CN101077111A - Agastache mate tea - Google Patents
Agastache mate tea Download PDFInfo
- Publication number
- CN101077111A CN101077111A CNA2007100238058A CN200710023805A CN101077111A CN 101077111 A CN101077111 A CN 101077111A CN A2007100238058 A CNA2007100238058 A CN A2007100238058A CN 200710023805 A CN200710023805 A CN 200710023805A CN 101077111 A CN101077111 A CN 101077111A
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- CN
- China
- Prior art keywords
- agastache
- tealeaves
- tea
- mate tea
- wrinkled giant
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Abstract
The present invention discloses one kind of agastache-Madai tea comprising agastache and Madai tea. The agastache-Madai tea has the health functions of preventing heat stroke, regulating the stomach and spleen, regulating qi, appetizing, improving sleep, etc. In addition, it has long preservation period and drinking convenience.
Description
Technical field:
The present invention relates to a kind of tea product.
Background technology:
Existing tea product generally all adopts specific tea kind to make function singleness.The disclosed tealeaves of being made by wrinkled giant hyssop, eupatorium of Chinese patent ZL03135084.4, its health care is still more limited.
Summary of the invention:
The object of the present invention is to provide a kind of agastache mate with better health care.
Technical solution of the present invention is:
A kind of agastache mate tea is characterized in that: comprise wrinkled giant hyssop tealeaves, Ilex paraguarensis leaf composition.
Described agastache mate tea, form by following weight item:
Wrinkled giant hyssop tealeaves 60~75% eupatorium tealeaves 15~25%
Peppermint 3~8% horse black pigments used by women in ancient times to paint their eyebrows 1~5%
Mountain slag 1~5% fruit of Chinese wolfberry 1~5%
Dried orange peel 1~5% Astragalis flower 1~5%.
The present invention have drive away summer heat and in, the appetizing of regulating the flow of vital energy, various health care functions such as improvement sleep etc.And the tealeaves shape goods of making are beneficial to the long period preservation, and water soaks tea class beverage easily.
The invention will be further described below in conjunction with embodiment.
The specific embodiment:
Embodiment:
A kind of agastache mate tea is mixed and made into by following weight item:
Wrinkled giant hyssop tealeaves 60% eupatorium tealeaves 25%
Peppermint 8% horse black pigment used by women in ancient times to paint their eyebrows 3%
Mountain slag 1% fruit of Chinese wolfberry 1%
Dried orange peel 1% Astragalis flower 1%.
Described wrinkled giant hyssop tealeaves, eupatorium tealeaves adopt following method to make:
1. clean: the fresh ageratum leaf (or herba eupatorii) that will take, remove silt particle, impurity; Again it is divided at bamboo pad or clean water mire, to the moisture content of leaf be 70~80%;
2. complete: above-mentioned ageratum leaf (or herba eupatorii) is put into the pot that temperature is 80~110 ℃ (examples: 80,90,100,110 ℃), and heat treated took the dish out of the pot after (example 3,8,10,13,15 minutes) in 3~15 minutes;
3. frying: 5~15 minutes (example 5,10,15 minutes) of leaf natural cooling that a) will handle through completing, put into temperature again and be frying in the frying pan of 70~100 ℃ (70,80,90,100 ℃ of examples), to the moisture content of leaf is to take the dish out of the pot in 15~30% o'clock, naturally 5~15 minutes (example 5,10,15 minutes) of cooling; Use 20~60 mesh sieves again, remove the end, b) described leaf is dropped into stir-fry in the pot that temperature is 40~60 ℃ (40,50,60 ℃ of examples), the food additives licorice tablet (or food-grade vitamin C) that adds 0.05~0.2% (example 0.05,0.1,0.15,0.2%) be equivalent to ageratum leaf (or herba eupatorii) weight after step process simultaneously to the water content of leaf is 5~8%, play pot, promptly get wrinkled giant hyssop tealeaves (or eupatorium tealeaves).
Described horse black pigment used by women in ancient times to paint their eyebrows adopts commercially available Ilex paraguarensis leaf.
Embodiment 2:
A kind of agastache mate tea is mixed and made into by following weight item:
Wrinkled giant hyssop tealeaves 70% eupatorium tealeaves 20%
Peppermint 3% horse black pigment used by women in ancient times to paint their eyebrows 1%
Mountain slag 2% fruit of Chinese wolfberry 2%
Dried orange peel 1% Astragalis flower 1%, all the other are with embodiment 1.
