BR112021009655A2 - Métodos de gerar estruturas miceliais e aplicações das mesmas - Google Patents

Métodos de gerar estruturas miceliais e aplicações das mesmas

Info

Publication number
BR112021009655A2
BR112021009655A2 BR112021009655A BR112021009655A BR112021009655A2 BR 112021009655 A2 BR112021009655 A2 BR 112021009655A2 BR 112021009655 A BR112021009655 A BR 112021009655A BR 112021009655 A BR112021009655 A BR 112021009655A BR 112021009655 A2 BR112021009655 A2 BR 112021009655A2
Authority
BR
Brazil
Prior art keywords
mycelial
applications
methods
generating
structures
Prior art date
Application number
BR112021009655A
Other languages
English (en)
Inventor
Alex Carlton
Damen Schaak
Eben Bayer
Gavin Mcintyre
Jacob Winiski
Meghan O'brien
Peter Mueller
Original Assignee
Ecovative Design Llc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ecovative Design Llc filed Critical Ecovative Design Llc
Publication of BR112021009655A2 publication Critical patent/BR112021009655A2/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14—Fungi; Culture media therefor
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N5/00—Undifferentiated human, animal or plant cells, e.g. cell lines; Tissues; Cultivation or maintenance thereof; Culture media therefor
    • C12N5/06—Animal cells or tissues; Human cells or tissues
    • C12N5/0602—Vertebrate cells
    • C12N5/0652—Cells of skeletal and connective tissues; Mesenchyme
    • C12N5/0658—Skeletal muscle cells, e.g. myocytes, myotubes, myoblasts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/225—Texturised simulated foods with high protein content
    • A23J3/227—Meat-like textured foods
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/06—Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/275—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of animal origin, e.g. chitin
    • A23L29/281—Proteins, e.g. gelatin or collagen
    • A23L29/284—Gelatin; Collagen
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/15—Vitamins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/16—Inorganic salts, minerals or trace elements
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N5/00—Undifferentiated human, animal or plant cells, e.g. cell lines; Tissues; Cultivation or maintenance thereof; Culture media therefor
    • C12N5/0068—General culture methods using substrates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N2500/00—Specific components of cell culture medium
    • C12N2500/70—Undefined extracts
    • C12N2500/74—Undefined extracts from fungi, e.g. yeasts
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N2501/00—Active agents used in cell culture processes, e.g. differentation
    • C12N2501/10—Growth factors
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N2502/00—Coculture with; Conditioned medium produced by
    • C12N2502/70—Non-animal cells
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N2513/00—3D culture
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N2533/00—Supports or coatings for cell culture, characterised by material
    • C12N2533/90—Substrates of biological origin, e.g. extracellular matrix, decellularised tissue

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Zoology (AREA)
  • Organic Chemistry (AREA)
  • Genetics & Genomics (AREA)
  • Biomedical Technology (AREA)
  • Biotechnology (AREA)
  • Wood Science & Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biochemistry (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Microbiology (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Rheumatology (AREA)
  • Mycology (AREA)
  • Cell Biology (AREA)
  • Medicinal Chemistry (AREA)
  • Botany (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Virology (AREA)
  • Dispersion Chemistry (AREA)
  • Molecular Biology (AREA)
  • Inorganic Chemistry (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Apparatus Associated With Microorganisms And Enzymes (AREA)
  • Immobilizing And Processing Of Enzymes And Microorganisms (AREA)

Abstract

métodos de gerar estruturas miceliais e aplicações das mesmas. vários métodos são descritos para gerar estruturas miceliais para uso em várias tecnologias. em uma modalidade, uma estrutura micelial é gerada utilizando um sistema de biorreator de perfusão para tecnologias de carne à base de célula. em outra modalidade, uma estrutura micelial é preparada para aplicações biomédicas. as estruturas miceliais podem ser geradas a partir de um meio líquido ou de um substrato sólido.
BR112021009655A 2018-11-20 2019-11-19 Métodos de gerar estruturas miceliais e aplicações das mesmas BR112021009655A2 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US201862769789P 2018-11-20 2018-11-20
PCT/US2019/062248 WO2020106743A1 (en) 2018-11-20 2019-11-19 Methods of generating mycelial scaffolds and applications thereof

Publications (1)

Publication Number Publication Date
BR112021009655A2 true BR112021009655A2 (pt) 2021-11-09

Family

ID=70727514

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112021009655A BR112021009655A2 (pt) 2018-11-20 2019-11-19 Métodos de gerar estruturas miceliais e aplicações das mesmas

Country Status (12)

Country Link
US (3) US20210401019A1 (pt)
EP (1) EP3883365A4 (pt)
JP (1) JP2022507800A (pt)
KR (1) KR20210093910A (pt)
CN (1) CN113302284A (pt)
AU (1) AU2019384528A1 (pt)
BR (1) BR112021009655A2 (pt)
CA (1) CA3119482A1 (pt)
CO (1) CO2021007026A2 (pt)
IL (1) IL282866A (pt)
SG (1) SG11202105283PA (pt)
WO (1) WO2020106743A1 (pt)

