BE870729A - PROCESS FOR CONTINUOUS ROASTING OF COCOA PASTE - Google Patents

PROCESS FOR CONTINUOUS ROASTING OF COCOA PASTE

Info

Publication number
BE870729A
BE870729A BE190677A BE190677A BE870729A BE 870729 A BE870729 A BE 870729A BE 190677 A BE190677 A BE 190677A BE 190677 A BE190677 A BE 190677A BE 870729 A BE870729 A BE 870729A
Authority
BE
Belgium
Prior art keywords
cocoa paste
continuous roasting
roasting
continuous
cocoa
Prior art date
Application number
BE190677A
Other languages
French (fr)
Inventor
A Schmitt
R Noschinski
Original Assignee
Petzholdt Maschf J S
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Petzholdt Maschf J S filed Critical Petzholdt Maschf J S
Publication of BE870729A publication Critical patent/BE870729A/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/18Apparatus for conditioning chocolate masses for moulding
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/02Preliminary treatment, e.g. fermentation of cocoa
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/042Manufacture or treatment of liquid, cream, paste, granule, shred or powder
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/042Manufacture or treatment of liquid, cream, paste, granule, shred or powder
    • A23G1/047Transformation of liquid, paste, cream, lump, powder, granule or shred into powder, granule or shred; Manufacture or treatment of powder
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23NMACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
    • A23N12/00Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts
    • A23N12/08Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts for drying or roasting

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biotechnology (AREA)
  • Confectionery (AREA)
  • Non-Alcoholic Beverages (AREA)
BE190677A 1977-09-26 1978-09-25 PROCESS FOR CONTINUOUS ROASTING OF COCOA PASTE BE870729A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19772743246 DE2743246A1 (en) 1977-09-26 1977-09-26 PROCESS FOR CONTINUOUS ROESTING OF COCOA SEED MASS

Publications (1)

Publication Number Publication Date
BE870729A true BE870729A (en) 1979-01-15

Family

ID=6019910

Family Applications (1)

Application Number Title Priority Date Filing Date
BE190677A BE870729A (en) 1977-09-26 1978-09-25 PROCESS FOR CONTINUOUS ROASTING OF COCOA PASTE

Country Status (15)

Country Link
JP (1) JPS54101468A (en)
AT (1) AT361765B (en)
BE (1) BE870729A (en)
BR (1) BR7806317A (en)
DD (1) DD138934A1 (en)
DE (1) DE2743246A1 (en)
DK (1) DK423378A (en)
ES (1) ES473687A1 (en)
FR (1) FR2403751A1 (en)
GB (1) GB2007959B (en)
HU (1) HU177365B (en)
IT (1) IT1098935B (en)
NL (1) NL7809566A (en)
PL (1) PL111778B1 (en)
YU (1) YU225978A (en)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3000930C2 (en) * 1980-01-11 1982-11-18 F.B. Lehmann Maschinenfabrik Gmbh, 7080 Aalen Process and device for pre-roasting and roasting green cocoa mass
DE3416533A1 (en) * 1984-05-04 1985-11-07 F.B. Lehmann Maschinenfabrik Gmbh, 7080 Aalen METHOD AND DEVICE FOR THE PRODUCTION OF CHOCOLATE DIMENSIONS, COVERS, FAT Glazes AND THE LIKE
DE3417126A1 (en) * 1984-05-09 1985-11-14 Rudolf Dr. 7770 Überlingen Rapp METHOD AND DEVICE FOR THE CONTINUOUS REFINING OF ROLLING MATERIALS AS THE STARTING PRODUCT FOR CHOCOLATE
PL2241190T3 (en) * 2009-04-17 2012-03-30 Kraft Foods R & D Inc Process for producing high flavour cocoa

Also Published As

Publication number Publication date
JPS54101468A (en) 1979-08-10
DK423378A (en) 1979-03-27
IT1098935B (en) 1985-09-18
NL7809566A (en) 1979-03-28
IT7828074A0 (en) 1978-09-25
DE2743246A1 (en) 1979-03-29
PL111778B1 (en) 1980-09-30
GB2007959B (en) 1982-04-28
ATA684478A (en) 1980-08-15
AT361765B (en) 1981-03-25
YU225978A (en) 1982-08-31
PL209837A1 (en) 1979-06-04
FR2403751A1 (en) 1979-04-20
ES473687A1 (en) 1979-05-01
HU177365B (en) 1981-09-28
GB2007959A (en) 1979-05-31
BR7806317A (en) 1979-04-24
DD138934A1 (en) 1979-12-05

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