BRPI0809945A2 - Mistura de peptídeo como estabilizador de vinho - Google Patents
Mistura de peptídeo como estabilizador de vinhoInfo
- Publication number
- BRPI0809945A2 BRPI0809945A2 BRPI0809945-6A2A BRPI0809945A BRPI0809945A2 BR PI0809945 A2 BRPI0809945 A2 BR PI0809945A2 BR PI0809945 A BRPI0809945 A BR PI0809945A BR PI0809945 A2 BRPI0809945 A2 BR PI0809945A2
- Authority
- BR
- Brazil
- Prior art keywords
- wine
- stabilizer
- peptide mixing
- peptide
- mixing
- Prior art date
Links
- 108090000765 processed proteins & peptides Proteins 0.000 title 1
- 239000003381 stabilizer Substances 0.000 title 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
- C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
- C12H1/12—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation
- C12H1/14—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation with non-precipitating compounds, e.g. sulfiting; Sequestration, e.g. with chelate-producing compounds
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P21/00—Preparation of peptides or proteins
- C12P21/06—Preparation of peptides or proteins produced by the hydrolysis of a peptide bond, e.g. hydrolysate products
Landscapes
- Organic Chemistry (AREA)
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- General Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Genetics & Genomics (AREA)
- General Engineering & Computer Science (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biotechnology (AREA)
- Microbiology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Molecular Biology (AREA)
- General Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Peptides Or Proteins (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
- Cosmetics (AREA)
- Compositions Of Macromolecular Compounds (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP07106638 | 2007-04-20 | ||
| PCT/EP2008/054690 WO2008128972A1 (en) | 2007-04-20 | 2008-04-17 | Peptide mixture as wine stabiliser |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BRPI0809945A2 true BRPI0809945A2 (pt) | 2014-10-07 |
Family
ID=39681039
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BRPI0809945-6A2A BRPI0809945A2 (pt) | 2007-04-20 | 2008-04-17 | Mistura de peptídeo como estabilizador de vinho |
Country Status (15)
| Country | Link |
|---|---|
| US (1) | US20100119671A1 (pt) |
| EP (1) | EP2137292B1 (pt) |
| JP (1) | JP2010524445A (pt) |
| CN (1) | CN101663387A (pt) |
| AR (1) | AR066134A1 (pt) |
| AU (1) | AU2008240794B2 (pt) |
| BR (1) | BRPI0809945A2 (pt) |
| CA (1) | CA2680487A1 (pt) |
| CL (1) | CL2008001130A1 (pt) |
| EA (1) | EA200970981A1 (pt) |
| ES (1) | ES2740353T3 (pt) |
| MX (1) | MX2009011095A (pt) |
| NZ (1) | NZ579755A (pt) |
| PT (1) | PT2137292T (pt) |
| WO (1) | WO2008128972A1 (pt) |
Families Citing this family (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2010133543A2 (en) * | 2009-05-18 | 2010-11-25 | Dsm Ip Assets B.V. | Process to produce a wine or fruit juice stabiliser |
| WO2010133533A2 (en) * | 2009-05-18 | 2010-11-25 | Dsm Ip Assets B.V. | Mannoprotein for the use in fruit juice |
| ITMI20110569A1 (it) * | 2011-04-06 | 2012-10-07 | Esseco S R L | Procedimento per la stabilizzazione di bevande alcooliche e di loro precursori e derivati |
| CN106255419B (zh) * | 2014-05-08 | 2020-04-17 | 兴人生命科学株式会社 | 抑制在食品和饮料中产生凝聚/沉淀的酵母提取物 |
| CN104560588B (zh) * | 2014-12-31 | 2017-01-04 | 江苏大学 | 一种基于超声波技术防止葡萄酒酒石结晶的方法 |
| EP3138573A1 (en) | 2015-07-09 | 2017-03-08 | Danstar Ferment AG | Compositions and methods for stimulating immune responses in human and/or animal |
