BE716137A - - Google Patents
Info
- Publication number
- BE716137A BE716137A BE716137DA BE716137A BE 716137 A BE716137 A BE 716137A BE 716137D A BE716137D A BE 716137DA BE 716137 A BE716137 A BE 716137A
- Authority
- BE
- Belgium
Links
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B25/00—Packaging other articles presenting special problems
- B65B25/001—Packaging other articles presenting special problems of foodstuffs, combined with their conservation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/30—Preservation of foods or foodstuffs, in general by heating materials in packages which are not progressively transported through the apparatus
- A23B2/37—Preservation of foods or foodstuffs, in general by heating materials in packages which are not progressively transported through the apparatus with packages moving on the spot
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
- A23L29/225—Farinaceous thickening agents other than isolated starch or derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/196—Products in which the original granular shape is maintained, e.g. parboiled rice
Landscapes
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Dispersion Chemistry (AREA)
- Mechanical Engineering (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Grain Derivatives (AREA)
- General Preparation And Processing Of Foods (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| LU53838 | 1967-06-08 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE716137A true BE716137A (en:Method) | 1968-12-05 |
Family
ID=19725240
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE716137D BE716137A (en:Method) | 1967-06-08 | 1968-06-05 |
Country Status (9)
| Country | Link |
|---|---|
| AT (1) | AT290279B (en:Method) |
| BE (1) | BE716137A (en:Method) |
| CH (1) | CH472185A (en:Method) |
| DE (1) | DE1767694A1 (en:Method) |
| ES (1) | ES354715A1 (en:Method) |
| FR (1) | FR1569211A (en:Method) |
| GB (1) | GB1220849A (en:Method) |
| LU (1) | LU53838A1 (en:Method) |
| NL (1) | NL6807980A (en:Method) |
Families Citing this family (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR900006865B1 (ko) * | 1985-12-11 | 1990-09-24 | 하우스쇼꾸힌 고오교오 가부시끼가이샤 | 포장식품의 제조방법 |
| EP1627825A1 (en) * | 2004-08-18 | 2006-02-22 | Remia C.V. | Ready to use, microwavable, pourable sauce in a container |
| EP1627826A3 (en) | 2004-08-18 | 2006-04-19 | Remia C.V. | Method for producing and packaging a heatable sauce in a container |
| FR2918251B1 (fr) * | 2007-07-04 | 2009-08-21 | Andre Caillaudaud | Procede de cuisson par sterilisation d'un gateau,d'une patisserie ou d'un biscuit en conserve ou semi-conserve. |
| ITTO20070587A1 (it) * | 2007-08-06 | 2009-02-07 | F & P Rice S A | Procedimento per la preparazione di un prodotto alimentare precotto e condito a base di cereali in grani. |
| DE102011121171A1 (de) * | 2011-12-16 | 2013-06-20 | Hipp & Co | Verfahren zur Sterilerhitzung von Lebensmitteln |
| US20160058032A1 (en) * | 2014-09-03 | 2016-03-03 | Caru Pet Food Company LLP | Packaged food composition and method of manufacture |
| BE1026005B1 (nl) * | 2018-07-12 | 2019-09-05 | Continental Foods Belgium Nv | Werkwijze voor het produceren van met voedsel gevulde houders |
| CN112706999A (zh) * | 2021-02-07 | 2021-04-27 | 登封市启明轩程控设备有限公司 | 挂面整理装置 |
-
1967
- 1967-06-08 LU LU53838D patent/LU53838A1/xx unknown
-
1968
- 1968-06-04 CH CH829168A patent/CH472185A/de not_active IP Right Cessation
- 1968-06-05 BE BE716137D patent/BE716137A/xx unknown
- 1968-06-05 DE DE19681767694 patent/DE1767694A1/de active Pending
- 1968-06-05 ES ES354715A patent/ES354715A1/es not_active Expired
- 1968-06-05 AT AT536468A patent/AT290279B/de active
- 1968-06-06 GB GB27031/68A patent/GB1220849A/en not_active Expired
- 1968-06-07 NL NL6807980A patent/NL6807980A/xx unknown
- 1968-06-07 FR FR1569211D patent/FR1569211A/fr not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| FR1569211A (en:Method) | 1969-05-30 |
| GB1220849A (en) | 1971-01-27 |
| NL6807980A (en:Method) | 1968-12-09 |
| AT290279B (de) | 1971-05-25 |
| LU53838A1 (en:Method) | 1969-04-22 |
| CH472185A (de) | 1969-05-15 |
| ES354715A1 (es) | 1969-11-01 |
| DE1767694A1 (de) | 1971-10-07 |