BE630617A - - Google Patents

Info

Publication number
BE630617A
BE630617A BE630617DA BE630617A BE 630617 A BE630617 A BE 630617A BE 630617D A BE630617D A BE 630617DA BE 630617 A BE630617 A BE 630617A
Authority
BE
Belgium
Prior art keywords
oxygen
atmosphere
carbon dioxide
air
combustion
Prior art date
Application number
Other languages
English (en)
French (fr)
Publication of BE630617A publication Critical patent/BE630617A/fr

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00Preservation of foods or foodstuffs, in general
    • A23B2/70Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/704Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A23B2/7045Details of apparatus for generating or regenerating gases
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00Preservation of foods or foodstuffs, in general
    • A23B2/70Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/704Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A23B2/708Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
BE630617D BE630617A (enEXAMPLES)

Publications (1)

Publication Number Publication Date
BE630617A true BE630617A (enEXAMPLES)

Family

ID=199504

Family Applications (1)

Application Number Title Priority Date Filing Date
BE630617D BE630617A (enEXAMPLES)

Country Status (1)

Country Link
BE (1) BE630617A (enEXAMPLES)

Similar Documents

Publication Publication Date Title
CH424446A (fr) Appareil pour conserver des matières animales et végétales périssables
JP5195423B2 (ja) 燻煙の香りの改質方法及び装置並びに燻製食品の製造方法及び装置
JP3670960B2 (ja) 凍結して解凍した海産物を処理するための無味超精製燻煙製造法
US3102780A (en) Method of preserving animal and plant materials
JPH06292503A (ja) 生の魚・食肉類の超低温燻製による品質保持処理方法及びその装置
FR2652719A1 (fr) Procede de traitement de conservation de produits alimentaires vegetaux frais.
CH424447A (fr) Appareil pour l'emmagasinage de matières animales et végétales périssables
US3102778A (en) Apparatus for preserving animal and plant materials
EP0111590B1 (fr) Procédé de préparation des légumes ou des fruits congelés produisant un volume réduit d'eaux résiduaires
BE630617A (enEXAMPLES)
WO1998001038A1 (fr) Procede de traitement de blanc d'oeuf liquide
JP2004159519A (ja) 熟成方法および熟成室
Dilley Controlled atmosphere storage–chronology and technology
EP0359612B1 (fr) Procédé et dispositif pour réduire la perte de poids des légumes, notamment des champignons lors de l'appertisation, la surgélation ou le saumurage
FR2693351A1 (fr) Procédé et dispositif de salage-séchage et de fumage à froid de produits alimentaires carnés.
FR2640889A1 (en) Process and device for catalytic purification of the atmosphere of an enclosure for storing plants
JP6721327B2 (ja) 青果物の保存装置及び保存方法
CN113016868A (zh) 一种净菜的保鲜包装方法
BE630112A (enEXAMPLES)
FR2589330A1 (fr) Procede de conservation a l'etat frais des fruits et legumes decoupes prets a dresser et des viandes piecees cuites ou precuites
BE400613A (enEXAMPLES)
RU2467262C2 (ru) Установка для сверхбыстрой заморозки пищевых продуктов путем прямого контакта с дозированным жидким азотом
JP2007215514A (ja) 有機乾燥食材の製造方法及びその装置
FR2754150A1 (fr) Procede industriel de production d'arome alimentaire naturel
GB998194A (en) Improvements in the storage of perishable animal and vegetable materials and apparatus therefor