BE436987A - - Google Patents
Info
- Publication number
- BE436987A BE436987A BE436987DA BE436987A BE 436987 A BE436987 A BE 436987A BE 436987D A BE436987D A BE 436987DA BE 436987 A BE436987 A BE 436987A
- Authority
- BE
- Belgium
- Prior art keywords
- crustaceans
- carrying
- water
- flesh
- removal
- Prior art date
Links
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 19
- 241000238424 Crustacea Species 0.000 claims description 17
- 238000000034 method Methods 0.000 claims description 17
- 241000238557 Decapoda Species 0.000 claims description 12
- 238000001035 drying Methods 0.000 claims description 7
- 239000002699 waste material Substances 0.000 claims description 7
- 235000013305 food Nutrition 0.000 claims description 6
- 238000007873 sieving Methods 0.000 claims description 5
- 150000003839 salts Chemical class 0.000 claims description 4
- 239000000126 substance Substances 0.000 claims description 4
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 claims description 3
- 230000002776 aggregation Effects 0.000 claims description 3
- 238000004220 aggregation Methods 0.000 claims description 3
- 238000007710 freezing Methods 0.000 claims description 3
- 230000008014 freezing Effects 0.000 claims description 3
- 239000007788 liquid Substances 0.000 claims description 3
- 235000013372 meat Nutrition 0.000 claims description 3
- 238000002791 soaking Methods 0.000 claims description 3
- 230000008961 swelling Effects 0.000 claims description 3
- 235000019568 aromas Nutrition 0.000 claims description 2
- 238000005119 centrifugation Methods 0.000 claims description 2
- 239000000284 extract Substances 0.000 claims description 2
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims description 2
- 210000001835 viscera Anatomy 0.000 claims description 2
- 238000010791 quenching Methods 0.000 claims 3
- 230000000171 quenching effect Effects 0.000 claims 3
- 239000007864 aqueous solution Substances 0.000 claims 1
- 239000000843 powder Substances 0.000 claims 1
- 238000000926 separation method Methods 0.000 claims 1
- 235000015170 shellfish Nutrition 0.000 claims 1
- 239000000243 solution Substances 0.000 claims 1
- 235000013599 spices Nutrition 0.000 claims 1
- 230000001131 transforming effect Effects 0.000 claims 1
- 241000283690 Bos taurus Species 0.000 description 2
- 238000000605 extraction Methods 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- 238000000227 grinding Methods 0.000 description 2
- 238000012545 processing Methods 0.000 description 2
- 235000021028 berry Nutrition 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 230000003247 decreasing effect Effects 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 238000012994 industrial processing Methods 0.000 description 1
- 244000144972 livestock Species 0.000 description 1
- 238000004321 preservation Methods 0.000 description 1
- 230000002035 prolonged effect Effects 0.000 description 1
- 241000894007 species Species 0.000 description 1
- 230000009466 transformation Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C29/00—Processing shellfish or bivalves, e.g. oysters, lobsters; Devices therefor, e.g. claw locks, claw crushers, grading devices; Processing lines
- A22C29/02—Processing shrimps, lobsters or the like ; Methods or machines for the shelling of shellfish
- A22C29/024—Opening, shelling or peeling shellfish
- A22C29/026—Mechanically peeling and shelling shrimps, prawns or other soft-shelled crustaceans
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B60—VEHICLES IN GENERAL
- B60G—VEHICLE SUSPENSION ARRANGEMENTS
- B60G11/00—Resilient suspensions characterised by arrangement, location or kind of springs
- B60G11/18—Resilient suspensions characterised by arrangement, location or kind of springs having torsion-bar springs only
- B60G11/181—Resilient suspensions characterised by arrangement, location or kind of springs having torsion-bar springs only arranged in a plane parallel to the longitudinal axis of the vehicle
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Life Sciences & Earth Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE436987X | 1938-11-12 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE436987A true BE436987A (enrdf_load_html_response) | 1939-12-30 |
Family
ID=33459984
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE436987D BE436987A (enrdf_load_html_response) | 1938-11-12 | 1939-11-10 |
Country Status (1)
| Country | Link |
|---|---|
| BE (1) | BE436987A (enrdf_load_html_response) |
-
1939
- 1939-11-10 BE BE436987D patent/BE436987A/fr unknown
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