CH490815A - Vegetable processing process - Google Patents

Vegetable processing process

Info

Publication number
CH490815A
CH490815A CH1473568A CH1473568A CH490815A CH 490815 A CH490815 A CH 490815A CH 1473568 A CH1473568 A CH 1473568A CH 1473568 A CH1473568 A CH 1473568A CH 490815 A CH490815 A CH 490815A
Authority
CH
Switzerland
Prior art keywords
processing process
vegetable processing
vegetable
processing
Prior art date
Application number
CH1473568A
Other languages
French (fr)
Inventor
Lennart Bengtsson Bengt
Walton Bosund Sven Ingmar
Original Assignee
Findus
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Findus filed Critical Findus
Priority to CH1473568A priority Critical patent/CH490815A/en
Priority to BE738893D priority patent/BE738893A/xx
Priority to SE12778/69A priority patent/SE360550B/xx
Priority to GB1229560D priority patent/GB1229560A/en
Priority to FR6932835A priority patent/FR2019655A1/fr
Priority to IT22763/69A priority patent/IT957024B/en
Priority to DE19691949648 priority patent/DE1949648C3/en
Priority to NO03906/69A priority patent/NO130342B/no
Priority to AT927969A priority patent/AT309967B/en
Publication of CH490815A publication Critical patent/CH490815A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/03—Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification
    • A23L5/23—Removal of unwanted matter, e.g. deodorisation or detoxification by extraction with solvents

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Treatment Of Water By Ion Exchange (AREA)
CH1473568A 1968-10-02 1968-10-02 Vegetable processing process CH490815A (en)

Priority Applications (9)

Application Number Priority Date Filing Date Title
CH1473568A CH490815A (en) 1968-10-02 1968-10-02 Vegetable processing process
BE738893D BE738893A (en) 1968-10-02 1969-09-15
SE12778/69A SE360550B (en) 1968-10-02 1969-09-17
GB1229560D GB1229560A (en) 1968-10-02 1969-09-22
FR6932835A FR2019655A1 (en) 1968-10-02 1969-09-25
IT22763/69A IT957024B (en) 1968-10-02 1969-09-30 PROCEDURE FOR THE PREPARATION OF VEGETABLES
DE19691949648 DE1949648C3 (en) 1968-10-02 1969-10-01 Method of treating vegetables
NO03906/69A NO130342B (en) 1968-10-02 1969-10-01
AT927969A AT309967B (en) 1968-10-02 1969-10-01 Method of treating vegetables

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH1473568A CH490815A (en) 1968-10-02 1968-10-02 Vegetable processing process

Publications (1)

Publication Number Publication Date
CH490815A true CH490815A (en) 1970-05-31

Family

ID=4403394

Family Applications (1)

Application Number Title Priority Date Filing Date
CH1473568A CH490815A (en) 1968-10-02 1968-10-02 Vegetable processing process

Country Status (8)

Country Link
AT (1) AT309967B (en)
BE (1) BE738893A (en)
CH (1) CH490815A (en)
FR (1) FR2019655A1 (en)
GB (1) GB1229560A (en)
IT (1) IT957024B (en)
NO (1) NO130342B (en)
SE (1) SE360550B (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH10229858A (en) * 1997-02-17 1998-09-02 M P G Kk Vegetable juice powder and its production
JP5723476B1 (en) * 2014-10-07 2015-05-27 松浦薬業株式会社 Spinach extract containing 20-hydroxyecdysone

Also Published As

Publication number Publication date
NO130342B (en) 1974-08-19
SE360550B (en) 1973-10-01
AT309967B (en) 1973-09-10
IT957024B (en) 1973-10-10
DE1949648B2 (en) 1975-09-11
FR2019655A1 (en) 1970-07-03
GB1229560A (en) 1971-04-28
DE1949648A1 (en) 1970-07-02
BE738893A (en) 1970-03-16

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Legal Events

Date Code Title Description
PUE Assignment

Owner name: FRISCO-FINDUS AG

PL Patent ceased