Families Citing this family (31)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US9485917B2 (en) 2006-12-15 2016-11-08 Ecovative Design, LLC Method for producing grown materials and products made thereby
US11277979B2 (en) 2013-07-31 2022-03-22 Ecovative Design Llc Mycological biopolymers grown in void space tooling
US20150101509A1 (en) 2013-10-14 2015-04-16 Gavin R. McIntyre Method of Manufacturing a Stiff Engineered Composite
AU2017227612C1 (en) 2016-03-01 2023-02-16 The Fynder Group, Inc. Filamentous fungal biomats, methods of their production and methods of their use
WO2018183735A1 (en) 2017-03-31 2018-10-04 Ecovative Design, Llc. Solution based post-processing methods for mycological biopolymer material and mycological product made thereby
US11464251B2 (en) 2017-08-30 2022-10-11 The Fynder Group, Inc. Edible foodstuffs and bio reactor design
US11266085B2 (en) 2017-11-14 2022-03-08 Ecovative Design Llc Increased homogeneity of mycological biopolymer grown into void space
US11920126B2 (en) 2018-03-28 2024-03-05 Ecovative Design Llc Bio-manufacturing process
US11293005B2 (en) 2018-05-07 2022-04-05 Ecovative Design Llc Process for making mineralized mycelium scaffolding and product made thereby
US20190359931A1 (en) 2018-05-24 2019-11-28 Ecovative Design Llc Process and Apparatus for Producing Mycelium Biomaterial
KR20210018354A (ko) 2018-06-08 2021-02-17 에멀쥐 아이엔씨 진균성 균사체를 성장시키는 방법 및 식용 산물을 만드는 방법
BR112021001045A2 (pt) * 2018-07-23 2021-08-31 Ecovative Design Llc Método para produzir produto micológico e produto feito através do mesmo
EP3852543A1 (en) 2018-09-20 2021-07-28 The Better Meat Company Enhanced aerobic fermentation methods for producing edible fungal mycelium blended meats and meat analogue compositions
US11359174B2 (en) 2018-10-02 2022-06-14 Ecovative Design Llc Bioreactor paradigm for the production of secondary extra-particle hyphal matrices
JP2022521993A (ja) 2019-02-27 2022-04-13 ザ・フィンダー・グループ・インコーポレイテッド 糸状菌粒子を含む食材および膜バイオリアクター設計
US20220142907A1 (en) * 2019-03-13 2022-05-12 Ecovative Design Llc Mycelium biopolymers for health and beauty applications
KR20220027075A (ko) 2019-05-23 2022-03-07 볼트 쓰레즈, 인크. 복합 재료, 및 이의 제조 방법
KR20220024666A (ko) 2019-06-18 2022-03-03 더 파인더 그룹, 인크. 진균 직물 재료 및 가죽 유사체
KR20230018460A (ko) 2020-06-03 2023-02-07 나노트로닉스 이미징, 인코포레이티드 생물학적 제제를 위한 통제된 성장 시스템
US11866691B2 (en) 2020-06-10 2024-01-09 Okom Wrks Labs, Pbc Method for creating a stiff, rigid mycelium-based biocomposite material for use in structural and non-structural applications
US20220000162A1 (en) * 2020-07-03 2022-01-06 Mycorena Ab Food Product Comprising a Pure Fungi Biomass
KR20230042132A (ko) * 2020-08-13 2023-03-27 플랜티드 푸즈 아게 3차원 스캐폴드 제공에 의한 진균 기반 식품 제조 방법 및 그에 따라 획득 가능한 진균 기반 식품
EP4314245A1 (en) * 2021-03-31 2024-02-07 Myoworks Pvt. Ltd. A scaffolding for cultivated meat and a process for making the same
WO2022240910A1 (en) * 2021-05-11 2022-11-17 The Regents Of The University Of California Compositions including filamentous fungal biomass and cultured animal cells, and methods of forming and using
AU2021450828A1 (en) * 2021-06-16 2023-12-14 Upside Foods, Inc. Plant fat-based scaffolds for the growth of cell-based meats and methods of making such products
US20220403309A1 (en) 2021-06-16 2022-12-22 Upside Foods, Inc. Plant fat-based scaffolds for the growth of cell-based meats and methods of making such products
WO2023039012A1 (en) * 2021-09-07 2023-03-16 The Regents Of The University Of California Expression of heme biosynthesis and heme proteins in edible filamentous fungi
WO2023137192A1 (en) * 2022-01-15 2023-07-20 The Fynder Group, Inc. Meat replica fungal food product
WO2023146852A2 (en) * 2022-01-28 2023-08-03 Novel Farms, Inc. Methods and compositions for the production of cell-based meat products
CN114703072B (zh) * 2022-05-07 2024-04-12 南京工业大学 利用3d打印构建好氧真菌和兼性或厌氧微生物共存的方法
WO2023245186A1 (en) * 2022-06-16 2023-12-21 Trustees Of Tufts College In vitro insect fat cultivation for cellular agriculture applications

