CA1071920A - Procede de mise en conserve - Google Patents
Procede de mise en conserveInfo
- Publication number
- CA1071920A CA1071920A CA265,861A CA265861A CA1071920A CA 1071920 A CA1071920 A CA 1071920A CA 265861 A CA265861 A CA 265861A CA 1071920 A CA1071920 A CA 1071920A
- Authority
- CA
- Canada
- Prior art keywords
- particles
- container
- food particles
- foods
- group
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Landscapes
- Meat, Egg Or Seafood Products (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CA265,861A CA1071920A (fr) | 1976-11-15 | 1976-11-15 | Procede de mise en conserve |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CA265,861A CA1071920A (fr) | 1976-11-15 | 1976-11-15 | Procede de mise en conserve |
Publications (1)
Publication Number | Publication Date |
---|---|
CA1071920A true CA1071920A (fr) | 1980-02-19 |
Family
ID=4107302
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CA265,861A Expired CA1071920A (fr) | 1976-11-15 | 1976-11-15 | Procede de mise en conserve |
Country Status (1)
Country | Link |
---|---|
CA (1) | CA1071920A (fr) |
Cited By (11)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO1988000799A1 (fr) * | 1985-01-28 | 1988-02-11 | American National Can Company | Procede de traitement thermique de produits alimentaires |
US4734291A (en) * | 1986-06-23 | 1988-03-29 | American Home Food Products, Inc. | Process for preparing shelf stable al dente cooked pasta |
US4741911A (en) * | 1985-06-24 | 1988-05-03 | American National Can Company | Method of thermally processing low-acid foodstuffs in hermetically sealed containers and the containers having the foodstuffs therein |
US4789553A (en) * | 1985-09-23 | 1988-12-06 | American National Can Company | Method of thermally processing low-acid foodstuffs in hermetically sealed containers and the containers having the foodstuffs therein |
US4971821A (en) * | 1985-01-28 | 1990-11-20 | American National Can Company | Method of thermally processing seafood and package having the seafood therein |
WO1992003934A1 (fr) * | 1990-08-31 | 1992-03-19 | Mars, Incorporated | Produits alimentaires stabilises par acide |
WO1992008361A1 (fr) * | 1990-11-13 | 1992-05-29 | Mars, Incorporated | Produits alimentaires stabilises a l'acide |
US5332587A (en) * | 1989-09-01 | 1994-07-26 | Mars, Incorporated | Acid stabilized pasta |
US6635290B1 (en) * | 1999-03-17 | 2003-10-21 | Furman Foods, Inc. | Shelf stable kit for making chili |
US6893675B1 (en) | 2000-06-23 | 2005-05-17 | Afp Advanced Food Products Llc | Acidified imitation cheese sauce and pudding compositions and methods for producing such compositions |
US6905721B2 (en) | 2001-06-25 | 2005-06-14 | Afp Advanced Food Products, Llc | Imitation cheese compositions for use in the manufacture of cheese loaves, slices and the like, and method of producing such compositions |
-
1976
- 1976-11-15 CA CA265,861A patent/CA1071920A/fr not_active Expired
Cited By (11)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO1988000799A1 (fr) * | 1985-01-28 | 1988-02-11 | American National Can Company | Procede de traitement thermique de produits alimentaires |
US4971821A (en) * | 1985-01-28 | 1990-11-20 | American National Can Company | Method of thermally processing seafood and package having the seafood therein |
US4741911A (en) * | 1985-06-24 | 1988-05-03 | American National Can Company | Method of thermally processing low-acid foodstuffs in hermetically sealed containers and the containers having the foodstuffs therein |
US4789553A (en) * | 1985-09-23 | 1988-12-06 | American National Can Company | Method of thermally processing low-acid foodstuffs in hermetically sealed containers and the containers having the foodstuffs therein |
US4734291A (en) * | 1986-06-23 | 1988-03-29 | American Home Food Products, Inc. | Process for preparing shelf stable al dente cooked pasta |
US5332587A (en) * | 1989-09-01 | 1994-07-26 | Mars, Incorporated | Acid stabilized pasta |
WO1992003934A1 (fr) * | 1990-08-31 | 1992-03-19 | Mars, Incorporated | Produits alimentaires stabilises par acide |
WO1992008361A1 (fr) * | 1990-11-13 | 1992-05-29 | Mars, Incorporated | Produits alimentaires stabilises a l'acide |
US6635290B1 (en) * | 1999-03-17 | 2003-10-21 | Furman Foods, Inc. | Shelf stable kit for making chili |
US6893675B1 (en) | 2000-06-23 | 2005-05-17 | Afp Advanced Food Products Llc | Acidified imitation cheese sauce and pudding compositions and methods for producing such compositions |
US6905721B2 (en) | 2001-06-25 | 2005-06-14 | Afp Advanced Food Products, Llc | Imitation cheese compositions for use in the manufacture of cheese loaves, slices and the like, and method of producing such compositions |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
MKEX | Expiry |