Embodiment 3:
A kind of agastache mate tea is mixed and made into by following weight item:
Wrinkled giant hyssop tealeaves 75% eupatorium tealeaves 15%
Peppermint 3% horse black pigment used by women in ancient times to paint their eyebrows 1%
Mountain slag 1% fruit of Chinese wolfberry 1%
Dried orange peel 2% Astragalis flower 2%, all the other are with embodiment 1.
Embodiment 4:
A kind of agastache mate tea is mixed and made into by following weight item:
Wrinkled giant hyssop tealeaves 60% eupatorium tealeaves 15%
Peppermint 5% horse black pigment used by women in ancient times to paint their eyebrows 4%
Mountain slag 4% fruit of Chinese wolfberry 4%
Dried orange peel 4% Astragalis flower 4%, all the other are with embodiment 1.
Claims (2)
1, a kind of agastache mate tea is characterized in that: comprise wrinkled giant hyssop tealeaves, Ilex paraguarensis leaf composition.
2, agastache mate tea according to claim 1 is characterized in that: be made up of following weight item:
Wrinkled giant hyssop tealeaves 60~75% eupatorium tealeaves 15~25%
Peppermint 3~8% horse black pigments used by women in ancient times to paint their eyebrows 1~5%
Mountain slag 1~5% fruit of Chinese wolfberry 1~5%
Dried orange peel 1~5% Astragalis flower 1~5%.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN200710023805A CN100584207C (en) | 2007-06-18 | 2007-06-18 | Agastache mate tea |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN200710023805A CN100584207C (en) | 2007-06-18 | 2007-06-18 | Agastache mate tea |
Publications (2)
Publication Number | Publication Date |
---|---|
CN101077111A true CN101077111A (en) | 2007-11-28 |
CN100584207C CN100584207C (en) | 2010-01-27 |
Family
ID=38904919
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN200710023805A Expired - Fee Related CN100584207C (en) | 2007-06-18 | 2007-06-18 | Agastache mate tea |
Country Status (1)
Country | Link |
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CN (1) | CN100584207C (en) |
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102144700A (en) * | 2010-11-17 | 2011-08-10 | 苏州市天灵中药饮片有限公司 | Three-fresh tea |
CN102696836A (en) * | 2012-06-24 | 2012-10-03 | 徐贵兴 | Teabag fruit mate tea |
CN102696835A (en) * | 2012-06-24 | 2012-10-03 | 徐贵兴 | Bagged bud mate tea |
CN103636851A (en) * | 2013-11-11 | 2014-03-19 | 高晶晶 | Fruit and yerba mate bag and preparation method thereof |
CN103652175A (en) * | 2013-11-27 | 2014-03-26 | 湖州立方农艺科技发展有限公司 | Health-care tea |
CN103897974A (en) * | 2014-03-10 | 2014-07-02 | 蚌埠市老鸭湖特种水产养殖场 | Yam-turtle health-care vinegar and processing method thereof |
-
2007
- 2007-06-18 CN CN200710023805A patent/CN100584207C/en not_active Expired - Fee Related
Cited By (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102144700A (en) * | 2010-11-17 | 2011-08-10 | 苏州市天灵中药饮片有限公司 | Three-fresh tea |
CN102696836A (en) * | 2012-06-24 | 2012-10-03 | 徐贵兴 | Teabag fruit mate tea |
CN102696835A (en) * | 2012-06-24 | 2012-10-03 | 徐贵兴 | Bagged bud mate tea |
CN103636851A (en) * | 2013-11-11 | 2014-03-19 | 高晶晶 | Fruit and yerba mate bag and preparation method thereof |
CN103652175A (en) * | 2013-11-27 | 2014-03-26 | 湖州立方农艺科技发展有限公司 | Health-care tea |
CN103897974A (en) * | 2014-03-10 | 2014-07-02 | 蚌埠市老鸭湖特种水产养殖场 | Yam-turtle health-care vinegar and processing method thereof |
CN103897974B (en) * | 2014-03-10 | 2015-03-04 | 蚌埠市老鸭湖特种水产养殖场 | Yam-turtle health-care vinegar and processing method thereof |
Also Published As
Publication number | Publication date |
---|---|
CN100584207C (en) | 2010-01-27 |
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PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
C17 | Cessation of patent right | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20100127 Termination date: 20120618 |