CN106497707A - A kind of liquid detergent - Google Patents
A kind of liquid detergent Download PDFInfo
- Publication number
- CN106497707A CN106497707A CN201610910093.0A CN201610910093A CN106497707A CN 106497707 A CN106497707 A CN 106497707A CN 201610910093 A CN201610910093 A CN 201610910093A CN 106497707 A CN106497707 A CN 106497707A
- Authority
- CN
- China
- Prior art keywords
- parts
- liquid detergent
- water
- foam
- flavorant
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 239000003599 detergent Substances 0.000 title claims abstract description 39
- 239000007788 liquid Substances 0.000 title claims abstract description 37
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 19
- 239000003513 alkali Substances 0.000 claims abstract description 18
- 239000002562 thickening agent Substances 0.000 claims abstract description 17
- 239000006260 foam Substances 0.000 claims abstract description 16
- 239000003086 colorant Substances 0.000 claims abstract description 15
- 239000000796 flavoring agent Substances 0.000 claims abstract description 15
- 235000019634 flavors Nutrition 0.000 claims abstract description 15
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 claims description 22
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims description 11
- 239000011780 sodium chloride Substances 0.000 claims description 11
- 235000006468 Thea sinensis Nutrition 0.000 claims description 10
- 235000020333 oolong tea Nutrition 0.000 claims description 10
- 235000013616 tea Nutrition 0.000 claims description 8
- 235000013305 food Nutrition 0.000 claims description 6
- 150000008442 polyphenolic compounds Chemical class 0.000 claims description 5
- 235000013824 polyphenols Nutrition 0.000 claims description 5
- 239000001884 Cassia gum Substances 0.000 claims description 2
- 239000000679 carrageenan Substances 0.000 claims description 2
- 235000010418 carrageenan Nutrition 0.000 claims description 2
- 229920001525 carrageenan Polymers 0.000 claims description 2
- 229940113118 carrageenan Drugs 0.000 claims description 2
- 235000019318 cassia gum Nutrition 0.000 claims description 2
- 239000001814 pectin Substances 0.000 claims description 2
- 229920001277 pectin Polymers 0.000 claims description 2
- 235000010987 pectin Nutrition 0.000 claims description 2
- 239000000230 xanthan gum Substances 0.000 claims description 2
- 229920001285 xanthan gum Polymers 0.000 claims description 2
- 235000010493 xanthan gum Nutrition 0.000 claims description 2
- 229940082509 xanthan gum Drugs 0.000 claims description 2
- UHVMMEOXYDMDKI-JKYCWFKZSA-L zinc;1-(5-cyanopyridin-2-yl)-3-[(1s,2s)-2-(6-fluoro-2-hydroxy-3-propanoylphenyl)cyclopropyl]urea;diacetate Chemical compound [Zn+2].CC([O-])=O.CC([O-])=O.CCC(=O)C1=CC=C(F)C([C@H]2[C@H](C2)NC(=O)NC=2N=CC(=CC=2)C#N)=C1O UHVMMEOXYDMDKI-JKYCWFKZSA-L 0.000 claims description 2
- 244000269722 Thea sinensis Species 0.000 claims 2
- 239000002778 food additive Substances 0.000 abstract description 5
- 235000013373 food additive Nutrition 0.000 abstract description 5
- 239000000203 mixture Substances 0.000 abstract description 3
- 239000000126 substance Substances 0.000 abstract description 2
- 238000005406 washing Methods 0.000 description 6
- 241001122767 Theaceae Species 0.000 description 3
- CDBYLPFSWZWCQE-UHFFFAOYSA-L Sodium Carbonate Chemical compound [Na+].[Na+].[O-]C([O-])=O CDBYLPFSWZWCQE-UHFFFAOYSA-L 0.000 description 2
- 238000003556 assay Methods 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 238000002360 preparation method Methods 0.000 description 2
- 244000131522 Citrus pyriformis Species 0.000 description 1
- 238000010936 aqueous wash Methods 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 238000004851 dishwashing Methods 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 239000002085 irritant Substances 0.000 description 1
- 231100000021 irritant Toxicity 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000004088 simulation Methods 0.000 description 1
- 229910000029 sodium carbonate Inorganic materials 0.000 description 1
- 239000008399 tap water Substances 0.000 description 1
- 235000020679 tap water Nutrition 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D7/00—Compositions of detergents based essentially on non-surface-active compounds
- C11D7/22—Organic compounds
- C11D7/40—Products in which the composition is not well defined
- C11D7/44—Vegetable products
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D7/00—Compositions of detergents based essentially on non-surface-active compounds
- C11D7/02—Inorganic compounds
- C11D7/04—Water-soluble compounds
- C11D7/10—Salts
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D7/00—Compositions of detergents based essentially on non-surface-active compounds
- C11D7/02—Inorganic compounds
- C11D7/04—Water-soluble compounds
- C11D7/10—Salts
- C11D7/12—Carbonates bicarbonates
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D7/00—Compositions of detergents based essentially on non-surface-active compounds
- C11D7/22—Organic compounds
- C11D7/26—Organic compounds containing oxygen
- C11D7/268—Carbohydrates or derivatives thereof
-
- C11D2111/14—
Abstract
The invention discloses a kind of liquid detergent, it is characterised in that including the component of following parts by weight：1 10 parts of edible alkali, 67 95 parts of water, 28 parts of thickening agent, 0.005 0.02 parts of coloring agent, 0.05 0.2 parts of flavorant, 0.1 0.3 parts of foam.A kind of liquid detergent of the present invention, by preparing liquid detergent using food additive edible alkali, replaces the existing liquid detergent containing more chemical composition, and formula is simple, while dirt-removing power is guaranteed, substantially reduces the harm to human body and the pollution to environment.
