese medicines comprise Cordyceps sinensis, Radix Panacis Quinquefolii, cultivated land, Herba Cistanches etc.Therefore can effectively utilize the effective means of the traditional medicine of this motherland of Chinese medicine, become the task of top priority as antifatigue.
Summary of the invention
The object of the invention is to provide a kind of health promoting wine drink that can effectively alleviate various fatigue symptoms, final long-felt through the contriver, adopted mode to make fatigue resisting wine with soaking in Chinese liquor, various Effective Components of Chinese Herb are transferred in the medicinal liquor, the drug effect that had both kept medicine, made things convenient for people's use again, had warming the kidney to activate YANG, benefiting qi and nourishing blood, the effect of antifatigue.
Various traditional Chinese medicine ingredients and proportioning that fatigue resisting wine of the present invention adopts are as follows:
Cordyceps sinensis 5-7g, Radix Panacis Quinquefolii 10-13g, cultivated land 25-30g, Chinese yam 12-15g, Fructus Corni 12-15g, Poria cocos 11-13g, rhizoma alismatis 10-14g, root bark of tree peony 10-12g, Herba Epimedii 8-10g, Herba Cistanches 7-10g;
The method for making of this fatigue resisting wine is as follows:
1. insert in the container after Cordyceps sinensis and Radix Panacis Quinquefolii being cleaned, add liquor 300-350ml, airtight employing cold-maceration soaked 30 days; Stirred once each 5-7 minute in 6 days;
2. the other eight flavor medicines except that Cordyceps sinensis and Radix Panacis Quinquefolii are carried out coarse reduction, the medicine end of gained can get final product by 10 mesh sieves, wrap up with gauze then, this cartridge bag is suspended in top in the container, adds in 1100-1300ml and the step 1 liquor, adjustment cartridge bag position with isoconcentration, make cartridge bag be immersed in the liquor fully, afterwards container is put in to steam after 2-4 hour in 100 ℃ the water-bath and naturally cools to room temperature, keep the position of cartridge bag, the outstanding method of soaking was soaked 30 days; Wine liquid once stirred in per 6 days in this process, churning time is 5-7 minute.
3. after the medicinal liquor in step 1 and 2 all reaches the standard soak time, get the supernatant liquid of step 2 Chinese medicinal liquor, place the medicinal liquor (comprising Cordyceps sinensis and Radix Panacis Quinquefolii) of step 1 gained, promptly get fatigue resisting wine.
The fatigue resisting wine that the present invention makes is brownish black or chocolate liquid, and special wine aroma is arranged, mildly bitter flavor, sweet.Wine liquid is through water bath method, and when being dried to constant weight, it leaves over residue more than or equal to 1.2%.
Through studying discovery for a long period of time, the proportioning of medicinal material is: Cordyceps sinensis 6g, and Radix Panacis Quinquefolii 12g, cultivated land 30g, Chinese yam 15g, Fructus Corni 15g, Poria cocos 12g, rhizoma alismatis 12g, root bark of tree peony 12g, Herba Epimedii 9g, during Herba Cistanches 9g, drug effect the best of fatigue resisting wine; When adopting such proportioning, the liquor that needs in the step 1 in the method for making is 300ml, and the liquor that needs in the step 2 is 1200ml, and 6 days the churning time in every interval is controlled at and got final product in 5-7 minute simultaneously, can make medicinal material obtain maximum using like this.
In the method for making of above-mentioned fatigue resisting wine, its alcoholic acid content of the liquor that is adopted is 35%-45%, if alcoholic acid content is low excessively, then can't effectively the effective constituent in the medicine be dissolved in the medicinal liquor, can produce adverse influence to drug effect again when too high levels, therefore the ethanol content with liquor is controlled between the 35%-45%.
