CN100587051C - The washing composition that contains vegetable juice - Google Patents
The washing composition that contains vegetable juice Download PDFInfo
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- CN100587051C CN100587051C CN200710071975A CN200710071975A CN100587051C CN 100587051 C CN100587051 C CN 100587051C CN 200710071975 A CN200710071975 A CN 200710071975A CN 200710071975 A CN200710071975 A CN 200710071975A CN 100587051 C CN100587051 C CN 100587051C
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- vegetable juice
- washing composition
- distilled water
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- edible
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- Non-Alcoholic Beverages (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
Abstract
The washing composition that contains vegetable juice, it relates to a kind of washing composition.The objective of the invention is that present detergent applications lacks pure natural and the problem of the cleaning product that can not damage human body in order to solve, the present invention comprises mixed solution 92%～98.5%, edible salt 0.5%～3% and the edible alkali 0.5%～5% of vegetable juice and distilled water by weight percentage.Making method of the present invention is: fresh Herba Sedi Aizoon is cleaned, squeezed the juice, the vegetable juice that squeezes is filtered, precipitates, removes slag, it is standby to get clarifying vegetable juice; With clarifying vegetable juice, distilled water, edible salt and edible alkali mixing and stirring, sterilized 30～50 minutes under 100～110 ℃ of conditions by weight percentage, can gets final product.The present invention utilizes in the vegetable juice effective cleaning compositions such as abundant alkaloid and nicotinic acid, tartaric acid, organic acid, be aided with edible salt and edible alkali and make the washing composition of natural green, be used for craft or machine washing tableware and fruits and vegetables etc., washing effect is good, to human body skin and healthy not injury.
Description
Technical field
The present invention relates to a kind of washing composition.
Background technology
Present widely used washing composition, contain the chemical ingredients of damaging HUMAN HEALTH in the washing composition especially for the wash dining set fruits and vegetables, the such washing composition of life-time service can damage people's hand skin, and the washing composition that remains on tableware or the fruits and vegetables can cause chronic, secular infringement to the health of human body, and such washing composition also can pollute environment.Have now the what is called of on market, selling do not hinder the hand washing composition also more or less contain harmful chemical, so the cleaning product that present detergent applications needs pure natural and can not damage human body.
Summary of the invention
The objective of the invention is that present detergent applications lacks pure natural and the problem of the cleaning product that can not damage human body in order to solve, a kind of washing composition that contains vegetable juice is provided.The washing composition that contains vegetable juice of the present invention comprises mixed solution 92%～98.5%, edible salt 0.5%～3% and the edible alkali 0.5%～5% of vegetable juice and distilled water by weight percentage.In the mixed solution of vegetable juice and distilled water by weight percentage vegetable juice account for 50～99%, distilled water accounts for 1～50%.The making method that the present invention contains the washing composition of vegetable juice is: fresh Herba Sedi Aizoon is cleaned, squeezed the juice, the vegetable juice that squeezes is filtered, precipitates, removes slag, it is standby to get clarifying vegetable juice; With mixed solution 80%～98.5%, edible salt 0.5%～15% and edible alkali 0.5%～10% mixing and stirring of clarifying vegetable juice and distilled water, sterilized 30～50 minutes under 100～110 ℃ of conditions by weight percentage, can gets final product.The present invention utilizes in the vegetable juice effective cleaning compositions such as abundant alkaloid and nicotinic acid, tartaric acid, organic acid, be aided with edible salt and edible alkali and make the washing composition of natural green, be used for craft or machine washing tableware and fruits and vegetables etc., have washing effect good, to human body skin and the healthy advantage that does not have injury, noresidue, non-environmental-pollution.
Embodiment
Embodiment one: the washing composition that contains vegetable juice of present embodiment is made by mixed solution 80%～98.5%, edible salt 0.5%～15% and the edible alkali 0.5%～10% of vegetable juice and distilled water by weight percentage.The making method of the washing composition that contains vegetable juice of present embodiment is: fresh Herba Sedi Aizoon is cleaned, squeezed the juice, the vegetable juice that squeezes is filtered, precipitates, removes slag, it is standby to get clarifying vegetable juice; With mixed solution 80%～98.5%, edible salt 0.5%～15% and edible alkali 0.5%～10% mixing and stirring of clarifying vegetable juice and distilled water, sterilized 30～50 minutes under 100～110 ℃ of conditions by weight percentage, can gets final product.The washing composition pH value that contains vegetable juice of present embodiment is 8.7～9.8.