| CN108264977B (zh) * | 2016-12-30 | 2021-08-03 | 天津橙悦生物科技有限公司 | 一种低聚肽红葡萄酒的制备工艺 |
| CN108264978B (zh) * | 2016-12-30 | 2021-04-20 | 闫云霞 | 一种小分子肽白葡萄酒的制备工艺 |
| JP7154994B2 (ja) * | 2018-12-17 | 2022-10-18 | キリンホールディングス株式会社 | 飲み応えが付与されたビールテイスト発酵アルコール飲料およびその製造方法 |
| WO2021009782A1 (en) * | 2019-07-18 | 2021-01-21 | Esseco S.R.L | Use of poly-aspartate for the acid stabilisation of musts description |
| CN111808166B (zh) * | 2020-07-02 | 2022-11-01 | 江南大学 | 一种多级分离纯化工艺制备的黄酒多肽及其应用 |
| CN111825754B (zh) * | 2020-07-16 | 2022-02-11 | 河南省农业科学院 | 一种从芝麻蛋白中获得的具有降血压与降血糖活性的多肽 |
Family Cites Families (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2726284B1 (fr) | 1994-10-31 | 1996-12-27 | Inst Oenologie | Produit biologique pour la stabilisation physico-chimique d'un vin |
| FR2800076B1 (fr) | 1999-10-22 | 2003-11-14 | Lesaffre & Cie | Mannoproteines solubles |
| JP3930808B2 (ja) * | 2001-02-27 | 2007-06-13 | ニューロタイド カンパニー リミテッド | 抗ストレス機能、抗疲労機能、月経前期症候群及び月経痛緩和機能及び脳神経栄養因子としての機能を有する酵母由来機能性ペプチド及びその製造方法 |
| US20030165592A1 (en) * | 2002-02-28 | 2003-09-04 | Daqing Sun | Effective use of protease in winemaking |
| CN101087872B (zh) | 2004-12-23 | 2012-01-04 | 帝斯曼知识产权资产管理有限公司 | 可完全溶解于葡萄酒中的甘露糖蛋白及其在对葡萄酒加以稳定的过程中的应用 |
| AU2005318196B2 (en) * | 2004-12-23 | 2010-08-19 | Dsm Ip Assets B.V. | Process to improve activity of mannoprotein as wine stabiliser |
-
2008
- 2008-04-17 US US12/596,713 patent/US20100119671A1/en not_active Abandoned
- 2008-04-17 CN CN200880012781A patent/CN101663387A/zh active Pending
- 2008-04-17 EA EA200970981A patent/EA200970981A1/ru unknown
- 2008-04-17 MX MX2009011095A patent/MX2009011095A/es not_active Application Discontinuation
- 2008-04-17 ES ES08759378T patent/ES2740353T3/es active Active
- 2008-04-17 PT PT08759378T patent/PT2137292T/pt unknown
- 2008-04-17 BR BRPI0809945-6A2A patent/BRPI0809945A2/pt not_active IP Right Cessation
- 2008-04-17 JP JP2010503506A patent/JP2010524445A/ja not_active Withdrawn
- 2008-04-17 EP EP08759378.6A patent/EP2137292B1/en active Active
- 2008-04-17 WO PCT/EP2008/054690 patent/WO2008128972A1/en not_active Ceased
- 2008-04-17 NZ NZ579755A patent/NZ579755A/en not_active IP Right Cessation
- 2008-04-17 AU AU2008240794A patent/AU2008240794B2/en not_active Ceased
- 2008-04-17 CA CA002680487A patent/CA2680487A1/en not_active Abandoned
- 2008-04-18 CL CL2008001130A patent/CL2008001130A1/es unknown
- 2008-04-18 AR ARP080101639A patent/AR066134A1/es not_active Application Discontinuation
Also Published As
| Publication number | Publication date |
|---|---|
| PT2137292T (pt) | 2019-08-19 |
| WO2008128972A1 (en) | 2008-10-30 |
| CN101663387A (zh) | 2010-03-03 |
| CL2008001130A1 (es) | 2009-07-24 |
| EP2137292A1 (en) | 2009-12-30 |
| AR066134A1 (es) | 2009-07-22 |
| MX2009011095A (es) | 2009-11-02 |
| AU2008240794A1 (en) | 2008-10-30 |
| US20100119671A1 (en) | 2010-05-13 |
| NZ579755A (en) | 2011-12-22 |
| JP2010524445A (ja) | 2010-07-22 |
| ES2740353T3 (es) | 2020-02-05 |
| EA200970981A1 (ru) | 2010-04-30 |
| AU2008240794B2 (en) | 2013-10-10 |
| CA2680487A1 (en) | 2008-10-30 |
| EP2137292B1 (en) | 2019-05-22 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| B08F | Application fees: application dismissed [chapter 8.6 patent gazette] |
Free format text: REFERENTE AS 5A, 6A E 7A ANUIDADES. |
|
| B08K | Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette] |
Free format text: EM VIRTUDE DO ARQUIVAMENTO PUBLICADO NA RPI 2343 DE 01-12-2015 E CONSIDERANDO AUSENCIA DE MANIFESTACAO DENTRO DOS PRAZOS LEGAIS, INFORMO QUE CABE SER MANTIDO O ARQUIVAMENTO DO PEDIDO DE PATENTE, CONFORME O DISPOSTO NO ARTIGO 12, DA RESOLUCAO 113/2013. |