Why fatigue resisting wine of the present invention adopts above-mentioned prescription, be main ingredient mainly with Cordyceps sinensis, Herba Epimedii, medicinal material that Herba Cistanches isothermal kidney is supporing yang, be aided with Six-element (cultivated land, Chinese yam, Fructus Corni, Poria cocos, rhizoma alismatis, the root bark of tree peony) nourishing YIN and benefiting blood, assistant is with the heat-clearing of Radix Panacis Quinquefolii boosting qi and nourishing yin.Behind the composition of prescription, reach warming the kidney to activate YANG, benefiting qi and nourishing blood, the effect of antifatigue makes the qi and blood complementation, interdependence between yin and yang.Modern study proves that the medicine of tonifying the kidney and support yang can improve people's testosterone, and testosterone can stimulate kidney to discharge erythropoietin (EPO), promote the synthetic of erythrocytic generation and oxyphorase, make muscle glycogen, the synthetic increase of phosphocreatine, so the generation that helps improving motor capacity and delay fatigue, the effect that has produced antifatigue.The operation of whole body qi and blood, depend on the mediation of kidney yang and kidney yin, therefore in prescription based on the yang blood and qi balance, consider traditional compatibility theory requirements such as " interdependence between yin and yang " " Gu Yin does not give birth to; solely sun is long " " kind yang-tonifying person must in treating YANG within YIN ", therefore compatibility Six-element (cultivated land, Chinese yam, Fructus Corni, Poria cocos, rhizoma alismatis, the root bark of tree peony) is used the Radix Panacis Quinquefolii boosting qi and nourishing yin with enriching yin and nourishing kidney, and Cordyceps sinensis, Herba Epimedii, Herba Cistanches are tonified the kidney and support yang.In addition, herbal pharmacology studies have shown that these Chinese medicines have the function that strengthens body immunity, have antitumor, protect the liver effect such as hypoglycemic, reducing blood-fat; Simultaneously the quantity and the mating ability of sperm can be increased, and the weight of sexual organ and the annex of animal can be increased.
In the working method of the present invention, according to every kind of property of medicine that medicine is different, in order to give full play to the effect of medicine, the Chinese medicine separated into two parts is processed, what a part was carried out is that cold-maceration soaks, and can make these medicine lasting medicine, steadily plays a role, save medicinal material, can obtain maximum using as Radix Panacis Quinquefolii and the higher medicinal material of these prices of Cordyceps sinensis; Another part adopts the outstanding mixed bubble of method that soaks after the heating to make medicine bring into play whole compatibility, and the effective constituent of medicine leaches in the wine fast, adopts this complementary working method to demonstrate fully the processing and fabricating characteristic of fatigue resisting wine.
Because various medicines have all adopted the mode of soaking in Chinese liquor to process preparation, the effective constituent in the medicinal material almost major part is dissolved in the liquor, and the user absorbs fast, easy administration, be fit to various crowds' use, particularly, auxiliaring effect preferably arranged for the relatively poor patient of digestive function.Because of having the various characteristics of liquor, also can effectively alleviate the dependence of alcoholic simultaneously, when alleviating its drinking habit, reach the effect of health of body for alcohol.In order to guarantee that the ethanol in the liquor can absorb the various effective constituents in the medicinal material fully, the soak time that therefore limits medicinal material is necessary for 30 days.In the process of soaking, because the effective constituent in the medicine at first is dispersed in the medicine liquor on every side, so just caused the unbalanced of active drug component content in the wine liquid, therefore need at set intervals wine liquid to be stirred, effective constituent is disperseed more uniformly, reduce around the medicinal material concentration of active drug in the wine liquid simultaneously, can help like this effective ingredient continue ooze out.
Fatigue resisting wine provided by the present invention, full side has warming the kidney to activate YANG through scientific compatibility, benefiting qi and nourishing blood, the effect of antifatigue, and have and mend and not dry, the negative and positive intermodulation, qi and blood is with the characteristics of mending.In the practice to tired, the whole body is weak, the head is dim-sighted, sexual disorder etc. has good effect.
Embodiment
Embodiment 1
Various traditional Chinese medicine ingredients and proportioning that a kind of fatigue resisting wine adopts are as follows:
Cordyceps sinensis 6g, Radix Panacis Quinquefolii 12g, cultivated land 30g, Chinese yam 15g, Fructus Corni 15g, Poria cocos 12g, rhizoma alismatis 12g, root bark of tree peony 12g, Herba Epimedii 9g, Herba Cistanches 9g;
The method for making of this fatigue resisting wine is as follows:
1. insert in the container after Cordyceps sinensis and Radix Panacis Quinquefolii being cleaned, add liquor 300ml, airtight employing cold-maceration soaked 30 days; Stirred once each 5 minutes in 6 days.
