BE868416A - PROCESS FOR PREPARING PRE-COOKED FRUIT AND VEGETABLES, AND FRUIT AND VEGETABLES OBTAINED IN THIS PROCESS - Google Patents

PROCESS FOR PREPARING PRE-COOKED FRUIT AND VEGETABLES, AND FRUIT AND VEGETABLES OBTAINED IN THIS PROCESS

Info

Publication number
BE868416A
BE868416A BE188815A BE188815A BE868416A BE 868416 A BE868416 A BE 868416A BE 188815 A BE188815 A BE 188815A BE 188815 A BE188815 A BE 188815A BE 868416 A BE868416 A BE 868416A
Authority
BE
Belgium
Prior art keywords
vegetables
fruit
cooked
preparing pre
preparing
Prior art date
Application number
BE188815A
Other languages
Dutch (nl)
Original Assignee
World Patato Corp Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by World Patato Corp Ltd filed Critical World Patato Corp Ltd
Publication of BE868416A publication Critical patent/BE868416A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/14—Original non-roasted or non-fried potato pieces
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/03—Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
BE188815A 1977-06-23 1978-06-23 PROCESS FOR PREPARING PRE-COOKED FRUIT AND VEGETABLES, AND FRUIT AND VEGETABLES OBTAINED IN THIS PROCESS BE868416A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US80935577A 1977-06-23 1977-06-23

Publications (1)

Publication Number Publication Date
BE868416A true BE868416A (en) 1978-12-27

Family

ID=25201128

Family Applications (1)

Application Number Title Priority Date Filing Date
BE188815A BE868416A (en) 1977-06-23 1978-06-23 PROCESS FOR PREPARING PRE-COOKED FRUIT AND VEGETABLES, AND FRUIT AND VEGETABLES OBTAINED IN THIS PROCESS

Country Status (6)

Country Link
BE (1) BE868416A (en)
DE (1) DE2827555A1 (en)
FR (1) FR2394987B1 (en)
GB (1) GB2005983B (en)
NL (1) NL7806731A (en)
SE (1) SE7807215L (en)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3170089D1 (en) * 1981-03-17 1985-05-30 Chef Reddy Foods Corp A process for producing frozen potato strips from strips of raw potatoes
SE442082B (en) * 1983-12-15 1985-12-02 Karakas Kiviks Fruktodlingar & SET FOR FREEZING OF Peeled Peel Pieces WHICH BEFORE BEFORE BLANCHING AND DRYING
FR2682856B1 (en) * 1991-10-25 1994-01-14 Patrick Galli PROCESS FOR PREPARING FROZEN WHOLE BAKED TOMATOES AND PRODUCTS OBTAINED THEREBY.
GB0319040D0 (en) 2003-08-13 2003-09-17 Unilever Plc Blanching vegetables
IL172001A (en) * 2005-11-16 2012-10-31 Fresh Defrost Ltd Method for preserving pomegranate arils and other small seedless and seed-bearing fruit juice bearing vesicles
ES2537589B1 (en) * 2013-12-05 2015-12-04 Guillermo JEREZ HERNÁNDEZ Procedure for preparing, preserving and packing potatoes
DE102020128303A1 (en) * 2020-10-28 2022-04-28 Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung eingetragener Verein Process for shaping fruits and vegetables

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2983619A (en) * 1959-10-20 1961-05-09 Simplot Co J R Method of preparing preserved food products
DE1218864B (en) * 1960-08-05 1966-06-08 Heinrich Auer Muehlenwerke K G Process for the production of quickly rehydratable dry products from vegetable foods
BE872136A (en) * 1977-11-21 1979-03-16 World Potato Corp Ltd PROCESS FOR THE PREPARATION OF PRE-COOKED POTATO PRODUCTS

Also Published As

Publication number Publication date
NL7806731A (en) 1978-12-28
FR2394987B1 (en) 1985-05-31
DE2827555A1 (en) 1979-01-25
SE7807215L (en) 1979-12-27
GB2005983A (en) 1979-05-02
GB2005983B (en) 1982-01-27
FR2394987A1 (en) 1979-01-19

Similar Documents

Publication Publication Date Title
NL7712533A (en) PROCEDURE FOR TREATING FRUITS AND VEGETABLES.
NL7807966A (en) DEVICE FOR ACCURATE WEIGHING OF MATERIAL, IN PARTICULAR FRUIT AND VEGETABLES, IN NUMBER OF PIECES OF DIFFERENT SIZES.
NL7801039A (en) MICROBIOLOGICALLY STABLE FOOD PRODUCT AND METHOD FOR PREPARING THIS.
NL7710647A (en) PROCESS FOR ISOLATING PROTEIN AND FOR PREPARING PROTEIN CONTAINING FOODS.
NL177175C (en) METHOD FOR PREPARING SWEETICENING PRODUCTS AND FORMED PREPARATION USING THESE PRODUCTS
NL7712675A (en) METHOD AND EQUIPMENT FOR THE VACUUM PACKAGING OF GOODS.
NL7812118A (en) PROCEDURE FOR PREPARING PEK FOAMS AND PRODUCTS MANUFACTURED THEREFORE.
NL7713079A (en) MACHINE FOR MAKING VEGETABLES AND FRUITS.
NL186740C (en) DEVICE FOR REDUCING POTATOES, VEGETABLES AND FRUIT.
NL7805276A (en) METHOD FOR MANUFACTURING SURGICAL OBJECTS AND THE ARTICLES OBTAINED ACCORDING TO THIS METHOD
NL7703291A (en) PACKING DISH, ESPECIALLY FOR FRUITS AND VEGETABLES.
NL7809480A (en) CLEANING PRODUCTS FOR CLEANING FOOD AND FOOD.
NL182364C (en) CUTTING DEVICE FOR VEGETABLE AND SIMILAR FOODSTUFFS.
NL7700907A (en) METHOD FOR PREPARING NON-CARIOGENIC FOOD.
NL7801852A (en) FOOD PRODUCT WITH LEAF TEXTURE AND METHOD FOR OBTAINING IT.
NL7810574A (en) METHOD OF PREPARING JUICY, SELF-DRINKING, SAUSAGEY FOODS.
NL7801564A (en) PROCESS FOR PREPARING (14-14C) -DAUNORUBICIN AND (14-14C) -DOXORUBICIN.
BE868416A (en) PROCESS FOR PREPARING PRE-COOKED FRUIT AND VEGETABLES, AND FRUIT AND VEGETABLES OBTAINED IN THIS PROCESS
NL7802835A (en) FORMING PREPARATION AND PROCEDURE FOR FORMING PRODUCTS THEREOF.
NL7708890A (en) PROCEDURE FOR TREATING SHEETMATERIAL AND ARTICLES THEREOF.
NL7810037A (en) ARRANGEMENT AND METHOD FOR PROCESSING FOODS.
NL7705639A (en) PROCESS FOR CLEANING PICKED FOODS AND EQUIPMENT FOR USING THIS PROCEDURE.
NL7808551A (en) METHOD AND DEVICE FOR MACHINING CARDBOARD DISHES FOR TAKING FRUIT OR VEGETABLES.
NL7704224A (en) BAKING OVEN FOR FOODS AND PROCESS FOR BAKING FOODS IN THIS OVEN.
NL7811395A (en) PROCESS FOR THE PREPARATION OF PRE-COOKED POTATO PRODUCTS.

Legal Events

Date Code Title Description
RE Patent lapsed

Owner name: WORLD PATATO CORP. LTD

Effective date: 19970630