BE695422A - - Google Patents
Info
- Publication number
- BE695422A BE695422A BE695422DA BE695422A BE 695422 A BE695422 A BE 695422A BE 695422D A BE695422D A BE 695422DA BE 695422 A BE695422 A BE 695422A
- Authority
- BE
- Belgium
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/90—Preservation of foods or foodstuffs, in general by drying or kilning; Subsequent reconstitution
- A23B2/97—Preservation of foods or foodstuffs, in general by drying or kilning; Subsequent reconstitution using irradiation or electric treatment, e.g. ultrasonic waves
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/109—Types of pasta, e.g. macaroni or noodles
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Noodles (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US53393866A | 1966-03-14 | 1966-03-14 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE695422A true BE695422A (en:Method) | 1967-09-13 |
Family
ID=24128051
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE695422D BE695422A (en:Method) | 1966-03-14 | 1967-03-13 |
Country Status (6)
| Country | Link |
|---|---|
| AT (1) | AT270360B (en:Method) |
| BE (1) | BE695422A (en:Method) |
| ES (1) | ES337799A1 (en:Method) |
| GR (1) | GR32155B (en:Method) |
| LU (1) | LU53194A1 (en:Method) |
| NL (1) | NL6703758A (en:Method) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP4201208A1 (fr) * | 2021-12-22 | 2023-06-28 | Pastificio della Mamma | Procédé de fabrication de pâtes fraiches, précuites ou cuites |
-
1967
- 1967-03-07 GR GR670132155A patent/GR32155B/el unknown
- 1967-03-09 ES ES337799A patent/ES337799A1/es not_active Expired
- 1967-03-13 BE BE695422D patent/BE695422A/xx unknown
- 1967-03-13 AT AT239967A patent/AT270360B/de active
- 1967-03-13 NL NL6703758A patent/NL6703758A/xx unknown
- 1967-03-14 LU LU53194D patent/LU53194A1/xx unknown
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP4201208A1 (fr) * | 2021-12-22 | 2023-06-28 | Pastificio della Mamma | Procédé de fabrication de pâtes fraiches, précuites ou cuites |
| BE1030077B1 (fr) * | 2021-12-22 | 2023-07-19 | Pastificio Della Mamma | Procédé de fabrication de pâtes fraiches, précuites ou cuites |
Also Published As
| Publication number | Publication date |
|---|---|
| GR32155B (el) | 1967-05-20 |
| NL6703758A (en:Method) | 1967-09-15 |
| AT270360B (de) | 1969-04-25 |
| LU53194A1 (en:Method) | 1967-09-14 |
| ES337799A1 (es) | 1968-06-16 |