AU557143B2 - Pasteurisation of eggs - Google Patents

Pasteurisation of eggs

Info

Publication number
AU557143B2
AU557143B2 AU24706/84A AU2470684A AU557143B2 AU 557143 B2 AU557143 B2 AU 557143B2 AU 24706/84 A AU24706/84 A AU 24706/84A AU 2470684 A AU2470684 A AU 2470684A AU 557143 B2 AU557143 B2 AU 557143B2
Authority
AU
Australia
Prior art keywords
pasteurisation
temperature
eggs
heat exchanger
period
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
AU24706/84A
Other languages
English (en)
Other versions
AU2470684A (en
Inventor
Roger Borgeaud
Yvan Padly
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Societe des Produits Nestle SA
Original Assignee
Societe des Produits Nestle SA
Nestle SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Societe des Produits Nestle SA, Nestle SA filed Critical Societe des Produits Nestle SA
Publication of AU2470684A publication Critical patent/AU2470684A/en
Application granted granted Critical
Publication of AU557143B2 publication Critical patent/AU557143B2/en
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B5/00Preservation of eggs or egg products
    • A23B5/005Preserving by heating
    • A23B5/0055Preserving by heating without the shell

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Dental Preparations (AREA)
  • Adhesives Or Adhesive Processes (AREA)
  • Confectionery (AREA)
  • Steroid Compounds (AREA)
AU24706/84A 1983-04-08 1984-02-17 Pasteurisation of eggs Ceased AU557143B2 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US06/483,129 US4511589A (en) 1983-04-08 1983-04-08 Pasteurization of eggs
US483129 1983-04-08

Publications (2)

Publication Number Publication Date
AU2470684A AU2470684A (en) 1984-10-11
AU557143B2 true AU557143B2 (en) 1986-12-04

Family

ID=23918785

Family Applications (1)

Application Number Title Priority Date Filing Date
AU24706/84A Ceased AU557143B2 (en) 1983-04-08 1984-02-17 Pasteurisation of eggs

Country Status (16)

Country Link
US (1) US4511589A (OSRAM)
EP (1) EP0122383B1 (OSRAM)
JP (1) JPS59198936A (OSRAM)
AT (1) ATE24823T1 (OSRAM)
AU (1) AU557143B2 (OSRAM)
CA (1) CA1204624A (OSRAM)
CS (1) CS249133B2 (OSRAM)
DD (1) DD218548A5 (OSRAM)
DE (1) DE3461983D1 (OSRAM)
ES (1) ES8502849A1 (OSRAM)
FI (1) FI79448C (OSRAM)
HU (1) HU197181B (OSRAM)
NO (1) NO160112C (OSRAM)
PL (1) PL145116B1 (OSRAM)
RO (1) RO90641B (OSRAM)
ZA (1) ZA841489B (OSRAM)

Families Citing this family (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4830865A (en) * 1986-12-15 1989-05-16 Graham Corporation Method for aseptically processing a food product
US5275091A (en) * 1986-03-07 1994-01-04 Graham Corporation Apparatus for aseptically processing a food product
AU8026587A (en) * 1986-09-08 1988-04-07 North Carolina State University A process for the pasteurization of egg products
JPH02157566A (ja) * 1988-12-12 1990-06-18 Tooshin Technical:Kk 液体加温冷却循環装置
US5019407A (en) * 1990-01-23 1991-05-28 North Carolina State University Method for pasteurizing liquid whole egg products
US6090425A (en) * 1995-01-27 2000-07-18 Samimi; Mohammad H. Egg processing system and method of using same to extend the refrigerated shelf life of liquid egg product
US5993886A (en) * 1997-12-31 1999-11-30 Polster; Louis S. Method and control system for controlling pasteurization of in-shell eggs
US6410071B1 (en) 2000-07-10 2002-06-25 Louis S. Polster Method and control system for controlling pasteurization
FR2815226B1 (fr) * 2000-10-17 2003-02-07 Edoardo Ruga Procede de conditionnement et de conservation a temperature ambiante d'oeuf liquide pasteurise
US20030054076A1 (en) * 2001-09-20 2003-03-20 Dibbs Richard J. Egg handling pasteurization apparatus and method
ES2295126T3 (es) 2001-09-26 2008-04-16 Ovagen International Ltd. Un metodo para producir huevos de ave y aves con estado libre de contaminacion especifica.
US7117814B2 (en) * 2001-09-26 2006-10-10 Ovagen International Limited Method of producing avian eggs and birds of germ-free status
JP2005535355A (ja) * 2002-08-14 2005-11-24 パスツラ フーズ、エルエルシー マイクロ波による卵低温殺菌法および装置
WO2006110051A1 (en) * 2005-04-12 2006-10-19 Auckland Uniservices Ltd Pressure assisted thermal sterilisation or pasteurisation method and apparatus
US10045550B2 (en) * 2011-04-29 2018-08-14 Puratos N.V. Room-temperature storable cheesecake filling
BR112014024796A2 (pt) 2012-04-04 2017-07-11 Ingenieria Avicola S L processo para a produção de um produto de ovo coagulado, produto de ovo coagulado, aparelho para a coagulação de ovos desperdiçados e uso de um trocador de calor de superfície raspada em um processo para a coagulação de ovos líquidos acidificados
CN104351907A (zh) * 2014-10-30 2015-02-18 何隆涛 一种刮板式高粘度流体食品杀菌器
PH12022552554A1 (en) 2020-03-26 2024-04-22 Adeka Corp Fat and oil composition for confectionery
CN116113327A (zh) 2020-09-02 2023-05-12 株式会社Adeka 非调质型硬质黄油组合物
JPWO2022050339A1 (OSRAM) 2020-09-02 2022-03-10