Description
Technical field
The invention belongs to technical field of living goods, and in particular to a kind of liquid detergent.
Background technology
Traditional kitchen articles for use mostly containing harmful composition, washing and flushed after would generally or many or
Few has residual on tableware, uses for a long time, and human body can be worked the mischief, while a certain degree of pollution is caused to environment,
With the increasingly raising of people's health consciousness, under the big situation of energy-saving and emission-reduction, requirement of the people to kitchen articles for use is more next
Higher, therefore, the kitchen articles for use that residual is harmless or harm is less that urgent need is sought after a kind of washing.
Content of the invention
For problems of the prior art, the present invention provides a kind of liquid detergent.
The present invention is realized by the following technical programs：
Described a kind of liquid detergent, it is characterised in that including the component of following parts by weight：Edible alkali 1-10 parts, water 67-95 parts,
Thickening agent 2-8 parts, coloring agent 0.005-0.02 parts, flavorant 0.05-0.2 parts, foam 0.1-0.3 parts.
Described a kind of liquid detergent, it is characterised in that be grouped into by the group of following parts by weight:Edible alkali 1-10 parts, water
67-95 parts, thickening agent 2-8 parts, coloring agent 0.005-0.02 parts, flavorant 0.05-0.2 parts, foam 0.1-0.3 parts, lemon
Lemon juice 1-10 parts, sodium chloride 1-5 parts.
Described a kind of liquid detergent, it is characterised in that be grouped into by the group of following parts by weight：Edible alkali 4-9 parts, water 73-
86 parts, thickening agent 4-6 parts, coloring agent 0.005-0.15 parts, flavorant 0.1-0.2 parts, foam 0.2-0.3 parts, Fructus Citri Limoniae juice
4-8 parts, sodium chloride 2-4 parts.
Described a kind of liquid detergent, it is characterised in that be grouped into by the group of following parts by weight：Edible alkali:8 parts, water 77
Part, 5 parts of thickening agent, 0.01 part of coloring agent, 0.15 part of flavorant, 0.25 part of foam, 7 parts of Fructus Citri Limoniae juice, 3 parts of sodium chloride.
Described a kind of liquid detergent, it is characterised in that the water is oolong tea, total containing water is accounted in the oolong tea
Tea polyphenols of the weight for 0.1-0.6%.
A kind of described liquid detergent, it is characterised in that the thickening agent be pectin, xanthan gum, cassia gum, in carrageenan
The compositionss of any one or more.
Edible alkali as a kind of food additive,《National food safety standard food additive uses standard》
（GB2760-2014）In do not have quantitative requirement to fix the amount which adds, be only listed in " can in varieties of food items by production need
Among the food additive to use in right amount ".As can be seen here, sodium carbonate appropriate interpolation in food is that human body is safe from harm
's.Itself being can be with the thing of entrance, so there is no concern that the residual in tableware, kitchen tools etc..Moreover in tableware, kitchen tools, vegetable
2 ~ 3 being instilled when washing with fruit only in water and dripping detergent, will also be rinsed after washing, its residual fraction allows to be mixed into food
In, the quantity that its residual quantity also can be added generally in food well below people uses comparison safety.
A kind of liquid detergent of the present invention, by preparing liquid detergent using food additive edible alkali, replace existing containing compared with
The liquid detergent of many chemical compositions, formula are simple, while dirt-removing power is guaranteed, substantially reduce the harm to human body and to environment
Pollution.
Specific embodiment
With reference to embodiments the present invention is described in further detail, and provides specific embodiment.
50g oolongs are soaked 20 minutes with 2000ml boiled water, and Aqua Folium Camelliae sinensis are with " GB/T 21733-2008 tea beverage "
In appendix A " tea beverage, the assay method of tea polyphenols is measured, to determine the content of tea polyphenols, be added as needed on Folium Camelliae sinensis or
Person adds water and accounts for water gross weight in the range of 0.1-0.6% ensureing in oolong tea tea polyphenols.
