BE1002445A6 - FOOD PRODUCT. - Google Patents

FOOD PRODUCT. Download PDF

Info

Publication number
BE1002445A6
BE1002445A6 BE9001097A BE9001097A BE1002445A6 BE 1002445 A6 BE1002445 A6 BE 1002445A6 BE 9001097 A BE9001097 A BE 9001097A BE 9001097 A BE9001097 A BE 9001097A BE 1002445 A6 BE1002445 A6 BE 1002445A6
Authority
BE
Belgium
Prior art keywords
meat
marinade
cut
pieces
sauce
Prior art date
Application number
BE9001097A
Other languages
French (fr)
Inventor
Ian Leslie
Original Assignee
Billcrest Products Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Billcrest Products Ltd filed Critical Billcrest Products Ltd
Application granted granted Critical
Publication of BE1002445A6 publication Critical patent/BE1002445A6/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A23L13/62—Coating with a layer, stuffing or laminating
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/30—Filled, to be filled or stuffed products
    • A21D13/31—Filled, to be filled or stuffed products filled before baking

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

Une tourte comestible remplie de viande est préparée en découpant la viande crue, en faisant passer la viande découpée dans un tunnel à vapeur pour sceller les surfaces de la viande et en introduisant les morceaux découpés et scellés dans un récipient avec un bouillon ou une marinade. Les morceaux de viande sont ensuite cuits dans la marinade. Après cuisson, la marinade est utilisée pour préparer une sauce et les morceaux découpés de viande cuite et la sauce sont placés dans un récipient revêtu de pâte, qui est ensuite recouvert par une couche supérieure de pâte.An edible pie filled with meat is prepared by cutting the raw meat, passing the cut meat through a steam tunnel to seal the surfaces of the meat and introducing the cut and sealed pieces into a container with broth or marinade. The pieces of meat are then cooked in the marinade. After cooking, the marinade is used to prepare a sauce and the cut pieces of cooked meat and sauce are placed in a container lined with dough, which is then covered with an upper layer of dough.

BE9001097A 1990-10-30 1990-11-20 FOOD PRODUCT. BE1002445A6 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB9023531A GB2249251B (en) 1990-10-30 1990-10-30 A food product

Publications (1)

Publication Number Publication Date
BE1002445A6 true BE1002445A6 (en) 1991-02-12

Family

ID=10684535

Family Applications (1)

Application Number Title Priority Date Filing Date
BE9001097A BE1002445A6 (en) 1990-10-30 1990-11-20 FOOD PRODUCT.

Country Status (2)

Country Link
BE (1) BE1002445A6 (en)
GB (1) GB2249251B (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0645097A1 (en) 1993-09-29 1995-03-29 NEPTUNE Société Anonyme Process for manufacturing a composite foodstuff and foodstuff obtained by this process

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2147514B1 (en) * 1998-06-29 2001-11-16 Matas Joan Carbonell PROCEDURE FOR THE PREPARATION OF EMPANADAS.

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0645097A1 (en) 1993-09-29 1995-03-29 NEPTUNE Société Anonyme Process for manufacturing a composite foodstuff and foodstuff obtained by this process
FR2710502A1 (en) * 1993-09-29 1995-04-07 Neptune A method of manufacturing a composite food and food obtained by said method.

Also Published As

Publication number Publication date
GB9023531D0 (en) 1990-12-12
GB2249251B (en) 1994-03-16
GB2249251A (en) 1992-05-06

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Legal Events

Date Code Title Description
RE20 Patent expired

Owner name: BILLCREST PRODUCTS LTD

Effective date: 19961120