BRPI0519406A2 - manoproteÍna com solubilidade integral em vinho e sua aplicaÇço na estabilizaÇço de vinho - Google Patents

manoproteÍna com solubilidade integral em vinho e sua aplicaÇço na estabilizaÇço de vinho

Info

Publication number
BRPI0519406A2
BRPI0519406A2 BRPI0519406-7A BRPI0519406A BRPI0519406A2 BR PI0519406 A2 BRPI0519406 A2 BR PI0519406A2 BR PI0519406 A BRPI0519406 A BR PI0519406A BR PI0519406 A2 BRPI0519406 A2 BR PI0519406A2
Authority
BR
Brazil
Prior art keywords
wine
mannoprotein
solubility
integral
application
Prior art date
Application number
BRPI0519406-7A
Other languages
English (en)
Inventor
Peter Philip Lankhorst
Bertus Noordam
Original Assignee
Dsm Ip Assets Bv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Dsm Ip Assets Bv filed Critical Dsm Ip Assets Bv
Publication of BRPI0519406A2 publication Critical patent/BRPI0519406A2/pt

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07K—PEPTIDES
    • C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
    • C07K14/37—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from fungi
    • C07K14/39—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from fungi from yeasts
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/12—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation
    • C12H1/14—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation with non-precipitating compounds, e.g. sulfiting; Sequestration, e.g. with chelate-producing compounds
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P21/00—Preparation of peptides or proteins
    • C12P21/06—Preparation of peptides or proteins produced by the hydrolysis of a peptide bond, e.g. hydrolysate products

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Organic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Biochemistry (AREA)
  • Zoology (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Molecular Biology (AREA)
  • Mycology (AREA)
  • Food Science & Technology (AREA)
  • Medicinal Chemistry (AREA)
  • Gastroenterology & Hepatology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Biophysics (AREA)
  • Biotechnology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Peptides Or Proteins (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)

Abstract

MANOPROTEÍNA COM SOLUBILIDADE INTEGRAL EM VINHO E SUA APLICAÇçO NA ESTABILIZAÇçO DE VINHO. A presente invenção descreve uma manoproteina inovadora que pode ser obtida por intermédio de um processo compreendendo: a) submeter uma suspensão de células de levedura à hidrólise enzimática pelo que as células de levedura são degradadas e a manoproteina e outros componentes de levedura são solubilizados e liberados a partir das células de levedura degradadas; b) recuperar a manoproteina solubilizada, e opcionalmente c) tratar a manoproteina recuperada com uma solução básica em um pH de pelo menos 9. A manoproteina inovadora é muito solúvel em vinho e pode ser muito eficaz na estabilização do vinho contra precipitação de tartrato ou formação de turvação de proteína.
BRPI0519406-7A 2004-12-23 2005-12-20 manoproteÍna com solubilidade integral em vinho e sua aplicaÇço na estabilizaÇço de vinho BRPI0519406A2 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP04106953 2004-12-23
PCT/EP2005/056960 WO2006067145A1 (en) 2004-12-23 2005-12-20 New mannoprotein with full solubility in wine and its application in the stabilisation of wine

Publications (1)

Publication Number Publication Date
BRPI0519406A2 true BRPI0519406A2 (pt) 2009-01-20

Family

ID=34930154

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0519406-7A BRPI0519406A2 (pt) 2004-12-23 2005-12-20 manoproteÍna com solubilidade integral em vinho e sua aplicaÇço na estabilizaÇço de vinho

Country Status (12)

