BR112022008018A2 - Produto alimentício extrudado que compreende farelo de cereal e processo de fabricação - Google Patents

Produto alimentício extrudado que compreende farelo de cereal e processo de fabricação

Info

Publication number
BR112022008018A2
BR112022008018A2 BR112022008018A BR112022008018A BR112022008018A2 BR 112022008018 A2 BR112022008018 A2 BR 112022008018A2 BR 112022008018 A BR112022008018 A BR 112022008018A BR 112022008018 A BR112022008018 A BR 112022008018A BR 112022008018 A2 BR112022008018 A2 BR 112022008018A2
Authority
BR
Brazil
Prior art keywords
cereal bran
manufacturing process
food product
product including
extruded food
Prior art date
Application number
BR112022008018A
Other languages
English (en)
Inventor
Michèle Jeanne Chanvrier Hélène
Henrion Muriel
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of BR112022008018A2 publication Critical patent/BR112022008018A2/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/115—Cereal fibre products, e.g. bran, husk
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K40/00—Shaping or working-up of animal feeding-stuffs
    • A23K40/25—Shaping or working-up of animal feeding-stuffs by extrusion
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K50/00—Feeding-stuffs specially adapted for particular animals
    • A23K50/40—Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
    • A23K50/42—Dry feed
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385—Concentrates of non-alcoholic beverages
    • A23L2/39—Dry compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/42—Preservation of non-alcoholic beverages
    • A23L2/44—Preservation of non-alcoholic beverages by adding preservatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/20—Agglomerating; Granulating; Tabletting
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/20—Extruding
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01J—CHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
    • B01J2/00—Processes or devices for granulating materials, e.g. fertilisers in general; Rendering particulate materials free flowing in general, e.g. making them hydrophobic
    • B01J2/20—Processes or devices for granulating materials, e.g. fertilisers in general; Rendering particulate materials free flowing in general, e.g. making them hydrophobic by expressing the material, e.g. through sieves and fragmenting the extruded length
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B29—WORKING OF PLASTICS; WORKING OF SUBSTANCES IN A PLASTIC STATE IN GENERAL
    • B29B—PREPARATION OR PRETREATMENT OF THE MATERIAL TO BE SHAPED; MAKING GRANULES OR PREFORMS; RECOVERY OF PLASTICS OR OTHER CONSTITUENTS OF WASTE MATERIAL CONTAINING PLASTICS
    • B29B9/00—Making granules
    • B29B9/02—Making granules by dividing preformed material
    • B29B9/06—Making granules by dividing preformed material in the form of filamentary material, e.g. combined with extrusion

Landscapes

  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Manufacturing & Machinery (AREA)
  • Organic Chemistry (AREA)
  • Animal Husbandry (AREA)
  • Birds (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Fodder In General (AREA)
  • Grain Derivatives (AREA)

Abstract

PRODUTO ALIMENTÍCIO EXTRUDADO QUE COMPREENDE FARELO DE CEREAL E PROCESSO DE FABRICAÇÃO. A presente invenção refere-se a granulados que compreendem pelo menos 50%, em peso, de farelo de cereal que são descritos juntamente com um processo de fabricação por extrusão. Os granulados de farelo de cereal possuem um diâmetro médio de área D [4, 3], porosidade e espessura média de parede. Sua razão de viscosidade em 10 e 2 minutos após a reconstituição é menor ou igual a 1. Os granulados de farelo de cereal podem ser usados como um agente para aprimorar a vida em prateleira de um produto alimentício seco, como um antioxidante ou como um sequestrante de umidade.
BR112022008018A 2019-11-04 2020-10-30 Produto alimentício extrudado que compreende farelo de cereal e processo de fabricação BR112022008018A2 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP19206890 2019-11-04
PCT/EP2020/080595 WO2021089442A1 (en) 2019-11-04 2020-10-30 Extruded food product comprising bran and manufacturing process

Publications (1)

Publication Number Publication Date
BR112022008018A2 true BR112022008018A2 (pt) 2022-07-12

Family

ID=68426294

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112022008018A BR112022008018A2 (pt) 2019-11-04 2020-10-30 Produto alimentício extrudado que compreende farelo de cereal e processo de fabricação

Country Status (4)

Country Link
EP (1) EP4054349B1 (pt)
CN (1) CN114615895B (pt)
BR (1) BR112022008018A2 (pt)
WO (1) WO2021089442A1 (pt)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BR112021013586A2 (pt) * 2019-01-11 2021-09-28 Société des Produits Nestlé S.A. Dispositivo de extrusão com turbina de granulação e granulados de grau alimentício