2. the other eight flavor medicines except that Cordyceps sinensis and Radix Panacis Quinquefolii are carried out coarse reduction, medicinal material after the pulverizing can pass through 10 mesh sieves, wrap up with gauze then, this cartridge bag is suspended in top in the container, add in 1200ml and the step 1 liquor with isoconcentration, adjust the cartridge bag position, make cartridge bag be immersed in the liquor fully, afterwards container is put in to steam after 2.5 hours in 100 ℃ of water-baths and naturally cools to room temperature, the position that keeps cartridge bag, the outstanding method of soaking was soaked 30 days, wine liquid was once stirred in per 6 days in this process, and churning time is 5 minutes.
3. after the medicinal liquor in step 1 and 2 all reaches the standard soak time, get the supernatant liquid of step 2 Chinese medicinal liquor, place the medicinal liquor (comprising Cordyceps sinensis and Radix Panacis Quinquefolii) of step 1 gained.Promptly get fatigue resisting wine of the present invention.
The fatigue resisting wine that present embodiment 1 makes is a brownish black liquid, and special wine aroma is arranged, mildly bitter flavor, sweet.Wine liquid is through water bath method, and when being dried to constant weight, it leaves over residue is 1.4%.The liquor that is adopted, its ethanol content are 39%.
Embodiment 2
Various traditional Chinese medicine ingredients and proportioning that a kind of fatigue resisting wine adopts are as follows:
Cordyceps sinensis 5g, Radix Panacis Quinquefolii 10g, cultivated land 2g, Chinese yam, 12g, Fructus Corni 12g, Poria cocos 11g, rhizoma alismatis 10g, root bark of tree peony 10g, Herba Epimedii 8g, Herba Cistanches 7g;
The method for making of this fatigue resisting wine is as follows:
1. insert in the container after Cordyceps sinensis and Radix Panacis Quinquefolii being cleaned, add liquor 300ml, airtight employing cold-maceration soaked 30 days; Stirred once each 5-7 minute in 6 days.
2. the other eight flavor medicines except that Cordyceps sinensis and Radix Panacis Quinquefolii are carried out coarse reduction, medicinal material after the pulverizing can pass through 10 mesh sieves, wrap up with gauze then, this cartridge bag is suspended in top in the container, add in 1100ml and the step 1 liquor with isoconcentration, adjust the cartridge bag position, make cartridge bag be immersed in the liquor fully, afterwards container is put in to steam after 2-4 hour in 100 ℃ of water-baths and naturally cools to room temperature, the position that keeps cartridge bag, the outstanding method of soaking was soaked 30 days, wine liquid was once stirred in per 6 days in this process, and churning time is 5-7 minute.
3. after the medicinal liquor in step 1 and 2 all reaches the standard soak time, get the supernatant liquid of step 2 Chinese medicinal liquor, place the medicinal liquor (comprising Cordyceps sinensis and Radix Panacis Quinquefolii) of step 1 gained.Promptly get fatigue resisting wine of the present invention.
The fatigue resisting wine that present embodiment 2 makes is a brownish black liquid, and special wine aroma is arranged, mildly bitter flavor, sweet.Wine liquid is through water bath method, and when being dried to constant weight, it is left over residue and equals 1.2%.The liquor that is adopted, its ethanol content are 35%.
Embodiment 3
Various traditional Chinese medicine ingredients and proportioning that a kind of fatigue resisting wine adopts are as follows:
Cordyceps sinensis 7g, Radix Panacis Quinquefolii 13g, cultivated land 30g, Chinese yam, 15g, Fructus Corni 15g, Poria cocos 13g, rhizoma alismatis 14g, root bark of tree peony 12g, Herba Epimedii 10g, Herba Cistanches 10g;
The method for making of this fatigue resisting wine is as follows:
1. insert in the container after Cordyceps sinensis and Radix Panacis Quinquefolii being cleaned, add liquor 350ml, airtight employing cold-maceration soaked 30 days; Stirred once each 5-7 minute in 6 days.
