BE545839A - - Google Patents
Info
- Publication number
- BE545839A BE545839A BE545839DA BE545839A BE 545839 A BE545839 A BE 545839A BE 545839D A BE545839D A BE 545839DA BE 545839 A BE545839 A BE 545839A
- Authority
- BE
- Belgium
- Prior art keywords
- freezer
- cylinder
- specified
- circuit
- mixture
- Prior art date
Links
- 239000000203 mixture Substances 0.000 claims description 50
- 238000007710 freezing Methods 0.000 claims description 37
- 238000009826 distribution Methods 0.000 claims description 14
- 230000000694 effects Effects 0.000 claims description 10
- 230000005284 excitation Effects 0.000 claims description 6
- 238000011049 filling Methods 0.000 claims description 5
- 238000005057 refrigeration Methods 0.000 claims description 5
- 230000037250 Clearance Effects 0.000 claims description 3
- 230000035512 clearance Effects 0.000 claims description 3
- 210000003205 Muscles Anatomy 0.000 claims 2
- 241000321096 Adenoides Species 0.000 claims 1
- 210000002534 Adenoids Anatomy 0.000 claims 1
- 241001415961 Gaviidae Species 0.000 claims 1
- 230000004913 activation Effects 0.000 claims 1
- 239000004020 conductor Substances 0.000 description 12
- 239000006071 cream Substances 0.000 description 11
- 235000015243 ice cream Nutrition 0.000 description 7
- 239000003507 refrigerant Substances 0.000 description 6
- 239000007789 gas Substances 0.000 description 5
- 238000010009 beating Methods 0.000 description 4
- 230000000875 corresponding Effects 0.000 description 4
- 230000001264 neutralization Effects 0.000 description 4
- 239000007858 starting material Substances 0.000 description 4
- 238000004140 cleaning Methods 0.000 description 3
- 238000010276 construction Methods 0.000 description 3
- 238000001816 cooling Methods 0.000 description 3
- 239000007788 liquid Substances 0.000 description 3
- 210000004080 Milk Anatomy 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 238000010348 incorporation Methods 0.000 description 2
- XEEYBQQBJWHFJM-UHFFFAOYSA-N iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- 238000005304 joining Methods 0.000 description 2
- 239000008267 milk Substances 0.000 description 2
- 235000013336 milk Nutrition 0.000 description 2
- 238000002156 mixing Methods 0.000 description 2
- 230000002093 peripheral Effects 0.000 description 2
- 230000000630 rising Effects 0.000 description 2
- 238000005204 segregation Methods 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- 241001449342 Chlorocrambe hastata Species 0.000 description 1
- 210000001503 Joints Anatomy 0.000 description 1
- 240000002444 Sphenoclea zeylanica Species 0.000 description 1
- 230000000295 complement Effects 0.000 description 1
- 230000001276 controlling effect Effects 0.000 description 1
- 239000000498 cooling water Substances 0.000 description 1
- 230000002349 favourable Effects 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 230000005484 gravity Effects 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 238000002955 isolation Methods 0.000 description 1
- 238000011068 load Methods 0.000 description 1
- 239000012528 membrane Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 210000000056 organs Anatomy 0.000 description 1
- 238000004806 packaging method and process Methods 0.000 description 1
- 230000000737 periodic Effects 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 230000001105 regulatory Effects 0.000 description 1
- 230000036633 rest Effects 0.000 description 1
- 238000007790 scraping Methods 0.000 description 1
- 229910000679 solder Inorganic materials 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/20—Production of frozen sweets, e.g. ice-cream the products being mixed with gas, e.g. soft-ice
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE545839A true BE545839A (de) |
Family
ID=173341
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE545839D BE545839A (de) |
Country Status (1)
| Country | Link |
|---|---|
| BE (1) | BE545839A (de) |
-
0
- BE BE545839D patent/BE545839A/fr unknown
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