AU660796B2 - Method for production of a milk like product, the milk like product and a use thereof - Google Patents

Method for production of a milk like product, the milk like product and a use thereof Download PDF

Info

Publication number
AU660796B2
AU660796B2 AU39487/93A AU3948793A AU660796B2 AU 660796 B2 AU660796 B2 AU 660796B2 AU 39487/93 A AU39487/93 A AU 39487/93A AU 3948793 A AU3948793 A AU 3948793A AU 660796 B2 AU660796 B2 AU 660796B2
Authority
AU
Australia
Prior art keywords
milk
product
document
date
transglutaminase
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
AU39487/93A
Other languages
English (en)
Other versions
AU3948793A (en
Inventor
Gitte Budolfsen
Per Munk Nielsen
Bent Riber Petersen
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Novozymes AS
Original Assignee
Novo Nordisk AS
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Novo Nordisk AS filed Critical Novo Nordisk AS
Publication of AU3948793A publication Critical patent/AU3948793A/en
Application granted granted Critical
Publication of AU660796B2 publication Critical patent/AU660796B2/en
Assigned to NOVOZYMES A/S reassignment NOVOZYMES A/S Alteration of Name(s) in Register under S187 Assignors: NOVO NORDISK A/S
Anticipated expiration legal-status Critical
Expired legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y203/00—Acyltransferases (2.3)
    • C12Y203/02—Aminoacyltransferases (2.3.2)
    • C12Y203/02013—Protein-glutamine gamma-glutamyltransferase (2.3.2.13), i.e. transglutaminase or factor XIII
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/1203—Addition of, or treatment with, enzymes or microorganisms other than lactobacteriaceae
    • A23C9/1216—Other enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/127—Fermented milk preparations; Treatment using microorganisms or enzymes using microorganisms of the genus lactobacteriaceae and other microorganisms or enzymes, e.g. kefir, koumiss
    • A23C9/1275—Fermented milk preparations; Treatment using microorganisms or enzymes using microorganisms of the genus lactobacteriaceae and other microorganisms or enzymes, e.g. kefir, koumiss using only lactobacteriaceae for fermentation in combination with enzyme treatment of the milk product; using enzyme treated milk products for fermentation with lactobacteriaceae
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A23J3/08—Dairy proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/66—Proteins

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Zoology (AREA)
  • Microbiology (AREA)
  • Biochemistry (AREA)
  • Organic Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Wood Science & Technology (AREA)
  • Dairy Products (AREA)
  • Feed For Specific Animals (AREA)
  • Seasonings (AREA)
AU39487/93A 1992-03-27 1993-03-26 Method for production of a milk like product, the milk like product and a use thereof Expired AU660796B2 (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
DK418/92 1992-03-27
DK92418A DK41892D0 (enExample) 1992-03-27 1992-03-27
PCT/DK1993/000113 WO1993019610A1 (en) 1992-03-27 1993-03-26 Method for production of a milk like product, the milk like product and a use thereof

Publications (2)

Publication Number Publication Date
AU3948793A AU3948793A (en) 1993-11-08
AU660796B2 true AU660796B2 (en) 1995-07-06

Family

ID=8093293

Family Applications (1)

Application Number Title Priority Date Filing Date
AU39487/93A Expired AU660796B2 (en) 1992-03-27 1993-03-26 Method for production of a milk like product, the milk like product and a use thereof

Country Status (9)

Country Link
EP (1) EP0671885B1 (enExample)
JP (1) JP3280026B2 (enExample)
AT (1) ATE182746T1 (enExample)
AU (1) AU660796B2 (enExample)
CA (1) CA2132301A1 (enExample)
DE (1) DE69325918T2 (enExample)
DK (1) DK41892D0 (enExample)
NZ (1) NZ251678A (enExample)
WO (1) WO1993019610A1 (enExample)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU671206B2 (en) * 1993-03-19 1996-08-15 Novozymes A/S Method for production of an acidified edible gel on milk basis, and use of such gel

Families Citing this family (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP3182954B2 (ja) * 1993-01-08 2001-07-03 味の素株式会社 ヨーグルト類の製造法
JP2835940B2 (ja) * 1995-08-29 1998-12-14 カルピス株式会社 乳性蛋白質含有酸性飲料の製造方法
JP3635801B2 (ja) * 1996-08-01 2005-04-06 味の素株式会社 乳ホエイ蛋白含有粉末及びこれを使用した加工食品
NL1012775C2 (nl) * 1999-08-04 2001-02-06 Zuivelcooperatie De Zeven Prov Met enzym behandeld gefermenteerd product, alsmede werkwijze ter bereiding daarvan.
DE10046605A1 (de) 2000-09-20 2002-03-28 Roehm Enzyme Gmbh Verwendung von Transglutaminasen zur Herstellung von weizenarmen Backwaren
EP1201136A1 (en) 2000-10-31 2002-05-02 Nederlandse Organisatie voor toegepast-natuurwetenschappelijk Onderzoek TNO Food grade transglutaminase inhibitor and uses thereof
FI121525B (fi) * 2005-11-22 2010-12-31 Valio Oy Menetelmä maitoperäisen hapatetun tuoretuotteen valmistamiseksi
JP4561711B2 (ja) * 2006-08-07 2010-10-13 ユーハ味覚糖株式会社 野菜を発酵させた新規食品用素材、その製造方法及び前記食品用素材を含有する食品
CN101784196B (zh) * 2007-05-11 2018-01-12 克尔.汉森公司 用于产生酸化的乳饮料的方法
US20090061046A1 (en) * 2007-08-02 2009-03-05 Novozymes A/S Method for producing an acidified milk drink
US20100266724A1 (en) * 2007-09-18 2010-10-21 Novozymes A/S Method for producing an acidified milk drink
EP2393370A2 (en) 2009-02-05 2011-12-14 Chr. Hansen A/S Method for producing an acidified milk product
WO2010089376A2 (en) 2009-02-05 2010-08-12 Chr. Hansen A/S Method for producing an acidified milk product
WO2010103126A1 (en) 2009-03-13 2010-09-16 Chr. Hansen A/S Method for producing an acidified milk product
FI124816B (fi) * 2011-08-31 2015-02-13 Valio Oy Menetelmä fysikaalisesti muokattuja rasvapallosia sisältävän tuotteen valmistamiseksi ja menetelmällä valmistettu tuote
BR112022000137A2 (pt) 2019-07-05 2022-02-22 Novozymes As Processo para preparar um produto lácteo acidificado
WO2025061681A1 (en) 2023-09-20 2025-03-27 Novozymes A/S Process for preparing a plant-based acidified dairy alternative food product with protein deamidase and transglutaminase

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE181918C (enExample) * 1905-03-07

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU671206B2 (en) * 1993-03-19 1996-08-15 Novozymes A/S Method for production of an acidified edible gel on milk basis, and use of such gel

Also Published As

Publication number Publication date
EP0671885B1 (en) 1999-08-04
WO1993019610A1 (en) 1993-10-14
NZ251678A (en) 1995-08-28
DE69325918D1 (de) 1999-09-09
ATE182746T1 (de) 1999-08-15
CA2132301A1 (en) 1993-10-14
EP0671885A1 (en) 1995-09-20
DK41892D0 (enExample) 1992-03-27
JP3280026B2 (ja) 2002-04-30
DE69325918T2 (de) 2000-03-09
AU3948793A (en) 1993-11-08
JPH07505287A (ja) 1995-06-15

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Legal Events

Date Code Title Description
PC Assignment registered

Owner name: NOVOZYMES A/S

Free format text: FORMER OWNER WAS: NOVO NORDISK A/S