2. the other eight flavor medicines except that Cordyceps sinensis and Radix Panacis Quinquefolii are carried out coarse reduction, medicinal material after the pulverizing can pass through 10 mesh sieves, wrap up with gauze then, this cartridge bag is suspended in top in the container, add in 1300ml and the step 1 liquor with isoconcentration, adjust the cartridge bag position, make cartridge bag be immersed in the liquor fully, afterwards container is put in to steam after 4 hours in 100 ℃ of water-baths and naturally cools to room temperature, the position that keeps cartridge bag, the outstanding method of soaking was soaked 30 days, wine liquid was once stirred in per 6 days in this process, and churning time is 5-7 minute.
3. after the medicinal liquor in step 1 and 2 all reaches the standard soak time, get the supernatant liquid of step 2 Chinese medicinal liquor, place the medicinal liquor (comprising Cordyceps sinensis and Radix Panacis Quinquefolii) of step 1 gained.Promptly get fatigue resisting wine of the present invention.
The fatigue resisting wine that present embodiment makes is a chocolate liquid, and special wine aroma is arranged, mildly bitter flavor, sweet.Wine liquid is through water bath method, and when being dried to constant weight, it leaves over residue is 1.7%.The liquor that is adopted, its ethanol content are 45%.
Embodiment 4
Various traditional Chinese medicine ingredients and proportioning that a kind of fatigue resisting wine adopts are as follows:
Cordyceps sinensis 7g, Radix Panacis Quinquefolii 13g, cultivated land 30g, Chinese yam, 12g, Fructus Corni 15g, Poria cocos 11g, rhizoma alismatis 14g, root bark of tree peony 11g, Herba Epimedii 9g, Herba Cistanches 9g;
The method for making of this fatigue resisting wine is as follows:
1. insert in the container after Cordyceps sinensis and Radix Panacis Quinquefolii being cleaned, add liquor 320ml, airtight employing cold-maceration soaked 30 days; Stirred once each 5-7 minute in 6 days.
2. the other eight flavor medicines except that Cordyceps sinensis and Radix Panacis Quinquefolii are carried out coarse reduction, medicinal material after the pulverizing can pass through 10 mesh sieves, wrap up with gauze then, adjust the cartridge bag position, make cartridge bag be immersed in the liquor fully, afterwards this cartridge bag is suspended in the top in the container, add in 1250ml and the step 1 liquor with isoconcentration, be put in to steam after 3.5 hours in 100 ℃ of water-baths and naturally cool to room temperature, the position that keeps cartridge bag, the outstanding method of soaking was soaked 30 days, wine liquid was once stirred in per 6 days in this process, and churning time is 5-7 minute.
3. after the medicinal liquor in step 1 and 2 all reaches the standard soak time, get the supernatant liquid of step 2 Chinese medicinal liquor, place the medicinal liquor (comprising Cordyceps sinensis and Radix Panacis Quinquefolii) of step 1 gained.Promptly get fatigue resisting wine of the present invention.
The fatigue resisting wine that present embodiment makes is a brownish black liquid, and special wine aroma is arranged, mildly bitter flavor, sweet.Wine liquid is through water bath method, and when being dried to constant weight, it leaves over residue is 1.5%.The liquor that is adopted, its ethanol content are 42%.

Claims (8)

1. fatigue resisting wine, it is characterized in that: its various traditional Chinese medicine ingredients and proportioning that adopts is as follows:
Cordyceps sinensis 5-7g, Radix Panacis Quinquefolii 10-13g, cultivated land 25-30g, Chinese yam 12-15g, Fructus Corni 12-15g, Poria cocos 11-13g, rhizoma alismatis 10-14g, root bark of tree peony 10-12g, Herba Epimedii 8-10g, Herba Cistanches 7-10g.
2. fatigue resisting wine according to claim 1 is characterized in that: its various traditional Chinese medicine ingredients and proportioning that adopts is as follows:
Cordyceps sinensis 6g, Radix Panacis Quinquefolii 12g, cultivated land 30g, Chinese yam 15g, Fructus Corni 15g, Poria cocos 12g, rhizoma alismatis 12g, root bark of tree peony 12g, Herba Epimedii 9g, Herba Cistanches 9g.
