CN1007695B - Preparation technology for flat mushroom health care drinking - Google Patents
Preparation technology for flat mushroom health care drinkingInfo
- Publication number
- CN1007695B CN1007695B CN86104287A CN86104287A CN1007695B CN 1007695 B CN1007695 B CN 1007695B CN 86104287 A CN86104287 A CN 86104287A CN 86104287 A CN86104287 A CN 86104287A CN 1007695 B CN1007695 B CN 1007695B
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- China
- Prior art keywords
- flat mushroom
- pul
- magma
- beverage
- ethanol
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- Non-Alcoholic Beverages (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The present invention relates to a preparation progress for health care drinking. Edible fungus such as flat mushroom is used as raw materials and extracted by a scientific method to prepare health care drinking. The preparation progress comprises the extraction of the raw juice of flat mushrooms and the preparation of drinking. The present invention is mainly characterized in that water is used for extracting ethanol to precipitate impurities. The temperature is controlled between 80 and 100 DEG C during the process of the extraction and concentration of the raw juice, and the temperature for disinfecting finished products is from 80 to 90 DEG C. The product mainly can decrease the content of serum cholesterol and triglyceride. The product is mainly used for preventing hyperlipoidemia, atherosclerosis and coronary disease, and is ideal health care drinking.
Description
The present invention relates to a kind of preparation technology of health drink, it is, and to be raw material according to the edible mushroom flat mushroom extract a kind of health drink of making through scientific method.
The beverage of supplying on the domestic market is mainly cold drink at present.There is not health-care effect.This beverage of pul is just different, and it is that raw material extracts formulated through scientific method by the edible mushroom flat mushroom.Flat mushroom is a kind of of edible mushroom, and botanical term is pick up the ears (Pleurotus Ostreatus).My institute proves that through repeatedly zoopery and clinical verification flat mushroom contains mushroom polysaccharide, and this kind effective ingredient can reduce serum cholesterol and triglyceride.It can suppress the formation of atherosclerotic plaque, and atherosclerotic plaque is had static stop multiple and regressive effect, and we retrieve domestic and foreign literature, and to flat mushroom treatment hyperlipemia, arteriosclerosis, prevention coronary heart disease does not also have report.Thereby we make beverage to the extract of flat mushroom (effective ingredient), the real initiative both at home and abroad that belongs to.And flat mushroom is nutritious, and it contains 18 seed amino acids, and it is 2.6 times of egg that per 100 grams contain protein in the dry products, be 4 times of pork, 7.2 times of auricularia auriculajudae are so flat mushroom is again a kind of high-grade nourishing agent, the effect of this (flat mushroom) health drink of pul is that Other Drinks are incomparable.
The present invention mainly is the preparation technology who introduces this (flat mushroom) health drink of pul, and its technical process is divided into the extraction of this (flat mushroom) magma of pul and preparation two parts of this (flat mushroom) beverage of pul.
One, the preparation process of this (flat mushroom) beverage magma of pul:
1, the processing of flat mushroom:
Select not have flat mushroom mildew and rot, the free from insect pests fresh dried, remove silt and root, clean standby with clear water in case of necessity.
2, extract:
With water is solvent, the flat mushroom of handling well is placed in the special extractor, and adding distil water is an amount of, and liquid level exceeds the flat mushroom number and centimeter is advisable, the hot pressing steam heated is to boiling, keep little boiling to flood two hours, separate leachate and place in the container with lid, the flat mushroom slag soaks twice according to last method again, be respectively 1.5 hours and 1 hour at every turn, three leachates are merged, mixing, standby.
3, concentrate:
Above-mentioned leachate is placed in the special decompression concentration tank, and decompression is condensed into 1: 1 solution, and is standby.Maximum temperature can not surpass 80 degree when concentrating.(1: 1 concentration is that every milliliter of mushroom puree is equivalent to former flat mushroom 1 gram).
4, precipitation:
Get above-mentioned concentrate and be cooled to room temperature, add 95% ethanol and reach 70% to containing the alcohol amount, refrigeration precipitation 24 hours, refrigerated storage temperature keeps four degrees celsius to be advisable.The concentrate that precipitation is good filters, and removes precipitation, and is standby.