Embodiment 1
8 parts of edible alkali, 77 parts of oolong tea, 5 parts of thickening agent, 0.01 part of coloring agent, 0.15 part of flavorant, 0.25 part of foam
Mixing, is heated to 40 DEG C, is cooled to room temperature, and the liquid detergent is obtained.
Embodiment 2
8 parts of edible alkali, 77 parts of oolong tea, 5 parts of thickening agent, 0.01 part of coloring agent, 0.15 part of flavorant, foam 0.25
Part, 7 parts of Fructus Citri Limoniae juice, 3 parts of mixing of sodium chloride, are heated to 40 DEG C, are cooled to room temperature, the liquid detergent is obtained.
Embodiment 3
1 part of edible alkali, 95 parts of oolong tea, 2 parts of thickening agent, 0.015 part of coloring agent, 0.05 part of flavorant, foam 0.3
Part, 1 part of Fructus Citri Limoniae juice, 5 parts of mixing of sodium chloride, are heated to 40 DEG C, are cooled to room temperature, the liquid detergent is obtained.
Embodiment 4
10 parts of edible alkali, 67 parts of oolong tea, 8 parts of thickening agent, 0.01 part of coloring agent, 0.2 part of flavorant, 0.1 part of foam,
10 parts of Fructus Citri Limoniae juice, 1 part of mixing of sodium chloride, are heated to 40 DEG C, are cooled to room temperature, the liquid detergent is obtained.
Embodiment 5
4 parts of edible alkali, 86 parts of oolong tea, 4 parts of thickening agent, 0.015 part of coloring agent, 0.1 part of flavorant, 0.3 part of foam,
4 parts of Fructus Citri Limoniae juice, 4 parts of mixing of sodium chloride, are heated to 40 DEG C, are cooled to room temperature, the liquid detergent is obtained.
Embodiment 6
9 parts of edible alkali, 73 parts of oolong tea, 6 parts of thickening agent, 0.01 part of coloring agent, 0.2 part of flavorant, 0.2 part of foam,
8 parts of Fructus Citri Limoniae juice, 2 parts of mixing of sodium chloride, are heated to 40 DEG C, are cooled to room temperature, the liquid detergent is obtained.
Reference examples
The conventional tableware liquid detergent that buys on market.
Test example
The measure of detergency, takes liquid detergent and reference examples liquid detergent prepared by same amount of embodiment 1-6 formula respectively, uses GB
9985-2000《The People's Republic of China's national standard manual dishwashing detergent》The assay method 2 of Appendix B detergency steeps
Foam position method carries out detergency measure, as a result such as table 1 below：
Table 1
As can be seen from Table 1, liquid detergent its dirt-removing power for being prepared using the inventive method is preferable, hence it is evident that higher than routinely purchasing on market
The liquid detergent that buys, and the liquid detergent of 2 formula of embodiment preparation is adopted, its dirt-removing power is best.
Zest is tested, and simulation irritant experiment is carried out in laboratory, experimenter（Each 5 people of men and women）Washing in 1wt%
Agent aqueous wash medium is washed, 25 ± 2 DEG C of water temperature, and water used is regular tap water, daily washing 2 times, 3 hours every time, and continuous 1
Week.For wrist-watch skin zest according to following table standard score after average again, score higher, zest is less,
Concrete judging quota is shown in Table 2, and concrete test result is shown in Table 3.
Table 2
Table 3
As can be seen from Table 3, using the liquid detergent of the application formula preparation, its zest to skin is significantly lower than reference examples, and adopts
The liquid detergent prepared with 2 formula of embodiment, which is completely nonirritant to skin.
Claims (6)
1. a kind of liquid detergent, it is characterised in that including the component of following parts by weight：Edible alkali 1-10 parts, water 67-95 parts, thickening
Agent 2-8 parts, coloring agent 0.005-0.02 parts, flavorant 0.05-0.2 parts, foam 0.1-0.3 parts.
2. a kind of liquid detergent according to claim 1, it is characterised in that be grouped into by the group of following parts by weight:Edible
Alkali 1-10 parts, water 67-95 parts, thickening agent 2-8 parts, coloring agent 0.005-0.02 parts, flavorant 0.05-0.2 parts, foam
0.1-0.3 parts, Fructus Citri Limoniae juice 1-10 parts, sodium chloride 1-5 parts.
3. a kind of liquid detergent according to claim 2, it is characterised in that be grouped into by the group of following parts by weight：Edible alkali
4-9 parts, water 73-86 parts, thickening agent 4-6 parts, coloring agent 0.005-0.015 parts, flavorant 0.1-0.2 parts, foam 0.2-
0.3 part, Fructus Citri Limoniae juice 4-8 parts, sodium chloride 2-4 parts.