3. the preparation method of a fatigue resisting wine as claimed in claim 1 is characterized in that: comprise the steps:
(1) insert in the container after Cordyceps sinensis and Radix Panacis Quinquefolii are cleaned, add liquor 300-350ml, airtight, adopt cold-maceration to soak 30 days; Stirred once each 5-7 minute in per 6 days;
(2) the other eight flavor medicines except that Cordyceps sinensis and Radix Panacis Quinquefolii are carried out coarse reduction, wrap up with gauze then, this cartridge bag is suspended in top in the container, add in 1100-1300ml and the step 1 liquor with isoconcentration, adjust the cartridge bag position, make cartridge bag be immersed in the liquor fully, afterwards container is put in to steam after 2-4 hour in 100 ℃ the water-bath and naturally cools to room temperature, the position that keeps cartridge bag, the outstanding method of soaking was soaked 30 days, wine liquid once stirred in per 6 days in this process, churning time is 5-7 minute;
(3) after the medicinal liquor in step 1 and 2 all reaches the standard soak time, get the supernatant liquid of step 2 Chinese medicinal liquor, place the medicinal liquor that comprises Cordyceps sinensis and Radix Panacis Quinquefolii of step 1 gained promptly to get fatigue resisting wine.
4. the manufacture method of fatigue resisting wine according to claim 3 is characterized in that: comprise the steps:
(1) insert in the container after Cordyceps sinensis and Radix Panacis Quinquefolii are cleaned, add liquor 300ml, airtight employing cold-maceration soaked 30 days; Stirred once each 5 minutes in 6 days;
(2) the other eight flavor medicines except that Cordyceps sinensis and Radix Panacis Quinquefolii are carried out coarse reduction, wrap up with gauze then, this cartridge bag is suspended in top in the container, adds in 1200ml and the step 1 liquor, adjustment cartridge bag position with isoconcentration, make cartridge bag be immersed in the liquor fully, afterwards container is put in 100 ℃ of water-baths to steam after 2-4 hour and naturally cools to room temperature, keep the position of cartridge bag, the outstanding method of soaking was soaked 30 days, wine liquid once stirred in per 6 days in this process, churning time is 5-7 minute;
(3) after the medicinal liquor in step 1 and 2 all reaches the standard soak time, get the supernatant liquid of step 2 Chinese medicinal liquor, place the medicinal liquor that comprises Cordyceps sinensis and Radix Panacis Quinquefolii of step 1 gained promptly to get fatigue resisting wine.
5. according to the method for making of claim 3 or 4 described fatigue resisting wines, it is characterized in that: the medicinal material that carries out coarse reduction in the step 2 is crossed 10 mesh sieves.
6. fatigue resisting wine according to claim 1 is characterized in that: proterties is brownish black or chocolate liquid, and special wine aroma is arranged, mildly bitter flavor, sweet.
7. fatigue resisting wine according to claim 1 is characterized in that: gained fatigue resisting wine liquid is through water bath method, and when being dried to constant weight, it leaves over residue more than or equal to 1.2%.
8. the preparation method of fatigue resisting wine according to claim 3, it is characterized in that: the liquor ethanol content that is adopted is 35%-45%.
CN2008100146120A 2008-02-02 2008-02-02 Fatigue resisting wine Expired - Fee Related CN101240232B (en)

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Publication number Priority date Publication date Assignee Title
CN103798758A (en) * 2012-11-07 2014-05-21 苏州市洋海电子有限公司 Preparation containing ginkgo leaf extract
CN104560560A (en) * 2014-12-25 2015-04-29 陆莎 Kumquat health care wine and preparation method thereof
CN110846189A (en) * 2019-10-17 2020-02-28 南京迪维奥医药科技有限公司 Radix puerariae, medlar and nitraria tangutorum bobr fruit wine, preparation method and preparation device thereof

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1846764A (en) * 2005-04-15 2006-10-18 张伟 Health medicinal wine

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1846764A (en) * 2005-04-15 2006-10-18 张伟 Health medicinal wine

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
古南.秋冬保健补酒方荟萃.《药膳食疗》.2005,(第10期), *

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