Family Cites Families (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR366775A (fr) * 1906-06-01 1906-10-11 Georges Eugene Jacquemin Appareil stérilisateur continu des liquides en vase clos sous pression
US2093786A (en) * 1934-04-10 1937-09-21 Ovolo Inc Method of preserving eggs and products
FR915912A (fr) * 1945-06-06 1946-11-21 Breil & Martel Perfectionnements aux procédés et appareils de pasteurisation des liquides
US2565311A (en) * 1948-06-02 1951-08-21 Swift & Co Egg pasteurization
FR1012270A (fr) * 1950-02-09 1952-07-08 Equip Ind Laitieres Et Agricol Procédé et dispositif pour la pasteurisation de liquides sensibles à la chaleur
US2936240A (en) * 1953-12-10 1960-05-10 Swift & Co Treatment of liquid whole eggs
US2909985A (en) * 1955-01-07 1959-10-27 W F And John Barnes Company Food sterilizer
US2901225A (en) * 1955-01-07 1959-08-25 W F And John Barnes Company Apparatus for sterilizing fluid foods
US2930705A (en) * 1957-03-20 1960-03-29 Swift & Co Processing egg yolks
US3113872A (en) * 1960-01-26 1963-12-10 Prep Foods Inc Method of treating shelled eggs
US3235002A (en) * 1963-11-07 1966-02-15 Chemetron Corp Heat exchange apparatus
FR1472113A (fr) * 1965-12-16 1967-03-10 Procédé et installation de stérilisation-cuisson et déshydratation de produits alimentaires
NL6903295A (OSRAM) * 1968-05-10 1969-11-12
US3579631A (en) * 1968-05-21 1971-05-18 Aubrey P Stewart Jr Sterilization of materials containing protein
LU76012A1 (OSRAM) * 1976-10-15 1978-05-16

Also Published As

Publication number Publication date
FI841340A0 (fi) 1984-04-04
HUT38802A (en) 1986-07-28
DE3461983D1 (en) 1987-02-19
JPS59198936A (ja) 1984-11-10
EP0122383A3 (en) 1985-08-14
ES531392A0 (es) 1985-02-01
RO90641A (ro) 1987-01-30
FI79448B (fi) 1989-09-29
ATE24823T1 (de) 1987-01-15
ES8502849A1 (es) 1985-02-01
NO840953L (no) 1984-10-09
EP0122383B1 (en) 1987-01-14
JPS6366495B2 (OSRAM) 1988-12-21
US4511589A (en) 1985-04-16
NO160112B (no) 1988-12-05
PL246435A1 (en) 1985-02-27
DD218548A5 (de) 1985-02-13
HU197181B (en) 1989-03-28
NO160112C (no) 1989-03-15
CS249133B2 (en) 1987-03-12
CA1204624A (en) 1986-05-20
EP0122383A2 (en) 1984-10-24
FI841340L (fi) 1984-10-09
PL145116B1 (en) 1988-08-31
FI79448C (fi) 1990-01-10
ZA841489B (en) 1984-10-31
AU2470684A (en) 1984-10-11
RO90641B (ro) 1987-01-31

Similar Documents

Publication Publication Date Title
AU557143B2 (en) Pasteurisation of eggs
AU563835B2 (en) Base product for thickened sauces
RU93031147A (ru) Способ термообработки пищевых продуктов при их консервировании
CA2073867A1 (en) Method and apparatus for pasteurizing liquid whole egg products
ES514632A0 (es) "procedimiento de esterilizacion rapida de materias proteinicas".
AU3546897A (en) Method for treating liquid egg-whites
ZA842983B (en) Process for pasteurizing fibronectin
DK155417C (da) Fremgangsmaade til sterilisering af krydderier
ATE63423T1 (de) Hitzebehandlung von frischen fluessigen milchprodukten.
NZ319280A (en) Brief heat treatment, of a liquid egg product, by steam infusion
JPH0131871B2 (OSRAM)
JPS5513005A (en) Manufacturing of processed liquid egg
DE3262521D1 (en) Process for blanching mushrooms or other food products
DE3279560D1 (en) Pet food products containing alpha-amylase and process
JPS57206346A (en) Preparation of gelatinous product
TH442B (th) การทำให้ไข่ปราศจากเชื้อ
JPS5635947A (en) Completely heated and preserved conger eel (anago)
TH1867A (th) การทำให้ไข่ปราศจากเชื้อ
ES260706U (es) Conjunto de aparatos de pasteurizacion de productos lacteos