4. a kind of liquid detergent according to Claims 2 or 3, it is characterised in that be grouped into by the group of following parts by weight：Food
With 8 parts of alkali, 77 parts of water, 5 parts of thickening agent, 0.01 part of coloring agent, 0.15 part of flavorant, 0.25 part of foam, 7 parts of Fructus Citri Limoniae juice,
3 parts of sodium chloride.
5. a kind of liquid detergent according to claim 1 or 2 or 3, it is characterised in that the water is oolong tea, the oolong
Contain the tea polyphenols for accounting for that water gross weight is 0.1-0.6% in tea.
6. a kind of liquid detergent according to claim 1 or 2 or 3, it is characterised in that the thickening agent be pectin, xanthan gum,
The compositionss of any one or more in cassia gum, carrageenan.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610910093.0A CN106497707A (en) | 2016-10-19 | 2016-10-19 | A kind of liquid detergent |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610910093.0A CN106497707A (en) | 2016-10-19 | 2016-10-19 | A kind of liquid detergent |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106497707A true CN106497707A (en) | 2017-03-15 |
Family
ID=58294197
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610910093.0A Pending CN106497707A (en) | 2016-10-19 | 2016-10-19 | A kind of liquid detergent |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106497707A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109504546A (en) * | 2018-11-26 | 2019-03-22 | 庄雪芸 | A kind of dish washing liquid formula with protecting effect |
| CN112553015A (en) * | 2020-11-26 | 2021-03-26 | 广西罗城新科双全有机食品有限公司 | Tea leaf detergent and preparation method thereof |
| CN115477981A (en) * | 2022-09-23 | 2022-12-16 | 广西壮族自治区林业科学研究院 | Liquid green fruit and vegetable washing product and preparation method thereof |
Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP1160312A1 (en) * | 2000-05-31 | 2001-12-05 | Yasuo Sadoyama | Detergent composition and process for producing composition thereof |
| CN1407080A (en) * | 2001-08-13 | 2003-04-02 | 张立勇 | Inorganic environmental protection tableware washing powder |
| CN101029290A (en) * | 2007-03-30 | 2007-09-05 | 郑弘� | Detergent containing vegetable juice |
| CN103232905A (en) * | 2013-03-06 | 2013-08-07 | 云南红瑞柠檬开发有限公司 | Lemon washing agent and preparation method thereof |
| CN104017661A (en) * | 2014-06-16 | 2014-09-03 | 湖南农业大学 | Tea saponin dishwashing liquid and preparation method thereof |
| CN104120049A (en) * | 2014-06-26 | 2014-10-29 | 梁钿甜 | Cleaning paste for tableware |
| CN105316121A (en) * | 2014-08-04 | 2016-02-10 | 廉志文 | Degerming aromatic detergent |
| CN105543009A (en) * | 2016-01-14 | 2016-05-04 | 黄文辉 | Limescale scavenging agent and preparation method thereof |
-
2016
- 2016-10-19 CN CN201610910093.0A patent/CN106497707A/en active Pending
Patent Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP1160312A1 (en) * | 2000-05-31 | 2001-12-05 | Yasuo Sadoyama | Detergent composition and process for producing composition thereof |
| CN1407080A (en) * | 2001-08-13 | 2003-04-02 | 张立勇 | Inorganic environmental protection tableware washing powder |
| CN101029290A (en) * | 2007-03-30 | 2007-09-05 | 郑弘� | Detergent containing vegetable juice |
| CN103232905A (en) * | 2013-03-06 | 2013-08-07 | 云南红瑞柠檬开发有限公司 | Lemon washing agent and preparation method thereof |
| CN104017661A (en) * | 2014-06-16 | 2014-09-03 | 湖南农业大学 | Tea saponin dishwashing liquid and preparation method thereof |
| CN104120049A (en) * | 2014-06-26 | 2014-10-29 | 梁钿甜 | Cleaning paste for tableware |
| CN105316121A (en) * | 2014-08-04 | 2016-02-10 | 廉志文 | Degerming aromatic detergent |
| CN105543009A (en) * | 2016-01-14 | 2016-05-04 | 黄文辉 | Limescale scavenging agent and preparation method thereof |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109504546A (en) * | 2018-11-26 | 2019-03-22 | 庄雪芸 | A kind of dish washing liquid formula with protecting effect |
| CN112553015A (en) * | 2020-11-26 | 2021-03-26 | 广西罗城新科双全有机食品有限公司 | Tea leaf detergent and preparation method thereof |
| CN115477981A (en) * | 2022-09-23 | 2022-12-16 | 广西壮族自治区林业科学研究院 | Liquid green fruit and vegetable washing product and preparation method thereof |
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| C06 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20170315 |
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| RJ01 | Rejection of invention patent application after publication |