BE476809A - - Google Patents

Info

Publication number
BE476809A
BE476809A BE476809DA BE476809A BE 476809 A BE476809 A BE 476809A BE 476809D A BE476809D A BE 476809DA BE 476809 A BE476809 A BE 476809A
Authority
BE
Belgium
Prior art keywords
water
air
plant
vegetables
rusting
Prior art date
Application number
Other languages
English (en)
French (fr)
Publication of BE476809A publication Critical patent/BE476809A/fr

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00Preservation of foods or foodstuffs, in general
    • A23B2/10Preservation of foods or foodstuffs, in general by treatment with pressure variation, shock, acceleration or shear stress
    • A23B2/103Preservation of foods or foodstuffs, in general by treatment with pressure variation, shock, acceleration or shear stress using sub- or super-atmospheric pressures, or pressure variations transmitted by a liquid or gas
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/02Dehydrating; Subsequent reconstitution
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/06Blanching

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
BE476809D BE476809A (enEXAMPLES)

Publications (1)

Publication Number Publication Date
BE476809A true BE476809A (enEXAMPLES)

Family

ID=125074

Family Applications (1)

Application Number Title Priority Date Filing Date
BE476809D BE476809A (enEXAMPLES)

Country Status (1)

Country Link
BE (1) BE476809A (enEXAMPLES)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0965272A1 (en) * 1998-06-13 1999-12-22 Societe Des Produits Nestle S.A. A process for decreasing the discoloration of vegetables

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0965272A1 (en) * 1998-06-13 1999-12-22 Societe Des Produits Nestle S.A. A process for decreasing the discoloration of vegetables
US6080440A (en) * 1998-06-13 2000-06-27 Nestec, S.A. Process for decreasing the discoloration of vegetables

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