BR112017026707A2 - - Google Patents

Info

Publication number
BR112017026707A2
BR112017026707A2 BR112017026707A BR112017026707A BR112017026707A2 BR 112017026707 A2 BR112017026707 A2 BR 112017026707A2 BR 112017026707 A BR112017026707 A BR 112017026707A BR 112017026707 A BR112017026707 A BR 112017026707A BR 112017026707 A2 BR112017026707 A2 BR 112017026707A2
Authority
BR
Brazil
Application number
BR112017026707A
Other languages
Portuguese (pt)
Other versions
BR112017026707B1 (pt
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=54011737&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=BR112017026707(A2) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed filed Critical
Publication of BR112017026707A2 publication Critical patent/BR112017026707A2/pt
Publication of BR112017026707B1 publication Critical patent/BR112017026707B1/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • A23C9/1422—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of milk, e.g. for separating protein and lactose; Treatment of the UF permeate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • A23C9/1425—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of whey, e.g. treatment of the UF permeate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/144—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by electrical means, e.g. electrodialysis
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A23J3/08—Dairy proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C7/00—Other dairy technology
    • A23C7/04—Removing unwanted substances other than lactose or milk proteins from milk
    • A23C7/046—Removing unwanted substances other than lactose or milk proteins from milk by centrifugation without using chemicals, e.g. bactofugation; re-use of bactofugate

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Water Supply & Treatment (AREA)
  • Biochemistry (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dairy Products (AREA)
  • Peptides Or Proteins (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
BR112017026707-1A 2015-06-25 2016-06-27 Método para produzir uma composição de proteína de leite desmineralizada, composição e seu uso BR112017026707B1 (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
FR2015000127 2015-06-25
FRPCT/FR2015/000127 2015-06-25
PCT/FR2016/051582 WO2016207579A1 (fr) 2015-06-25 2016-06-27 Procédé de fabrication d'une composition protéique laitière déminéralisée, adapté notamment à la filière biologique, et composition protéique laitière déminéralisée

Publications (2)

Publication Number Publication Date
BR112017026707A2 true BR112017026707A2 (en:Method) 2018-08-21
BR112017026707B1 BR112017026707B1 (pt) 2022-03-29

Family

ID=54011737

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112017026707-1A BR112017026707B1 (pt) 2015-06-25 2016-06-27 Método para produzir uma composição de proteína de leite desmineralizada, composição e seu uso

Country Status (19)

Country Link
EP (1) EP3313190B1 (en:Method)
JP (1) JP7001316B2 (en:Method)
CN (1) CN107809909B (en:Method)
AU (2) AU2016283029A1 (en:Method)
BR (1) BR112017026707B1 (en:Method)
DK (1) DK3313190T3 (en:Method)
ES (1) ES2754601T3 (en:Method)
HR (1) HRP20191991T1 (en:Method)
HU (1) HUE046296T2 (en:Method)
MX (1) MX2017016506A (en:Method)
PH (1) PH12017502299A1 (en:Method)
PL (1) PL3313190T3 (en:Method)
PT (1) PT3313190T (en:Method)
RS (1) RS59525B1 (en:Method)
RU (1) RU2765249C2 (en:Method)
SA (1) SA517390543B1 (en:Method)
SG (1) SG11201710366XA (en:Method)
SI (1) SI3313190T1 (en:Method)
WO (1) WO2016207579A1 (en:Method)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
MX2017016506A (es) 2015-06-25 2018-11-09 Nutribio Metodo para producir una composicion de proteina de leche desmineralizada, adecuada en particular para el sector organico, y composicion de proteina de leche desmineralizada.
CN108912345B (zh) * 2018-06-27 2020-06-09 江南大学 一种基于浓缩乳蛋白的微胶囊壁材及微胶囊
FR3094871B1 (fr) * 2019-04-12 2022-09-09 Eurodia Ind Procédé de déminéralisation d’une composition protéique laitière, et composition protéique laitière susceptible d’être obtenue par ledit procédé
HUE069898T2 (hu) * 2019-04-12 2025-04-28 Eurodia Ind Tejfehérje-készítmény demineralizálására irányuló eljárás