Country Link
US (1) US20070259071A1 (pt)
EP (1) EP1828372A1 (pt)
JP (1) JP2008525001A (pt)
CN (1) CN101087872B (pt)
AR (1) AR051806A1 (pt)
AU (1) AU2005318194B2 (pt)
BR (1) BRPI0519406A2 (pt)
CA (1) CA2589901A1 (pt)
MX (1) MX2007007759A (pt)
NZ (1) NZ555706A (pt)
WO (1) WO2006067145A1 (pt)
ZA (1) ZA200704534B (pt)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU2008240794B2 (en) * 2007-04-20 2013-10-10 Rymco International Ag Peptide mixture as wine stabiliser
CA2680396A1 (en) * 2007-04-20 2008-10-30 Dsm Ip Assets B.V. Mannoprotein liquid formulations
FI20070471A0 (fi) * 2007-06-13 2007-06-13 Glykos Finland Oy Ravinnelisäkompositiota
WO2010133543A2 (en) * 2009-05-18 2010-11-25 Dsm Ip Assets B.V. Process to produce a wine or fruit juice stabiliser
CN102051400B (zh) * 2009-11-06 2013-05-15 安琪酵母股份有限公司 一种酵母甘露糖蛋白产品的制备方法
CN104560588B (zh) * 2014-12-31 2017-01-04 江苏大学 一种基于超声波技术防止葡萄酒酒石结晶的方法
FR3053050B1 (fr) * 2016-06-27 2019-09-06 Lesaffre Et Compagnie Utilisation d'un extrait proteique de levure pour stabiliser le trouble de la biere
EP3676361A1 (en) * 2017-08-31 2020-07-08 Rymco International AG Method to reduce the loss of volatile aroma compounds during alcoholic fermentation
CN109912700B (zh) * 2019-03-22 2022-08-09 南京农业大学 一种利用β-1,6葡聚糖酶联产酵母葡聚糖、甘露糖蛋白和酵母提取物的方法
CN111996094A (zh) * 2020-09-04 2020-11-27 河北省农林科学院遗传生理研究所（河北省农林科学院农产品质量安全研究中心） 一种富含甘露聚糖梨酒的酿制方法
WO2023180384A1 (en) 2022-03-23 2023-09-28 Fumi Ingredients B.V. Microbial extracts, uses and applications

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4992540A (en) * 1984-11-28 1991-02-12 Massachusetts Institute Of Technology Glucan composition and process for preparation thereof
US5622939A (en) * 1992-08-21 1997-04-22 Alpha-Beta Technology, Inc. Glucan preparation
CN1162333A (zh) * 1994-10-31 1997-10-15 葡萄酒工艺院 用于葡萄酒的物理化学稳定性的生物物质
FR2726284B1 (fr) * 1994-10-31 1996-12-27 Inst Oenologie Produit biologique pour la stabilisation physico-chimique d'un vin
EP0790316A3 (en) * 1996-02-16 1999-02-10 Quest International B.V. Emulsifier from yeast
FR2750434B1 (fr) * 1996-06-26 1998-08-21 Applic De Rech Et De Conseils Produit de stabilisation proteique des vins
US6528098B2 (en) * 1996-10-22 2003-03-04 Advanced Viral Research Corp. Preparation of a therapeutic composition
FR2800076B1 (fr) * 1999-10-22 2003-11-14 Lesaffre & Cie Mannoproteines solubles
FR2804864B1 (fr) * 2000-02-11 2003-04-04 Serobiologiques Lab Sa Extraits de residus issus de la fabrication du vin et leur utilisation en cosmetique ou pharmacologie
EP1132399A1 (en) * 2000-03-08 2001-09-12 Universitair Medisch Centrum Utrecht Mannoproteins or equivalents thereof for use in modulating neutrophil migration
US20040054166A1 (en) * 2000-08-03 2004-03-18 Martin Sauter Isolation of glucan particles and uses thereof

Also Published As

Publication number Publication date
NZ555706A (en) 2009-12-24
ZA200704534B (en) 2009-01-28
CN101087872A (zh) 2007-12-12
JP2008525001A (ja) 2008-07-17
EP1828372A1 (en) 2007-09-05
CA2589901A1 (en) 2006-06-29
AU2005318194A1 (en) 2006-06-29
AR051806A1 (es) 2007-02-07
WO2006067145A1 (en) 2006-06-29
AU2005318194B2 (en) 2010-08-19
MX2007007759A (es) 2007-08-22
CN101087872B (zh) 2012-01-04
US20070259071A1 (en) 2007-11-08

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Legal Events

Date Code Title Description
B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B08F Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette]

Free format text: REFERENTE 7A, ANUIDADE.

B08K Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]

Free format text: REFERENTE AO DESPACHO 8.6 PUBLICADO NA RPI 2203 DE 26/03/2013.