5, reclaim the adjustment of ethanol and concentration:
With above-mentioned precipitation completely the flat mushroom extract place in the special alcohol recycling can, the 80-90 degree is heated and reclaimed ethanol to ethanol and reclaim fully, and the flat mushroom extract is condensed into 1: 1 concentration, and is standby.
6, the packing of magma and sterilization:
The above magma well that concentrates is sub-packed in the 500 milliliters of liquid bottles, 105 degree pressure sterilizings 30 minutes, the labeling vanning, standby.
7, the visible Figure of description of above preparation technology ().
Two, preparation technology's flow process of this (flat mushroom) beverage of pul:
1, the processing of container:
(1) processing of pop bottle:
Get pop bottle, ordinary water is rinsed well, and perfusion washing powder holds liquid, scrubs clean with bottle washing machine, and water washes down laundry powder again, distilled water flushing two to three times, and 100 degree circulation steam sterilizations are 30 minutes in case of necessity.
(2) processing of bottle cap:
Getting anker cap ordinary water flushing back scrubs with buck.Ordinary water flushing alkali lye, distilled water flushing one time, 105 degree autoclaving steam sterilization under pressure 30 minutes, standby.
2, preparation method:
This magma of pul 10ml
White granulated sugar 8 grams
Dense orange juice 15ml
Citric acid 0.5 gram
Flavoring essence, nipagin ethylester is an amount of
Dashing has CO
2The drinking water can of gas is to 200ml.
(2) preparation:
Get white granulated sugar, citric acid and add the suitable quantity of water dissolving, add this magma of pul again, stir evenly, filter, filtrate is adding essence slowly under constantly stirring, and adding after the packing to dash has CO
2The drinking water of gas seals to capacity, 80 degree sterilizations.
(3) quality regulation:
Getting finished product can be as drinking after by the pertinent regulations passed examination.
(4) packing:
Get this beverage labeling of pul of passed examination, vanning both can be sold.
3, the visible Figure of description of above production technology (two).
Advantage of the present invention and effect mainly show as: the hyperlipemia of this (flat mushroom) health drink of pul after for high-fat meal can play reduction effect at once, be softening blood vessel, prevent and treat the ideal beverage of artery sclerosis and coronary heart disease, and flat mushroom contains 18 seed amino acids and other nutrition, long-term drinking can increase the immunity function of body, promote longevity, strengthen youthful vigor.The experimental technique and the data of this (flat mushroom) health drink of pul are as follows:
1, the object of observation:
Select 30-50 year men's health person 63 people from the court, be divided into two groups of A, B at random by the fasting blood cholesterol value, the A group is observation group, and the B group is control group, A, B are respectively 43 people, 20 people for two groups, and two groups of fasting blood cholesterol averages are all about 213mg%.
2, medication and condition:
Double-blind study is observed: two groups are carried out under the equal conditions of strictness.This (flat mushroom) beverage of A group clothes pul, the B group is control group clothes common beverages, two groups all finish off 200 milliliters in high-fat meal.Equal conditions: everyone heat of on average taking food of breakfast is 1508 kilocalories, cholesterol 123mg, noon everyone heat 2468 kilocalories of on average taking food, cholesterol 1710mg, heat are about three times of normal persons, fat is 4 to 5 times of normal persons.
3, observation index:
(1) cholesterolemia: adopt and face the phthalaldehyde development process.
(2) triglyceride determination: adopt acetylacetone method.
(3) low-density lipoprotein adopts floating method.
(4) laboratory personnel is by the marshalling chemical examination, and it the results are shown in subordinate list 1,2,3.
This beverage of subordinate list 1 pul reduces T-CHOL observation of curative effect table after to high-fat meal
For the first time for the second time for the third time with contrast
Group example array the 3rd
(± SD) (± SD) the inferior comparison of (± SD)
A organizes 43 213.4 197 174.5
This beverage group of pul ± 45 ± 50.6 ± 43.9 P＜0.01
B organizes 20 213.7 230 214
Control group ± 51.1 ± 44.7 ± 41
Illustrate: this table is the mean value (mg%) of blood drawing cholesterol before the high-fat meal for the first time.For the second time, be the mean value of 4 hours, 19 hours blood drawing cholesterol behind the high-fat meal for the third time respectively.This table B group is control group, and the average of cholesterol is 213.7mg% before the high-fat meal.4 hours cholesterol are elevated to 230mg% behind the high-fat meal, reduce to 214mg% after 19 hours, and A group be this (flat mushroom) beverage group of pul by high-fat meal before cholesterol average 213.4mg% drop to behind the high-fat meal 4 hours 197mg%, compare P value＜0.05 with the B group, statistics has significant difference, A group cholesterolemia is reduced to 174.5mg% after 19 hours, compares P value＜0.01 with the B group, and utmost point significant difference is arranged on the statistics.