Embodiment two: the washing composition that contains vegetable juice of present embodiment is made by mixed solution 81%～97.5%, edible salt 1%～14% and the edible alkali 1%～7% of vegetable juice and distilled water by weight percentage.Other composition is identical with embodiment one with method.
Embodiment three: the washing composition that contains vegetable juice of present embodiment is made by mixed solution 92%, edible salt 3% and the edible alkali 5% of vegetable juice and distilled water by weight percentage.Other composition is identical with embodiment one with method.
Embodiment four: in the mixed solution of present embodiment vegetable juice and distilled water by weight percentage vegetable juice account for 1～99%, distilled water accounts for 1～99%.Other composition is identical with embodiment one, two or three with method.
Embodiment five: in the mixed solution of present embodiment vegetable juice and distilled water by weight percentage vegetable juice account for 2～98%, distilled water accounts for 2～98%.Other composition is identical with embodiment one, two or three with method.
Embodiment six: in the mixed solution of present embodiment vegetable juice and distilled water by weight percentage vegetable juice account for 1%, distilled water accounts for 99%.Other composition is identical with embodiment one, two or three with method.
Embodiment seven: in the mixed solution of present embodiment vegetable juice and distilled water by weight percentage vegetable juice account for 20%, distilled water accounts for 80%.Other composition is identical with embodiment one, two or three with method.
Embodiment eight: in the mixed solution of present embodiment vegetable juice and distilled water by weight percentage vegetable juice account for 99%, distilled water accounts for 1%.Other composition is identical with embodiment one, two or three with method.
Embodiment nine: in the mixed solution of present embodiment vegetable juice and distilled water by weight percentage vegetable juice account for 50%, distilled water accounts for 50%.Other composition is identical with embodiment one, two or three with method.
Embodiment ten: present embodiment and embodiment one, two or threes' difference is, add potassium sorbate preservative or Sodium Benzoate in containing the washing composition of vegetable juice, the add-on of potassium sorbate or Sodium Benzoate is 0.05～0.1% of vegetable juice, distilled water, edible salt and an edible alkali gross weight.
Claims (3)
1, a kind of washing composition that contains vegetable juice, the washing composition that it is characterized in that containing vegetable juice comprises mixed solution 92%～98.5%, edible salt 0.5%～3% and the edible alkali 0.5%～5% of vegetable juice and distilled water by weight percentage.
2, the washing composition that contains vegetable juice according to claim 1 is characterized in that in the mixed solution of vegetable juice and distilled water that vegetable juice accounts for 50～99% by weight percentage, and distilled water accounts for 1～50%.
3, the washing composition that contains vegetable juice according to claim 1 and 2, it is characterized in that the washing composition that contains vegetable juice also comprises potassium sorbate preservative or Sodium Benzoate, the add-on of potassium sorbate or Sodium Benzoate is 0.05%～0.1% of vegetable juice, distilled water, edible salt and an edible alkali gross weight.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN200710071975A CN100587051C (en) | 2007-03-30 | 2007-03-30 | The washing composition that contains vegetable juice |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN200710071975A CN100587051C (en) | 2007-03-30 | 2007-03-30 | The washing composition that contains vegetable juice |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN101029290A CN101029290A (en) | 2007-09-05 |
| CN100587051C true CN100587051C (en) | 2010-02-03 |
Family
ID=38714844
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN200710071975A Expired - Fee Related CN100587051C (en) | 2007-03-30 | 2007-03-30 | The washing composition that contains vegetable juice |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN100587051C (en) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106497707A (en) * | 2016-10-19 | 2017-03-15 | 韩忠涛 | A kind of liquid detergent |
| CN114224931A (en) * | 2021-12-31 | 2022-03-25 | 南京豆葵生物有限公司 | Preparation method of aizoon stonecrop herb extract |
-
2007
- 2007-03-30 CN CN200710071975A patent/CN100587051C/en not_active Expired - Fee Related
Non-Patent Citations (4)
| Title |
|---|
| 我国野生蔬菜资源开发利用概述. 向珣，杨文杰，李成琼.西南园艺，第26卷第4期. 1998 |
| 我国野生蔬菜资源开发利用概述. 向珣，杨文杰，李成琼.西南园艺，第26卷第4期. 1998 * |
| 费菜的利用价值及栽培. 衣艳君.特种经济动植物，第4期. 2000 |
| 费菜的利用价值及栽培. 衣艳君.特种经济动植物，第4期. 2000 * |
Also Published As
| Publication number | Publication date |
|---|---|
| CN101029290A (en) | 2007-09-05 |
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| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20100203 Termination date: 20160330 |
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| CF01 | Termination of patent right due to non-payment of annual fee |