AU3406001A - Method and system for shaping of confectionery products with or without filling - Google Patents
Method and system for shaping of confectionery products with or without fillingInfo
- Publication number
- AU3406001A AU3406001A AU34060/01A AU3406001A AU3406001A AU 3406001 A AU3406001 A AU 3406001A AU 34060/01 A AU34060/01 A AU 34060/01A AU 3406001 A AU3406001 A AU 3406001A AU 3406001 A AU3406001 A AU 3406001A
- Authority
- AU
- Australia
- Prior art keywords
- shaping
- filling
- confectionery products
- confectionery
- products
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
- 235000009508 confectionery Nutrition 0.000 title 1
- 238000000034 method Methods 0.000 title 1
- 238000007493 shaping process Methods 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/02—Apparatus specially adapted for manufacture or treatment of chewing gum
- A23G4/04—Apparatus specially adapted for manufacture or treatment of chewing gum for moulding or shaping
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
- A23G3/0252—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
- A23G3/0289—Compression moulding of paste, e.g. in the form of a ball or rope or other preforms, or of a powder or granules
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
- A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
- A23G3/2023—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the materials on a surface or an article being completed
- A23G3/2061—Compression moulding of paste, e.g. in the form of a ball or rope or other preforms, or of powder or granules
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/02—Apparatus specially adapted for manufacture or treatment of chewing gum
- A23G4/04—Apparatus specially adapted for manufacture or treatment of chewing gum for moulding or shaping
- A23G4/043—Apparatus specially adapted for manufacture or treatment of chewing gum for moulding or shaping for composite chewing gum
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B30—PRESSES
- B30B—PRESSES IN GENERAL
- B30B11/00—Presses specially adapted for forming shaped articles from material in particulate or plastic state, e.g. briquetting presses, tabletting presses
- B30B11/02—Presses specially adapted for forming shaped articles from material in particulate or plastic state, e.g. briquetting presses, tabletting presses using a ram exerting pressure on the material in a moulding space
- B30B11/14—Presses specially adapted for forming shaped articles from material in particulate or plastic state, e.g. briquetting presses, tabletting presses using a ram exerting pressure on the material in a moulding space co-operating with moulds on a movable carrier other than a turntable or a rotating drum
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B30—PRESSES
- B30B—PRESSES IN GENERAL
- B30B15/00—Details of, or accessories for, presses; Auxiliary measures in connection with pressing
- B30B15/30—Feeding material to presses
- B30B15/302—Feeding material in particulate or plastic state to moulding presses
- B30B15/308—Feeding material in particulate or plastic state to moulding presses in a continuous manner, e.g. for roller presses, screw extrusion presses
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mechanical Engineering (AREA)
- Confectionery (AREA)
- Seeds, Soups, And Other Foods (AREA)
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
ITMI200A000242 | 2000-02-14 | ||
IT2000MI000242A IT1317830B1 (en) | 2000-02-14 | 2000-02-14 | PROCEDURE FOR THE PREPARATION OF SWEET PRODUCTS SUCH AS CONFETTIDI GUMMA TO CHEW, CANDIES AND SIMILAR, WITH OR WITHOUT FILLING, |
PCT/IT2001/000030 WO2001058273A1 (en) | 2000-02-14 | 2001-01-23 | Method and system for shaping of confectionery products with or without filling |
Publications (1)
Publication Number | Publication Date |
---|---|
AU3406001A true AU3406001A (en) | 2001-08-20 |
Family
ID=11444003
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AU34060/01A Abandoned AU3406001A (en) | 2000-02-14 | 2001-01-23 | Method and system for shaping of confectionery products with or without filling |
Country Status (3)
Country | Link |
---|---|
AU (1) | AU3406001A (en) |
IT (1) | IT1317830B1 (en) |
WO (1) | WO2001058273A1 (en) |
Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
NL1019408C2 (en) * | 2001-11-21 | 2003-05-27 | Cfs Weert Bv | Device and method for making and packaging lollipops. |
US7442026B2 (en) * | 2004-08-23 | 2008-10-28 | Wm. Wrigley Jr. Company | Apparatuses for producing alternatively shaped confectionary products |
US7556487B2 (en) | 2006-03-29 | 2009-07-07 | Intergum Gida Sinayi ve Ticaret A.S. | Apparatus for making center-filled chewing gum pieces |
US9277753B2 (en) * | 2010-08-20 | 2016-03-08 | Frito-Lay North America, Inc. | Synchronized cutting and injection system and method |
FR2992116B1 (en) | 2012-06-18 | 2015-11-13 | Univ Lorraine | REVERSIBLE MATRIX CONVERTER CIRCUIT |
Family Cites Families (20)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE255052C (en) * | ||||