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4044159A (en) * 1971-10-01 1977-08-23 Gerber Products Company Extruded cereal product and its preparation
PT1745704E (pt) * 2005-07-20 2012-04-16 Nestec Sa Dispositivo para fabricar um produto granular por extrusão e corte
JP4586011B2 (ja) * 2006-11-24 2010-11-24 株式会社三輪 穀物フスマ造粒物とそれを用いた食品
US20140079786A1 (en) * 2012-09-19 2014-03-20 Grain Processing Corporation Fiber Spheres
PT3073841T (pt) * 2013-11-07 2018-07-30 Nestle Sa Flocos extrudidos e métodos de fabrico
CN105705033A (zh) * 2013-11-07 2016-06-22 雀巢产品技术援助有限公司 挤出片及其制备方法
AU2015359392A1 (en) * 2014-12-09 2017-07-13 Société des Produits Nestlé S.A. Extruded whole-grain cereal products and their process of making
JP2018536409A (ja) * 2015-12-10 2018-12-13 ネステク ソシエテ アノニム 料理用調味料錠剤又はブイヨン錠剤

Also Published As

Publication number Publication date
WO2021089442A1 (en) 2021-05-14
EP4054349A1 (en) 2022-09-14
CN114615895B (zh) 2024-08-30
EP4054349B1 (en) 2024-08-28
CN114615895A (zh) 2022-06-10

Similar Documents

Publication Publication Date Title
PH12019501611A1 (en) Chemical compounds as inhibitors of interleukin-1 activity
BR112022002860A2 (pt) Método para a produção de alimentos contendo proteína
BR112017014069A2 (pt) produto proteico extrusado e métodos de fabricação.
CL2010001605A1 (es) Procedimiento de fabricacion de miga para recubrir productos alimenticios, que comprende agregar a un extrusor una mezcla acuosa de harina, bicarbonato de sodio y aditivos, agregar un agente gelificante y extruir, dejar expandir el extruido, secar el producto poroso obtenido y molerlo para formar una miga.
BR112018001784A2 (pt) composições probióticas secas estáveis para usos dietéticos especiais
CL2020002974A1 (es) Derivados sustituidos de la carboxamida dihidropirazolo pirazina
BR112018013452A2 (pt) composições contendo policarbodiimidas e polímeros de látex para tratamento de substratos queratinosos
BR112022008018A2 (pt) Produto alimentício extrudado que compreende farelo de cereal e processo de fabricação
BR112015018715A2 (pt) redução microbiana em produto nutricional usando um processo de extrusão
CO2019000589A2 (es) Método para producir una croqueta apetecible para gato
MX2016003709A (es) Bizcocho para el desayuno con glucosa lentamente disponible.
BR112016006649A2 (pt) biscoito macio com glicose de liberação lenta
BR112015023025A8 (pt) composições antimicrobianas e artigos compreendendo as mesmas
BR112018005762A2 (pt) método para produzir talharins fritos instantâneos
MX2017004349A (es) Alimento con alto contenido de proteinas.
BR112021025458A2 (pt) Formulação farmacêutica, método de preparação e uso da mesma
CL2016001193A1 (es) Composición de recubrimiento de un producto seco para mascotas que comprende agua y un ingrediente que se selecciona del grupo que consiste en un almidón modificado y/o una goma, y tiene una viscosidad de 2500 a 4000 centipoises medida a temperatura ambiente; proceso de elaboración; kit que comprende un producto alimenticio y el revestimiento.
PL398178A1 (pl) Sposób wytwarzania asfaltu modyfikowanego mialem gumowym oraz produkt modyfikacji ciaglej asfaltu
CY1118433T1 (el) Συνθεσεις oi οποιες περιεχουν θειικη χονδροϊτινη, ναττοκιναση και σουλφυδρυλικες ενωσεις για χρηση στην αγωγη φλεγμονης
BR112018000074A2 (pt) micro-organismo para produzir l-lisina e método para produzir l-lisina com o uso do mesmo
BR112021022071A2 (pt) Substrato pulverulento obtido por craqueamento a vapor de uma biomassa sem agente auxiliar químico e suas utilizações
BR112017016004A2 (pt) ?método para produzir um produto moldado por injeção, e, uso de fibras de casca de semente de girassol?
BR112019006355A2 (pt) parafuso de transferência de energia e processo de extrusão melhorado
BR112016009661A8 (pt) floco de grau alimentício, seu processo de fabricação e composição alimentícia seca
BR122022004404B8 (pt) Amidos de tapioca inibidos de gelificação retardada, produto alimentício que inclui os referidos amidos e seu método de fabricação, mistura seca que compreeende os referidos amidos e método para produção de um produto lácteo