CH564603A5 - - Google Patents

Info

Publication number
CH564603A5
CH564603A5 CH315873A CH315873A CH564603A5 CH 564603 A5 CH564603 A5 CH 564603A5 CH 315873 A CH315873 A CH 315873A CH 315873 A CH315873 A CH 315873A CH 564603 A5 CH564603 A5 CH 564603A5
Authority
CH
Switzerland
Application number
CH315873A
Original Assignee
Deglon Bernard Henri
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Deglon Bernard Henri filed Critical Deglon Bernard Henri
Priority to CH315873A priority Critical patent/CH564603A5/xx
Priority to DE19742409377 priority patent/DE2409377A1/de
Priority to BE141493A priority patent/BE811697A/xx
Priority to FR7406923A priority patent/FR2219972A1/fr
Priority to ES423748A priority patent/ES423748A1/es
Priority to IT6755474A priority patent/IT1009189B/it
Publication of CH564603A5 publication Critical patent/CH564603A5/xx

Links

Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01DSEPARATION
    • B01D3/00Distillation or related exchange processes in which liquids are contacted with gaseous media, e.g. stripping
    • B01D3/001Processes specially adapted for distillation or rectification of fermented solutions

Landscapes

  • Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Alcoholic Beverages (AREA)
CH315873A 1973-03-01 1973-03-01 CH564603A5 (sv)

Priority Applications (6)

Application Number Priority Date Filing Date Title
CH315873A CH564603A5 (sv) 1973-03-01 1973-03-01
DE19742409377 DE2409377A1 (de) 1973-03-01 1974-02-27 Verfahren zur abtrennung mindestens eines teilgehalts an aethanol und an fluechtigen essenzen einer durch vergaeren von naturprodukten gewonnenen fluessigkeit
BE141493A BE811697A (fr) 1973-03-01 1974-02-28 Procede pour enlever au moins une partie de l'alcool ethylique et des essences volatiles d'un liquide obtenu par fermentation alcoolique d'un produit naturel
FR7406923A FR2219972A1 (en) 1973-03-01 1974-02-28 Alcoholic and non-alcoholic drinks - are prepd. by fractional vacuum distillation of wine at ambient temp
ES423748A ES423748A1 (es) 1973-03-01 1974-02-28 Procedimiento de tratamiento de liquidos fermentados.
IT6755474A IT1009189B (it) 1973-03-01 1974-03-06 Procedimento per asportare alcol etilico ed essenze volatili da un liquido di fermentazione alcolica di un prodotto naturale

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH315873A CH564603A5 (sv) 1973-03-01 1973-03-01

Publications (1)

Publication Number Publication Date
CH564603A5 true CH564603A5 (sv) 1975-07-31

Family

ID=4249864

Family Applications (1)

Application Number Title Priority Date Filing Date
CH315873A CH564603A5 (sv) 1973-03-01 1973-03-01

Country Status (6)

Country Link
BE (1) BE811697A (sv)
CH (1) CH564603A5 (sv)
DE (1) DE2409377A1 (sv)
ES (1) ES423748A1 (sv)
FR (1) FR2219972A1 (sv)
IT (1) IT1009189B (sv)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH654023A5 (de) * 1981-02-06 1986-01-31 Eidgenoess Wein & Gartenbau Verfahren zur herstellung von alkoholfreiem wein oder fruchtwein.
HUP1900036A1 (hu) * 2019-02-04 2020-08-28 Doleschall Sandor Bela Dr Borból elõállítható, a bor íz- és illatanyagait tartalmazó szeszes ital, valamint elõállítási eljárása

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR541873A (fr) * 1921-10-01 1922-08-02 Procédé pour la préparation de vins, cidres ou autres boissons fermentées partiellement ou totalement désalcoolisés et propres à la consommation
FR720958A (fr) * 1931-08-01 1932-02-26 Procédé de désalcoolisation des vins et boissons alcooliques
FR1027261A (fr) * 1950-11-06 1953-05-11 Alimentation Equilibree L Procédé et appareillage pour la préparation de vins et autres boissons alcoolisées concentrés et produits en résultant

Also Published As

Publication number Publication date
DE2409377A1 (de) 1974-09-05
BE811697A (fr) 1974-06-17
IT1009189B (it) 1976-12-10
FR2219972B1 (sv) 1977-09-16
ES423748A1 (es) 1976-05-01
FR2219972A1 (en) 1974-09-27

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Legal Events

Date Code Title Description
PL Patent ceased