BR112012023833A2 - produtos consumíveis e métodos para a produção dos mesmos - Google Patents

produtos consumíveis e métodos para a produção dos mesmos

Info

Publication number
BR112012023833A2
BR112012023833A2 BR112012023833A BR112012023833A BR112012023833A2 BR 112012023833 A2 BR112012023833 A2 BR 112012023833A2 BR 112012023833 A BR112012023833 A BR 112012023833A BR 112012023833 A BR112012023833 A BR 112012023833A BR 112012023833 A2 BR112012023833 A2 BR 112012023833A2
Authority
BR
Brazil
Prior art keywords
consumables
production
methods
longitudinal axis
relates
Prior art date
Application number
BR112012023833A
Other languages
English (en)
Inventor
Richard Thomas Norton Clive
Clarke Peter
Marshall Sarah
Original Assignee
Cadbury Uk Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Cadbury Uk Ltd filed Critical Cadbury Uk Ltd
Publication of BR112012023833A2 publication Critical patent/BR112012023833A2/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54—Composite products, e.g. layered, coated, filled
    • A23G3/545—Composite products, e.g. layered, coated, filled hollow products, e.g. with inedible or edible filling, fixed or movable within the cavity
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/0003—Processes of manufacture not relating to composition or compounding ingredients
    • A23G1/005—Moulding, shaping, cutting, or dispensing chocolate
    • A23G1/0053—Processes of shaping not covered elsewhere
    • A23G1/0056—Processes in which the material is shaped at least partially by a die; Extrusion of cross-sections or plates, optionally with the associated cutting
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/50—Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/50—Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
    • A23G1/54—Composite products, e.g. layered laminated, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/0002—Processes of manufacture not relating to composition and compounding ingredients
    • A23G3/0063—Coating or filling sweetmeats or confectionery
    • A23G3/0065—Processes for making filled articles, composite articles, multi-layered articles
    • A23G3/0068—Processes for making filled articles, composite articles, multi-layered articles the material being shaped at least partially by a die; Extrusion of filled or multi-layered cross-sections or plates, optionally with the associated cutting
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2015—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially by a die; Extrusion of filled or multi-layered cross-sections or plates, optionally with the associated cutting device
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54—Composite products, e.g. layered, coated, filled

Abstract

produtos consumíveis e métodos para a produção dos mesmos. a presente invenção refere-se a uma composição para confeitaria, que compreende uma folha pelo menos parcialmente convoluta ou laminada de um material para confeitaria que tem pelo menos um capilar disposto nela, em que a composição tem um eixo longitudinal que se estende ao longo das evoluções ou do eixo de laminação, e o pelo menos um capilar corre paralelo, perpendicular ou em um ângulo inclinado relativo ao eixo longitudinal do produto. a presente invenção também se refere a um método para produção da mesma.
BR112012023833A 2010-03-23 2011-03-23 produtos consumíveis e métodos para a produção dos mesmos BR112012023833A2 (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US31644910P 2010-03-23 2010-03-23
GBGB1004898.1A GB201004898D0 (en) 2010-03-23 2010-03-23 Confectionery and methods of production thereof
PCT/GB2011/050593 WO2011117640A1 (en) 2010-03-23 2011-03-23 Consumables and methods of production thereof

Publications (1)

Publication Number Publication Date
BR112012023833A2 true BR112012023833A2 (pt) 2017-06-20

Family

ID=42228228

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112012023833A BR112012023833A2 (pt) 2010-03-23 2011-03-23 produtos consumíveis e métodos para a produção dos mesmos

Country Status (10)

Country Link
US (1) US20130171299A1 (pt)
EP (1) EP2549882A1 (pt)
CN (1) CN102821616A (pt)
AU (1) AU2011231299B2 (pt)
BR (1) BR112012023833A2 (pt)
CA (1) CA2791451C (pt)
GB (1) GB201004898D0 (pt)
RU (1) RU2507861C1 (pt)
WO (1) WO2011117640A1 (pt)
ZA (1) ZA201207878B (pt)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB0817368D0 (en) * 2008-09-23 2008-10-29 Cadbury Uk Ltd Confectionery and methods of production thereof
GB0817365D0 (en) 2008-09-23 2008-10-29 Cadbury Uk Ltd Confectionery and methods of production thereof
GB0817370D0 (en) * 2008-09-23 2008-10-29 Cadbury Uk Ltd Chewing gum and methods of production thereof
GB0817369D0 (en) * 2008-09-23 2008-10-29 Cadbury Uk Ltd Confectionery and methods of production thereof
GB201004890D0 (en) 2010-03-23 2010-05-05 Cadbury Uk Ltd Confectionery product containing active and/or reactive components and methods of production thereof
AU2011268763B2 (en) * 2010-06-22 2014-04-10 Cadbury Uk Limited Convoluted food bar and method for producing it

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US262687A (en) * 1882-08-15 myees
US656535A (en) * 1899-03-13 1900-08-21 Michel J Fisher Knitting-machine.
GB262687A (en) * 1926-09-06 1926-12-16 Heinrich Rill Improved apparatus for pressing dents in bakery rolls
GB656535A (en) * 1948-12-17 1951-08-22 Cellophane Sa Improvements in or relating to methods, and apparatus, for producing wrapped articles
JPS5966842A (ja) * 1982-10-07 1984-04-16 Meiji Seika Kaisha Ltd 巻きチヨコレ−トの製造方法
GB8602950D0 (en) 1986-02-06 1986-03-12 Cadbury Ltd Extrusion die
GB2270828A (en) * 1992-09-29 1994-03-30 Nestle Sa Extrusion process
EP0775446A3 (en) * 1995-10-31 1999-09-15 Societe Des Produits Nestle S.A. Composite fat based confectionery and process for making the same
GB0117176D0 (en) 2001-07-13 2001-09-05 Mars Uk Ltd Thin film forming
GB2408961A (en) * 2003-12-12 2005-06-15 Univ Cambridge Tech Apparatus and method
EP1942746B1 (en) * 2005-11-04 2017-01-25 Wm. Wrigley Jr. Company Apparatus for producing a center-filled confectionery and method
EP1897444A1 (en) * 2006-09-11 2008-03-12 Nestec S.A. Edible wafer products produced by extrusion
GB0620246D0 (en) * 2006-10-12 2006-11-22 Univ Cambridge Tech Extruded materials having capillary channels
RU67820U1 (ru) * 2007-03-26 2007-11-10 Открытое акционерное общество "Кемеровский кондитерский комбинат" Вафельное изделие
EP2108262A1 (en) * 2008-04-11 2009-10-14 Mars, Incorporated Rippled wafer
GB0817367D0 (en) * 2008-09-23 2008-10-29 Cadbury Uk Ltd Confectionery and methods of production thereof

Also Published As

Publication number Publication date
EP2549882A1 (en) 2013-01-30
RU2507861C1 (ru) 2014-02-27
AU2011231299B2 (en) 2014-03-13
GB201004898D0 (en) 2010-05-05
US20130171299A1 (en) 2013-07-04
CA2791451A1 (en) 2011-09-29
WO2011117640A1 (en) 2011-09-29
CA2791451C (en) 2014-12-30
ZA201207878B (en) 2013-09-25
CN102821616A (zh) 2012-12-12
AU2011231299A1 (en) 2012-09-06

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Legal Events

Date Code Title Description
B08F Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette]
B08K Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]