This beverage of subordinate list 2 puls is to reducing triglyceride observation of curative effect table behind the high-fat meal
For the first time for the second time for the third time with contrast
Group example number
(± SD) (± SD) (± SD) group compares
A organizes 43 121 460.5 76.5
This beverage group of pul ± 73.7 ± 219 ± 33.2 P＜0.01
B organizes 20 129.7 513 162
Control group ± 78 ± 284 ± 83
Illustrate: this table is the mean value (mg%) of blood drawing triglycerides before the high-fat meal for the first time, is for the second time blood drawing in 4 hours behind the high-fat meal, is the mean value of 19 hours blood drawing triglycerides behind the high-fat meal for the third time.Experimental results show that this (flat mushroom) beverage of pul is that the A group has the effect that reduces triglycerides in the blood.4 hours and blood drawing chemical examination in 19 hours behind subordinate list 2 high-fat meals, the A group is compared with the B group, and there is the utmost point significant difference P value＜0.01 on the statistics.
This beverage of subordinate list 3 puls reduces low-density lipoprotein observation of curative effect table after to high-fat meal
For the first time for the second time for the third time with contrast
Group example array the 3rd
(± SD) (± SD) the inferior comparison of (± SD)
A organizes 43 109 110.4 85
This beverage group of pul ± 46.3 ± 36 ± 38.5 P＜0.05
B organizes 20 115 136.6 115.2
Control group ± 41.7 ± 39.3 ± 30.3
Illustrate: this table is the mean value of blood drawing low-density lipoprotein before the high-fat meal for the first time.For the second time being blood drawing in 4 hours behind the high-fat meal, is blood drawing in 19 hours behind the high-fat meal for the third time, the mean value of low-density lipoprotein.Experiment showed, that this (flat mushroom) beverage of pul can reduce low-density lipoprotein in the blood.Behind subordinate list 3 high-fat meals, 4 hours and blood drawing chemical examination in 19 hours, the A group is compared with the B group, and the P value has significant difference all less than 0.05 on the statistics.
5, lecture:
This beverage of pul is edible mushroom-pick up the ears a to be raw material, the high-class healthy beverage of making through scientific method processing refine.Through experts such as unit such as the Chinese Academy of Medical Sciences, Concord Hospital, Beijing Hospital, Fuwai Hospital, Hebei province hospital, PLA General Hospital, The Fourth Military Medical University, twice evaluation of professor, think tangible reduction serum cholesterol and triglycerides effect are arranged, it reduces the serum cholesterol effect and is better than clofibrate, and it is similar with clofibrate to reduce the triglycerides effect.The Main Ingredients and Appearance of this beverage of pul can prevent the formation of atherosclerosis of aorta on Pathomorphology, and can promote the repair of atherosclerotic lesion.This beverage of pul has the metabolism that improves body, builds up health, the pre-anti-aging effect that waits.Through this evidence, this (flat mushroom) beverage of pul has blood cholesterol, low-density lipoprotein and the triglycerides effect of reduction.The statistics statistics; this (flat mushroom) beverage of pul has notable statistics difference; it can obviously reduce the sharp increase significantly of blood cholesterol and triglycerides behind the normal population high-fat meal rapidly; thereby the pliability of protection vascular wall; the prevention of arterial AP forms, and can promote the repair of atherosclerotic plaque.Long-term drinking can treat high cholesterol and hypertriglyceridemia is to reduce blood fat, the ideal beverage of prevention coronary heart disease.This product contains rich nutrient substances, is the high-class healthy optimum beverage of dinner party indispensability, and for people ' s health contributes, use is worth promoting.
