BE361822A - - Google Patents

Info

Publication number
BE361822A
BE361822A BE361822DA BE361822A BE 361822 A BE361822 A BE 361822A BE 361822D A BE361822D A BE 361822DA BE 361822 A BE361822 A BE 361822A
Authority
BE
Belgium
Prior art keywords
fermentation
glycol
alcohol
butylene glycol
butylenic
Prior art date
Application number
Other languages
English (en)
French (fr)
Publication of BE361822A publication Critical patent/BE361822A/fr

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00—Preparation of oxygen-containing organic compounds
    • C12P7/02—Preparation of oxygen-containing organic compounds containing a hydroxy group
    • C12P7/04—Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
    • C12P7/18—Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic polyhydric

Landscapes

  • Organic Chemistry (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Microbiology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Biotechnology (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
BE361822D BE361822A (cg-RX-API-DMAC7.html)

Publications (1)

Publication Number Publication Date
BE361822A true BE361822A (cg-RX-API-DMAC7.html)

Family

ID=34845

Family Applications (1)

Application Number Title Priority Date Filing Date
BE361822D BE361822A (cg-RX-API-DMAC7.html)

Country Status (1)

Country Link
BE (1) BE361822A (cg-RX-API-DMAC7.html)

Similar Documents

Publication Publication Date Title
US4346113A (en) Process for the continuous fermentation of aqueous slurries for the production of alcohol and yeast biomass
US20050054064A1 (en) Production of alcohol from a combination of sweet sorghum and other feedstock
NO850070L (no) Fremgangsmaate for fremstilling av etanol ut fra xyloseholdig materiale
CA2978347C (en) Cellulosic biofuel and co-products
AU2009293797B2 (en) Method for producing sugar
FR2898605A1 (fr) Complement nutritionnel pour milieu de saccharification-fermentation dans la production d'ethanol
SU537632A3 (ru) Способ производства пива и подобных ему напитков
FR2641545A1 (fr) Procede de biosynthese du xylitol
BE361822A (cg-RX-API-DMAC7.html)
Nolte et al. Feed yeast and industrial alcohol from citrus-waste press juice
JPS60214887A (ja) 蔗糖を果糖とエタノ−ルに転換する方法
EP0350355B1 (fr) Procédé de production d'acide butyrique normal par fermentation à partir d'un substrat sucré en présence d'au moins une souche de l'espèce clostridium
Andersen et al. d-lactic acid fermentation of Jerusalem artichokes
US20250270497A1 (en) Contamination control when growing yeasts
EP0318543B1 (fr) Procede de production de cellulose bacterienne a partir de matiere d'origine vegetale
Singh Kocher et al. Development of a fermentation process for utilization of Emblica Officinalis Gaertn (Amla) candy waste for production of natural vinegar
SU46496A1 (ru) Способ получени 2,3-бутилен-гликол
Virginie et al. Biofuel Potentiality of Pineapple Peelings in the Presence of the Yeasts Saccharomyces cerevisiae and Saccharomyces carlsbergensis
BE449180A (cg-RX-API-DMAC7.html)
CN105779509A (zh) 一种甘蔗糖蜜制作药用乙醇的方法
BE538060A (cg-RX-API-DMAC7.html)
CN115926913A (zh) 利用黄水窖外制备发酵醪的方法
DK142995B (da) Fremgangsmaade til fremstilling af et glucoseisomerase-produkt ved dyrkning af en stamme af bacillus coagulans i et naeringsmedium
SU267560A1 (ru) П ЛИ И ТВ О-'^ TtXliHntCKA^ ''^'' БИБЛИОТЕКА
WO2024105328A1 (fr) Procédé de préparation d'un substrat pour la fermentation