BE444871A - - Google Patents
Info
- Publication number
- BE444871A BE444871A BE444871DA BE444871A BE 444871 A BE444871 A BE 444871A BE 444871D A BE444871D A BE 444871DA BE 444871 A BE444871 A BE 444871A
- Authority
- BE
- Belgium
- Prior art keywords
- jelly
- hydrolysis
- pectin
- acid
- precipitated
- Prior art date
Links
- 229920001277 pectin Polymers 0.000 claims description 21
- 239000001814 pectin Substances 0.000 claims description 16
- 235000010987 pectin Nutrition 0.000 claims description 16
- 235000015110 jellies Nutrition 0.000 claims description 14
- 239000008274 jelly Substances 0.000 claims description 14
- 235000016068 Berberis vulgaris Nutrition 0.000 claims description 8
- 241000335053 Beta vulgaris Species 0.000 claims description 8
- 239000002253 acid Substances 0.000 claims description 8
- 238000006460 hydrolysis reaction Methods 0.000 claims description 7
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 6
- 239000000463 material Substances 0.000 claims description 6
- 238000003756 stirring Methods 0.000 claims description 4
- 238000004519 manufacturing process Methods 0.000 claims description 3
- 239000000126 substance Substances 0.000 claims description 3
- 238000000034 method Methods 0.000 claims description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims 2
- 150000002500 ions Chemical class 0.000 claims 1
- 239000002184 metal Substances 0.000 claims 1
- 239000007858 starting material Substances 0.000 claims 1
- VEXZGXHMUGYJMC-UHFFFAOYSA-N HCl Chemical compound Cl VEXZGXHMUGYJMC-UHFFFAOYSA-N 0.000 description 10
- 238000000605 extraction Methods 0.000 description 4
- 102100001249 ALB Human genes 0.000 description 2
- 101710027066 ALB Proteins 0.000 description 2
- 229940050528 albumin Drugs 0.000 description 2
- -1 hydrogen ions Chemical class 0.000 description 2
- IJGRMHOSHXDMSA-UHFFFAOYSA-N nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 2
- 238000003825 pressing Methods 0.000 description 2
- 239000002994 raw material Substances 0.000 description 2
- 241000219310 Beta vulgaris subsp. vulgaris Species 0.000 description 1
- 210000001138 Tears Anatomy 0.000 description 1
- 125000002915 carbonyl group Chemical group [*:2]C([*:1])=O 0.000 description 1
- 239000000470 constituent Substances 0.000 description 1
- 230000002950 deficient Effects 0.000 description 1
- 230000001419 dependent Effects 0.000 description 1
- 238000010494 dissociation reaction Methods 0.000 description 1
- 230000005593 dissociations Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 239000004744 fabric Substances 0.000 description 1
- 238000001914 filtration Methods 0.000 description 1
- 239000000499 gel Substances 0.000 description 1
- 239000001257 hydrogen Substances 0.000 description 1
- 229910052739 hydrogen Inorganic materials 0.000 description 1
- 238000009776 industrial production Methods 0.000 description 1
- 230000002045 lasting Effects 0.000 description 1
- 238000006396 nitration reaction Methods 0.000 description 1
- 229910052757 nitrogen Inorganic materials 0.000 description 1
- 238000004321 preservation Methods 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
- C08B37/0006—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid
- C08B37/0045—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid alpha-D-Galacturonans, e.g. methyl ester of (alpha-1,4)-linked D-galacturonic acid units, i.e. pectin, or hydrolysis product of methyl ester of alpha-1,4-linked D-galacturonic acid units, i.e. pectinic acid; Derivatives thereof
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Molecular Biology (AREA)
- Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Materials Engineering (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Medicinal Chemistry (AREA)
- Polymers & Plastics (AREA)
- Organic Chemistry (AREA)
- Jellies, Jams, And Syrups (AREA)
Publications (1)
Publication Number | Publication Date |
---|---|
BE444871A true BE444871A (de) |
Family
ID=101407
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BE444871D BE444871A (de) |
Country Status (1)
Country | Link |
---|---|
BE (1) | BE444871A (de) |
-
0
- BE BE444871D patent/BE444871A/fr unknown
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CH639537A5 (fr) | Gomme a macher contenant un remplissage liquide aromatise. | |
BE444871A (de) | ||
JPS6176503A (ja) | ペクチンの精製方法 | |
EP0092466B1 (de) | Verfahren zur Extraktion von Rübensaft | |
BE444896A (de) | ||
EP0446151A1 (de) | Verfahren zur Herstellung von direkt stabilen Säften, Ölen und Trestern durch Auspressung von frischen biologischen Produkten | |
BE481257A (de) | ||
FR2460999A1 (fr) | Procede et appareil de stabilisation par congelation de boissons preparees a partir de jus de raisin, notamment de vin | |
BE411029A (de) | ||
FR2908770A1 (fr) | Procede d'extraction d'aloine | |
BE444872A (de) | ||
BE414718A (de) | ||
BE450848A (de) | ||
BE468941A (de) | ||
FR2873895A1 (fr) | Procede d'obtention d'un cacao permettant de fabriquer un chocolat essentiellement exempt de sucre et d'edulcorants ainsi que produits issus de la mise en oeuvre de ce procede | |
BE414814A (de) | ||
BE444727A (de) | ||
RU2247508C2 (ru) | Способ производства желе из цитрусовых плодов | |
BE348145A (de) | ||
BE536089A (de) | ||
BE407583A (de) | ||
BE835556A (fr) | Procede de production d'une matiere vegetale decafeinee et produit obtenu | |
CH198125A (fr) | Procédé de traitement de matières contenant de la pectine, et destinées à la préparation de cette substance, en vue d'augmenter leur teneur en cette dernière. | |
BE445603A (de) | ||
BE452046A (de) |