BRPI0918708A2 - Fração solúvel de uma composição de hidrolisado de proteína, método para aumentar a atividade de liberação de colecistoquinina de uma célula, método para promover a saciedade em um indivíduo e produto alimentício - Google Patents

Fração solúvel de uma composição de hidrolisado de proteína, método para aumentar a atividade de liberação de colecistoquinina de uma célula, método para promover a saciedade em um indivíduo e produto alimentício

Info

Publication number
BRPI0918708A2
BRPI0918708A2 BRPI0918708-1A BRPI0918708A BRPI0918708A2 BR PI0918708 A2 BRPI0918708 A2 BR PI0918708A2 BR PI0918708 A BRPI0918708 A BR PI0918708A BR PI0918708 A2 BRPI0918708 A2 BR PI0918708A2
Authority
BR
Brazil
Prior art keywords
individual
cell
increasing
food product
soluble fraction
Prior art date
Application number
BRPI0918708-1A
Other languages
English (en)
Inventor
Elaine Krul
Charles S Schasteen
Jason F Lombardi
Theodore M Wong
Original Assignee
Solae Llc
Novozymes As
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=42077654&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=BRPI0918708(A2) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Solae Llc, Novozymes As filed Critical Solae Llc
Publication of BRPI0918708A2 publication Critical patent/BRPI0918708A2/pt

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/30Working-up of proteins for foodstuffs by hydrolysis
    • A23J3/32Working-up of proteins for foodstuffs by hydrolysis using chemical agents
    • A23J3/34Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/10Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
    • A23C11/103Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins containing only proteins from pulses, oilseeds or nuts, e.g. nut milk
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C21/00Whey; Whey preparations
    • A23C21/08Whey; Whey preparations containing other organic additives, e.g. vegetable or animal products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/152Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/1526Amino acids; Peptides; Protein hydrolysates; Nucleic acids; Derivatives thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/60Drinks from legumes, e.g. lupine drinks
    • A23L11/65Soy drinks
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • A23L2/66Proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • A23L33/18Peptides; Protein hydrolysates
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • A23L33/19Dairy proteins
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P3/00Drugs for disorders of the metabolism
    • A61P3/04Anorexiants; Antiobesity agents
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P43/00Drugs for specific purposes, not provided for in groups A61P1/00-A61P41/00
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • General Chemical & Material Sciences (AREA)
  • Biochemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Molecular Biology (AREA)
  • Mycology (AREA)
  • Organic Chemistry (AREA)
  • Medicinal Chemistry (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Botany (AREA)
  • Agronomy & Crop Science (AREA)
  • Zoology (AREA)
  • Public Health (AREA)
  • General Health & Medical Sciences (AREA)
  • Animal Behavior & Ethology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Veterinary Medicine (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Obesity (AREA)
  • Hematology (AREA)
  • Diabetes (AREA)
  • Child & Adolescent Psychology (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Peptides Or Proteins (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Grain Derivatives (AREA)
BRPI0918708-1A 2008-12-31 2009-12-30 Fração solúvel de uma composição de hidrolisado de proteína, método para aumentar a atividade de liberação de colecistoquinina de uma célula, método para promover a saciedade em um indivíduo e produto alimentício BRPI0918708A2 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US14193108P 2008-12-31 2008-12-31
PCT/US2009/069867 WO2010078461A1 (en) 2008-12-31 2009-12-30 Protein hydrolysate compositions having enhanced cck releasing ability

Publications (1)

Publication Number Publication Date
BRPI0918708A2 true BRPI0918708A2 (pt) 2015-08-25

Family

ID=42077654

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0918708-1A BRPI0918708A2 (pt) 2008-12-31 2009-12-30 Fração solúvel de uma composição de hidrolisado de proteína, método para aumentar a atividade de liberação de colecistoquinina de uma célula, método para promover a saciedade em um indivíduo e produto alimentício

Country Status (11)

Country Link
US (1) US20110257087A1 (pt)
EP (3) EP2856885A3 (pt)
JP (1) JP2012513771A (pt)
CN (1) CN102361560A (pt)
BR (1) BRPI0918708A2 (pt)
CA (1) CA2747749A1 (pt)
ES (1) ES2429311T3 (pt)
MX (1) MX2011007101A (pt)
RU (1) RU2011132135A (pt)
SG (1) SG172824A1 (pt)
WO (1) WO2010078461A1 (pt)