GB232059A (en) * | 1924-05-22 | 1925-04-16 | George Newham | Improvements in confectionery manufacturing apparatus |
FR704061A (en) * | 1929-10-07 | 1931-05-11 | Machine for making cream caramels or the like | |
FR807811A (en) * | 1935-11-22 | 1937-01-22 | Machine for making sweets with handle | |
US2157467A (en) * | 1937-03-20 | 1939-05-09 | Hansella Albert Henkel K G | Machine for molding and embossing sweets |
GB690044A (en) * | 1950-04-28 | 1953-04-08 | Sandall Prec Company Ltd | A new or improved apparatus for manufacturing sugar confectionery |
US3272152A (en) * | 1963-08-30 | 1966-09-13 | Shafter L Williams | Apparatus for making and wrapping soft-center candy suckers |
US3269088A (en) * | 1963-09-09 | 1966-08-30 | Scherer Corp R P | Apparatus for making fluid filled capsules |
US3857963A (en) * | 1972-07-12 | 1974-12-31 | Warner Lambert Co | Method for forming center-filled chewing gum |
US4208437A (en) * | 1976-11-25 | 1980-06-17 | Derckx Henricus A J M | Method for making confectionery lollipops |
DE2908224C2 (en) * | 1979-03-02 | 1987-04-30 | Robert Bosch Gmbh, 7000 Stuttgart | Device for forming chewing gum pieces |
DE2914967A1 (en) * | 1979-04-12 | 1980-10-23 | Bosch Gmbh Robert | DEVICE FOR MOLDING SWEETS OR THE LIKE FROM A STRAND OF GROUND |
US4847090A (en) * | 1986-11-07 | 1989-07-11 | Warner-Lambert Company | Confection product and method for making same |
IT1226916B (en) * | 1988-07-13 | 1991-02-22 | Francesco Rizzi | CHAIN PERFECTED MOLD, FOR THE PRODUCTION OF HARD AND FILLED CANDIES. |
US5022841A (en) * | 1989-11-30 | 1991-06-11 | Francesco Rizzi | Chain die assembly for making hard and stuffed sugar drops |
AU676134B2 (en) * | 1992-04-15 | 1997-03-06 | A.C. Machines Limited | Process and apparatus for manufacturing shaped confectionery products |
US5449281A (en) * | 1993-10-08 | 1995-09-12 | Nestec S.A. | Apparatus for preparing shaped co-extruded products |
IT1276787B1 (en) * | 1995-06-26 | 1997-11-03 | Nuova Euromec Srl | CHAIN MOLD FOR THE PRODUCTION OF SOLID FOOD PRODUCTS, POSSIBLY FILLED, OF VARIOUS THREE-DIMENSIONAL SHAPES |
DE69500739T2 (en) * | 1995-11-30 | 1998-04-09 | Proform S A R L | Press head for a device for producing chewing gum |
US6284291B1 (en) * | 1999-08-09 | 2001-09-04 | Warner-Lambert Company | Method and apparatus for continuously forming center-filled gum |
-
2000
- 2000-02-14 IT IT2000MI000242A patent/IT1317830B1/en active
-
2001
- 2001-01-23 AU AU34060/01A patent/AU3406001A/en not_active Abandoned
- 2001-01-23 WO PCT/IT2001/000030 patent/WO2001058273A1/en active Application Filing
Also Published As
Publication number | Publication date |
---|---|
WO2001058273A1 (en) | 2001-08-16 |
ITMI20000242A1 (en) | 2001-08-14 |
IT1317830B1 (en) | 2003-07-15 |
ITMI20000242A0 (en) | 2000-02-14 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
AU2001272436A1 (en) | Ice confectionery product and preparation method | |
AU2001262324A1 (en) | Ice confectionery product and preparation method | |
AU2863200A (en) | Aerated confectionery product and method of preparation | |
AU1875501A (en) | System and method of distributing and returning products | |
AU2001281916A1 (en) | Method and device for producing bristle products and bristle products | |
IL152150A0 (en) | Ice confectionery product and preparation method | |
AU2002235412A1 (en) | Method and system for product selection | |
GB0022003D0 (en) | Copper-based alloy method for production of the alloy and products using the alloy | |
AU2001279915A1 (en) | Method for obtaining an aerated food product and resulting product | |
AU3717800A (en) | Flavors for pet food and method of its manufacture | |
AU2001256432A1 (en) | Method for producing bulk confectionery | |
AUPQ975800A0 (en) | An open ended confectionery product and method of manufacture | |
AU2001265195A1 (en) | System and method for marketing products | |
AU6027300A (en) | Methods and means for producing improved dairy products | |
AU3406001A (en) | Method and system for shaping of confectionery products with or without filling | |
AU4929500A (en) | Method for making products used in sequential micronutrition and uses of resulting products | |
AU2002242685A1 (en) | Creamy foodstuff and method for production thereof | |
AU2001291694A1 (en) | Insulation product and method for making it | |
AU2002217858A1 (en) | Container forming method and product | |
AU2001253021A1 (en) | System and method for dynamic product comparison | |
AU1157501A (en) | Apparatus and method for producing crisp-type products | |
AU6449500A (en) | Method for obtaining health-promoting products and resulting products | |
AU1330301A (en) | Canelo products and methods of making and using same | |
AU4957100A (en) | Method and device for the manufacture of composite products | |
AU7023300A (en) | Product and method |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
MK6 | Application lapsed section 142(2)(f)/reg. 8.3(3) - pct applic. not entering national phase |