BR6907686D0 - Processo para produzir um produto de reacao de maillard tendo aroma semelhante a carne - Google Patents

Processo para produzir um produto de reacao de maillard tendo aroma semelhante a carne

Info

Publication number
BR6907686D0
BR6907686D0 BR207686/69A BR20768669A BR6907686D0 BR 6907686 D0 BR6907686 D0 BR 6907686D0 BR 207686/69 A BR207686/69 A BR 207686/69A BR 20768669 A BR20768669 A BR 20768669A BR 6907686 D0 BR6907686 D0 BR 6907686D0
Authority
BR
Brazil
Prior art keywords
aroma
meat
produce
reaction product
maillard reaction
Prior art date
Application number
BR207686/69A
Other languages
English (en)
Inventor
N Kitada
H Shimazaki
Y Komata
Original Assignee
Ajinomoto Kk
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ajinomoto Kk filed Critical Ajinomoto Kk
Publication of BR6907686D0 publication Critical patent/BR6907686D0/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
    • A23L27/215—Synthetic spices, flavouring agents or condiments containing amino acids heated in the presence of reducing sugars, e.g. Maillard's non-enzymatic browning

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
  • Meat, Egg Or Seafood Products (AREA)
BR207686/69A 1968-03-29 1969-03-28 Processo para produzir um produto de reacao de maillard tendo aroma semelhante a carne BR6907686D0 (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2054568A JPS4717548B1 (pt) 1968-03-29 1968-03-29

Publications (1)

Publication Number Publication Date
BR6907686D0 true BR6907686D0 (pt) 1973-01-09

Family

ID=12030109

Family Applications (1)

Application Number Title Priority Date Filing Date
BR207686/69A BR6907686D0 (pt) 1968-03-29 1969-03-28 Processo para produzir um produto de reacao de maillard tendo aroma semelhante a carne

Country Status (6)

Country Link
US (1) US3620772A (pt)
JP (1) JPS4717548B1 (pt)
BR (1) BR6907686D0 (pt)
FR (1) FR2005135A1 (pt)
GB (1) GB1206265A (pt)
IT (1) IT1045511B (pt)

Families Citing this family (23)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3879561A (en) * 1972-05-30 1975-04-22 Staley Mfg Co A E Vacuum dried condiments
US3966985A (en) * 1974-02-18 1976-06-29 Pfizer Inc. Flavoring agent obtained by reacting a monosaccharide and a supplemented plastein
US4035349A (en) * 1975-06-09 1977-07-12 The United States Of America As Represented By The Secretary Of Agriculture Inhibiting the formation of lysinoalanine
IE781992L (en) * 1977-10-10 1984-04-18 Mars G B Ltd Packaged food product
US4592917A (en) * 1984-04-16 1986-06-03 Nestec S.A. Chicken flavorants and processes for preparing them
US5439701A (en) * 1992-10-21 1995-08-08 Brown-Forman Corporation Fiber-containing food product and process for producing it from a portion of by-product of alcohol production process
US5316782A (en) * 1992-10-21 1994-05-31 Brown-Forman Beverage Company Product and process of making a product flavored using a by-product of alcohol production
GB0319463D0 (en) * 2003-08-20 2003-09-17 Givaudan Sa Compounds
MX2007014185A (es) * 2005-05-16 2008-02-12 Afb International Composiciones y paquetes de sabor hipoalergenicos y metodos para manejar reacciones alergicas en mascotas.
CN101438855B (zh) * 2008-11-27 2011-10-26 河南中烟工业有限责任公司 超高压条件下梅拉德反应的产物及其在烟草中的应用
CN101438854B (zh) * 2008-11-27 2011-10-26 河南中烟工业有限责任公司 大枣浸膏的梅拉德反应的产物及其在烟草中的应用
US8524302B2 (en) * 2009-11-02 2013-09-03 Pepsico Natural flavour enhancers and methods for making same
CN102396687A (zh) * 2010-09-10 2012-04-04 雀巢公司 颗粒状底料产品及其制备方法
US20140220217A1 (en) 2011-07-12 2014-08-07 Maraxi, Inc. Method and compositions for consumables
JP6272348B2 (ja) * 2012-12-19 2018-01-31 ヒルズ・ペット・ニュートリシャン・インコーポレーテッド 動物脂肪を含有する嗜好性促進剤
KR20220000919A (ko) 2013-01-11 2022-01-04 임파서블 푸즈 인크. 소비재의 풍미 및 향미 프로파일에 영향을 미치는 방법 및 조성물
BR112016022673B1 (pt) 2014-03-31 2021-12-28 Impossible Foods Inc. Composição de réplica de carne
US11425923B1 (en) 2018-05-08 2022-08-30 Epc Natural Products Co., Ltd. Tasteful natural sweetener and flavor
US11751593B2 (en) 2018-05-08 2023-09-12 EPC Natural Products Co., Ltd Sweetener and flavor compositions, methods of making and methods of use thereof
US11849742B2 (en) 2018-05-08 2023-12-26 Epc Natural Products Co., Ltd. Tasteful natural sweetener and flavor
WO2019217269A1 (en) * 2018-05-08 2019-11-14 Epc Natural Products Co., Ltd. A tasteful natural sweetener and flavor
CN110179093B (zh) * 2019-06-27 2022-11-15 北京工商大学 一种用于美拉德反应的通用型酶解液及其用途
JPWO2022203034A1 (pt) * 2021-03-25 2022-09-29

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2934437A (en) * 1955-04-07 1960-04-26 Lever Brothers Ltd Flavoring substances and their preparation
US2934435A (en) * 1956-10-05 1960-04-26 Lever Brothers Ltd Process for preparing a flavoring substance
US2887388A (en) * 1958-03-06 1959-05-19 Gen Foods Corp Flavor
US3102815A (en) * 1962-10-04 1963-09-03 Gen Foods Corp Beverage flavor and process for its production
US3102816A (en) * 1962-10-05 1963-09-03 Gen Foods Corp Beverage flavor and process for its production
US3102817A (en) * 1962-10-16 1963-09-03 Gen Foods Corp Beverage flavors and process for their production

Also Published As

Publication number Publication date
FR2005135A1 (pt) 1969-12-05
US3620772A (en) 1971-11-16
JPS4717548B1 (pt) 1972-05-22
IT1045511B (it) 1980-05-10
GB1206265A (en) 1970-09-23

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