BE414707A - - Google Patents

Info

Publication number

BE414707A

BE414707A BE414707DA BE414707A BE 414707 A BE414707 A BE 414707A BE 414707D A BE414707D A BE 414707DA BE 414707 A BE414707 A BE 414707A

Authority

BE

Belgium

Prior art keywords

semolina

starch

subject

wheat

water

Prior art date

Links

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• 238000000034 method Methods 0.000 claims description 10
• XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 7
• 235000013339 cereals Nutrition 0.000 claims description 5
• 241000209140 Triticum Species 0.000 claims description 4
• 235000021307 Triticum Nutrition 0.000 claims description 4
• 239000000126 substance Substances 0.000 claims description 4
• 230000000694 effects Effects 0.000 claims description 3
• 238000004519 manufacturing process Methods 0.000 claims description 3
• 102000009027 Albumins Human genes 0.000 claims description 2
• 108010088751 Albumins Proteins 0.000 claims description 2
• 230000009466 transformation Effects 0.000 claims description 2
• 229920002472 Starch Polymers 0.000 claims 2
• 235000019698 starch Nutrition 0.000 claims 2
• 239000008107 starch Substances 0.000 claims 2
• 241000237536 Mytilus edulis Species 0.000 claims 1
• 235000020638 mussel Nutrition 0.000 claims 1
• 239000002253 acid Substances 0.000 description 3
• 150000007513 acids Chemical class 0.000 description 3
• 244000098338 Triticum aestivum Species 0.000 description 2
• 238000004140 cleaning Methods 0.000 description 2
• 235000013312 flour Nutrition 0.000 description 2
• 244000248349 Citrus limon Species 0.000 description 1
• 235000005979 Citrus limon Nutrition 0.000 description 1
• 206010025421 Macule Diseases 0.000 description 1
• PNEYBMLMFCGWSK-UHFFFAOYSA-N aluminium oxide Inorganic materials [O-2].[O-2].[O-2].[Al+3].[Al+3] PNEYBMLMFCGWSK-UHFFFAOYSA-N 0.000 description 1
• 235000013601 eggs Nutrition 0.000 description 1
• PCHJSUWPFVWCPO-UHFFFAOYSA-N gold Chemical compound [Au] PCHJSUWPFVWCPO-UHFFFAOYSA-N 0.000 description 1
• 238000010438 heat treatment Methods 0.000 description 1
• 239000012535 impurity Substances 0.000 description 1
• 239000007788 liquid Substances 0.000 description 1
• 239000000463 material Substances 0.000 description 1
• 239000008267 milk Substances 0.000 description 1
• 235000013336 milk Nutrition 0.000 description 1
• 210000004080 milk Anatomy 0.000 description 1
• 239000000203 mixture Substances 0.000 description 1
• AJDUTMFFZHIJEM-UHFFFAOYSA-N n-(9,10-dioxoanthracen-1-yl)-4-[4-[[4-[4-[(9,10-dioxoanthracen-1-yl)carbamoyl]phenyl]phenyl]diazenyl]phenyl]benzamide Chemical compound O=C1C2=CC=CC=C2C(=O)C2=C1C=CC=C2NC(=O)C(C=C1)=CC=C1C(C=C1)=CC=C1N=NC(C=C1)=CC=C1C(C=C1)=CC=C1C(=O)NC1=CC=CC2=C1C(=O)C1=CC=CC=C1C2=O AJDUTMFFZHIJEM-UHFFFAOYSA-N 0.000 description 1
• 244000045947 parasite Species 0.000 description 1
• 238000002360 preparation method Methods 0.000 description 1
• 235000011962 puddings Nutrition 0.000 description 1
• 235000014347 soups Nutrition 0.000 description 1
• 241000894007 species Species 0.000 description 1
• 230000001954 sterilising effect Effects 0.000 description 1
• 238000004659 sterilization and disinfection Methods 0.000 description 1
• 238000010257 thawing Methods 0.000 description 1
• 239000001043 yellow dye Substances 0.000 description 1