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20060121006A1 (en) * 2004-09-10 2006-06-08 Chancellor Michael B Production of nutritional and therapeutic products from cultured animal cells
ES2804472T3 (es) * 2005-12-13 2021-02-08 Harvard College Estructuras para trasplante celular
GB0914574D0 (en) * 2009-08-20 2009-09-30 Givaudan Sa Organic compounds
WO2012122092A2 (en) * 2011-03-07 2012-09-13 Ecovative Design Llc Method of producing a chitinous polymer derived from fungal mycelium
US11277979B2 (en) * 2013-07-31 2022-03-22 Ecovative Design Llc Mycological biopolymers grown in void space tooling
US10125347B2 (en) * 2014-07-07 2018-11-13 Ecovative Design, LLC Method for stimulating the expression of specific tissue morphologies in filamentous fungi
WO2017120342A1 (en) * 2016-01-08 2017-07-13 The Regents Of The University Of California Cellular or viral membrane coated nanostructures and uses thereof
WO2017136950A1 (en) * 2016-02-12 2017-08-17 University Of Ottawa Decellularised cell wall structures from plants and fungus and use thereof as scaffold materials
US11859230B2 (en) * 2016-05-26 2024-01-02 The Regents Of The University Of Michigan Compositions and methods for microbial co-culture
SG11201909184RA (en) * 2017-04-09 2019-10-30 Supermeat The Essence Of Meat Ltd Cultured meat-containing hybrid food
KR101851655B1 (ko) * 2017-09-19 2018-04-25 주식회사 엠비지 버섯농축액과 배양액을 이용한 패티 제조 방법

Also Published As

Publication number Publication date
US20210401019A1 (en) 2021-12-30
SG11202105283PA (en) 2021-06-29
EP3883365A1 (en) 2021-09-29
IL282866A (en) 2021-06-30
KR20210093910A (ko) 2021-07-28
AU2019384528A1 (en) 2021-05-27
EP3883365A4 (en) 2023-01-04
CA3119482A1 (en) 2020-05-28
CO2021007026A2 (es) 2021-06-10
US20200157506A1 (en) 2020-05-21
CN113302284A (zh) 2021-08-24
US20240067930A1 (en) 2024-02-29
WO2020106743A1 (en) 2020-05-28
JP2022507800A (ja) 2022-01-18

Similar Documents

Publication Publication Date Title
BR112021009655A2 (pt) Métodos de gerar estruturas miceliais e aplicações das mesmas
BR112014011279A2 (pt) suprimento de oxigênio para sistema de perfusão de orgãos
BR112015001620A2 (pt) composição de meio de cultura, e método para cultivo de célula ou tecido usando-se dita composição
BR112017022045A2 (pt) composição e kits para matrizes de microgel pseudoplástico
BR112012019023A2 (pt) método para produzir adenovírus recombinante sorotipo 26 (rad26), e, usoi de um biorreator
BR112017014060A2 (pt) composições de bacillus licheniformis rti184 e métodos de uso para beneficiar o crescimento de plantas
BR112015028691A2 (pt) sistema de sustentação de invólucro
BR112017006302A2 (pt) composição de circulação perdida, método para obstruir uma zona de circulação perdida e sistema para obstruir uma zona de circulação perdida
EA201591341A1 (ru) Система и способ улучшения растворения газа
BR102017018636A8 (pt) Sistema de biorreator, método para realizar uma biorreação e método de escalonamento de um volume de trabalho de bioprocesso a partir de um biorreator
BR112017016897A2 (pt) cepas fúngicas e métodos de uso
BR112016023922A2 (pt) execução de aplicativos de software em um robô
BR112016013322A2 (pt) Métodos para preparação de uma composição seca e para reconstituir uma composição seca, composição seca, uso de uma composição seca, e, kit
BR112012018911A2 (pt) dispositivos de medição óptica e de teste, e, ferramenta de perfilagem de poço
BR112016025253A2 (pt) misturador estático
BR112015012778A2 (pt) estrutura de suporte de componente de escapamento
BR112017006533A2 (pt) usos de trealose em suspensões celulares
BR112022001259A2 (pt) Usos de um sol e de um pó, produto à base de fibra impermeável à água, sol, método para produzir um sol, produto revestido, e, pó
BR112018073152A2 (pt) sistemas de cultivo de algas e métodos com furos de maré
BR112018074315A2 (pt) método para produzir óleo com ácidos graxos saturados reduzidos.
PT115304A (pt) Procedimento de login com um clique
BR112018068180A2 (pt) películass de face e laminados sensíveis à pressão para impressão
BR112016028185A2 (pt) método para produzir um l-aminoácido.
BR112016018797A8 (pt) aperfeiçoamento de expressão de proteína recombinante com o uso de um sistema de retenção de célula baseado em membrana
BR112019000495A2 (pt) método de fornecimento de acesso a uma pluralidade de armazenamentos de dados estruturados com base em uma pluralidade de informações de autenticação pessoal, sistema de proteção de dados de estrutura, programa de computador, meio eletronicamente legível e método de configuração de acesso a um armazenamento de dados estruturado