CH96637A - Cookware with a stretched bottom. - Google Patents

Cookware with a stretched bottom.

Info

Publication number
CH96637A
CH96637A CH96637DA CH96637A CH 96637 A CH96637 A CH 96637A CH 96637D A CH96637D A CH 96637DA CH 96637 A CH96637 A CH 96637A
Authority
CH
Switzerland
Prior art keywords
cookware
stretched bottom
stretched
base
bends
Prior art date
Application number
Other languages
German (de)
Inventor
Zysset Ernst
Original Assignee
Zysset Ernst
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Zysset Ernst filed Critical Zysset Ernst
Publication of CH96637A publication Critical patent/CH96637A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/02—Cooking-vessels with enlarged heating surfaces
    • A47J27/022—Cooking-vessels with enlarged heating surfaces with enlarged bottom

Landscapes

  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Cookers (AREA)

Description

  

  Kochgeschirr mit gespanntem Boden.    Gegenstand vorliegender Erfindung ist  ein Kochgeschirr, welches einen gespannten  Boden aufweist.  



  In der beiliegenden Zeichnung sind drei  Ausführungsbeispiele des Erfindungsgegen  standes je in einem Schnitt dargestellt.  



  Nach der Ausführungsform nach     Fig.    1  besitzt der Boden 1. des     Kochgeschirres    eine  im Kreise verlaufende Welle 2. Durch diese  Gestaltung wird der Boden gespannt, d. h. die  Bodenmitte     -wirft    oder biegt sich nicht nach  unten, so wie dies bei flachen Böden der Fall  ist. Ferner     -wird    durch diese Form des Bodens  eine Vergrösserung der Heizfläche und da  mit eine bessere Ausnützung der Wärme er  zielt. Die Form des Bodens kann auch wie  in     Fig.    2 gezeigt sein. Bei dieser Ausfüh  rung sind zwei wellenförmige     Ausbiegungen     3, 4 vorgesehen.

   Die gegen die Mitte des    Bodens auftreffenden Heizgase streichen über  die     Ausbiegungen    und geben dabei     ihre     Wärme ab. .  



  Bei der Ausführungsform nach     Fig.    3 be  sitzt nicht nur der Boden     Ausbiegungen    5, 6,  sondern es ist auch der untere Teil der Sei  tenwand 7 mit einer     Ausbiegung    S versehen,  über welche die vom Brenner aufsteigenden  Gase streichen.



  Cookware with a stretched bottom. The present invention is a cookware which has a tensioned base.



  In the accompanying drawings, three embodiments of the subject invention are each shown in a section.



  According to the embodiment according to FIG. 1, the base 1. of the cooking utensil has a wave 2 running in a circle. With this design, the base is tensioned; H. the center of the floor - does not throw or bend down as it does with flat floors. Furthermore, this shape of the bottom increases the size of the heating surface and because it aims to make better use of the heat. The shape of the bottom can also be as shown in FIG. In this Ausfüh tion two wave-shaped bends 3, 4 are provided.

   The hot gases hitting the middle of the floor sweep over the bends and give off their heat. .



  In the embodiment of Fig. 3 be not only the bottom bends 5, 6, but it is also the lower part of the Be tenwand 7 provided with a bend S, over which the gases rising from the burner sweep.

Claims (1)

PATENTANSPRUCH: Kochgeschirr, dadurch gekennzeichnet, dass der Boden durch Anbringen von wellen artigen Ausbiegungen gespannt ist, zum Zwecke, die Heizfläche zu vergrössern und ein Werfen desselben zu verhindern. PATENT CLAIM: Cookware, characterized in that the base is tensioned by applying wave-like bends, for the purpose of increasing the heating surface and preventing it from being thrown.
CH96637D 1921-05-21 1921-05-21 Cookware with a stretched bottom. CH96637A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH96637T 1921-05-21

Publications (1)

Publication Number Publication Date
CH96637A true CH96637A (en) 1922-11-01

Family

ID=4354349

Family Applications (1)

Application Number Title Priority Date Filing Date
CH96637D CH96637A (en) 1921-05-21 1921-05-21 Cookware with a stretched bottom.

Country Status (1)

Country Link
CH (1) CH96637A (en)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1190621B (en) * 1957-09-04 1965-04-08 Franz Tengler Economy pot
US3237910A (en) * 1962-07-02 1966-03-01 Lavedas Nick Cake pan
FR2500289A1 (en) * 1981-02-20 1982-08-27 Mathieu Christian Cooking saucepan for food - has flange extending downwards from sides to retain heat of flame
EP0175462A2 (en) * 1984-09-20 1986-03-26 Regal Ware, Inc. Cooking pan bottom configuration
EP3175751A1 (en) * 2015-12-03 2017-06-07 ACS Coating Systems GmbH Heat conduction plate and cooking vessel with same

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1190621B (en) * 1957-09-04 1965-04-08 Franz Tengler Economy pot
US3237910A (en) * 1962-07-02 1966-03-01 Lavedas Nick Cake pan
FR2500289A1 (en) * 1981-02-20 1982-08-27 Mathieu Christian Cooking saucepan for food - has flange extending downwards from sides to retain heat of flame
EP0175462A2 (en) * 1984-09-20 1986-03-26 Regal Ware, Inc. Cooking pan bottom configuration
EP0175462A3 (en) * 1984-09-20 1987-03-11 Regal Ware, Inc. Cooking pan bottom configuration
EP3175751A1 (en) * 2015-12-03 2017-06-07 ACS Coating Systems GmbH Heat conduction plate and cooking vessel with same

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