CA1201925A - Matiere grasse a tartiner et methode de production - Google Patents
Matiere grasse a tartiner et methode de productionInfo
- Publication number
- CA1201925A CA1201925A CA000421920A CA421920A CA1201925A CA 1201925 A CA1201925 A CA 1201925A CA 000421920 A CA000421920 A CA 000421920A CA 421920 A CA421920 A CA 421920A CA 1201925 A CA1201925 A CA 1201925A
- Authority
- CA
- Canada
- Prior art keywords
- fat
- product
- protein
- milk
- raw material
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Landscapes
- Dairy Products (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
SE8200210A SE426932B (sv) | 1980-05-16 | 1982-01-15 | Fluidumdrivet manoverorgan samt system for utstotning av ett foremal fran en flygmaskin |
SE82/00210 | 1982-06-11 |
Publications (1)
Publication Number | Publication Date |
---|---|
CA1201925A true CA1201925A (fr) | 1986-03-18 |
Family
ID=20345728
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CA000421920A Expired CA1201925A (fr) | 1982-01-15 | 1983-02-18 | Matiere grasse a tartiner et methode de production |
Country Status (1)
Country | Link |
---|---|
CA (1) | CA1201925A (fr) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP1748699A1 (fr) * | 2004-04-24 | 2007-02-07 | Pierre La Haye | Procede de fabrication d'un gel texture, thermo-resistant et thermo-irreversible compose de graisses vegetales et/ou animales et produit obtenu au moyen de ce procede |
-
1983
- 1983-02-18 CA CA000421920A patent/CA1201925A/fr not_active Expired
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP1748699A1 (fr) * | 2004-04-24 | 2007-02-07 | Pierre La Haye | Procede de fabrication d'un gel texture, thermo-resistant et thermo-irreversible compose de graisses vegetales et/ou animales et produit obtenu au moyen de ce procede |
EP1748699A4 (fr) * | 2004-04-24 | 2007-12-19 | Haye Pierre La | Procede de fabrication d'un gel texture, thermo-resistant et thermo-irreversible compose de graisses vegetales et/ou animales et produit obtenu au moyen de ce procede |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
MKEX | Expiry |