CA1047308A - Method and apparatus for injecting a liquid additive into poultry flesh - Google Patents

Method and apparatus for injecting a liquid additive into poultry flesh

Info

Publication number
CA1047308A
CA1047308A CA219,610A CA219610A CA1047308A CA 1047308 A CA1047308 A CA 1047308A CA 219610 A CA219610 A CA 219610A CA 1047308 A CA1047308 A CA 1047308A
Authority
CA
Canada
Prior art keywords
flesh
tines
manifold
skin
instrument
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA219,610A
Other languages
English (en)
French (fr)
Inventor
Eldon J. Strandine
Carl H. Koonz
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
JBS USA LLC
Original Assignee
Swift and Co Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Swift and Co Inc filed Critical Swift and Co Inc
Application granted granted Critical
Publication of CA1047308A publication Critical patent/CA1047308A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C9/00—Apparatus for tenderising meat, e.g. ham
    • A22C9/001—Apparatus for tenderising meat, e.g. ham by injection
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C17/00—Other devices for processing meat or bones
    • A22C17/0053—Other devices for processing meat or bones by injection
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C21/00—Processing poultry
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/26—Apparatus for preserving using liquids ; Processes therefor
    • A23B4/28—Apparatus for preserving using liquids ; Processes therefor by injection of liquids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/26—Apparatus for preserving using liquids ; Processes therefor
    • A23B4/28—Apparatus for preserving using liquids ; Processes therefor by injection of liquids
    • A23B4/285—Apparatus for preserving using liquids ; Processes therefor by injection of liquids with inorganic salts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/50—Poultry products, e.g. poultry sausages
    • A23L13/55—Treatment of original pieces or parts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/70—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
    • A23L13/72—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor using additives, e.g. by injection of solutions

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Inorganic Chemistry (AREA)
  • Meat, Egg Or Seafood Products (AREA)
CA219,610A 1974-08-01 1975-02-07 Method and apparatus for injecting a liquid additive into poultry flesh Expired CA1047308A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US05/493,686 US4008338A (en) 1974-08-01 1974-08-01 Method for injecting a liquid additive into poultry flesh without penetrating the skin

Publications (1)

Publication Number Publication Date
CA1047308A true CA1047308A (en) 1979-01-30

Family

ID=23961277

Family Applications (1)

Application Number Title Priority Date Filing Date
CA219,610A Expired CA1047308A (en) 1974-08-01 1975-02-07 Method and apparatus for injecting a liquid additive into poultry flesh

Country Status (2)

Country Link
US (2) US4008338A (enExample)
CA (1) CA1047308A (enExample)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5053237A (en) * 1987-03-23 1991-10-01 Hendricks Deloy G Method for tenderizing and upgrading the sensory qualities of red meat
US5312456A (en) * 1991-01-31 1994-05-17 Carnegie Mellon University Micromechanical barb and method for making the same
US7946221B2 (en) * 2006-05-26 2011-05-24 Hull Jr David Carlisle Basting apparatus
US20090226581A1 (en) * 2008-03-04 2009-09-10 Ballenger Daniel B Combination Food Basting, Flavor Injecting, Temperature Limiting Device
US20100105307A1 (en) * 2008-10-20 2010-04-29 Israel Harry Zimmerman Hand-operable meat tenderizer and marinator

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH177568A (de) * 1934-08-01 1935-06-15 Businger Alfons Pökelapparat.
US3080809A (en) * 1961-03-08 1963-03-12 Armour & Co Pickle injecting apparatus
US3334570A (en) * 1964-09-01 1967-08-08 Canada Packers Ltd Meat curing apparatus
US3511164A (en) * 1968-04-01 1970-05-12 Swift & Co Processing poultry and apparatus therefor
US3566930A (en) * 1968-05-02 1971-03-02 K N Enterprises Inc Means for sterilely transferring blood plasma, serum, biological or pharmaceutical fluids, and the like
US3835223A (en) * 1970-02-24 1974-09-10 Armour & Co Self-basting poultry product and method of preparation
US3682087A (en) * 1970-05-27 1972-08-08 Mitchell W Panek Injector device
US3680562A (en) * 1971-04-26 1972-08-01 Becton Dickinson Co Surgical drainage apparatus for bladder
US3741211A (en) * 1971-09-22 1973-06-26 W Vreeland Finger mounted needle assembly with manifold
US3814007A (en) * 1972-06-01 1974-06-04 Land O Lake Inc Injecting apparatus

Also Published As

Publication number Publication date
US4102258A (en) 1978-07-25
USB493686I5 (enExample) 1976-03-23
US4008338A (en) 1977-02-15

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