5, explanation:
(1) this beverage of pul is through animal and human's body repetition test repeatedly, and through what make after an expert, the professor's authorization surplus in the of 20 inside and outside the army, to the treatment hyperlipidemia, prevention of arterial is atherosis significant curative effect, and eight or five annual scientific achievement third prizes in the army of winning.
(2) modern medicine is thought: the blood fat behind the momentary high-fat meal raises suddenly significantly.Be to cause the atherosclerotic significant risk factor.This beverage of pul of my institute's development raises significantly to unexpected momentary blood fat, and effect at once can take place, and really can play the effect of making us very satisfied for preventing and treating atherosclerotic.
(3) refrigerant good to eat, delicious and cheap, men and women, old and young are all drinkable, and this product contains 18 seed amino acids and biotin, take for a long time and promote longevity, and increase the purport youthful vigor.
(4) this product contains high molecular polysaccharide, takes for a long time and can also prevent curing cancers, brings high blood pressure down.
Claims (1)
1, a kind of preparation technology of health drink, this technology is partly formed by two, the preparation of A, this (flat mushroom) magma of pul, the preparation of B, this (flat mushroom) beverage of pul is characterized in that
The preparation of A, this (flat mushroom) magma of pul comprises that water extracts the effective ingredient of flat mushroom, the technical process of precipitation with alcohol impurity, wherein
(1) concentration of this (flat mushroom) magma of pul is 1: 1, and promptly 100ml magma is equivalent to 100 gram flat mushrooms (dry product)
(2) extracting, is solvent with water, and flat mushroom is placed in the special jacketed pan extractor, divides three extractions, and the extraction boiling time is respectively No. three extracts of merging in 2 hours, 1.5 hours, 1 hour and gets final product
(3) above-mentioned flat mushroom extract is placed in the special decompression concentration tank, extract is condensed into 1: 1 concentration, the temperature that decompression concentrates is controlled at 80 degree Celsius
(4) precipitated impurities is made precipitating reagent with 95% ethanol, adds 95% ethanol in the flat mushroom extract and makes and contain the alcohol amount and reach 70% refrigeration precipitation 24 hours, and refrigerated storage temperature is controlled at four degrees celsius for best.Removing by filter precipitation gets final product
(5) reclaim ethanol, the flat mushroom extract of above-mentioned precipitation being removed fully impurity places in the ethanol recycling can, and the 80-90 degree is heated, and reclaims ethanol to ethanol and reclaims fully, regulate extract become 1: 1 concentration this (flat mushroom) magma of pul
(6) sterilisation temp of this (flat mushroom) magma of pul is 105 degree Celsius, 30 minutes
The preparing process of B, this (flat mushroom) beverage of pul comprises
(1) this magma of composition pul 10ml, white granulated sugar 8 grams, dense orange juice 15ml, Chinese holly Hangzhoupro acid 0.5 gram, flavoring essence and ethylparaben are an amount of, and adding to dash has CO
2The drinking water of gas is to 200ml
(2) the finished product sterilising temp of beverage is controlled at 80 degree Celsius.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN86104287A CN1007695B (en) | 1986-07-07 | 1986-07-07 | Preparation technology for flat mushroom health care drinking |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN86104287A CN1007695B (en) | 1986-07-07 | 1986-07-07 | Preparation technology for flat mushroom health care drinking |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN86104287A CN86104287A (en) | 1988-01-27 |
| CN1007695B true CN1007695B (en) | 1990-04-25 |
Family
ID=4802416
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN86104287A Expired CN1007695B (en) | 1986-07-07 | 1986-07-07 | Preparation technology for flat mushroom health care drinking |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1007695B (en) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103202864B (en) * | 2013-04-25 | 2014-12-24 | 北京市农林科学院 | Black mushroom extractive and application thereof |
| CN104223287A (en) * | 2013-06-22 | 2014-12-24 | 何寒 | Pleurotus polysaccharide beverage and preparation method of pleurotus polysaccharide beverage |
| CN104256564B (en) * | 2014-08-27 | 2016-05-25 | 金湘范 | The former dew of a kind of fungi plant, preparation method and application |
| CN105942078A (en) * | 2016-05-22 | 2016-09-21 | 王伟家 | Making method of oyster mushroom composite fiber drink |
-
1986
- 1986-07-07 CN CN86104287A patent/CN1007695B/en not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| CN86104287A (en) | 1988-01-27 |
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