Family Cites Families (27)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL130674A (nl) 1947-03-03 1948-07-15 Tno Werkwijze ter bereiding van voor menselijke consumptie geschikte eiwithoudende producten uit wei
US3320072A (en) 1963-12-13 1967-05-16 American Home Prod Infant's formula made with electrodialyzed milk
CA2150571C (en) 1992-11-30 1998-09-29 Seiichi Shimamura Low-phosphorus whey protein, manufacturing method thereof, low-phosphorus purified whey hydrolysate and manufacturing method thereof
JPH07111860A (ja) 1993-10-20 1995-05-02 Morinaga Milk Ind Co Ltd ミネラル成分を調整した乳蛋白質組成物
RU2063141C1 (ru) * 1993-12-23 1996-07-10 Научно-исследовательский институт детского питания Способ деминерализации коровьего молока
ATE196603T1 (de) 1994-02-25 2000-10-15 Nestle Sa Micellares kasein enthaltende enterale zusammensetzung
EP0871371B1 (en) * 1995-06-30 2004-03-03 Arla Foods amba A method of producing a peptide mixture
FI960506A0 (fi) 1996-02-05 1996-02-05 Veikko Jolkin Foerfarande foer behandling av avfallsvatten
ES2232850T3 (es) 1996-10-09 2005-06-01 Societe Des Produits Nestle S.A. Desmineralizacion de productos y derivados lacteos.
ES2226466T3 (es) 1998-11-24 2005-03-16 Societe Des Produits Nestle S.A. Procedimiento de preparacion de una composicion proteinica y de una formula infantil que la contiene.
JP4592126B2 (ja) * 1999-02-24 2010-12-01 雪印乳業株式会社 ミルクミネラル組成物
JP4250254B2 (ja) * 1999-04-22 2009-04-08 雪印乳業株式会社 ホエータンパク質濃縮物及びその製造法
FR2809595B1 (fr) * 2000-06-05 2003-10-03 B S A Derive laitier presentant une composition minerale et en acides amines selectivement modifiee, procedes pour sa fabrication, et utilisation.
CZ306221B6 (cs) 2007-02-21 2016-10-12 Mega A. S. Mléčný výrobek a způsob jeho výroby
NL1033698C2 (nl) * 2007-04-16 2008-10-20 Friesland Brands Bv Functioneel serumeiwitproduct voor toepassing in kindervoeding en therapeutische samenstellingen, en werkwijzen ter bereiding daarvan.
CN101961055B (zh) * 2009-07-22 2012-11-21 内蒙古伊利实业集团股份有限公司 乳清粉的脱盐方法
FR2950510B1 (fr) 2009-09-28 2013-04-12 Groupe Lactalis Derive laitier pour son utilisation dans le developpement et/ou le maintien de la condition physique des mammiferes, en particulier des animaux de competition.
FI123267B (fi) * 2011-02-18 2013-01-15 Valio Oy Juusto ja sen valmistus
FI124323B (fi) * 2011-02-18 2014-06-30 Valio Oy Maitopohjainen tuote ja menetelmä sen valmistamiseksi
HK1200061A1 (en) 2011-07-13 2015-07-31 弗里斯兰品牌有限公司 Composition with improved digestibility of proteins
FI125332B (fi) * 2011-11-11 2015-08-31 Valio Oy Menetelmä maitotuotteen valmistamiseksi
CN108402178A (zh) 2012-03-12 2018-08-17 N·V·努特里奇亚 动物脱脂乳的人乳化的方法以及由此获得的产品
FR3001362B1 (fr) * 2013-01-31 2015-07-10 Roquette Freres Procede de fractionnement des solubles de pois, fractions obtenues et leur valorisation
WO2014163485A1 (en) * 2013-04-03 2014-10-09 N.V. Nutricia Process and system for preparing dry milk formulae
CN104255943A (zh) * 2014-08-29 2015-01-07 黑龙江飞鹤乳业有限公司 使用脱盐乳清液生产婴幼儿配方乳粉的方法
CN107205408A (zh) 2015-03-17 2017-09-26 利乐拉瓦尔集团及财务有限公司 用于生产乳糖减少的牛奶的方法和装置
MX2017016506A (es) 2015-06-25 2018-11-09 Nutribio Metodo para producir una composicion de proteina de leche desmineralizada, adecuada en particular para el sector organico, y composicion de proteina de leche desmineralizada.

Also Published As

Publication number Publication date
BR112017026707B1 (pt) 2022-03-29
JP2018519817A (ja) 2018-07-26
CN107809909B (zh) 2021-05-11
CN107809909A (zh) 2018-03-16
SA517390543B1 (ar) 2021-07-27
ES2754601T3 (es) 2020-04-20
DK3313190T3 (da) 2019-11-18
RU2017144021A (ru) 2019-07-25
SG11201710366XA (en) 2018-01-30
MX2017016506A (es) 2018-11-09
AU2020277271A1 (en) 2020-12-24
SI3313190T1 (sl) 2019-12-31
JP7001316B2 (ja) 2022-01-19
EP3313190B1 (fr) 2019-09-11
HUE046296T2 (hu) 2020-02-28
RU2017144021A3 (en:Method) 2020-01-29
RS59525B1 (sr) 2019-12-31
PL3313190T3 (pl) 2020-04-30
PH12017502299A1 (en) 2018-06-25
RU2765249C2 (ru) 2022-01-27
WO2016207579A1 (fr) 2016-12-29
PT3313190T (pt) 2019-11-15
HK1246089A1 (zh) 2018-09-07
EP3313190A1 (fr) 2018-05-02
HRP20191991T1 (hr) 2020-02-07
AU2020277271B2 (en) 2022-07-28
AU2016283029A1 (en) 2018-01-18

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Legal Events

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B06U Preliminary requirement: requests with searches performed by other patent offices: procedure suspended [chapter 6.21 patent gazette]
B350 Update of information on the portal [chapter 15.35 patent gazette]
B09A Decision: intention to grant [chapter 9.1 patent gazette]
B16A Patent or certificate of addition of invention granted [chapter 16.1 patent gazette]

Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 27/06/2016, OBSERVADAS AS CONDICOES LEGAIS.