Families Citing this family (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102387710A (zh) * 2008-06-20 2012-03-21 索莱有限责任公司 在酸性条件下稳定的蛋白质水解产物组合物
EP2436389A1 (en) * 2010-10-01 2012-04-04 Nestec S.A. Milk-based protein hydrolysates and infant formulae and nutritional compositions made thereof
BR112013021468A2 (pt) * 2011-02-23 2017-07-04 Solae Llc composição de proteína hidrolisada, produto alimentício e método de indução da saciedade
WO2013092851A1 (en) 2011-12-21 2013-06-27 Laboratorios Ordesa, S.L. Process for obtaining rice protein hydrolysates useful in the prevention and/or treatment of obesity
ES2791448T3 (es) 2013-01-23 2020-11-04 Bottled Science Ltd Composición de bebida para mejorar la piel
US10434150B2 (en) * 2013-01-23 2019-10-08 Immunogenics Llc Methods and pharmaceutical compositions for treating celiac disease and gluten intolerance
MX2015009433A (es) 2013-01-28 2015-10-09 Solae Llc Polipeptidos novedosos que tienen actividad liberadora de hormonas de la saciedad.
AU2014225786B2 (en) 2013-03-08 2017-10-12 Axiom Foods, Inc. Rice protein supplements
US9820504B2 (en) 2013-03-08 2017-11-21 Axiom Foods, Inc. Rice protein supplement and methods of use thereof
RU2536967C1 (ru) * 2013-11-05 2014-12-27 Общество с ограниченной ответственностью "Зеленые линии" Способ получения пищевого продукта с пенообразующими свойствами
KR101531479B1 (ko) * 2014-11-21 2015-06-26 세원셀론텍(주) 의료용 재료로 사용하기 위한 고농도 콜라겐 제조방법
ES2841939T3 (es) 2015-03-30 2021-07-12 Nestle Sa Hidrolizados de proteínas a base de leche y composiciones elaboradas mediante éstos
EP3329928A4 (en) * 2015-07-27 2019-05-01 Suntory Holdings Limited COMPOSITION WITH CYCLIC DIPEPTIDE AND SWEETENING
EP3634155A4 (en) 2017-05-12 2021-02-17 Axiom Foods Inc. RICE PRODUCTS AND SYSTEMS AND PROCESSES FOR THEIR PRODUCTION
DE112019005445T5 (de) 2018-10-30 2021-07-15 Michael Foods, Inc. Knuspriges proteinhaltiges lebensmittelprodukt
JP7326022B2 (ja) * 2019-05-17 2023-08-15 ユニ・チャーム株式会社 ペットフード
CN116082451B (zh) * 2022-12-16 2024-08-27 上海理工大学 一种荞麦源促胆囊收缩素分泌肽及其制备方法和应用

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
YU161379A (en) 1978-07-04 1984-04-30 Novo Industri As Process for obtaining protease products of reduced allergic action
US5288627A (en) 1988-01-07 1994-02-22 Novo Nordisk A/S Endoprotease from Fusarium oxysporumDSM 2672 for use in detergents
CA2003078A1 (en) 1988-11-18 1990-05-18 Alan Sloma Protease deletion
US5866357A (en) 1990-03-09 1999-02-02 Novo Nordisk A/S Method for hydrolyzing proteins with gluyasp specific protease
DK63490D0 (da) 1990-03-09 1990-03-09 Novo Nordisk As Fremgangsmaade til fremstilling af ost
DK19991D0 (da) 1991-02-06 1991-02-06 Novo Nordisk As Proteinpraeparationer
JP3046344B2 (ja) 1990-10-24 2000-05-29 塩野義製薬株式会社 新規プロテアーゼ
DK52393D0 (pt) 1993-05-05 1993-05-05 Novo Nordisk As
CN1159436C (zh) 1995-03-16 2004-07-28 诺沃奇梅兹有限公司 一种有氨肽酶活性的酶
AU6820000A (en) 1999-08-31 2001-03-26 Novozymes A/S Novel proteases and variants thereof
DE60310934T2 (de) * 2002-07-01 2007-10-11 Unilever N.V. Zusammensetzung, die ein sättigungsgefühl hervorruft
EP1571925A1 (en) * 2002-12-20 2005-09-14 Unilever N.V. Blood glucose regulating composition
CA2539693A1 (en) 2003-10-10 2005-04-21 Novozymes A/S Protease variants
WO2006132273A1 (ja) * 2005-06-08 2006-12-14 A-Hitbio Inc. 摂食抑制作用を有するペプチドを含有する組成物
US8431531B2 (en) * 2005-11-30 2013-04-30 Campina Nederland Holding B.V. Methods for stimulating glucagon-like peptide-1(GLP-1) secretion and treatments comprising same
US9034402B2 (en) * 2007-04-16 2015-05-19 Solae, Llc Protein hydrolysate compositions having improved sensory characteristics and physical properties

Also Published As

Publication number Publication date
WO2010078461A1 (en) 2010-07-08
JP2012513771A (ja) 2012-06-21
CN102361560A (zh) 2012-02-22
RU2011132135A (ru) 2013-02-10
MX2011007101A (es) 2011-08-04
EP2604125A1 (en) 2013-06-19
EP2856885A2 (en) 2015-04-08
CA2747749A1 (en) 2010-07-08
EP2384125A1 (en) 2011-11-09
SG172824A1 (en) 2011-08-29
EP2384125B1 (en) 2013-07-17
US20110257087A1 (en) 2011-10-20
ES2429311T3 (es) 2013-11-14
EP2856885A3 (en) 2015-05-27

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Legal Events

Date Code Title Description
B08F Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette]
B08K Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]
B15K Others concerning applications: alteration of classification

Ipc: A23J 3/34 (2006.01), A23C 9/152 (2006.01), A23C 11